Vegetable Quotes & Sayings

All right, two dozen house specials. Any chance one of you might want to live dangerously and try a vegetable? (Aimee)
Do we look like rabbits to you? (Fury) — Sherrilyn Kenyon

My boy, you shall be everything in the world, animal, vegetable, mineral, protista, or virus, for all I care-before I have done with you-but you will have to trust my superior backsight. The time is not yet ripe for you to be a hawk ... so you may as well sit down for the moment and learn to be a human being. — T.H. White

Cat watched Seth's face for any reaction but the guy was cool as a cucumber. Or a radish. The saying didn't make sense anyway; she might as well change the vegetable to something she liked to eat. "Jealous? — Lynn Cahoon

A stew of potatoes, kidney beans, and chopped greens and onions simmered atop the small cast-iron range. The appetizing scent filled the cottage and drifted out the open windows. Remembering the many times she had made the dish for her father, Victoria smiled wistfully. Her father had never been a great lover of food, regarding it solely as a necessity for the body rather than something to be enjoyed. On the rare occasions when Victoria had made plum pudding, or brought currant buns from the bakery, he had nibbled at the treats and quickly lost interest. The only times she had ever seen him eat heartily, and with obvious enjoyment, was when she had made vegetable stew. — Lisa Kleypas

Inwardness is the characteristic feature of the vegetable rather than the animal approach to existence. The animals move, migrate and swarm, while plants hold fast. Plants live in a dimension characterised by solid state, the fixed and the enduring. If there is movement in the consciousness of plants then it must be the movement of spirit and attention in the domain of vegetal imagination. ( ... ) This is the truth that the shamans have always known and practiced. Awareness of the green side of mind was called Veriditas by the twelfth century visionary Hildegard Von Bingen. — Terence McKenna

I accept the Organic Trinity of Mineral, Vegetable, and Animal with as much authority as I accept the Holy Trinity. Both are sacred. — Terry Tempest Williams

Man, who preys both on the vegetable and animal species, is himself a prey to neither. He too possesses the reproductive principle far beyond the degree requisite for the bare continuance of his species. What becomes of the surplus of human life to which this principle is competent? — James Madison

Peggotty and I were sitting one night by the parlour fire, alone. I had been reading to Peggotty about crocodiles. I must have read very perspicuously, or the poor soul must have been deeply interested, for I remember she had a cloudy impression, after I had done, that they were a sort of vegetable. I — Charles Dickens

It is conceivable that animal life might have the attribute of using the heat of surrounding matter, at its natural temperature, as a source of energy for mechanical effect ... The influence of animal or vegetable life on matter is infinitely beyond the range of any scientific enquiry hitherto entered on. Its power of directing the motions of moving particles, in the demonstrated daily miracle of our human free-will, and in the growth of generation after generation of plants from a single seed, are infinitely different from any possible result of the fortuitous concurrence of atoms. — Lord Kelvin

What are plants doing? What are plants all about? They serve human beings by being decorative, but what is it from its own point of view? It's using up air; it's using up energy. It's really not doing anything except being ornamental. And yet here's this whole vegetable world, cactus plants, trees, roses, tulips, and edible vegetables, like cabbages, celery, lettuce - they're all doing this dance. — Alan Watts

When I was little, my Aunt Bigeois told me "If you look at yourself too long in the mirror, you'll see a monkey." I must have looked at myself even longer than that: what I see is well below the monkey, on the fringe of the vegetable world, at the level of jellyfish... The eyes especially are horrible seen so close. They are glassy, soft, blind, red-rimmed, they look like fish scales... A silky white down covers the great slopes of the cheeks, two hairs protrude from the nostrils: it is a geological embossed map. And, in spite of everything, this lunar world is familiar to me. I cannot say I recognize the details. But the whole thing gives me an impression of something seen before which stupefies me. — Jean-Paul Sartre

If you eat a lot of starchy foods, introduce a vegetable once a week, then twice a week, and then three times a week. Slowly fill your diet with new flavors. By the time you're ready to let go of whatever it is you want to let go of, you've got a full menu. — Lisa Edelstein

