Food Shelf Quotes & Sayings

So your junk food has a shelf life of twenty-two years and will probably outlive your fat, sorry ass. — Rory Freedman

The average food item on a U.S. grocery shelf has traveled farther than most families go on their annual vacations. — Barbara Kingsolver

Mom is losing, no doubt, because our vegetables have come to lack two features of interest: nutrition and flavor. Storage and transport take predictable tolls on the volatile plant compounds that subtly add up to taste and food value. Breeding to increase shelf life also has tended to decrease palatability. Bizarre as it seems, we've accepted a tradeoff that amounts to: Give me every vegetable in every season, even if it tastes like a cardboard picture of its former self. — Barbara Kingsolver

Food processing began as a way to extend the shelf life of food by protecting it from these competitors. This is often accomplished by making the food less appealing to them, by removing nutrients from it — Michael Pollan

I remember, around age three, peas growing in the back garden. Pinching them from their pods and popping them in the mouth was my first realisation that food came from somewhere other than a shelf. — Caitlin Moran

Buying a book is not enough ... You must absorb the knowledge it contains. Your personalized knowledge is not what's on your shelf, but how much you put into yourself! — Israelmore Ayivor

It's easy for Americans to forget that the food they eat doesn't magically appear on a supermarket shelf. — Christopher Dodd

People often wonder just what trainers give the sheepdog in exchange for its boundless willingness. Food treats and praise sit on the trainer's shelf, untouched, unused. The sheepdog is shown its possibilities, he learns what life is like for a good dog and is invited to walk in a rational world whose farthest boundaries are defined by grace. — Donald McCaig

The shelf where you can find the power to kick start is the shelf of self-confidence. No matter how loaded you are with the right information, you need to pull yourself out! — Israelmore Ayivor

I've never had food in my fridge. All I have in my fridge is one shelf of Canada Dry ginger ale, Diet Cokes on the next shelf, and ZeroWater on the next shelf. That is it. — Brigid Berlin

As she watched, he examined the can intently, read the ingredients, then returned it to the shelf and chose another, repeating his thorough study of it.
The contrast between his rough, tough-guy appearance and the domestic act he was performing did funny things to her head.
She had a sudden, breathtaking vision of a dark-haired little boy sitting in the seat of the cart, laughing up at Cian, grabbing at his swinging braids with chubby little fists, while his daddy inspected the ingredients on a jar of baby food. Her mind's eye
picture of sexy, strong man with beautiful, helpless child made something soft and warm blossom behind her chest. — Karen Marie Moning

In the case of food, if the argument is valid that we need some kind of genetic modification to help feed the world's growing population, then I believe that we cannot simply dismiss this branch of genetic technology. However, if, as suggested by its critics, this argument is merely a front for motives that are primarily commercial - such as producing food that will simply have a longer lasting shelf life, that can be more easily exported from one side of the world to the other, that is more attractive in appearance and more convenient in consumption, or creating grains and cereals engineered not to produce their own seeds so that farmers are forced to depend entirely upon the biotech companies for seeds - then clearly such practices must be seriously questioned. Many — Dalai Lama XIV

The maker movement is about people who want to gain more control of the human design world that they interact with every day. Instead of accepting off-the-shelf solutions from institutions and corporations, makers would like to make, modify, and repair their own tools, clothing, food, toys, furniture, and other physical objects. — Mark Frauenfelder

Fruit often ends up rotting in the crisper drawer. Well, that's the wrong place to put it. Out of sight, out of mind. The kids all know where the junk-food shelf is. Make the fruit that easy to get to. Put a big huge bowl of fruit on the counter. — Tyler Florence

Ah." Ax nodded. "She does not understand how menacing we are." He tapped her on the shoulder. "You do not know me," he said, "but I am a juvenile delinquent. I do not trust authority figures, I probably will not graduate from high school, and statistics say my present rowdiness and vandalism will likely lead to more serious crimes. I am a dangerous fellow and I am causing mayhem in this store." He reached behind her and pulled three jars of baby food from the top shelf. Shoved them behind a box of macaroni. Shuffled the Chess Whizzed in front of the Marshmallow Fluff. Tossed a bag of lady's shavers onto a bag of hamburger buns. "There. I have now shamelessly destroyed the symmetry of this shelf, undoing hours of labor by underpaid store employees. If you could see me, you would be frightened." "If she could see you, she'd have you committed," Marco muttered. — Katherine Applegate