Eating Pasta Quotes & Sayings

Private and primitive and a bit on the funky and frightening — Tom Robbins

I have three things: my cab, my zeb, and my dignity. Without one, the other two are worthless. — Andre Aciman

Everything you see I owe to spaghetti. — Sophia Loren

The director of The Sopranos told me that, if I wouldn't gain weight, I would lose my job. I didn't look like the girl who ate pasta all day. This was an extra stimulation to fight my eating problems. — Jamie-Lynn Sigler

If you treat your subject with seriousness and respect, other people tend to treat it the same way. — Vanessa Friedman

the fact that I was pretty sure it was some sort of fashion faux pas to be wearing the same thing as the dead body at a funeral, and I didn't need to give anyone else the opportunity to notice. "I'm — Lisa Emme

Everyone is someone's devil. — Matthew Dicks

Any professional sportsman will tell you that you can work out in the gym as much as you like, but eating is the key. It's making sure that you eat a healthy diet with lots of fruit and carbohydrates, such as pasta and rice, so that you're always refuelling. If you're going into games tired or your training tired, then there's a risk of injury. — Phil Hill

Yeah I flirt, I'm not blind and I'm not dead!. — Dolly Parton

So often, even when we stop to say a blessing before a meal, we're mentally preparing to spoon some pasta or potatoes onto our plates. We're not usually focused on the present moment, simply placing ourselves before our food and entering into the still, slow space where eating is done for eating's sake and not something we do simply to get to the next thing on our list. — Mary DeTurris Poust

Once you get into a routine of eating healthy, it hurts twice as much when you fall off the wagon. But it's nice to have a few bites of something you like. I'm not a sweets person, but I love pasta and pizza - oh, buddy! — Carrie Underwood

Anyone will be glad to admit that he knows nothing about beagling, or the Chinese stock market, or ballistics, but there is not a man or woman alive who does not claim to know how to cure hiccoughs. — Robert Benchley

I love eating it - grilled chicken, pasta, rice, and other foods that give me long term energy. Every once in a while, my sweet tooth gets the best of me and I have to snack on some candy. Beverage wise, I stick to sports drinks, water, milk, and juice. — Derrick Rose

I understand that in some families both parents have to work, so the kids are home alone eating more processed foods. But if the kids know how to make oatmeal or eggs in the morning or pasta or a lentil soup at night - we're giving them real survival tools. — Tamra Davis

I love eating sushi and eating raw and clean - no pasta and bread. Low carbs is what works for me. — Christine Teigen

It's great that it's raining. But people should not assume that a little bit of rain is going to solve our problem. — Peter Gleick

And I just sat there eating my pasta and thinking, Please don't ask me what I do please don't ask me what I do ... — Tiffany Reisz

Being from Staten Island and Brooklyn, I'm used to eating pasta and meatballs every single day. — Theo Rossi

Space creates shape; Shape creates space. — Joey Lawsin

I try to stay away from processed foods. I eat lean meats and get as many veggies as I can on my plate, so when mum calls me on a Sunday, I can tell her I'm eating enough veggies! I love pasta, but I don't eat carbs a whole lot, and I love fruit. — Luke Mitchell

I'm crazy about westerns. I need to do a western once in a while. It's like you know, eating bread, eating pasta, drinking wine. It's in my blood. I need it. — Franco Nero

My kids and I make pasta three days a week now. It's not even so much about the eating of it; they just like the process. Benno is the stuffer, and Leo is the catcher. They've got their jobs down. — Mario Batali

Everyone prefers some foods over others, but some adults take this tendency to an extreme. These people tend to prefer the kinds of bland food they may have enjoyed as children - such as plain or buttered pasta, macaroni and cheese, cheese pizza, French fries and grilled cheese sandwiches - and to restrict their eating to just a few dishes. — Andrew Weil

The key is this: Meet today's problems with today's strength. Don't start tackling tomorrow's problems until tomorrow. You do not have tomorrow's strength yet. You simply have enough for today. — Max Lucado

But a day later, it was 'Prof Tim says low fat is a fraud,' when he was eating a tub of yoghurt at his desk for breakfast. He let that slide too. Until the following morning, when he and a packet of Simba salt-and-vinegar crisps walked out of the morning parade, and Mbali said, 'Prof Tim says it's the carbs that make you fat, you know,' and he couldn't take it any more and snapped: 'Prof Tim who?' And so she told him. Everything. About this Prof Tim Noakes who once got the whole fokken world eating pasta, and then he did an about face and said, no, carbs are what's making everyone obese, and he wrote a book of recipes, and now he was Mbali's big hero, 'Because it takes a great man to admit that he was wrong', and she had already lost so much weight and she had so much more energy, and it wasn't all that hard, she didn't miss the carbs because now she ate cauliflower rice and cauliflower mash and flax seed bread. Flax seed bread, for fuck's sake. — Deon Meyer

Eating healthy is a constant battle. I love chips. I'm a huge pasta fan. — Hayden Panettiere

People think it's strange how briskly I move through museums. Sure, I could stand in front of each piece and stare at it for a good long time. But that's not me. — Eli Broad

First of all, the carbohydrates restricted are sugar, refined flour, and starchy vegetables, not the green leafy vegetables, so there should still be significant fiber in the diet, although it's not actually necessary. In fact, a likely scenario is that you'll eat more green vegetables when you're carb-restricting than not, because you're likely to substitute more green leafy vegetables and salads for the starchy vegetables, pasta, and bread that you're not eating. A restaurant meal might be a dish of meat, fish, or fowl with green vegetables or salad substituted for the potatoes (or rice or pasta or the hamburger bun). — Gary Taubes

My sisters like cooking at my place. It has a bit more room, and the food tastes a little bit better. A big pot of spaghetti and sauce, some warm French bread - works all the time. I think I've been eating pasta for 26 years. — Tom Brady

Today the invisible hand seems confused and indecisive ... Ideology and rhetoric increasingly guide policy decision, often bearing little relationship to factual reality. And the America we once knew seems divided and angry, defiantly embracing unreason. — Shawn Lawrence Otto

Once the pasta is sauced, serve it promptly, inviting your guests and family to put off talking and start eating. — Marcella Hazan

I've been very competitive by nature from a young age, whether it was eating a bowl of pasta faster than somebody else, or always wanting to be the first one in line. — Maria Sharapova

What a wicked game to play
To make me feel this way
What a wicked thing to do
To let me dream of you
What a wicked thing to say
That you've never felt this way
What a wicked thing to do
To let me dream of you — Philip Phillips

I've never deprived myself of anything. I've always thought if you need to lose weight, carry on eating what you like, just eat less. I don't agree with doing without pasta or bread; it's too harsh. — Donna Air

When I learned that flour pound for pound has as many calories as sugar, and that when eating pasta you're basically eating cake, I was size 23, and my neck was restricting my breathing, and so I got on a microbiotic diet and got myself an exercise bike. — Caitlin Moran

Be yourself to understand others. — Debasish Mridha

I was told to stay away from pasta and bread for two weeks. Not eating pasta? That'll kill me. Anything else, but why pasta? — Tommy Lasorda

Engineering, which until then had been concerned either with the construction of buildings, bridges, and other structures, or for military purposes arms manufacturing and fortification building, was now expanding to include new applications: machines and engines for mining, metallurgy and agriculture, allowing quick and efficient production. — Oded Kafri