Quotes & Sayings About Turkey Day
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Top Turkey Day Quotes
Holiday binge-buying has deep roots in American culture: department stores have been associating turkey gluttony with its spending equivalent since they began sponsoring Thanksgiving Day parades in the early 20th century. — Adam Davidson
Consider a turkey that is fed every day. Every single feeding will firm up the bird's belief that it is the general rule of life to be fed every day by friendly members of the human race "looking out for its best interests," as a politician would say. On the afternoon of the Wednesday before Thanksgiving, something unexpected will happen to the turkey. It will incur a revision of belief. — Peter Morville
Wake up now, look alive, for here is a day off work just to praise Creation: the turkey, the squash, and the corn, these things that ate and drank sunshine, grass, mud, and rain, and then in the shortening days laid down their lives for our welfare and onward resolve. There's the miracle for you, the absolute sacrifice that still holds back seed: a germ of promise to do the whole thing again, another time ... Thanksgiving is Creation's birthday party. Praise harvest, a pause and sigh on the breath of immortality. — Barbara Kingsolver
I start the day with oatmeal with vanilla almond milk. If I don't, I'm dying by noon and eating everything in sight. On-set, I avoid crap and pack soup and salad. I cook pork chops or turkey tacos for dinner. — Kaley Cuoco
I felt overstuffed and dull and disappointed, the way I always do the day after Christmas, as if whatever it was the pine boughs and the candles and the silver and gilt-ribboned presents and the birch-log fires and the Christmas turkey and the carols at the piano promised never came to pass. — Sylvia Plath
It is all well and good for children and acid freaks to still believe in Santa Claus - but it is still a profoundly morbid day for us working professionals. It is unsettling to know that one out of every twenty people you meet on Xmas will be dead this time next year Some people can accept this, and some can't. That is why God made whiskey, and also why Wild Turkey comes in $300 shaped canisters during most of the Christmas season. — Hunter S. Thompson
A turkey is fed for a thousand days by a butcher; every day confirms to its staff of analysts that butchers love turkeys "with increased statistical confidence. — Nassim Nicholas Taleb
Thanksgiving is the day when you turn to another family member and say, 'How long has Mom been drinking like this?' My Mom, after six Bloody Marys looks at the turkey and goes, 'Here, kitty, kitty.' — David Letterman
When Turkey began approaching the EU, I wasn't the only one who worried that the dark stain in Turkey's history - or rather the history of the Ottoman Empire - could become a problem one day. In other words, what happened to the Armenians in World War I. That's why I couldn't leave the issue untouched. — Orhan Pamuk
boon for me, and for Turkey and the Middle East as a whole. We have a rich and varied history, a history that is being forgotten in today's world, buried beneath senseless wars, terrorism and religious zealotry. My museum aims to bring that history once again into the mind of the world, to show East and West that we are not simple, violent brutes. Mesopotamia is the cradle of civilization and I hope one day we can bring that to the world's notice once again. — Alex Zabala
It was dramatic to watch my grandmother decapitate a turkey with an ax the day before Thanksgiving. Nowadays the expense of hiring grandmothers for the ax work would probably qualify all turkeys so honored with gourmet status. — Russell Baker
Suddenly, it seems ridiculous that we just came from a city airport named for Columbus, a terrible navigator who insisted to his dying day that he was in India - which is why people here are called Indians. As the Native women in Houston said, It could have been worse - he could have thought he was in Turkey. — Gloria Steinem
It was fun for me also to point out that this brand of young-Earth creationism claims that kangaroos came from a huge ship, the ark, which is supposed to have safely run aground on Mount Ararat in modern-day Turkey. It's a respectable peak - 5,165 meters (almost 17,000 feet) - and it's snowcapped. It's not clear to me how all the animals and humans made the arduous descent. The kangaroos, both of them, are supposed to have made it down the mountain, ran or hopped from there to Australia - and no one saw them. Furthermore, if they took a reasonable amount of time to make the trip, you'd expect some kangaroo pups or joeys to have been born and some adults to have died along the way. You'd expect some kangaroo fossils out there somewhere in what is now Laos or Tibet. Also, they are supposed to have run across a land bridge from Eurasia to Australia. But there's no evidence of such a bridge or any kangaroo fossils in that area, not any. — Bill Nye
I've been intrigued by 'Le Monde' ever since work took me to Paris once, and I noted that on a day when there was some huge worldwide story, the paper led its front page on some cabinet changes in Turkey. It implied a magnificent disdain for the quotidian folderol of mere news. — Simon Hoggart
The turkey has a destiny which ends on San Martino's day. — Waverley Lewis Root
The arrogance of the young is a direct result of not having known enough consequences. The turkey that every day greedily approaches the farmer who tosses him grain is not wrong. It is just that no one ever told him about Thanksgiving. — Harry Golden
I think I'm going to give my baby her first food on Thanksgiving, make her some organic sweet potato. I'm very excited! It's going to be a big day and my husband is in charge of the turkey - he's the chef of the family! — Lily Aldridge
What if every day, every human had a 1 percent chance of being turned into a turkey, and every turkey had a 1 percent chance of being turned into a human? — Randall Munroe
I think that's what people do with the holidays. They wrap it up all neatly with a turkey and clever gifts and lots of eggnog and laugh and laugh, but at the end of the day there are always people missing from the table. And you have to either sit with those empty chairs and laugh, or you can choose not to come to the table at all. I would rather come to the table. — Julie Buxbaum
After the meal was done, the brothers moved slowly, as if drugged or sleepy, which made me wonder if it was similar to the post-turkey feeling on Thanksgiving Day. — Colleen Houck
The early Celts lived in an enormous region, stretching from modern Turkey through eastern and central Europe (including much of modern day Switzerland, Austria, Germany and northern Italy), and westwards and northwards into much of Spain, Portugal, France, Belgium, Britain and Ireland. — Sharon Paice MacLeod
Love iz a big fat turkey and every day iz thanksgiving — Charles Bukowski
If someone tells you they love turkey smothered with cranberry sauce, that they love it more than anything else in the world, you might spend the day roasting that someone a turkey and smothering it with cranberry sauce. If that same someone then takes one little bite and says, 'That'll be all, thank you,' you'll likely go red in the face and hurl both these turkeys our the nearest window because clearly, this person never loved turkey smothered with cranberry sauce in the first place.
