Eating Better Quotes & Sayings

There's a certain sense of ownership that the fans have over you ... The thing is, it's all good. You just have to get used to it. If somebody comes up to you while you're eating dinner or something, it's kind of like, 'Well, I asked for it.' It's much better than the alternative-nobody caring and nobody buying your music. The point is to try to just realize that these people are really excited, and that's a good thing. You want them to be that way. — Carrie Underwood

Each training session I'm getting better and better. I have no other duties now, no worries, it's all about training, eating and sleeping. I have a lot more time and can put a lot more effort into training. I'm feeling better every day. As long as I'm feeling myself I'm definitely in no doubt I can go to the Olympics and win. — Usain Bolt

When I'm not on the road, I try to intake about 300 grams of protein a day, which is a lot. I got really into how your body absorbs it and how you feel and how crazy it is when you intake that much food and actually feel better, your brain works better, and you actually lose weight even though you're eating more. It's so methodical. — Albert Hammond Jr.

I got to help make dinner. You can't imagine the pleasure of wiping mushrooms and grating cheese when you haven't had a chance to do it for a long time. Then eating food you have cooked, or help cook, always tastes so much better. Auntie — Jo Walton

Eating what stands on one leg [mushrooms and plant foods] is better than eating what stands on two legs [fowl], which is better than eating what stands on four legs [cows, pigs, and other mammals]. — Michael Pollan

The same rightists who decades ago were shouting, 'Better dead than red!' are now often heard mumbling, 'Better red than eating hamburgers. — Slavoj Zizek

The waitress scuttles away, and I make a shooing motion at the old couple who're still glaring.
"Don't you have something to better to work on?" I hiss. "Like golfing or eating prunes or dying?"
The old lady looks shocked.
"Okay, sorry, not dying. But seriously, prunes are good for you. — Sara Wolf

Odd as I am sure it will appear to some, I can think of no better form of personal involvement in the cure of the environment than that of gardening. A person who is growing a garden, if he is growing it organically, is improving a piece of the world. He is producing something to eat, which makes him somewhat independent of the grocery business, but he is also enlarging, for himself, the meaning of food and the pleasure of eating. — Wendell Berry

It's never too late to start eating well. A good diet can reverse many of those conditions as well. In short: change the way you eat and you can transform your health for the better. — T. Colin Campbell

Honestly, I just try to live right, get enough sleep, and drink a lot of water. I do drink a lot of water; I do live by that. And just eating good clean food ... I do love all of it. But I do definitely try to eat better organic food. — Keshia Knight Pulliam

Take, for instance, studies from the past decade examining the impacts of exercise on daily routines.4.10 When people start habitually exercising, even as infrequently as once a week, they start changing other, unrelated patterns in their lives, often unknowingly. Typically, people who exercise start eating better and becoming more productive at work. They smoke less and show more patience with colleagues and family. They use their credit cards less frequently and say they feel less stressed. It's not completely clear why. But for many people, exercise is a keystone habit that triggers widespread change. "Exercise spills over," said James Prochaska, a University of Rhode Island researcher. "There's something about it that makes other good habits easier. — Charles Duhigg

Stop trying to find something in food that will make you feel better. I used to have eating disorders; I'd binge and purge all the time: fried oysters, po' boys, muffulettas, beignets, coffee and doughnuts. I tried to medicate myself with food when people made fun of me or hit me with a bat in school. I'd always turn to food. — Richard Simmons

I don't just use yarn from a store. I buy old sweaters from consignment shops. The older the better, and unravel them. There are countries of women in this scarf/shawl/blanket. Soon it will be big enough to keep me warm. — Laurie Halse Anderson

Supporting local farmers is important to me, which is not only good for the local economy and better for the environment, there is evidence that eating locally grown food strengthens your immune system. — Suzanne Whang

Love is an afternoon of fishing when I'd sooner be at the ballet.
Love is eating burnt toast and lumpy graving with a big smile.
Love is hearing the words 'You're beautiful' as I fail to squeeze into my fat jeans.
Love is refusing to bring up the past, even if doing so would be a slam dunk to prove your point.
Love is your hand wiping away my tears, trying to erase streaks of mascara.
Love is the warm hug that extinguishes an argument.
Love is a humbly-uttered apology, even if not at fault.
Love is easy to recognize but so hard to define; however, I think it boils down to this ...
Love is caring so much about the feelings of someone else, you sacrifice whatever it takes to help him or her feel better.
In other words, love is my heart being sensitive to yours. — Richelle E. Goodrich

