Food Is The Quotes & Sayings

The growth of the American food industry will always bump up against this troublesome biological fact: Try as we might, each of us can only eat about fifteen hundred pounds of food a year. Unlike many other products - CDs, say, or shoes - there's a natural limit to how much food we each can consume without exploding. What this means for the food industry is that its natural rate of growth is somewhere around 1 percent per year - 1 percent being the annual growth rate of American population. The problem is that [the industry] won't tolerate such an anemic rate of growth. — Michael Pollan

It is beyond doubt that the chief motive of Vegetarianism is the humane one. Questions of hygiene and of economy both play their part, and an important part, in a full discussion of food reform; but the feeling which underlies and animates the whole movement is the instinctive horror of butchery, especially the butchery of the more highly organized animals, so human, so near akin to man. — Henry Stephens Salt

Certainly the soda companies, the junk food companies fought hard against this and today's agreement doesn't mean the battle is over, we still have to pass this bill. — Don Williams

It's that awkward moment when you realize that the only nearby food is you. I — Eric A. Shelman

Would it not be better if they spent more money on wholesome things like oranges and wholemeal bread or if they even, like the writer of the letter to the New Statesman, saved on fuel and ate their carrots raw? Yes, it would, but the point is that no ordinary human being is ever going to do such a thing. The ordinary human being would sooner starve than live on brown bread and raw carrots. And the peculiar evil is this, that the less money you have, the less inclined you feel to spend it on wholesome food. A millionaire may enjoy breakfasting off orange juice and Ryvita biscuits; an unemployed man doesn't. Here the tendency of which I spoke at the end of the last chapter comes into play. When you are unemployed, which is to say when you are underfed, harassed, bored, and miserable, you don't want to eat dull wholesome food. You want something a little bit 'tasty'. There is always some cheaply pleasant thing to tempt you. — George Orwell

More than food and shelter, the disabled crave love and compassion. They need to feel wanted. There is an Indian saying, "Not wealth, not food, but a little genuine comforting oomph can breathe life into a dead person." Caring and comforting love can heal the soul. It takes unconditional love to offer such comfort and care. — Bhupendra O. Khatri

Most fast food is fried. Fried food tastes great, and people don't seem to care about the fat aspect. — Eric Schlosser

And thus I learned that at Harvard, while knowing a great deal is the norm and knowing everything is the goal, appearing to know everything is an acceptable substitute. I pondered this great truth during the two-hour seminar. I was so buoyed up by it that I didn't pay enough attention to snorkeling up little bits of food in order to keep my nausea under control. I sailed right on into my next class, another seminar, confident that I could get through it without losing my lunch. — Martha N. Beck

Food is a central activity of mankind and one of the single most significant trademarks of a culture. — Mark Kurlansky

I actually saw a kid and went home and drew him. I don't even know who he was. I was buying a TV set in Circuit City. I was looking at this kid and he was kind of standing there, staring off into space. Kids are pretty chubby nowadays because of all the fast-food places. I grew up eating fast food but now everything is double beef and double cheese. So there are a lot of these chubby boys with long, baggy shorts. — Mike Judge

Just as the soul fills the body, so God fills the world. Just as the soul bears the body, so God endures the world. Just as the soul sees but is not seen, so God sees but is not seen. Just as the soul feeds the body, so God gives food to the world. — Marcus Tullius Cicero

There is also a tradition about Socrates. He liked walking, it is recorded, until a late hour of the evening, and when someone asked him why he did this he said he was trying to work up an appetite for his dinner. — Marcus Tullius Cicero

The motto of West African cooking is that if the food doesn't set fire to the tablecloth the cook is being stingy with the pepper. — Ben Aaronovitch

This is Trenicia, the queen of the warrior women of the Isle of Akalla. Different places have different traditions and different customs. On the Isle of Akalla, the women rule, and the women do the fighting."

"What do the men do?" the horseman Ekial asked curiously.

