I Am Sweet As Sugar Quotes & Sayings

If my like for you was a football crowd, you'd be deaf 'cause of the roar. And if my like for you was a boxer, there'd be a dead guy lying on the floor. And if my like for you was sugar, you'd lose your teeth before you were twenty. And if my like for you was money, let's just say you'd be spending plenty. — Cath Crowley

Good. Drink your tea," he ordered. "It will make you feel better."
Nothing will make me feel better, she thought, but she drank it down. It was hot and sweet. Mr. Humphreys must have put his entire month's sugar ration into it.
She drained the cup, feeling ashamed of herself. She wasn't the only one who'd had a bad night. — Connie Willis

Sugar is not so sweet to the palate as sound to the healthy ear. — Ralph Waldo Emerson

What happens to a dream deferred? Does it dry up like a raisin in the sun? Or fester like a sore And then run? Does it stink like rotten meat? Or crust and sugar over like a syrupy sweet? Maybe it just sags like a heavy load. Or does it explode? — Preeti Shenoy

I have been a joy to live with all spring: Upbeat, warm and tender, uncomplicated, and loving. I am no trouble at all. You could press me into dough and make sugar cookies out of me, I've been so sweet. — Adriana Trigiani

I placed some of the DNA on the ends of my fingers and rubbed them together. The stuff was sticky. It began to dissolve on my skin. 'It's melting
like cotton candy.'
'Sure. That's the sugar in the DNA,' Smith said.
'Would it taste sweet?'
'No. DNA is an acid, and it's got salts in it. Actually, I've never tasted it.'
Later, I got some dried calf DNA. I placed a bit of the fluff on my tongue. It melted into a gluey ooze that stuck to the roof of my mouth in a blob. The blob felt slippery on my tongue, and the taste of pure DNA appeared. It had a soft taste, unsweet, rather bland, with a touch of acid and a hint of salt. Perhaps like the earth's primordial sea. It faded away.
Page 67, in Richard Preston's biographical essay on Craig Venter, "The Genome Warrior" (originally published in The New Yorker in 2000). — Timothy Ferris

If you have a sweet tooth and you're making a concerted effort to get yourself off sugar, take a supplement called glutamine when you have a craving (1,000 milligrams every four to six hours as needed). — Frank Lipman

For a rub with sweet tang: mix just a little bit of light brown sugar to garlic pepper, black pepper, and onion powder. — Johnny Trigg

I live a healthy lifestyle and I crave healthy food. I love porridge - I have bizarre cravings for it. I love it with brown sugar and bananas, and I'm a huge fan of cinnamon - I put cinnamon on everything. I also have a sweet tooth and I don't like to deprive myself. I think everything in moderation is the key. — Jessica Lowndes

I have the biggest sweet tooth ever. I love chocolate, I love sugar, all that stuff. But I've learned to kind of not eat it but just treat myself every now and then with something. Because if you avoid it completely, then I personally go crazy. — Daniella Alonso

Sugar had grown up in Charleston, South Carolina: possibly the most luscious of the world's garden cities. Behind every wrought-iron gate or exposed-brick wall in the picturesque peninsula blooming between the Ashley and Cooper Rivers lay a sweet-scented treasure trove of camellias, roses, gardenias, magnolias, tea olives, azaleas and jasmine, everywhere, jasmine.
With its lush greenery, opulent vines, sumptuous hedgerows and candy-colored window boxes, it was no wonder the city's native sons and daughters believed it to be the most beautiful place on earth.
In her first years of exile Sugar had tried to cultivate a reminder of the luxuriant garden delights she had left behind, struggling in sometimes hostile elements to train reluctant honeysuckle and sulky sweet potato vines or nurture creeping jenny and autumn stonecrop. — Sarah-Kate Lynch

This peppermint winter is so sugar sweet
I don't need to taste to believe
What's December without Christmas Eve. — Owl City

She was tall and slender with long dark hair that swung in a shiny ponytail from one shoulder to the other, her dress swirling beneath her cinched waist.
He thought suddenly of watermelon. It was hard to come by back in Scotland but even before he'd ever tasted one in the flesh it had reminded him of summer (which was also hard to come by back in Scotland).
He knew what watermelon tasted like now; it was one of his favorite things. He could almost feel it in his mouth as he stood there, that cold sweet powerful explosion of almost nothing.
He needed to find a slice as soon as possible. — Sarah-Kate Lynch

Some poems are for holidays only. They are polished and sweet, but it is the sweetness of sugar, and not such as toil gives to sour bread. The breath with which the poet utters his verse must be that by which he lives. — Henry David Thoreau

Even though sugar was very expensive, people consumed it till their teeth turned black, and if their teeth didn't turn black naturally, they blackened them artificially to show how wealthy and marvelously self-indulgent they were. — Bill Bryson

He rolled her over, rising above her, cupping her cheek. "I wasn't lying, Loree. I've always heard the music in my heart ... but I lost the ability to do that when I went to prison. It was like the music just shriveled up and died. I thought I'd never hear it again. How could I play the violin if I couldn't hear the music? Then lately, I started going crazy because I'd hear snatches of music - when you'd look at me or smile at me. But I couldn't grab onto it, I couldn't hold it. Then last night, you told me that you loved me and I heard the music, so sweet, so soft. It scared me to hear it so clearly after I hadn't for so long.
"Tonight, I hurt you - again. I was going to let you go, Loree. I was gonna take you back to Austin. But I heard my heart break ... and I knew that's all I'd hear for the rest of my life. Don't leave me, Sugar."
Joy filled her and she brushed the locks of hair back off his brow. "I won't."
-Austin and Loree — Lorraine Heath

She controlled her face and whipped the fear from it. You're just doing it because you're honest, is that it? You're just too sugar sweet to live. — John Steinbeck

When Daddy's garden is ready
it is filled with words that make me laugh
when I say them-
pole beans and tomatoes, okra and corn
sweet peas and sugar snaps,
lettuce and squash.