I've seen the same thing emerge in the research around the interaction of sleeping and moving and eating: if you get a good night's sleep, you are significantly more likely to make the right choices about what you eat the next morning, you're more likely to work out, you're more likely to get a better night's sleep the next night. — Tom Rath

Prabhakar was waiting for me at the bus station, smiling happily through the rain. He led me through the people gathered at the bus station, past shops selling cheap household items and eating places where pakoras were being fried in bubbling oil. The brands and consumerism of urban India had disappeared, and although I felt an acute sense of displacement, I was oddly comforted by the rough utilitarianism of the place, which reminded me of the India I had grown up in.

There were no cafes where I could hide my loneliness behind a cup of coffee and an open laptop, no shopping aisles where I could wander, picking out items that momentarily created an image of a better life. There was no escape here except through human relationships, and for that I was utterly dependent on Prabhakar speeding through the rain on his motorcycle. — Siddhartha Deb

I've been half dead for ten years, Gris, but then you walked back into my life, and I came alive again. You make me want to live. You make me want to be a better man.
I love you, and when I said that, I mean that you're my reason for breathing, for eating, for drinking, for sleeping, for living. I will never hurt you. I will never leave you. I will always protect you. There is no one more important to me than you, and as long as I live, there never will be. — Katy Regnery

What is this drive to be thinner, prettier, better dressed, other? Who exactly is this other and what does she look like beyond the jacket she's wearing or the food she's not eating? What might we be doing, thinking, feeling about if we didn't think about body image, ever? — Caroline Knapp

Childhood obesity is best tackled at home through improved parental involvement, increased physical exercise, better diet and restraint from eating. — Bob Filner

I really feel that we're not giving children enough credit for distinguishing what's right and what's wrong. I, for one, devoured fairy tales as a little girl. I certainly didn't believe that kissing frogs would lead me to a prince, or that eating a mysterious apple would poison me, or that with the magical "Bibbity-Bobbity-Boo" I would get a beautiful dress and a pumpkin carriage. I also don't believe that looking in a mirror and saying "Candyman, Candyman, Candyman" will make some awful serial killer come after me. I believe that many children recognize Harry Potter for what it is, fantasy literature. I'm sure there will always be some that take it too far, but that's the case with everything. I believe it's much better to engage in dialog with children to explain the difference between fantasy and reality. Then they are better equipped to deal with people who might have taken it too far. — J.K. Rowling

You find how you feel your best, whether you feel better when you're eating gluten-free or whatever it is. I feel better when I eat a burger every other night. — Gigi Hadid

As I get older every year, I'm eating better. As a kid, who can turn down chips and candy? But I'm getting better. — Mike Trout

I would much rather have a couple of hundred grams of chicken in the afternoon than neck a shake. You're better off just keeping your diet relatively lean and eating simply. — Jai Courtney

I make sure to sleep eight hours, and I'm much better about eating, because I'm not standing in front of my pantry. I go to the market and pick up little carrot nubs. — Lisa Loeb

I've found that a combination of therapy and medication, along with lifestyle choices like eating better and exercising regularly, helps me cope well with my anxiety. — John Corey Whaley

We can't plead ignorance, only indifference. Those alive today are the generations that came to know better. We have the burden and the opportunity of living in the moment when the critique of factory farming broke into the popular consciousness. We are the ones of whom it will be fairly asked, What did you do when you learned the truth about eating animals? — Jonathan Safran Foer

There's nothing like eating hay when you're faint,' he remarked to her, as he munched away.

'I should think throwing cold water over you would be better,' Alice suggested, '- or some sal-volatile.'