"As little as they possibly can," the warrior woman said in a sardonic tone. "Over the years, they've foisted just about everything off on us. We have to grow the food, hunt the meat, and fight the wars. The men sit around getting fat and arguing with each other about something they call 'philosophy' - most of which is pure nonsense. — David Eddings

Permaculture is the conscious design and maintenance of agriculturally productive ecosystems which have the diversity, stability, and resilience of natural ecosystems. It is the harmonious integration of landscape and people providing their food, energy, shelter and other material and non-material needs in a sustainable way. Without permanent agriculture there is no possibility of a stable social order. — Bill Mollison

Whatever I decide will not work. It's what people want that will work. So no one decided whether you become a vegetarian or anything else. What determines that is the availability of food. If we run out of vegetation due to floods or natural disasters, people will consume meat and if we run out of meat they will consume vegetables. I have no control over that. That would be up to people. — Jacque Fresco

When all our needs are met and all is well in our lives, we tend to take credit for what we have, to feel that we carry our own loads. We work hard to earn the money we need to buy food and clothes, pay our rent or mortgage. But even the hardest-working individual owes all he earns to God's provision. Moses reminded Israel that God "is giving you power to make wealth" (Deut. 8:18). — John F. MacArthur Jr.

We're coming with a mighty force to end the reign of your oppressors. We are coming to bring you food and medicine and a better life. And we are coming and we will not stop, we will not relent until your country is free. — George W. Bush

If you're looking for good Mexican food in Vegas, you go to the Arts District. Jonesing for stupidly overpriced jeans or a rhine- stone T-shirt? The Fashion Show Mall has you covered. How about some quiet contemplation over that lost trust fund? Lake Mead's your man. Maybe getting stabbed, shot, or beaten to death is your thing, so head on up to North Vegas. But, if you're looking for a snapshot of city history, a reasonably affordable libation, and the rare sensation of getting squeezed through a kaleidoscope's poop chute, then you can't beat Fremont. — Daniel Younger

A wonderful bird is the pelican His bill will hold more than his belican. He can take in his beak Food enough for a week, But I'm damned if I see how the helican. — Dixon Lanier Merritt

Potato salad in the South is nothing less than the principal smuggler of cholesterol into the festive, careless heart. It is pure poison beneath the facade of bland puritan propriety. It is the food of choice at any food banquet of smiling relatives who celebrate tacitly among themselves the dark twining of two of their promising youth. — Padgett Powell

Love is: Bringing a blanket when someone's asleep. Giving the last piece of food to the other person. Staying awake to listen to them when you are dead tired. Hugging them tightly when they need it the most. — Carlos Salinas

Learning is a kind of natural food for the mind. — Marcus Tullius Cicero

Because ... most of us think that the point is something to do with work, or kids, or family, or whatever. But you don't have any of that. There's nothing between you and despair, and you don't seem a very desperate person.'
'Too stupid.'
'You're not stupid. So why don't you ever put your head in the oven?'
'I don't know. There's always a new Nirvana album to look forward to, or something happening in NYPD Blue to make you want to watch the next episode.'
'Exactly.'
'That's the point? NYPD Blue? Jesus.' It was worse than he thought.
'No, no. The point is you keep going. You want to. So all the things that make you want to are the point. I don't know if you even realize it, but on the quiet you don't think life's too bad. You love things. Telly. Music. Food. — Nick Hornby

Sooner or later your fingers close on that one moist-cold spud that the spade has accidentally sliced clean through, shining wetly white and giving off the most unearthly of earthly aromas. It's the smell of fresh soil in the spring, but fresh soil somehow distilled or improved upon, as if that wild, primordial scene has been refined and bottled: eau de pomme de terre. You can smell the cold inhuman earth in it, but there's the cozy kitchen to, for the smell of potatoes is, at least by now, to us, the smell of comfort itself, a smell as blankly welcoming as spud flesh, a whiteness that takes up memories and sentiments as easily as flavors. To smell a raw potato is to stand on the very threshold of the domestic and the wild. (241) — Michael Pollan

They maintain he wrote The Art of War. Personally, I believe it was a woman. On the surface, The Art of War is a manual about tactics on the battlefield, but at its deepest level it describes how to win conflicts. Or to be more precise, the art of getting what you want at the lowest possible price. The winner of a war is not necessarily the victor. Many have won the crown, but lost so much of their army that they can only rule on their ostensibly defeated enemies' terms. With regard to power, women don't have the vanity men have. They don't need to make power visible, they only want the power to give them the other things they want. Security. Food. Enjoyment. Revenge. Peace. They are rational, power-seeking planners, who think beyond the battle, beyond the victory celebrations. And because they have an inborn capacity to see weakness in their victims, they know instinctively when and how to strike. And when to stop. You can't learn that, Spiuni. — Jo Nesbo