Curious anomaly, fantastic element!" said an ingenious naturalist, "in which the animal kingdom blossoms, and the vegetable does not! — Jules Verne

But human beings must suffer, and must make suffering for themselves, and beat themselves up into spiritual frenzies, and oh death and desolation, and oh night space and horror, and oh keep my dream from me. And how very splendid it is that we can do all this to ourselves and have such a splendid and really ingenious gift for inflicting suffering upon ourselves. For suffering and strain are the gauge of life, and who wishes to live like a vegetable?
But sometimes suffering measures life and ends it. And then it is not good at all. And between two people without knowing it a love may grow up, and a link may form, and no one knows or guesses. — Stevie Smith

- It's a small matter, but one which I think shouldn't be overlooked.
- Oh Yes? And that is?
- That is the simple matter that time travel is an impossibility, you craven buffoon!
- Not with the latest miracle of modern horticulture ... Gentlemen, please allow me to introduce you to THE TIME SPROUT !
'Pleased to be here' said the vegetable in question. — Robert Rankin

The supermarket chain Whole Foods has quite a radical employee empowerment program, where employees get to decide whether another employee can work in their team or not. If they think this person's a slacker, doesn't have good ideas, they can vote and say, no, we don't want this person to be working with us on the vegetable aisle. — Tim Harford

I am thinking of the onion again ... Not self-righteous like the proletarian potato, nor a siren like the apple. No show-off like the banana. But a modest, self-effacing vegetable, questioning, introspective, peeling itself away, or merely radiating halos like ripples. — Erica Jong

Americans eat more tomatoes than any other vegetable or fruit. ********************************* — Jack West

I hope that, by this point, you're feeling a little less intimidated by the meanies, because I've got some bad news: Meanies come in many forms, not just human. They can be not only animal, but also mineral. In rare cases, they can even be vegetable, but we can talk about William F. Buckley some other time. — June Casagrande

Men swagger around calling themselves "cattlemen" but abuse their grass like a rapist. And abuse their cattle with concrete fecal feedlots without any regards to rumen function. Vegetable growers plow thousands of acres, planting monocrops of annuals in a never-ending tillage routine that totally annihilates carbon wealth. Why? Why are we so enamored of things that destroy carbon and disrespect the animals under our care? Grass. Lowly grass. It just gets no respect. And yet it is the lifeblood of the planet. — Joel Salatin

The turnip is a capricious vegetable, which seems reluctant to show itself at its best. — Waverley Root

Fibers in a variety of colors protrude out of my skin like mushrooms after a rainstorm. They cannot be forensically identified as animal, vegetable, or mineral. — Joni Mitchell

Publishing a book is like planting a vegetable seed. The first day your book is out there is the same as seeing the first sprout from the ground. Is it ready for harvest? Obviously not. The fruit of your labor is still to come so long as you continue to nurture the soil by being persistent in letting readers know your book exists. If you give up on this process too early, your seed will dry up and be consumed by a most merciless sun. — Kevin Ortegel

The poise of a plant, the bended tree recovering itself from the strong wind, the vital resources of every vegetable and animal, are also demonstrations of the self-sufficing, and therefore self-relying soul. All history from its highest to its trivial passages is the various record of this power. — Ralph Waldo Emerson

We are all vegetable, in this country. Are you not vegetable, also?" "No," answered the Wizard. "People on top of the earth are all meat. Will — L. Frank Baum

Hey! D'you guys hear Dr. Atkins died? Slipped on some ice, hit his head, died on life support. The man who invented the all-meat diet ... died a vegetable. That's a damn good joke. But that joke's like a Toyota Camry - reliable, not inspiring. — Christopher Titus

I'd happily just stay on the road. Getting home from America, sitting in my kitchen with a cup of tea, staring out of the window is pretty depressing. I didn't have a tour manager to tell me what to do so I had to start reaching out to people and making plans. That was hard. You become very vegetable-y. — Ben Lovett

