Food Connoisseur Quotes & Sayings

She is the epitome of injustice, is my mistress. I never sulk, I am no glutton, and at that time I was barely thirty years of age, although to a fourteen-year-old anyone above twenty is an ancient, and I admit that, when it comes to food, I do have the refined tastes of a connoisseur. — Wilbur Smith

Speaking of food, English cuisine has received a lot of unfair criticism over the years, but the truth is that it can be a very pleasant surprise to the connoisseur of severely overcooked livestock organs served in lukewarm puddles of congealed grease. England manufactures most of the world's airline food, as well as all the food you ever ate in your junior-high-school cafeteria. — Dave Barry

Most ordinary mortals, mistake money or visualize money in its physical form - as coins or currency. Thus they begin counting it, hoarding it and hiding it behind faceless numbers and faceless vaults in anonymous places all over the world. They value money for its form or the form of the acquisitions it is able to have - properties, jewellery, clothes, food etc. But the real connoisseur of money knows that its true value is elsewhere. It's in the simple though propitious word, 'influence'. — Vinod Pande

A connoisseur of gastronomy was congratulated on his appointment as a director of indirect contributions at Periguex: and, above all, in the pleasure there would be in living in the midst of good cheer, in the country of truffles, partridges, truffled turkeys, and so forth. "Alas!" replied with a sigh the sad gastronomer, "can one really live at all in a country where there is no fresh sea-fish?" — Jean Anthelme Brillat-Savarin

I'm not really a food connoisseur. — Aasif Mandvi

As long as one strives to become a gourmet or a connoisseur of wines because it is the "in" thing to do, striving to master an externally imposed challenge, then taste may easily turn sour. But a cultivated palate provides many opportunities for flow if one approaches eating - and cooking - in a spirit of adventure and curiosity, exploring the potentials of food for the sake of the experience rather than as a showcase for one's expertise. — Mihaly Csikszentmihalyi

Since I've been pregnant, I've lost my taste for fast food. I used to be the biggest McDonald's junkie and now I don't like it anymore. I used to be the biggest fast-food connoisseur, and now I've really lost my taste for it. — Holly Madison