But human deciding what to eat without professional guidance - something they have been doing with notable success since coming down out of the trees - is seriously unprofitable if you're a food company, a definite career loser if you're nutritionist, and just plain boring if you're a newspaper editor or reporter. — Michael Pollan

The essence will be evident everywhere. In all that the citizens do: in their art, music, food, and their buildings. If the essence of a place nourishes your spirit, then it is a good place to be -Rovender — Tony DiTerlizzi

Man Code 25: The universal compensation for everything is beer. Unless you agree to monetary compensation ahead of time, all favors will be repaid in beer. If the favor was a big one, beer and pizza is acceptable compensation. Friends should never ask friends to pay them for a favor, unless it's for parts or for tools that are needed to do that specific job that aren't already owned. If you do a favor for someone who doesn't drink, tough shit. Pay them with beer anyway. Just kidding, they can be repaid with some sort of food item. Money still shouldn't be an option. — Charles Esquire Sr.

Health messages are simply overwhelmed, in volume and in effectiveness, by junk-food ads that often deploy celebrities or cartoon characters to great effect. We may know that eating fruits and vegetables is good for us, but the preponderance of the signals we get - and especially the signals children get - push us in the direction of junk food. — Michael Moss

All the episodes from my stories and novels are not about food only, but about meals. You can eat food by yourself. A meal, according to my understanding anyhow, is a communal event, bringing together family members, neighbors, even strangers. At its most ordinary, it involves hospitality, giving, receiving, and gratitude. — Wendell Berry

I know the look of an apple that is roasting and sizzling on the hearth on a winter's evening, and I know the comfort that comes of eating it hot, along with some sugar and a drench of cream ... I know how the nuts taken in conjunction with winter apples, cider, and doughnuts, make old people's tales and old jokes sound fresh and crisp and enchanting. — Mark Twain

Fear and the thought of failure ... But we don't really know what fear is. Fear is something that we create in our own minds. Fear could be like fire. You can use it to heat you up, keep you warm, cook your food. There are so many things you can use it for. But if you allow it to go out of control, it will destroy you and everything around you. — Mike Tyson

A man should begin with his own times. He should become acquainted first of all with the world in which he is living and participating. He should not be afraid of reading too much or too little. He should take his reading as he does his food or his exercise. The good reader will gravitate to the good books. He will discover from his contemporaries what is inspiring or fecundating, or merely enjoyable, in past literature. He should have the pleasure of making these discoveries on his own, in his own way. What has worth, charm, beauty, wisdom, cannot be lost or forgotten. But things can lose all value, all charm and appeal, if one is dragged to them by the scalp. — Henry Miller

There are times, like after a long day of work, when the thought of an easy drive-through is enticing. But then I remember how crappy I felt when I ate fast food in the past, and it inspires me to head to the grocery store or my local farmer's market and whip up an easy but healthier option. — Alison Sweeney

A hundred different paths may lighten the world's load of suffering. Giving up meat is one path; giving up bananas is another. The more we know about our food system, the more we are called into complex choices. — Barbara Kingsolver

Every party is the same, too many people, too little food, and you have to wait around. I'm extremely bored with parties. — Marina Abramovic

Some people have asked me where I find the large quantity of prepositions that I need to keep my Bookworms fit and well. The answer is, of course, that I use omitted prepositions, of which, when mixed with dropped definite articles, make a nourishing food. There are a superabundance of these in the English language — Jasper Fforde

At the World Food Programme we have recognized what a valuable tool food aid can be in changing behaviour. In so many poorer countries food is money, food is power ... — Catherine Bertini

The chef turned back to the housekeeper. "Why is there doubt about the relations between Monsieur and Madame Rutledge?"
The sheets," she said succinctly.
Jake nearly choked on his pastry. "You have the housemaids spying on them?" he asked around a mouthful of custard and cream.
Not at all," the housekeeper said defensively. "It's only that we have vigilant maids who tell me everything. And even if they didn't, one hardly needs great powers of observation to see that they do not behave like a married couple."
The chef looked deeply concerned. "You think there's a problem with his carrot?"
Watercress, carrot - is everything food to you?" Jake demanded.
The chef shrugged. "Oui."
Well," Jake said testily, "there is a string of Rutledge's past mistresses who would undoubtedly testify there is nothing wrong with his carrot."
Alors, he is a virile man ... she is a beautiful woman ... why are they not making salad together? — Lisa Kleypas