Coconut oil contains the most concentrated natural source of medium-chain fatty acids (MCFA) available. Substituting coconut oil for other vegetable oils in your diet will help promote weight loss. — Bruce Fife

He started toward the entrance. Seriously, how could he not? He stopped when he noticed the girl. She was kneeling in her vegetable garden, her back to Leo. She muttered to herself as she dug furiously with a trowel. — Rick Riordan

I don't think I ate a green vegetable until I was 30. I didn't grow up with a mom who enforced that at all. — Keri Russell

This compassion, or sympathy with the pains of others, ought also to extend to the brute creation, as far as our necessities will admit; for we cannot exist long without the destruction of other animal or vegetable beings either in their mature or embryon state. Such is the condition of mortality, that the first law of nature is 'eat, or be eaten.' Hence for the preservation of our existence we may be supposed to have a natural right to kill those brute creatures, which we want to eat, or which want to eat us; but to destroy even insects wantonly shows an unreflecting mind, or a depraved heart. — Erasmus Darwin

You're eating like a sparrow nowadays. You've hardly touched your food.' 'You give me so much. There are so many dishes.' 'Where so many? One dal, one fry, one vegetable dish, a bit of fish, that's it.' 'And you don't think that's a lot?' 'You've eaten like this all your life,' she said, baffled. 'Don't you agree we eat too much?' 'Who, you and I?' she asked, still puzzled. 'No, no, by "we" I mean all of us, everyone in our social and economic class. — Neel Mukherjee

When I eat something like vegetable bibimbap, I get that warm and fuzzy feeling of eating stuff that I grew up with. — Patrick Stump

Thus this Earth resembles a great animall or rather an inanimate vegetable, draws in aethereal breath for its dayly refreshment and vitall ferment and transpires again grosses exhalations. And, according to the condition of all other things living, ought to have its time of beginning, youth, old age and perishing. — Isaac Newton

grow in Texas, several as common weeds. Next time you are weeding your garden, instead of throwing the
wood sorrel in the garbage, toss the leaves into a salad or use them to flavor a soup. The fresh leaves and tender green fruit pods add a zingy sour flavor to vegetable dishes. Wood sorrel is high in vitamin C and was used in the past to prevent and treat scurvy, which is caused by a vitamin C deficiency. Wood sorrel is available year-round (Gibbons and Tucker 1979; Fleming 1975; Zennie and Ogzewella 1977). — Delena Tull

This special feeling towards fruit, its glory and abundance, is I would say universal ... We respond to strawberry fields or cherry orchards with a delight that a cabbage patch or even an elegant vegetable garden cannot provoke. — Jane Grigson

And the woman in the vegetable shop, she oppresses me all the time. — Terry Pratchett

To be in the Burren is to be reminded that physical matter is simultaneously indestructible and entirely transmutable: that it can swap states drastically, from vegetable to mineral or from liquid to solid. To attempt to hold these to contradictory ideas, of permanence and mutability, in the brain at the same time is usefully difficult, for it makes the individual feel at once valuable and superfluous. You become aware of yourself as constituted of nothing more than endlessly convertible matter - but also of always being perpetuated in some form. Such knowledge grants us comfortless immortality: an understanding that our bodies belong to a limitless cycle of dispersal and reconstruction. — Robert Macfarlane

Dietary fat was singled out as the most villainous culprit responsible for weight gain and declining health. The food industry adjusted by replacing saturated animal fats with "heart healthy," super-processed vegetable seed oils, and high fructose corn syrup. Soon, our average body weight started to rise, and it did so quickly. — Scott Abel

It is a more rational belief that man may become a brute than that a brute may become a man; and it is an easier faith that plants and animals may dwindle down into an elemental atom, than that this atom should embrace in its organization, and evolve, all the noble forms of vegetable, animal, and intellectual life. — David Brewster

When we die, we die. No more. Once the spider-thread of life is severed, the human body is but a mass of corrupting vegetable matter. A feast for worms. That is all. Tell me, what is more ridiculous than the notion of an immortal soul; than the belief that when a man is dead, he remains alive, that when his life grinds to a halt, his soul
or whatever you call it
takes flight? — Marquis De Sade