Who could have imagined

so much color that the ground disappears
and we are left
walking through an autumn's worth
or crazy words
that beneath the magic
of my grandmother's hands

become

side dishes. — Jacqueline Woodson

I don't believe pumpkin pie is even made from pumpkin. I mean, how can something that smells that shitty make a pie so sweet? There's not enough sugar in the universe. — Lewis Black

When you don't use sugar in your diet, all of the sudden fruits are really sweet. Honey is really sweet. Your taste buds change. I'm not psycho never have anything sweet, because that takes too much energy. The stress on your body just isn't worth it. — Laird Hamilton

Am I just prey to you?"
"Some things are worth chasing."
"Some things can't be caught."
His finger outlined my jaw as if he were putting me to memory.
"I have spent a lifetime being chased by females, and I know what it means to run. There's something different about you, Silver. You incite the hunter in me."
My saddened eyes wandered up to his, and I made a promise I didn't know if I could keep. "I'll never love again, Logan. If that's what you're asking, then I won't give it to a man that I can't trust with my life and my heart. You kill without regret, and I never know from one minute to the next what your intentions are. I don't want an indecisive man in my life any more than a controlling one."
A torch lit behind those eyes, burning bright as he leaned in and whispered softly beside my ear. "Sweet little raven, dusted in sugar - I will possess your heart. — Dannika Dark

From cane reeds, sugar. From a worm's cocoon, silk. Be patient if you can, and from sour grapes will come something sweet. — Rumi

Vegetable seed catalogs have replaced the penny candy store. The fireballs, the root-beer barrels, and the licorice whips aren't sold at the corner anymore. Now the sweets are sold by seed companies instead. There's "candystick" and "sweet slice" and "sugar rock" but these aren't types of candy, they are varieties of sweet corn, cucumber and musk melon. — Roger B. Swain

The truth is true wherever you find it. Remember, sugar is sweet whether you find it in a sugar bowl or a dust pan. — Ernest Holmes

Her six-year-old brain had lost her father at sweet and was still stuck trying to decipher lemonade.
"But lemon is pretty, Dad. It's yellow. Like sun."
Her father nodded, his lips curved up at the corners.
"Sun is pretty and it has a smiley face. Sun is not bad."
"No, I guess it's not." Her father chuckled.
"I love sun."
"Of course you do, sweetie-pie."
"So lemon is nice, too."
"I believe so, but some people don't like the taste. It's too sour, they say."
She looked back at her father and said with a tone that suggested what other people thought about lemon was crazy. "Then add sugar. No need to blame the lemon. — E. Mellyberry

There was a metal rod inside of Colin. The rod went from his stomach to the middle of his head. It was made of steel and sugar, and had been dissolving inside of Colin for ten or fifteen years, slow and sweet, above and behind his tongue; and he could taste it in that way, like an aftertaste, removed and seeping and outside of the mouth. Sometimes he'd glimpse it with the black, numb backs of his eyes. But what he really wanted was to wrench it out. Cut it up and chew it. Or melt it. Bathe in the hard, sweet lava of it. — Tao Lin

common table sugar, or sucrose, is a carbohydrate made up of two simple sugars, fructose and glucose. All plants produce sucrose, but a few contain very large quantities. Natives in the land now called New Guinea, the massive island north of Australia, discovered a tropical grass that came to be known as sugarcane, perhaps around 8000 BC. The sweet-tasting stalks were eventually carried to other lands, including India, where juices pressed from sugarcane were first boiled to produce crystals. Darius — Richard J. Johnson

Sweet as sugar, hard as ice. Hurt me once, I'll kill you twice. — Jeffree Star

The reason why salt and sugar are known to be sweet is that they season other things. Care to share and dare to do it every day! — Israelmore Ayivor

Move into kiss those sweet sugar lips, baby looks just like love. — Dave Matthews

you sugar cravings is seeking other sources of pleasure. It's not the sweet that our brain urges us to give it - it's satisfaction. — Dylan McGregor

What are you thinking? Sandwiches?" Finn asked in a hopeful voice. "No. I'm in the mood for something sweet." I grabbed the butter out of the fridge, then rummaged through the cabinets. Flour, oats, dried apricots, golden raisins, brown sugar, vanilla. I pulled them out, along with some mixing cups, a baking pan, a spatula, and a bowl. Finn settled himself at the kitchen table and drank his coffee while I worked. By the time Jo-Jo walked back into the kitchen, I was sliding the batter into the oven. "Whatcha making?" the dwarf asked, pouring herself a cup of coffee. "Apricot bars, — Jennifer Estep