Being on the road is no excuse for having a poor diet. I don't like fast food, but if I have to, I'll order three plain grilled chicken sandwiches and throw out the buns. — Triple H

Regardless of the nature of the conflict, one basic rule translates into most Conflict Zone "Theatres" that doesn't make it into Movie Theaters is that the food runs out faster than the bullets. — Victor L. Machin

It is taken for granted that workers should receive their pay partly in kind, in the form of medical care provided by the employer. How come? Why single out medical care? Surely food is no less essential to life than medical care. Why is it not at least as logical for workers to be required to buy their food at the company store as to be required to buy their medical care at the company store? — Milton Friedman

We are not encouraged, on a daily basis, to pay careful attention to the animals we eat. On the contrary, the meat, dairy, and egg industries all actively encourage us to give thought to our own immediate interest (taste, for example, or cheap food) but not to the real suffering involved. They do so by deliberately withholding information and by cynically presenting us with idealized images of happy animals in beautiful landscapes, scenes of bucolic happiness that do not correspond to anything in the real world. The animals involved suffer agony because of our ignorance. The least we owe them is to lessen that ignorance. — Jeffrey Moussaieff Masson

A producer is someone who actually calls the shots. An executive producer is just a guy that eats more food at craft service. — Ryan Reynolds

The UN special envoy on food called it a "crime against humanity" to funnel 100 million tons of grain and corn to ethanol while almost a billion people are starving. So what kind of crime is animal agriculture, which uses 756 million tons of grain and corn per year, much more than enough to adequately feed the 1.4 billion humans who are living in dire poverty? And that 756 million tons doesn't even include the fact that 98 percent of the 225-million-ton global soy crop is also fed to farmed animals. You're supporting vast inefficiency and pushing up the price of food for the poorest in the world, — Jonathan Safran Foer

I want gunshots and canned laughter and dog food commercials. Nothing seems too tragic when the television is blaring. — Liane Moriarty

Most bacteria aren't bad. We breathe and eat and ingest gobs of bacteria every single moment of our lives. Our food is covered in bacteria. And you're breathing in bacteria all the time, and you mostly don't get sick. — Bonnie Bassler

Elizabeth Bennet: And that put paid to it. I wonder who first discovered the power of poetry in driving away love?
Mr. Darcy: I thought that poetry was the food of love.
Elizabeth Bennet: Of a fine stout love, it may. But if it is only a vague inclination I'm convinced one poor sonnet will kill it stone dead
Mr. Darcy: So what do you recommend to encourage affection?
Elizabeth Bennet: Dancing. Even if one's partner is barely tolerable. — Jane Austen

I truly feel that food is a celebration of life. It's the most important, most valuable gift that God gave humans. — Jeff Henderson

Breakfast is a personal ritual that can only be properly observed alone, and in a spirit of genuine excess. The food factor should always be massive: four Bloody Marys, two grapefruits, a pot of coffee, Rangoon crepes, a half-pound of either sausage, bacon, or corned beef hash with diced chiles, a Spanish omelette or eggs Benedict, a quart of milk, a chopped lemon for random seasoning, and something like a slice of Key lime pie, two margaritas, and six lines of the best cocaine for dessert. — Hunter S. Thompson

I love inventive food, but I want the classic dishes to taste like how I remember them. I get a little bummed out when there is too much fancy stuff going on and it doesn't resemble the original dish at all. — Drew Barrymore

Writing is like eating Jelly with chopsticks. You know where you want the food to go, but you just can't get it there. — Joanne McDonnell

The differences were plain enough, and yet I saw that they were as nothing compared with what we had in common. As I lay in bed at night, the sky outside my window reflecting the city's dim glow, I thought about Abuelita's fierce loyalty to blood. But what really binds people as family? The way they shore themselves up with stories; the way siblings can feud bitterly but still come through for each other; how an untimely death, a child gone before a parent, shakes the very foundations; how the weaker ones, the ones with invisible wounds, are sheltered; how a constant din is medicine against loneliness; and how celebrating the same occasions year after year steels us to the changes they herald. And always food at the center of it all. — Sonia Sotomayor

Global food insecurity is increasing ... the slim excess of growth in food production over population is narrowing. — Lester R. Brown

It is easier to have faith that God will support each House of Hospitality and Farming Commune and supply our needs in the way of food and money to pay bills, than it is to keep a strong, hearty, living faith in each individual around us - to see Christ in him. — Dorothy Day