How to explain to the earth that it was more functional as a vegetable patch than a flower garden, just as factories were more functional than schools and boys were more functional as weapons than as humans. — Kamila Shamsie

Wherever I go, as long as I get a hot vegetable dish, I am okay. If I am in Gujarat, I have Gujarati food. If it's Shillong, it's northeastern. — A. P. J. Abdul Kalam

The smell of manure, of sun on foliage, of evaporating water, rose to my head; two steps farther, and I could look down into the vegetable garden enclosed within its tall pale of reeds - rich chocolate earth studded emerald green, frothed with the white of cauliflowers, jeweled with the purple globes of eggplant and the scarlet wealth of tomatoes. — Doris Lessing

After man there would be the mighty beetle civilisation, the bodies of whose members the cream of the Great Race would seize when the monstrous doom overtook the elder world. Later, as the earth's span closed, the transferred minds would again migrate through time and space
to another stopping place in the bodies of the bulbous vegetable entities of Mercury. But there would be races after them, clinging pathetically to the cold planet and burrowing to its horror-filled core, before the utter end. — H.P. Lovecraft

Vegetable seed catalogs have replaced the penny candy store. The fireballs, the root-beer barrels, and the licorice whips aren't sold at the corner anymore. Now the sweets are sold by seed companies instead. There's "candystick" and "sweet slice" and "sugar rock" but these aren't types of candy, they are varieties of sweet corn, cucumber and musk melon. — Roger B. Swain

Mother I had a beautiful house in Shingdi a vegetable garden Vines of bitter gourd lettuce English spinach and tousled coconut trees Coconuts fell on my darling husbands head One day we made love under the tree Now I was pregnant just like my orchard full of fruits with the love child Oh I ran as hard as I could from the shadow These were shadows of time shadows of the past ... — Mehreen Ahmed

I think of New York as a puree and the rest of the United States as vegetable soup. — Spalding Gray

My son, Arzhel, is two, and he eats vegetables twice a day. We have a vegetable garden on our farm in the Southwest, and he gets two baskets, one over each arm, and says, 'Garden, Papa!' and then he eats what he picks. — Alain Ducasse

If a man loses one-third of his skin he dies; if a tree loses one-third of its bark, it too dies. If the Earth is a 'sentient being', would it not be reasonable to expect that if it loses one-third of its trees and vegetable covering, it will also die? — Richard St. Barbe Baker

Thin ribbons of fear snake bluely through you like a system of rivers. We need a cloudburst or soothing landscape fast, to still this panic. Maybe a field of dracaena, or a vast stand of sugar pines - generous, gum-yielding trees - to fill our minds with vegetable wonder and keep dread at bay. — Amy Gerstler

The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. — Ralph Waldo Emerson

When things (in the vegetable world) have displayed their luxuriant growth, we see each of them return to its root. — Lao-Tzu

My life is a series of Hollywood orgies and Kabbalah center brunches with the cast of Friends. At least that's what my handlers tell me. I'm actually too valuable to live my own life and spend most of my days in a vegetable crisper to remain fake news anchor fresh. — Jon Stewart

The incredible new medical technology has made it possible for highly disciplined teams of surgeons ... to keep stricken organisms alive even if the brain is irretrievably damaged or lung and heart incapable of functioning without mechanical help. Now it is not dust to dust, but human to vegetable. — Marya Mannes

I'm in this absolutely gorgeous manor house with acres of quite beautiful countryside. I've got trout in the river, an organic vegetable garden, I've got my work 40 yards from my home. I don't mind being criticised, but where are they criticising from? Which hut are they criticising me from, exactly? — Jay Kay

Peasant families ate pork, beef, or game only a few times a year; fowls and eggs were eaten far more often. Milk, butter, and hard cheeses were too expensive for the average peasant. As for vegetables, the most common were cabbage and watercress. Wild carrots were also popular in some places. Parsnips became widespread by the sixteenth century, and German writings from the mid-1500s indicate that beet roots were a preferred food there. Rutabagas were developed during the Middle Ages by crossing turnips with cabbage, and monastic gardens were known for their asparagus and artichokes. However, as a New World vegetable, the potato was not introduced into Europe until the late 1500s or early 1600s, and for a long time it was thought to be merely a decorative plant.