Little bites are never enough when you love something. When you love something, you want it all. That's how it works. And that's how it was for Archer. Archer didn't want a little taste of adventure with a side of leftover discoveries. Archer wanted the whole turkey and he wanted it stuffed with enough salts and spices to turn his taste buds into sparklers. — Nicholas Gannon
I don't read newspapers in the morning. I take a look at the dailies in the afternoon, but only when I've finished my work for the day. Reading about what is happening in Turkey once again would only be demoralizing for me. — Orhan Pamuk
The next day, eating a turkey sandwich with salt and mayonnaise, Rebecca decided Thanksgiving was the best holiday, although she had little to choose from: her family never celebrated Hanukkah but her father was militant about ignoring Christmas and insisted they spend December 25 eating Chinese takeout and going to the movies. — Anna Quindlen
Breakfast is my favorite way to start off the day. This is usually what I order every morning on set: egg whites scrambled with broccoli and a side of well-done turkey bacon. Sometimes I add a bit of feta cheese. — Cassie Scerbo
I always buy the smaller turkeys. On the pre-baste put pats of butter on the meat under the skin, put the skin back on, put a bunch of seasoning on the top, call it a day, put it in the oven. With a 10 - 12 pound turkey you are done in a couple of hours. — Sandra Lee
I brought in a yogurt master from Turkey. I went to Greece. I was always going back and forth, from New York to Turkey and Greece. The recipe we use has been around hundreds and hundreds of years. Growing up in Turkey, not a day would go by that we wouldn't eat yogurt like this. — Hamdi Ulukaya
I really don't do much on the night of Thanksgiving other than bring the wine and carve the turkey. My contribution comes the day after, in the form of breakfast. I usually just forage through the leftovers for things that will go well with eggs. — Wylie Dufresne
It was a bright, defrosted, pussy-willow day at the onset of spring, and the newlyweds were driving cross-country in a large roast turkey. — Tom Robbins
First Lord of the Admiralty, long enough to engineer what an anti-Churchillian would say was an epic and unparalleled military disaster - a feat of incompetent generalship that made the Charge of the Light Brigade look positively slick. It was an attempt to outflank the stalemate on the Western Front that not only ended in humiliation for the British armed forces; it cost the lives of so many Australians and New Zealanders that to this day their 1915 expedition to Turkey is the number-one source of pom-bashing and general anti-British feeling among Antipodeans. — Boris Johnson
The struggle within Turkey that continues to this day is the legacy of Kemal Ataturk's radical reformation, — Eric Bogosian
Henry had never felt so happy. Freshperson year had been one thing, an adventure, an exhilaration, all in all a success, but it had also been exhausting, a constant struggle and adjustment and tumult. Now he was locked in. Every day that summer had the same framework, the alarm at the same time, meals and workouts and shifts and SuperBoost at the same times, over and over, and it was that sameness, that repetition, that gave life meaning. He savored the tiny variations, the incremental improvements
tuna fish on his salad instead of turkey; tow extra reps on the bench press. Every move he made had purpose. — Chad Harbach
I realized that I didn't need nearly as many calories as I'd grown accustomed to. I ate 100 to 200 calories every two hours or so, consumed healthy proteins (yogurt, lean meat, turkey jerky), and drank a gallon of water a day. And as my weight dropped, my energy soared. — Adam Richman
He was addicted to me
and now he has gone cold turkey.
He used to send me fifty texts a day.
And now he is ignoring me.
It's like I was once his Barack Obama.
And now I am John McCain,
conceding defeat like a sad-face sock puppet, knowing I have sold the best of myself.
He, my electorate,
not only does not want me,
he actively feels pity. — Emma Forrest