Becoming food savvy is one thing, but it's amazing how fast savvy turns to snooty, and snooty leaves you preparing three-hour meals that break your budget and that the kids won't even eat. — Jeffrey Kluger

I was a vegetarian when we shot the first film(Harold and Kumar Go To White Castle), and I generally eat organic as much as possible. I know this is so disappointing to the audience, which is why I don't talk about it a lot, but I don't smoke weed, I don't eat fast food. — Kal Penn

It is the food that keeps my army content. As the great Corsican once said, "An army marches on its stomach." Then again, he didn't fare so well in the winter. — Pierce Brown

Scurvy became a problem. This disease comes from a deficiency of vitamin C, and it causes the victim's connective tissue to break down. The Irish called scurvy black leg, because it made the blood vessels under the skin burst, giving a victim's limbs a black appearance. The cure for scurvy is fresh food - meat, vegetables, or fruit - none of which was available to the poor in Ireland. There — Ryan Hackney

But the remarkable thing about the beetles was their sensitivity to all the grammar and directives and slogans and even unstated desires of the ant world, which they learned to manipulate. They first memorized the proper antenna-vibration and foreleg-tap which the ants themselves used to request food. The poor workers, busy going here and there and back again all day and never getting a chance to think, automatically assumed that these fearsome strangers had been authorized by the Central Committee since they knew the password, and so they regurgitated a drop or two of fruit juice on cue, much the same as when one is traveling across Europe or Asia on the train and a person in uniform requests one's passport, one's ticket, takes them away, and comes back, or else does not come back, having sold them; a badge and a superior manner can obtain anything in this world. — William T. Vollmann

Soups challenge us, because an enticing flavorful stew can be as different from the thin watery beverage sometimes erroneously called soup as a genuine green turtle is from the mock turtle. — Louis Pullig De Gouy

Every ordinary thing in your life is a word of God's love: your home, your work, the clothes you wear, the air you breathe, the food you eat ... the flowers under your feet are the courtesy of God's heart flung down on You! All these things say one thing only: "See how I love you." — Caryll Houselander

One of the great things about a free market is that it's inherently and indefatigably Darwinistic. Left to its own devices, a free market will eventually weed out the stupid from both 'ends' of the food chain otherwise described as supply and demand. As money is liberated from the hands of the stupid, those who would sell products or services to the stupid will eventually lose their share of the marketplace. Devoid of any 'benevolent' interference from government, the process is gloriously relentless, and cannot help but yield a successively smarter class of participants. — Edward Britton

Bramble had taken another pencil from Delphinium, and Azalea's napkin, and wrote something new.
You're afraid of the King. Admit it.
Azalea grimaced at her untouched food, burning in humiliation as Lord Bradford took the napkin and read it. This time, he looked to be discreetly writing something back beneath the table.
Fairweller blinked at the King for a moment, in which Lord Bradford handed Bramble her napkin. She opened it and turned a rosy pink.
My lady, it read,who isn't?
Bramble pursed her lips and kicked Lord Bradford beneath the table-hard. His face twitched befre regaining its solemn expression.Azalea buried her face in her hands.
"All we ask is for you to consider it. That is all," said Fairweller.
"Oh." Lord Bradford's voice was slightly strangled. "Yes. Thank you."
Bramble threw the pencil-smudged napkin onto her plate. "I'm done," she said. "May we go to our room now? — Heather Dixon

We all have individually special kingdoms of success in each of us. Obedience is the throne of those kingdoms without which the real person we are is sure to suffer eviction. — Israelmore Ayivor

The learned man who does not act up to his knowledge is like a patient who describes the qualities of a medicine without using it or like a hungry man who describes the taste of a food without eating it. — Abu Hamid Al-Ghazali

It is easy to love friends and sweethearts. This is selfish love. Higher love embraces enemies and all ugly, bad people. The highest love doesn't see goodness or badness at all. One should even love warmongers, bad food producers and priests. — Michio Kushi

Monsanto actually emerged as a war chemicals industry. It is known for Agent Orange, and for toxics. It wasn't ever in seed and agriculture. This is a recent entry, because they realized controlling the seed means controlling the entire food chain and the profits they can make from that are so much more than they can make at any other level. So in a way they brought war to our farmlands. They brought war against our farmers. The economics of it are first and foremost the economics of a monopoly, created by a highly undemocratic, international trade treaty, which brought clauses on control over the seed. — John Robbins