"Most people ate only two meals a day. In most places, water was not the normal beverage. In Italy and France people drank wine, in Germany and England ale or beer. — Patricia D. Netzley

When you think about a barbecue, most people think of slabs of ribs, but you don't need to do that in today's culinary barbecue world. Short ribs, barbecue chicken, skewered shrimp, vegetable kebabs, lobster mac and cheese with or without the lobster, and a donut bread pudding for dessert that's absolutely amazing. These are things that are safe whether you're a novice or a professional. Be creative and stay within your culinary pantheon. — G. Garvin

The Swiss will never be the wild child of Europe; you only have to look at their lovingly tended vegetable patches to see that. But whether they are boring or not most likely depends on the eye of the beholder. — Clare O'Dea

Broccoli is not a Chinese vegetable; in fact, it is originally an Italian vegetable. It was introduced into the United States in the 1800s, but became popularized in the 1920s and the 1930s. — Jennifer Lee

Louis Kelso's formula sounds like Lydia Pinkham's Vegetable Compound. The whole theory sounds crazy. But, then, one may recall, they said all that of Copernicus too. — James J. Kilpatrick

Both sides of my family had come from Ireland in the 19th century for the same reason: There was nothing to eat over there. Since then, I've tried to make up for the potato famine by making the potato the only vegetable that passes these lips. — Art Donovan

I quickly realized that more than any other vegetable, the potato evokes strong reactions in people. As the head of communications for the International Potato Centre in Peru put it, 'No one gets worked up over lettuce like they do the potato.' — Elizabeth A. Johnson

Refuse to allow yourself to become a vegetable that simply absorbs information, pre-packaged, pre-ideologized , because no message.. is anything but an ideological package that has gone through a kind of processing. — Edward Said

THE SPRING IS BEAUTIFUL in California. Valleys in which the fruit blossoms are fragrant pink and white waters in a shallow sea. Then the first tendrils of the grapes, swelling from the old gnarled vines, cascade down to cover the trunks. The full green hills are round and soft as breasts. And on the level vegetable lands are the mile-long rows of pale green lettuce and the spindly little cauliflowers, the gray-green unearthly artichoke plants. — John Steinbeck

Nearly every historic fruit and vegetable variety once found in the United States has disappeared. — Preeti Simran Sethi

Most people don't bother about their friends in the vegetable kingdom. — Frank Zappa

I thought I'd love to be a gardener because I grew up with a vegetable garden and I love being close to the Earth and growing things. At my home in L.A., I have a great garden and I grow all kinds of things. I even have a worm farm! The worms help create organic compost out of kitchen scraps. — Curtis Stone

At the microscopic level, the protein cubes were solid food particles suspended in thick vegetable oil. The food particles compressed to less than half their original size, but the oil was barely affected at all. This changed the volume ratio of solid to liquid dramatically, which in turn made the aggregate act as a liquid. Known as "liquefaction," this process transformed the protein cubes from a steady solid into a flowing sludge. — Andy Weir

The vegetable life does not content itself with casting from the flower or the tree a single seed, but it fills the air and earth with a prodigality of seeds, that, if thousands perish, thousands may plant themselves, that hundreds may come up, that tens may live to maturity; that, at least one may replace the parent. — Ralph Waldo Emerson

You may not think you eat a lot of corn and soybeans, but you do: 75 percent of the vegetable oils in your diet come from soy (representing 20 percent of your daily calories) and more than half of the sweeteners you consume come from corn (representing around 10 perecent of daily calories). — Michael Pollan

