Chicory Quotes & Sayings

All the proper bands from then, when we were kids, yeah? The Rubettes and Mud and Chicory Tip. Yeah. Not like the bands they have now, stupid, modern bands all made out of wire and electricity.
The proper old bands. You'd buy the singles, wouldn't you? The old singles they used to have in the old days. The proper ones. Very nostalgic feelings towards Woolworths. The pick 'n' mix. Remember the pick 'n' mix in Woolworths? All the sweets individually wrapped. Proper, old-fashioned sweets, yeah? Not like the sweets they have now, all with knives in them and AIDS. — Stewart Lee

white calla lily has one petal; euphorbia has two; iris, lily and trillium have three; buttercup, columbine, larkspur pinks and wild rose have five; bloodroot and delphiniums, eight; black-eyed Susan, corn marigold, cineraria, ragwort and some varieties of daisies have thirteen; some aster, chicory and Shasta daisy, twenty-one; field daisies, plantain, and pyrethrum, thirty-four (on average); Michaelmas daisies and the stereaceae family have fifty-five and eighty-nine petals. Perhaps you could spend your next summer vacation checking out the veracity of this statement! — V. Raghunathan

I don't know how it is with others, but for me the charm of a woman increases if she is a young traveler, has spent five days on a scientific trip lying on the hard bench of the Tashkent train, knows her way around in Linnaean Latin, knows which side she is on in the dispute between the Lamarckians and the epigeneticists, and is not indifferent to the soybean, cotton, or chicory. — Osip Mandelstam

No living orator would convince a grocer that coffee should be sold without chicory; and no amount of eloquence will make an English lawyer think that loyalty to truth should come before loyalty to his client. — Anthony Trollope

Finn had finished his coffee run and was strolling back down the hallway, a mug of his steaming chicory brew in his left hand. He saw Vinnie heading toward him, sighed, and reached around behind his back with his right hand. Finn came up with a gun, which he leveled at Vinnie's head.
The Ice elemental froze in the doorway.
"Why don't you be a good boy, Vinnie, and go sit down," Finn said in a pleasant voice before taking a sip of his coffee. His eyes never left the other man, and his gun never wavered. Finn could be a bad-ass when he had to, just like me. — Jennifer Estep

A rabbit sneeze on the morning breeze sets homesick hearts aglow sitting with his rumps in a chicory clump and longing for a nice plump doe. — Richard Adams

Mary had become anxious in her old age, and she hated being away from the house for long. She'd hold the girls' hands tightly and calm herself by telling them what she would make for first frost that year- pork tenderloins with nasturtiums, dill potatoes, pumpkin bread, chicory coffee. And the cupcakes, of course, with all different frostings, because what was first frost without frosting? Claire had loved it all, but Sydney had only listened when their grandmother talked of frosting. Caramel, rosewater-pistachio, chocolate almond. — Sarah Addison Allen

There was a special Nolan idea about the coffee. It was their one great luxury. Mama made a big potful each morning and reheated it for dinner and supper and it got stronger as the day wore on. It was an awful lot of water and very little coffee but mama put a lump of chicory in it which made it taste strong and bitter. Each one was allowed three cups a day with milk. Other times you could help yourself to a cup of black coffee anytime you felt like it. Sometimes when you had nothing at all and it was raining and you were alone in the flat, it was wonderful to know that you could have something even though it was only a cup of black and bitter coffee.
Neeley and Francie loved coffee but seldom drank it. Today, as usual, Neeley let his coffee stand black and ate his condensed milk spread on bread. He sipped a little of the black coffee for the sake of formality. Mama poured out Francie's coffee and put the milk in it even though she knew that the child wouldn't drink it. — Betty Smith

Damn, all I wanted was a drink of coffee and one little beignet. Coffee ... Daimons ... Coffee ... Daimons. (Talon)
I think in this case the Daimons better win. (Wulf)
Yeah, but it's chicory coffee. (Talon)
Talon wanting to be toasted by Acheron for failure to protect humans. (Wulf) — Sherrilyn Kenyon

I must say one thing about southern down-home brewed coffee with chicory. If you have worms, you'll never have them again. — Clive Cussler

Dear Charles, she wrote.
After writing to express my appreciation for all the generosity of our friends, I would be remiss indeed if I did not include a missive to you. Out of all the new blessings in my new life, the one I thank God for the most is you. I thank you for writing to me through Genteel Correspondence, and for choosing me out of all the other women eager for adventure in the wild west.
I thank you for your kindness, and your gentleness toward me. Only very strong men can be gentle. I thank you for sharing your home and your life with me. I thank you for inventing delicious breakfasts. And chicory flavored coffee. And prayers that ease my mind and inspire my spirit and lift my heart. For your smile and the way you hold your hat in your hands. For the things you say and how you say them.
Did you know that I pray for you each day? I do. I pray for your safety and happiness.
Yours in Christ,
Rose — Jan Holly

Business was doing well, because all the locals knew that dishes made from the flowers that grew around the apple tree in the Waverley garden could affect the eater in curious ways. The biscuits with lilac jelly, the lavender tea cookies, and the tea cakes made with nasturtium mayonnaise the Ladies Aid ordered for their meetings once a month gave them the ability to keep secrets. The fried dandelion buds over marigold-petal rice, stuffed pumpkin blossoms, and rose-hip soup ensured that your company would notice only the beauty of your home and never the flaws. Anise hyssop honey butter on toast, angelica candy, and cupcakes with crystallized pansies made children thoughtful. Honeysuckle wine served on the Fourth of July gave you the ability to see in the dark. The nutty flavor of the dip made from hyacinth bulbs made you feel moody and think of the past, and the salads made with chicory and mint had you believing that something good was about to happen, whether it was true or not. — Sarah Addison Allen