The ratio of feed to flesh in chicken, the most efficient animal by this measure, is two pounds of corn to one of meat, which is why chicken costs less than beef. — Michael Pollan

Kids are never the problem. They are born scientists. The problem is always the adults. They beat the curiosity out of kids. They outnumber kids. They vote. They wield resources. That's why my public focus is primarily adults. — Neil DeGrasse Tyson

All I can think of is the emaciated bodies of children on our kitchen table as my mother prescribes what the parent's can't give. More food. — Suzanne Collins

By giving the FDA adequate resources and authority to both prevent outbreaks and intervene once they appear, we can support the administration's efforts to reassure the parents of America that the food they feed their children is the product of the safest system in the world. — Diana DeGette

My clothes are made of monosodium glutamate and hexachlorophene. My food is made of polyester, rayon and lurex. My rug lotions contain vitamins. Do my vitamins feature cleaning agents? I hope so. My brain is gimmicked by a microprocessor the size of a quark, and costing ten pee and running the whole deal. I am made of - junk, I'm just junk. — Martin Amis

To a people famishing and idle, the only acceptable form in which God can dare appear is work and promise of food as wages. — Mahatma Gandhi

Jesus says, "You hypocrite, first take the log out of your own eye, and then you will see clearly to take the speck out of your brother's eye" (Matthew 7:5). You see these dynamics when David arrives at King Saul's camp, bringing food for his older brothers. David is surprised to hear Goliath taunting the Israelites and their God. He is shocked that no one has the courage to challenge Goliath and blurts out, "Who is this uncircumcised Philistine, that he should defy the armies of the living God?" (1 Samuel 17:26). David reacts to the split between Israel's public faith and its battlefield ... — Paul Miller

Little by little, wean yourself. This is the gist of what I have to say. From an embryo whose nourishment comes in the blood, move to an infant drinking milk, to a child on solid food, to a searcher after wisdom, to a hunter of invisible game. — Rumi

Life is like a fondue: the best fruit ain't the best till it's been through some goo. — Jack Bunbury

For one who thinks food in itself is the source of life, eating is the communion with the dying world, it is communion with death. Food itself is dead, it is life that has died and it must be kept in refrigerators like a corpse. — Alexander Schmemann

Look at the truth from how it stands, not where it comes from. The truth is still the truth no matter whether it is spoken by an Indian, an American, a Chinese, an European, an African or an Australian! — Israelmore Ayivor

What do you suppose 'Jack and the Beanstalk' is about?" she asked. Conner contemplated a moment and slyly grinned. "Bad beans can cause more than indigestion," he answered, laughing hysterically to himself. Alex pursed her lips to hide a smile. "What do you think the lesson of 'Little Red Riding Hood' is?" she asked him. "Do you think she should have just mailed her grandmother the gift basket?" "Now you're thinking!" he said. "Although, I've always felt sorry for Little Red Riding Hood. It's obvious her parents didn't like her very much." "Why do you say that?" Alex asked, wondering how he could have possibly construed that from the story. "Who sends their young daughter into a dark and wolf-occupied forest carrying freshly baked food and wearing a bright jacket?" Conner asked. "They were practically asking for a wolf to eat her! She must have annoyed the heck out of them!" Alex held back laughter with all her might but, to Conner's delight, she let a quiet chuckle slip. "I — Chris Colfer

desire is the sugar in human food. — David Foster Wallace

Ice cream is the perfect buffer, because you can do things in a somewhat lighthearted way. Plus, people have an emotional response to ice cream; it's more than just food. So I think when you combine caring, and eating wonderful food, it's a very powerful combination. — Jerry Greenfield

Greed for the things money can buy ("natural wealth") is a bad thing, but it is finite. You can only enjoy a finite amount of food or drink, houses or cars, or even sex. But greed for money ("artificial wealth") is infinite. You can always want more. It's like a drug: you have to have higher and higher doses of it to give you the same "buzz" you used to get from little bits of it. And this never stops. It is Hell's false infinite. — Peter Kreeft

It is unquestionably true that the need for art is not created by economic conditions. But neither is the need for food created by economics. On the contrary, the need for food and warmth creates economics. — Leon Trotsky

There is an old story about the boy at Eton who committed suicide. The other boys in his house were gathered together and asked if any of them could suggest a reason for the tragedy. After a long silence a small boy in the front put up his hand: 'Could it have been the food, sir? — Auberon Waugh

