Quotes & Sayings About Vegetable Soup

I don't need to eat the stuff now because now I'm here-right in the middle of it!The soup I ordered in Colorado had all these little slices of vegetables and things, which at the time just looked like kitchen scrapings to me. But now I'm in the miso soup myself,just like those bits of vegetable. I'm floating around in this giant bowl of it, and that's good enough for me. — Ryu Murakami

I think of New York as a puree and the rest of the United States as vegetable soup. — Spalding Gray

grow in Texas, several as common weeds. Next time you are weeding your garden, instead of throwing the
wood sorrel in the garbage, toss the leaves into a salad or use them to flavor a soup. The fresh leaves and tender green fruit pods add a zingy sour flavor to vegetable dishes. Wood sorrel is high in vitamin C and was used in the past to prevent and treat scurvy, which is caused by a vitamin C deficiency. Wood sorrel is available year-round (Gibbons and Tucker 1979; Fleming 1975; Zennie and Ogzewella 1977). — Delena Tull

Kids in aprons appeared, putting tureens of vegetable soup on the tables and plates of boiled eggs, potatoes and lentils, bowls of endive-and-radish salad, small rounds of cheese and loaves of brown bread, all looking quite delicious, in Zoe's opinion. — Christine Brodien-Jones

Black Bean Soup Makes 4 Servings. Ingredients 2 15 oz. cans of black beans, undrained 1 16 oz. can of vegetable broth ½ cup of hot salsa 2 tbsp chili powder 1 tbsp grated Parmesan cheese ¼ cup of sour cream Directions Add 1 can of the beans to a blender and blitz until smooth. Place a pot over a medium heat and add the smooth beans, the whole beans, the broth, the salsa and the chili powder. Bring everything to the boil, stirring occasionally. Cover and let simmer for 5 minutes. Stir in the sour cream and garnish with — Sarah Sophia

You can boil them, too," I contributed. "Or mash them with milk. Or fry them. Or chop them up and put them in a soup. A very versatile vegetable, the potato. — Diana Galbadone

My meal arrived. It was a bowl of tepid, green curried water with two spinach leaves floating in it. The waiter called it 'vegetable soup'. I called it inedible slop. — Frank Kusy

You may have the best vegetables, you may be the most capable cook, but, if the copper vessel in which you prepare the vegetable soup is not tinned, the concretion you cook will be highly poisonous! So 'tin' your heart with truth, right conduct, peace and divine love; it will then become a vesssel fit for repeating holy name or symbols, meditation, religious vows, pilgrimage, ritualistic worship and the other dishes that you prepare in it. — Sathya Sai Baba

I saw a cavalry captain buy vegetable soup on horseback. He carried the whole mess home in his helmet. — Aristophanes

I always think if you have to cook once, it should feed you twice. If you're going to make a big chicken and vegetable soup for lunch on Monday, you stick it in the refrigerator and it's also for Wednesday's dinner. — Curtis Stone

She watched the dark highway and entertained me with her vegetable-soup song, except that now there were people mixed in with the beans and potatoes: Dwayne Ray, Mattie, Esperanza, Lou Ann and all the rest.
And me. I was the main ingredient. — Barbara Kingsolver

'I think you ought to go to New York or Chicago or San Francisco or any city with character and vitality. You should go to work. This place is no good for you, Randy. The air is like soup and the people are like noodles. You're vegetating. I don't want a vegetable. I want a man.' - Lib McGovern — Pat Frank

It's different and bold. It stands out amongst a blank world of black, white, and gray. Orange is the early morning sun stretching across the sky and the color of a burning ember standing tall in the middle of a beach bonfire. It's leaves in the fall, carrots in Nana's vegetable soup on a cold winter day, tulips in the spring, and the ladybugs in the middle of the grassy park on a hot summer afternoon. Orange is life. It's unexpected but beautiful. — Aly Martinez