'I didn't say there was nothing BETTER,' the King replied. 'I said there was nothing LIKE it. — Lewis Carroll

There are temptations around you all the time. The trick is to work your way through anxiety or your tiredness or whatever, and not let yourself get so hungry that you're going and stopping for the burgers, and you don't view it as reward. You're doing better for yourself is eating better food. — Lisa Ann Walter

Our culture tries to convince us on just about every front that more is better. More is a sign of wealth, luxury, power. Gone are the days when meals were moments of connection and conversation; now it's all about consumption and calories. — Mary DeTurris Poust

You feel better when you're eating food that retains nutritional value. — Amber Heard

We need a better way to talk about eating animals, a way that doesn't ignore or even just shruggingly accept things like habits, cravings, family and history but rather incorporates them into the conversation. The more they are allowed in, the more able we will be to follow our best instincts. — Jonathan Safran Foer

Taking all vegetable-eating nations together ... they are a larger and much better formed race than the flesh eaters. — Sylvester Graham

If you put the wrong foods in your body, you are contaminated and dirty and your stomach swells. Then the voice says, Why did you do that? Don't you know better? Ugly and wicked, you are disgusting to me. — Bethany Pierce

I am a firm believer in The Paleo Solution. I maintain a hectic schedule that starts early and finishes late. Filming a television series, maintaining my fitness, and being a mom can be harrowing some days. Since adopting a Paleo way of eating I look and feel better, and I know that I am setting a good example for my daughter. — Eva LaRue

Anxiety becomes high energy when taken to the light. For me, it worked like this: I used to live in a constant state of anxiety, worrying about the past and the future. Now I do my best to focus my attention on the present moment. So the mental energy I used to waste on worrying is channeled into the present, making me better able to focus intently and enthusiastically on a task (whether work or play). In a similar way, perfection becomes tenacity, and compulsivity becomes drive. Traits that once brought us down can lift us up when taken to the light. — Jenni Schaefer

Know what it's like to feel like something's eating away at your mind?" I'd been about to tell him I needed to leave, but his words left me cold. I remembered Jill saying something similar when she was telling me about him and spirit. "No," I said honestly. "I don't know what it's like ... but to me, well, it's pretty much one of the most terrifying things I can imagine. My mind, it ... it's who I am. I think I'd rather suffer any other injury in the world than have my mind tampered with." I couldn't leave Adrian right now. I just couldn't. I texted to Brayden: Going to be a little longer than I thought. "It is terrifying," said Adrian. "And weird, for lack of a better word. And part of you knows ... well, part of you knows something's not right. That your thinking's not right. But what do you — Richelle Mead

When you get famous, dinner isn't food anymore; it's twenty ounces of protein, ten ounces of carbohydrates, salt-free, fat-free, sugar-free fuel. This is a meal every two hours, six times a day. Eating isn't about eating anymore. It's about protein assimilation.
It's about cellular rejuvenation cream. Washing is about exfoliation. What used to be breathing is respiration.
I'd be the first to congratulate anybody if they could do a better job of faking flawless beauty and delivering vague inspiring messages:
Calm down. Everyone, breathe deep. Life is good. Be just and kind. Be the love. — Chuck Palahniuk

When I start my day by working out, I find myself making better eating choices throughout the day, — Dana L. Ayers

Eating is not a pleasant business. I chew off a man's arm, and I hate it.
Of course if I don't eat all of him, if I spare his brain, he'll rise up and follow me back to the airport, and that might make me feel better. I'll introduce him to everyone, and maybe we'll stand around and groan for a while. — Isaac Marion

Eating takes a special talent. Some people are much better at it than others. In that way, it is like sex, and as with sex, it's more fun with someone who really likes it. I can't imagine having a lasting friendship with anyone who is not interested in food. — Alan King

Typically, people who exercise, start eating better and becoming more productive at work. They smoke less and show more patience with colleagues and family. They use their credit cards less frequently and say they feel less stressed. Exercise is a keystone habit that triggers widespread change. — Charles Duhigg

Consumers are going to have get used to eating less meat - to paying more for better quality meat and eating significantly less of it. — Jonathan Safran Foer

My stomach growled again, even more loudly than the first time. I flushed in embarrassment.
Jack's brows lifted. "Sounds like you haven't eaten in days, Ella."
"I'm starving. I'm always hungry." I sighed. "The reason I eat vegan is because my boyfriend Dane does. I never feel full for more than twenty minutes, and it's hard to keep up my energy."
"Then why do you do it?"
"I like the health benefits. My cholesterol and blood pressure are really low. And my conscience feels better when I eat an animal-free diet."
"I know of some good remedies for an active conscience," he said.
"I'm sure you do."
"It sounds like if it weren't for your boyfriend, you'd be eating meat."
"Probably," I admitted. "But I agree with Dane's take on the issues, and most of the time it's not a problem for me. Unfortunately, I'm temptable."
"I like that in a woman. It almost makes up for your conscience."
-Jack & Ella — Lisa Kleypas

