Hibachi Quotes & Sayings

Why would I endorse the hibachi grill when I am the hibachi grill? — Gilbert Arenas

The simplest fix for better grilling is to line the inside of your barbecue with tin foil. It dramatically affects how evenly the heat is distributed. That crusty black hibachi or Weber grill is doing your food no favors. — Nathan Myhrvold

The hibachi is coming to a city near you. I'm cooking chicken and shrimp, but if you want to throw a double team my way, filet mignon gets cooked too — Gilbert Arenas

I'm a huge fan of Asian cooking in general. I love shabu shabu, and I love hibachi. It's kind of like an experience as opposed to just having something in front of you and you eating it. — Kim Shaw

There's a certain time of day after sunset when people naturally seem to feel the urge to gather by a fire or a stove or a hibachi or another common source of heat and food, and hunker down together to eat and drink. Call it the blue hour. — Kate Christensen

A street vender was grilling meat-on-a-stick over a sidewalk hibachi. We assumed it was beef but the custom was not to ask. The sizzle was irresistible, we bought three. — Brian W. Allen

Would like to chop you up into small, manageable pieces and grill you on a hibachi, then feed you to my shar-pei. But all that comes out is Welcome to moviefone! — Augusten Burroughs