Scratch Beginnings Quotes & Sayings

Great meals rarely start at points that all look like beginnings. They usually pick up where something else leaves off. This is how most of the best things are made - imagine if the world had to begin from scratch each dawn: a tree would never grow, nor would we ever get to see the etchings of gentle rings on a clamshell ... Meals' ingredients must be allowed to topple into one another like dominos. Broccoli stems, their florets perfectly boiled in salty water, must be simmered with olive oil and eaten with shaved Parmesan on toast; their leftover cooking liquid kept for the base for soup, studded with other vegetables, drizzled with good olive oil, with the rind of the Parmesan added for heartiness. This continuity is the heart and soul of cooking. — Tamar Adler

Aubade with a Broken Neck The first night you don't come home summer rains shake the clematis. I bury the dead moth I found in our bed, scratch up a rutabaga and eat it rough with dirt. The dog finds me and presents between his gentle teeth a twitching nightjar. In her panic, she sings in his mouth. He gives me her pain like a gift, and I take it. I hear the cries of her young, greedy with need, expecting her return, but I don't let her go until I get into the house. I read the auspices - the way she flutters against the wallpaper's moldy roses means all can be lost. How she skims the ceiling means a storm approaches. You should see her in the beginnings of her fear, rushing at the starless window, her body a dart, her body the arrow of longing, aimed, as all desperate things are, to crash not into the object of desire, but into the darkness behind it. — Traci Brimhall