I guess I've always been kind of obsessed with food. I always liked drawing food, and I always liked stories - I think I probably just read somewhere that stories are better if someone's eating in them. I don't know where that came from, but it really stuck, and I always try to put food in. — Bryan Lee O'Malley

Back in Minneapolis, I said I would go to American. I have a remarkable ability to delete all better judgment from my brain when I get my head set on something. Everything is done at all costs. I have no sense of moderation, no sense of caution. I have no sense, pretty much. People with eating disorders tend to be very diametrical thinkers-everything is the end of the world, everything rides on this one thing, and everyone tells you you're very dramatic, very intense, and they see it as an affectation, but it's actually just how you think. It really seems to you that the sky will fall if you are not personally holding it up. On the one hand, this is sheer arrogance; on the other hand, this is a very real fear. And it isn't that you ignore the potential repercussions of your actions. You don't think there are any. — Marya Hornbacher

However, if we leave the industrial machinery and their energy-distribution networks and leave them also all the people who have routine jobs operating the industrial machinery and distributing its products, and we take away from all the industrial countries all their ideologies and all the politicians and political machine workers, people would keep right on eating. Possibly getting on a little better than before. — R. Buckminster Fuller

Only thing better than fresh onion is fresh onion in vinegar." She held up the vinegar jar. "I have it here, ready to go." At his look of surprise, she added, "Thomas said you especially enjoy eating onions and vinegar." "Ja, I do." He laced his fingers and pressed them to his stomach. "But I warn you, it will smell like a whole roomful of stout Germans when I am through. — Kim Vogel Sawyer

Don't evaluate a short ride in physiological terms. Easy pedaling is good thinking time. I get all kinds of ideas for bikes, products, and general life solutions during short rides. The super grand solutions often come after twenty minutes, but you'll get some good ones within five; and if you don't, it's still better than five minutes of sitting down and eating five minutes — Grant Petersen

After the dress rehearsal that afternoon, someone had misplaced the vial of poison, and for lack of better, Romeo would have to commit suicide by eating Tic Tacs. — Anne Fortier

In my body's effort to conserve itself, rather than attempt any movement outside, I have begun eating more sugar than is good for me. Sugar, while a comfort to many, is a detriment to those with my various physical complaints, and even a spoonful could plunge me into violent agony. It is a pleasurable agony, at least, and in my depression and desperation to have anything that resembled nutrition, I ate half a jar of chocolate spread. I know I should not buy these things. I seldom give in to such cibarious cagmaggery, even when it is On Sale, but when summer is imminent, I will do anything to feel better, including eat something that will make me regret my folly.

I am currently crippled on the floor and awaiting death, or I am lately dead and have taught my undead form to use a keyboard, I cannot tell which. I am no longer hot, however, and there is some comfort, whether I am dead or alive. I would rather be alive, I think, if only to buy more chocolate spread. — Michelle Franklin

Because when i feel the human world is doomed, has doomed itself by its own mingy beastliness, then i feel the colonies aren't far enough. the moon wouldn't be far enough, because even there you could look back and see the earth, dirty, beastly, unsavory among all the stars: made foul by men. Then i feel i've swallowed gall, and its eating my inside out, and nowhere's far enough to get away. but when i get a turn, i forget it all again. though it's a shame, what's been done to people these last hundred years: men turned into nothing but labor-insects, and all their manhood taken away, and all their real life. i'd wipe the machines off the face of the earth again, and end the industrial epoch absolutely, like a black mistake. but since i can't, an' nobody can, i'd better hold my peace, an' try an' life my own life: if i've got one to live, which i rather doubt. — D.H. Lawrence

Mental illness

People assume you aren't sick
unless they see the sickness on your skin
like scars forming a map of all the ways you're hurting.

