Famous Quotes & Sayings

Quotes & Sayings About Famous Bread

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Top Famous Bread Quotes

Famous Bread Quotes By Tasha Smith

There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you'll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else. — Tasha Smith

Famous Bread Quotes By Bernard Spencer

Aegean Islands 1940-41

Where white stares, smokes or breaks,
Thread white, white of plaster and of foam,
Where sea like a wall falls;
Ribbed, lionish coast,
The stony islands which blow into my mind
More often than I imagine my grassy home;

To sun one's bones beside the
Explosive, crushed-blue, nostril-opening sea
(The weaving sea, splintered with sails and foam,
Familiar of famous and deserted harbours,
Of coins with dolphins on and fallen pillars.)

To know the gear and skill of sailing,
The drenching race for home and the sail-white houses,
Stories of Turks and smoky ikons,
Cry of the bagpipe, treading
Of the peasant dancers;

The dark bread
The island wine and the sweet dishes;
All these were elements in a happiness
More distant now than any date like '40,
A. D. or B. C., ever can express. — Bernard Spencer

Famous Bread Quotes By Sheila Turnage

We got peanut butter and jelly, peanut butter and raisins, and a delicate peanut butter/peanut butter combination. These come crunchy or smooth, on Wonder Bread, hand-squished flat on the plate or not, as you prefer. The special today is our famous peanut butter and banana sandwich. It comes on Wonder Bread, cut diagonal on the plate, with crust or without. What can I start you with? — Sheila Turnage

Famous Bread Quotes By Mervyn Morris

In 'Colonization in Reverse'41 (a famous poem much anthologized) the speaker is presented as a more or less reliable commentator who implies that Jamaicans who come to 'settle in de motherlan' are like English people who settled in the colonies. West Indian entrepreneurs, shipping off their countrymen 'like fire', turn history upside down. Fire can destroy, but may also be a source of warmth to be welcomed in temperate England. Those people who 'immigrate an populate' the seat of the Empire seem, like many a colonizer, ready to displace previous inhabitants. 'Jamaica live fi box bread/Out a English people mout' plays on a fear that newcomers might exploit the natives; and some of the immigrants are - like some of the colonizers from 'the motherland' - lazy and inclined to put on airs. Can England, who faced war and braved the worst, cope with people from the colonies turning history upside down? Can she cope with 'Colonizin in reverse'? — Mervyn Morris

Famous Bread Quotes By Jennifer Egan

A bit of theory as we settle down for lunch: the waiter's treatment of Kitty is actually a kind of sandwich, with the bottom bread being the bored and slightly effete way he normally acts with customers, the middle being the crazed and abnormal way he feels around this famous nineteen-year-old girl, and the top bread being his attempt to contain and conceal this alien middle layer with some mode of behavior that at least approximates the bottom layer of boredom and effeteness that is his norm. — Jennifer Egan

Famous Bread Quotes By Sophia Loren

As time passed there was no more buying food, no money, no supplies. On some days, we wouldn't even have a crumb to eat. There's a vivid scene in Nanni Loy's The Four Days of Naples, a movie made after the war about the uprising of the Neapolitans against the occupying Germans, in which one of the young characters sinks his teeth into a loaf of bread so voraciously, so desperately, I can still identify with him. In those four famous days in late September, when Naples rose up against the Germans - even before the Allies arrived, it was the climax of a terrible period of deprivation and marked the beginning of the end of the war in Italy. — Sophia Loren

Famous Bread Quotes By Fyodor Dostoyevsky

But the most sumptuous thing in the room at that moment was naturally the sumptuously laid table, though, of course, even that was comparatively speaking: the table-cloth was clean, the silver was brightly polished; three kinds of wonderfully baked bread, two bottles of wine, two bottles of excellent monastery mead, and a large glass jug of monastery kvas, famous throughout the neighbourhood. There was no vodka at all. Rakitin related afterwards that this time it was a five-course dinner: fish soup of sterlets served with fish patties; then boiled fish excellently prepared in a special way; then salmon cutlets, ice cream and stewed fruits and, finally, a fruit jelly. — Fyodor Dostoyevsky

Famous Bread Quotes By Stephen King

Famous women keep their same names even after they get married because their names are their bread and butter. — Stephen King

Famous Bread Quotes By Bill Bryson

Because bread was so important, the laws governing its purity were strict and the punishment severe. A baker who cheated his customers could be fined £10 per loaf sold, or made to do a month's hard labor in prison. For a time, transportation to Australia was seriously considered for malfeasant bakers. This was a matter of real concern for bakers because every loaf of bread loses weight in baking through evaporation, so it is easy to blunder accidentally. For that reason, bakers sometimes provided a little extra- the famous baker's dozen. — Bill Bryson

Famous Bread Quotes By Sarah McCoy

Kings of a bakery? The very suggestion was laughable. How easy it was to assume that elsewhere was infinitely better than where you stood. Sometimes at night, she dreamed of the TEXAS, U.S.A. magazine advertisement, envisioning a land with row upon row of fat loaves laden with jeweled fruits; bread cubes sodden with thick lamb stew; sugar-dusted sweet breads, ginger-spiced cookies, and fat wedges of chocolate cake soaked in Kirschwasser. She'd awake with cold drool down her chin. Regardless of the family's lack of resources, one of Papa's famous Black Forest cakes had miraculously prevailed. Dressed in a layer of bittersweet chocolate shavings — Sarah McCoy