When I came to Delhi first and said, "This is not India. And then I was taken to Varanasi and there I loved, loved the culture. It was a beautiful journey. The way the people dressed - even the poorest people, and the fabrics! With vegetable dyes, and I was fascinated by the color.But in the end I loved the men - all in white - so many shades of white. And I said, "What am I going to do? A color collection or a white collection?" I finally did a neutral white collection. — Donna Karan

restraint equals indulgence — Barbara Kingsolver

If my wife made childhood obesity her mission and I signed a law making 1/8 cup of tomato paste a vegetable, I'd be sleeping on the sofa. — Alton Brown

The only thing I consider appalling would be to suddenly become a vegetable and a burden on other people. A soul slowly dying out, trapped in a body in which the insides gradually sabotage me - that, I think, would be terrifying. — Ingmar Bergman

The people who say: 'You are what you eat' have always seemed addled to me. In my opinion, you are what you think, and if you don't think, you can eat all the meat in Kansas City and still be nothing but a vegetable. — Russell Baker

The artichoke above all is the vegetable expression of civilised living, of the long view, of increasing delight by anticipation and crescendo. No wonder it was once regarded as an aphrodisiac. It had no place in the troll's world of instant gratification. It makes no appeal to the meat-and-two-veg mentality. — Jane Grigson

WHERE 'S Polly?" asked Fan one snowy afternoon, as she came into the dining-room where Tom was reposing on the sofa with his boots in the air, absorbed in one of those delightful books in which boys are cast away on desert islands, where every known fruit, vegetable and flower is in its prime all the year round; or, lost in boundless forests, where the young heroes have thrilling adventures, kill impossible beasts, and, when the author's invention gives out, suddenly find their way home, laden with tiger skins, tame buffaloes and other pleasing trophies of their prowess. — Louisa May Alcott

I stole a bit of a chopped vegetable and was about to put it in my mouth when Jae's long fingers closed over my wrist. "What? You can't eat this raw?"
"It's bitter melon. You won't like it." He went into the fridge and came out with something that looked halfway familiar. "Here, leftover bao. There's char siu inside."
"The red pork stuff? Yeah, I like that. I thought it was Chinese."
"It is. We also eat hamburgers and spaghetti. — Rhys Ford

And I will never, ever respond to anybody - man, woman, vegetable, or mineral - who tells me to keep my mouth shut. — Janice Dickinson

I lost my virginity to a pumpkin when I was 23. Back then I was convinced I was actually a Vegetable, hell, that's what the song is about. — Thom Yorke

I get around nature. I have a vegetable garden, and I enjoy being outside. I do work quite a bit around the house. — Patty Loveless

My eating is pretty consistent. I like Greek yogurt for breakfast. I eat two giant salads a day, a broiled meat or fish, and a dark green vegetable at every meal. — Veronica Webb

We're a nation with an eating disorder, and we know it. The multiple maladies caused by bad eating are taking a dire toll on our health
most tragically for our kids, who are predicted to be this country's first generation to have a shorter life expectancy than their parents. That alone is a stunning enough fact to give us pause. So is a government policy that advises us to eat more fruits and vegetables, while doling out subsidies not to fruit and vegetable farmers, but to commodity crops destined to become soda pop and cheap burgers. The Farm Bill, as of this writing, could aptly be called the Farm Kill, both for its effects on small farmers and for what it does to us, the consumers who are financing it. — Barbara Kingsolver

A present," he said, then winced. The presents he'd bought for Portia usually included ropes of pearls or gemstones the size of robin's eggs. A man of his wealth ought to provide something much nicer than a sack of strange-looking pods. Sophie peeked inside the bag, her face screwing up in confusion. "What are they?" she asked, lifting the odd vegetable from the bag. It was a ruddy orange shade, larger than her hand, and looked like an oblong pumpkin. There were four of them in the bag. "You once said the cocoa powder in this village was bad, and you wanted to make your own. These are cocoa pods, shipped directly from Brazil. If you split it open, you will find fresh cocoa beans inside. Then you can begin your culinary adventure of making chocolate from scratch." "You remembered!" she exclaimed. Her eyes widened in delight as she held the pod to her nose for a sniff and then ran her fingers along its waxy skin. "It's fabulous. Thank you! — Elizabeth Camden