My heart is a prison of Have you tried?s
Have you tried exercising? Have you tried eating better?
Have you tried not being sad, not being sick?
Have you tried being more like me?
Have you tried shutting up?

Yes, I have tried. Yes, I am still trying,
and yes, I am still sick.

Sometimes monsters are invisible, and
sometimes demons attack you from the inside.
Just because you cannot see the claws and the teeth
does not mean they aren't ripping through me.
Pain does not need to be seen to be felt.

Telling me there is no problem
won't solve the problem.

This is not how miracles are born.
This is not how sickness works. — Emm Roy

Where are you? Have you arrived yet?" she asked eagerly.
"I have. I'm here and it's great. I love it."
"I knew you would!" cried Hannah. "So are you coming down? Help me pull a pint or two?"
"Yeah, sure. Give me half an hour or so, and I'll be there."
"Brilliant. See you soon."
"Bye," replied Layla, hanging up.
No time for eating then, she'd better unpack the car, sort out the bedraggled mess that she was, and get down to the pub. Start learning the ropes.
Hauling one of the bags upstairs, she went into her bedroom and plonked it on the bed. Before doing anything else, however, she couldn't resist peering out of the window again, having to imagine Gull Rock this time as the deepening night had hidden it completely. A year, she thought. That's all I've got, a year. Enough time to get over anyone, surely?
Taking in a deep breath then letting it slowly out, she bloody hoped so. — Shani Struthers

She had six months at most left to live. She had cancer, she hissed. A filthy growth eating her insides away. There was an operation, she'd been told. They took half your stomach out and fitted you up with a plastic bag. Better a semicolon than a full stop, some might say. — Helen Hodgman

I feel better all day if I start off by eating healthy. Breakfast is simple: multigrain toast with natural peanut butter, oatmeal, yogurt, fruit, or healthy cereal. — Natalie Morales

Why the hell would anyone be eating at the Grease Trap? I've seen flies die from buzzing by that place." Andrea crossed her arms. "Oh, I don't know, probably because your career just ended and you are depressed and don't feel like breathing, let alone going out, but your body still needs food and that's the closest place to your apartment and they don't mind if you bring a giant dog with you." "What, you couldn't find a Dumpster that was closer?" Andrea glared at me. "What are you implying?" "The Dumpster would have better food in it." "Well, excuse me, Miss Fine Dining. — Ilona Andrews

After eating the world's bread, we wake each morning to remember: We are still hungry. Seek a better loaf. Eat, and never die. Taste, savor, and be filled forever. — Calvin Miller

It would have been better to do what everyone else does, neither taking life too seriously nor seeing it as merely grotesque, choosing a profession and practicing it, grabbing one's share of the common cake, eating it and saying, "It's delicious!" rather than following the gloomy path that I have trodden all alone; then I wouldn't be here writing this, or at least it would have been a different story. The further I proceed with it, the more confused it seems even to me, like hazy prospects seen from too far away, since everything passes, even the memory of our most scalding tears and our heartiest laughter; our eyes soon dry, our mouths resume their habitual shape; the only memory that remains to me is that of a long tedious time that lasted for several winters, spent in yawning and wishing I were dead — Gustave Flaubert

A lot of young viewers, but I also have a lot of older viewers. This chapter is for my older fans - those of you who are slightly more mature. If any kids are reading this book, turn the page now. This chapter is not appropriate for children. It's for adults who experience adult situations, such as eating dinner before 6:00 and struggling to read menus in dim lighting conditions. Many adults, myself included, have trouble reading menus when they go out to eat at restaurants because the font is way too small. I know there are products to help with this problem, like reading and magnifying glasses, but I have a better idea. Make the font size larger. There should be a worldwide standard for menu font size. I've included a sample menu below with a suitable font size. You'll notice — Ellen DeGeneres

If one wants to live one is better to incline towards imbecility than intelligence, and live only in the absurd. Intelligence consists of eating stars and turning them into dung. And the universe, at the most optimistic estimate, is nothing but God's digestive system. — Blaise Cendrars

That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better. — Madeleine L'Engle

Well it's true, ever since I stopped eating meat I feel a lot better among animals, I feel I can be much more honest when I pat a dog. — Leonard Cohen

When you have a Jewish mother who has a very strong Jewish family, it's very ethnic in its practices. Eating brisket, the food and the family and the interconnectedness for better or worse. — Goldie Hawn