Europe believes that providing clear labelling for genetically modified food is a consumer right, but such practice is absolutely opposed by the vast majority of states in the U.S. — Zac Goldsmith

I've been a foodie most of my life. I started when I lived for a year in Germany in my early 20s, and here was this new food environment, and I decided I needed to make sense of it. And I found it was the rules of economics that do the best job. Food is a capitalist product of supply and demand. — Tyler Cowen

In contrast to the knowledge that keeps man in a passive quietude, Desire dis-quiets him and moves him to action. Born of Desire, action tends to satisfy it, and can do so only by the 'negation,' the destruction or at least the transformation, of the desired object: to satisfy hunger, for example, the food must be destroyed or, in any case, transformed. Thus all action is 'negating'. — Alexandre Kojeve

Have I added to their building blocks, shoring them up with strength and their own magnificence? Have I shown them enough color? Did I let them have enough ice cream and leave them alone enough without my anxieties? How can we know which is the right way? We have to go with our inner instincts and the feeling in our bones. But I can contribute to their growing cells, show them some foods that are better than others, walk with them, and encourage their own tastes. I can teach them to love and appreciate food, help them treat their bodies like gold, listen to them wanting more or less. The rest I have to trust. — Tessa Kiros

It is well to remember that the stomach governs the world, wrote Churchill when planning the feeding of his troops on the north-west Indian frontier at the tail-end of the nineteenth century. — Cita Stelzer

At American weddings, the quality of the food is in inverse proportion to the social position of the bride and groom. — Calvin Trillin

Cookery, or the art of preparing good and wholesome food, and of preserving all sorts of alimentary substances in a state fit for human sustenance, or rendering that agreeable to the taste which is essential to the support of life, and of pleasing the palate without injury to the system, is, strictly speaking, a branch of chemistry; but, important as it is both to our enjoyments and our health, it is also one of the latest cultivated branches of the science. — Friedrich Accum

The human population is too large, and the earth too small, to sustain us in the ways our ancestors lived. Most of the land that is good for farming is already being farmed. Yet 80 million more humans are being added to the population each year. The challenge of the coming decades is to limit the destructive effects of agriculture even as we continue to coax ever more food from the earth. — Nina V. Fedoroff

It takes four months to ship food aid and 40 percent of the cost is in the shipping. People cannot eat shipping costs. We have had people die when there are surpluses in the markets. — Andrew Natsios

In essence, individuals more concerned with portraying their own uniqueness were more likely to select an alcoholic beverage not yet ordered at their table in an effort to demonstrate that they were in fact one of a kind. What these results show is that people are sometimes willing to sacrifice the pleasure they get from a particular consumption experience in order to project a certain image to others. When people order food and drinks, they seem to have two goals: to order what they will enjoy most and to portray themselves in a positive light in the eyes of their friends. — Dan Ariely

I too get goosebumps when someone talks of national pride and integrity but my brain knows better. What is there to be so proud of pieces of land? People die for them. They kill each other for them. They behave as if being born on this piece makes them superior to the people living on other pieces. Just because people who speak the same language and eat the same food surround you makes you a proud owner of the land you share, completely ignoring the fact that given a chance, the same people can slit your throat at the slightest provocation? — Amit Sharma

Most men appear to think that the art of despotic government is statesmanship, and what men affirm to be unjust and inexpedient in their own case they are not ashamed of practicing towards others; they demand just rule for themselves, but where other men are concerned they care nothing about it. Such behavior is irrational; unless the one party is, and the other is not, born to serve, in which case men have a right to command, not indeed all their fellows, but only those who are intended to be subjects; just as we ought not to hunt mankind, whether for food or sacrifice . — Aristotle.

What's sad is that nobody knows the constitution of the ecosystem that has just been destroyed. Is it an important future food? Is it an important medicine? What can it do for future generations - or present generations? — Horst Rechelbacher

I have bad days. Sometimes I have a lot of bad days. By and large, I think most people fall into a bad mood because they're able to ruminate on whatever the problem at hand is, and that makes it worse. But when you intercept the rumination process with something that requires your full attention - that's stimulating and absorbing, that places a demand on your intellectual focus - you don't get to ruminate. In a way, it's a mental health aid to be able to do that so much. My routine, what I do, it just feels like home. It's my comfort food. — Maria Popova