Some people just wanted to blow it all to hell, animal, vegetable and mineral. They wanted a Vietnam they could fit into their car ashtrays. — Michael Herr

And here's the kicker: food manufacturers are using a gasoline additive known as hexane to process soy products (and some vegetable oils). Soybeans are soaked in large vats of hexane to assist in the extraction of substances such as protein and oils from them. An independent lab has found hexane residue in soy-based foods, but the FDA does not require any testing for hexane, even in baby foods. It is used by the food industry because it is cheap to do so and because the FDA lets them get away with it. The soy industry is incredibly powerful and influential. The U.S. Environmental Protection Agency lists hexane, incidentally, as a hazardous chemical. — Nora T. Gedgaudas

When I purchased my first vegetable spiralizer, I was excited to try making zucchini noodles, also known as "zoodles." My first dish - zucchini spaghetti with fresh tomatoes, basil and garlic - was fun, creative, and delicious! I quickly found that zoodles were popular with my friends and family. Everyone seemed pleasantly surprised by the experience and enthusiastically asked for more! — J.S. Amie

one of the healthy vegetable with different color, it come in by a lot of fun and beautiful fall season. Gardening, seasons, life, and what people doing with pumpkin. Family can have a lot of fun and enjoy their time (and at the same time learn a lot of new things) — Jill Esbaum

My goal involves a hammock, a vegetable patch, and a solar-powered house. And I hope to eventually get there. — Miranda Kerr

Move with a spring & vegetable swiftness,
Seed-case & burr & tremulous grasses, a grove - vocal in the
wind - — Ronald Johnson

It is a great delusion to suppose that flesh-meat of any kind is essential to health. Considerably more than three parts of the work in the world is done by men who never taste anything but vegetable, farinaceous food, and that of the simplest kind. There are more strength-producing properties in wholemeal flour, peas, beans, lentils, oatmeal, roots, and other vegetables of the same class, than there are beef or mutton, poultry or fish, or animal food of any description whatever. — Catherine Booth

If there is one vegetable which is God-given, it is the haricot bean. — Jean-Henri Fabre

Look at nature with science as a lens. The rock swarms, the clod dances; the mineral is but the vegetable stepping down, and the animal an ascending plant; the man, a beast extended; and the angel, a developed human soul. — C. A. Bartol

A vegetable garden in the beginning looks so promising and then after all little by little it grows nothing but vegetables, nothing, nothing but vegetables. — Gertrude Stein

Humph." She peered down suspiciously as he parted the leaves to reveal the choke. "That doesn't look very tasty."
"That's because it isn't," he said. "Pay heed: the artichoke is a shy vegetable. She covers herself in spine-tipped leaves that must be carefully peeled away, and underneath shields her treasure with a barricade o' soft needles. They must be tenderly, but firmly, scraped aside. Ye must be bold, for if yer not, she'll never reveal her soft heart."
He finished cutting away the thistles and placed the small, tender heart on the center of her plate.
She wrinkled her nose. "That's it? But it's so small."
"Ah, and d'ye judge a thing solely upon size alone?"
She made a choking sound. — Elizabeth Hoyt

Beer drinkers have been duped by mass marketing into the belief that it makes sense to drink only one brand of beer. In truth, brand loyalty in beer makes no more sense than 'vegetable loyalty' in food. Can you imagine it? No thanks, I'll pass on the mashed potatoes, carrots, bread and roast beef. Me, I'm strictly a broccoli man.' — Stephen Beaumont

If wine is fruit, then vodka must be a vegetable. — Jann Arden

Within my own life, I read all the beloved novels by lamps of vegetable oil; I saw the Standard Oil invading my own village, I saw gas lamps in the Chinese shops in Shanghai; and I saw their elimination by electric lights. — Hu Shih

It's been many years since I had such an exemplary vegetable. — Jane Austen