Now that I have a 16-month-old son, my weekend ritual has changed - but it's better than ever. We get up early and go for a walk on one of the hiking trails near my home in Los Angeles, then meet up with friends at a diner. There's nothing better than sipping coffee, eating scrambled eggs, and taking three hours to do it. — Connie Britton

They are the city scavengers, these pigs. Ugly brutes they are; having, for the most part, scanty brown backs, like the lids of old horsehair trunks: spotted with unwholesome black blotches. They have long, gaunt legs, too, and such peaked snouts, that if one of them could be persuaded to sit for his profile, nobody would recognise it for a pig's likeness. They are never attended upon, or fed, or driven, or caught, but are thrown upon their own resources in early life, and become preternaturally knowing in consequence. Every pig knows where he lives, much better than anybody could tell him. At this hour, just as evening is closing in, you will see them roaming towards bed by scores, eating their way to the last. Occasionally, some youth among them who has over-eaten himself, or has been worried by dogs, trots shrinkingly homeward, like a prodigal son: but this is a rare case: perfect self-possession and self-reliance, and immovable composure, being their foremost attributes. — Charles Dickens

My diet is always extremely important to me. I've taken a new approach to eating in terms of my blood type. I really don't eat much chicken, sugar, salts, or beef. Just eating clean and feeling so much better. — Larry Fitzgerald

Eating a RAW food lifestyle is the purest and best way to live. Many of the strongest and longest living animals are raw, such as the panda bear and gorillas. Self love has brought me to a RAW lifestyle. Feeding my body with pure natural energy. Most people's perception is what has been ingrained inside them by manipulation, but slowly there is a shift in consciousness, one person at a time. People will ask more questions, begin to stand up for themselves, go their "own way", take better care of themselves, which will benefit everyone and everything around them. — Eric Nies

The way to make the world a better place, through your eating, is simply to eat a bit less meat. Local is sometimes good, sometimes bad. But even when it's good, its environmental impact is relatively small compared to other possible improvements. — Tyler Cowen

I tried every diet in the book. I tried some that weren't in the book. I tried eating the book. It tasted better than most of the diets. — Dolly Parton

I think people need a break. It's not like they're out there selling bacon and booze. They want to pretend for a few hours a day that we don't live in this awful hole getting squeezed by State on one side and pious airheads on the other, all while smiling our shit-eating grins so that the oil companies keep shoveling money into our pockets. Surely God wouldn't mind people pretending life is better, even if it involves fictional pork. — G. Willow Wilson

I am thankful when I am hungry because then I know that when I eat, the food will taste better. Life has taught me that my true contentment rests in hope, and the pleasure itself is secondary. It is self-awareness, not happiness, that maintains peace. — Criss Jami

For many of us, it's too difficult to jump in to vegan full on because it's just so different than the way we grew up eating. But if we take small steps - like replacing cow's milk with almond or soy milk, or using veggie sausage instead of sausage made from animals - we can keep enjoying the things we grew up loving, just better versions of them. — Kathy Freston

Proper nutrition is one of the most fundamental things on which anyone's healthy and happy life can be based.
If you want to radically change your being for the better, to feel satisfied about who you are, or to look slim and attractive no matter what age is stated in your passport, start with changing unhealthy eating habits to healthy ones - and make them your favorites. — Sahara Sanders

motivation for not eating meat and dairy is to maintain optimal health, not to rid myself of the obsession and compulsion that are the hallmark of addiction. If obsession and compulsion are the issue - smoking cigarettes, not being able to stop texting your toxic ex, self-harm - and you want to get past it, you need a Bright Line. If health is your objective, there is no evidence that perfect is better than "really good." Seriously. You can comply with a health goal 95 percent of the time, and it will benefit you as much as 100 percent perfection. — Susan Peirce Thompson

I can't say for sure if I'm better off, since I have no way of knowing what would have been. I could have traveled to exotic places and kissed exotic men in the moonlight. Or I could have ended living alone in a dumpy apartment with the flesh eating virus I contracted from a public toilet. Could haves are always a great unknown. — Anna White

You alarm me!' said the King. 'I feel faint - Give me a ham sandwich!'
On which the Messenger, to Alice's great amusement, opened a bag that hung round his neck, and handed a sandwich to the King, who devoured it greedily.
'Another sandwich!' said the King.
'There's nothing but hay left now,' the Messenger said, peeping into the bag.
'Hay, then,' the King murmured in a faint whisper.
Alice was glad to see that it revived him a good deal. 'There's nothing like eating hay when you're faint,' he remarked to her, as he munched away.
'I should think throwing cold water over you would be better,' Alice suggested: 'or some sal-volatile.'
'I didn't say there was nothing better,' the King replied. 'I said there was nothing like it.' Which Alice did not venture to deny. — Lewis Carroll

...the question of portion size. When I ate Doritos or a Big Mac, I dept on eating and eating, and later experienced McRegret. So why when I ate a fourteen-week-old barred rock [heirloom breed chicken] or a grapefruit did I find it tremendously delicious and yet tremendously satisfying? If these foods tasted better, shouldn't I have just kept on gorging?

Fred Provenza believes the difference comes down to what he calls "deep satiety." "Fundamentally," he told me, "eating too much is an inability to satiate." Wen food meets needs at "multiple levels," it provides a feeling of "completeness" and offers a satisfaction that's altogether different from being stuffed. — Mark Schatzker

If Brock Lesnar was here right now, I'd take my boot off and throw it at him, and he'd better polish it up before he brings it back to me. Talking about he's the baddest guy in the UFC? Brock, quit eating so many raw eggs and doing push-ups because it's affecting your realm of reality. Are you kidding me? I'd slap you in your face, and you wouldn't do anything. 'I'm Brock Lesnar. I've got this $5 haircut and a knife tattooed on my chest.' I'll shove it up your face if you get in Chael Sonnen's way. — Chael Sonnen

I grew up in Texas, eating meat five times a day, and I liked meat. But I began being a vegetarian when I was 19 because I found that I felt better. — Dean Ornish

As I was whizzing around the United States on yet another demented book tour, getting up at four in the morning to catch planes, doing two cities a day, eating the Pringle food object out of the mini-bar at night as I crawled around on the hotel room floor, too tired even to phone room service, I thought, 'There must be a better way of doing this'. — Margaret Atwood

You know," he says, peeking inside the bag. "It's okay. Because ham and cheese is my absolute favorite ... and an apple? It's like, the lunch of champions."
I stifle another yawn. "It doesn't get much better than that, right?"
"Only if you were eating with me," he says. — Katie Klein

My family get so mad at me when they come over. All I'll have in is milk and eggs. I mainly keep film in my fridge - it's better for it; it stops it from going old. I'm bad at eating healthy; I usually just run across the street and get cheeseburgers. — Gia Coppola

Sorry, I don't eat any fast food. I believe in eating healthy organic foods for a better lifestyle. — Keegan Allen

It's really not rocket science. If animals are not mere things; if they have moral value, we cannot justify eating, wearing, or using them particularly when we have no better reason than palate pleasure or fashion. If you are eating, wearing, or using animals, then your actions say that you regard them as mere things, despite what your words say. — Gary L. Francione

Put the small stuff into perspective. It's better to be wrong and alive than right but eating brains. — Jesse Petersen

If you are interested in preventing animal suffering, the first thing you should give up is eggs and milk because the animals who produce those foods lead the most unhappy lives. You would do better to eat meat and stop eating eggs and dairy products. — Cesar Chavez

Back when I was five, I thought my mom was being mean to me, so I decided to run away. Carried my slingshot with me because I was a big strong man, you see. Could take care of myself. I believe I also took a flashlight and a package of Oreos."
Despite my embarrassement, I couldn't help smiling. "I think you packed better than I did."
I swaggered out of the house where we were staying and took myself all the way to ... the far corner of the backyard. There I made my stand. Stayed out there all day, until it started to reain. I hadn't thought about taking an umbrella."
The best laid plans." I sighed.
I know. It's tragic. I cam back in, all wet and my stomach aching from eating about twenty Oreo, and my mom
who is a smart lady even is she drives me nuts
well, she acted like nothing happened." Lucas shrugged. — Claudia Gray

By today's standards, my dad wouldn't be considered the greatest dad, and I'm sure his dad wouldn't be considered the greatest dad either. I'm sure my grandfather's dad would be considered an even worse dad. It probably goes all the way back to cavemen fathers just eating their children. What I'm trying to say is, dads are getting better. Either that or we are all slowly being turned into women. At least that's what my gynecologist thinks. — Jim Gaffigan

How dare you give the poor woman trouble over those nasty biscuits! If you made biscuits worth eating, sir, perhaps she wouldn't throw them to the fish!"
He blinked his eyes in astonishment. "Biscuits worth eating? I'll have you know, madam, that I bake the best biscuit on the high seas!"
"That's not saying much, considering that ship's biscuits are notoriously awful!"
"It's alright, Louisa, you needn't defend me - " Sara began.
Louisa just ignored her. "Those biscuits were so hard, I could scarcely choke them down. As for that stew - "
"Look here, you disrespectful harpy," the cook said, punctuating his words with loud taps of his cane. "There ain't nothin' wrong with Silas Drummond's stew, and I defy any man - or woman - to make a better one! — Sabrina Jeffries

When you ate her tuna casserole, you didn't talk or flip through a National Geographic. Your eyes and ears stayed inside your mouth. Your whole world kept inside your mouth, feeling and careful for the little balled-up tinfoils Irene Casey would hide in the tuna parts. A side effect of eating slow was, you naturally, genuinely tasted, and the food tasted better. Could be other ladies were better cooks, but you'd never notice. — Chuck Palahniuk

After the woman left, I set my coffee down and opened the bag. Two muffins-double-chocolate and
blueberry bran.
I texted Adam a thank-you. I'd just started eating the chocolate muffin when he texted backPut that one
down and eat the bran. It's better foryou. — Kelley Armstrong

Romantic love is pure fantasy. It destroys a woman's common sense; there simply is no place for it within the walls of a rational mind. You're better off eating a plug of chocolate!" Rachel in Small Pleasures: Mya's Story — Darnishia Bolden

Well," said Pooh, "what I like best," and then he had to stop and think. Because although Eating Honey was a very good thing to do, there was a moment just before you began to eat it which was better than when you were, but he didn't know what it was called. — A.A. Milne

You know that food eases every trouble.'
Angie found herself smiling. How many times in her life had she come home from school, devastated by some social slight, only to hear Mama say, Eat something. You'll feel better ...
'I've been through two divorces. Food so doesn't help. I tried to get her to put some tequila in the basket, but you know Mama.' She leaned closer. 'I have some Zoloft in my purse if you need it. — Kristin Hannah

I'm not saying eating babies should be legal, but when they're so delicious, what's the harm in it? I don't know what tastes better, their innocence or their gooey rib butter. — Zach Braff

But [Pooh] couldn't sleep. The more he tried to sleep the more he couldn't. He tried counting Sheep, which is sometimes a good way of getting to sleep, and, as that was no good, he tried counting Heffalumps. And that was worse. Because every Heffalump that he counted was making straight for a pot of Pooh's honey, and eating it all. For some minutes he lay there miserably, but when the five hundred and eighty-seventh Heffalump was licking its jaws, and saying to itself, "Very good honey this, I don't know when I've tasted better," Pooh could bear it no longer. — A.A. Milne

I definitely love kimchi. The biggest influence that eating so much Korean food growing up had on me was that I have no limit for spiciness. The hotter the better. — Patrick Stump

Suddenly, the swan dropped down from the sky, flew low over the swamp, almost touching the water, just slow enough to have a closer look at the girl. The sight of the swan's cold eye staring straight into hers, made the girl feel exposed, hunted and found, while all those who had suddenly stopped eating fish, watched this big black thing look straight at the only person that nobody had ever bothered having a close look at. Her breathing went AWOL while her mind stitched row after row of fretting to strangle her breath: What are they thinking about me now? What did the swan have to single me out for and not anyone else standing around? What kind of premonition is this? Heart-thump thinking was really tricky for her. She feasted on a plague of outsidedness. It was always better never to have to think about what other people thought of her. — Alexis Wright

A Who's Who of pesticides is therefore of concern to us all. If we are going to live so intimately with these chemicals eating and drinking them, taking them into the very marrow of our bones - we had better know something about their nature and their power. — Rachel Carson