Quotes & Sayings About Chicken Steak
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Top Chicken Steak Quotes

Breakfast: eggs, egg whites, lean breakfast meats, Greek yogurt, smoothies with protein powder. Lunch or dinner: salmon, chicken breasts, extra-lean ground turkey, extra-lean ground beef, turkey or chicken sausage, lean beef (top round, shoulder roast, skirt steak), tuna, cod, tilapia, shrimp, tofu. Snacks: Greek yogurt, nuts and seeds, roasted edamame beans, protein bars (pick bars with at least 10 grams of protein and no more than 30 grams of carbs), protein shakes. — Michael A. Roussell

Only a rank degenerate would drive 1,500 miles across Texas without eating a chicken fried steak. — Larry McMurtry

I think that if you can roast a chicken, you can get whatever you want out of a woman. Maybe it's just me but I would suspect that a man trying to impress a woman would be more likely to bring out the steak - "I killed this for you, now I'm grilling it for you." A man that can cook you a proper meal that is like a weekday meal - which I think cannot be better than in the form of a roast chicken - that's the greatest. — Elizabeth Gilbert

Mondays taste like split-pea soup,
Tuesdays taste like gobbledygook,
Wednesdays taste like licorice,
Thursdays taste like deep-fried fish,
Fridays taste like the color red,
Saturdays taste like gingerbread,
Sundays taste like chicken breast,
But birthdays! Birthdays taste the best!
Birthdays taste like chocolate cake,
Balloons, presents, and sirloin steak. — Claudine Carmel

I try to work out my mind more these days. I try to eat right. I don't drink, I don't smoke, and I take the skin off chicken. But I'm not on no special diet. I like my steak and potatoes, ice cream, doughnuts. — Mr. T

In the morning they rose in a house pungent with breakfast cookery, and they sat at a smoking table loaded with brains and eggs, ham, hot biscuit, fried apples seething in their gummed syrups, honey, golden butter, fried steak, scalding coffee. Or there were stacked batter-cakes, rum-colored molasses, fragrant brown sausages, a bowl of wet cherries, plums, fat juicy bacon, jam. At the mid-day meal, they ate heavily: a huge hot roast of beef, fat buttered lima- beans, tender corn smoking on the cob, thick red slabs of sliced tomatoes, rough savory spinach, hot yellow corn-bread, flaky biscuits, a deep-dish peach and apple cobbler spiced with cinnamon, tender cabbage, deep glass dishes piled with preserved fruits-- cherries, pears, peaches. At night they might eat fried steak, hot squares of grits fried in egg and butter, pork-chops, fish, young fried chicken. — Thomas Wolfe

I love all Puerto Rican food. I love rice and beans. I like anything with steak, chicken, pork. But I like chocolate and potato chips, too. I eat that when my wife goes away and isn't looking. — Jorge Posada

Everything edible is fried in Texas! Or it is buried in the ground to cook before it is eaten ... Texas food should be forbidden! 'The steaks at night are big and bright, deep in the heart of Texas!' And they are always afloat in grease. Next morning you are served a smaller steak, which serves as a platform for two fried eggs ... all of this afloat in the same grease! 'Chicken, you say? You bet! Comin' up!' Same grease! They are right. Comin' up! For hours afterwards. I couldn't believe the crust of an apple pie! Same grease! — Mercedes McCambridge

The real enemy is not fat but us. We are the misusers; we are the greedy ones. If we have no better sense than to purposefully destroy ourselves, it is no wonder that nature punishes us with vile diseases and calls in our maker long before their time. Nature remembers every extra bite of cherry pie, T-bone steak, fried chicken, pizza. — Dorian "Doc" Paskowitz

I like to eat Wheaties Fuel for breakfast with fresh fruit and egg whites. For lunch, I like to eat my wife's 'homerun chicken,' which is chicken, rice and vegetables, and for dinner I eat grilled steak or a couple of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes as a snack. — Albert Pujols

My dinner options are kept simple during Wimbledon. I have either salmon with rice, roast chicken with vegetables and potatoes, or steak with salad. My girlfriend Kim will cook, and I know each night that it will be one of those three. — Andy Murray

I imagined that a better world would be less complicated, less involved, and with less need to mass produce doorknobs and lock sets, electric outlets, power cords, frozen chicken wings, packages of steak, rubber bands, and a million little foam earbuds that slip over the broadcasting end of an iPod. I'd stand staring at Jenna's room, the recycling porch, and imagine what my life would be like if I could squeeze all my worldly possessions into a space like that. — Dee Williams

Now, what would you like for dinner? Steak? Chicken? I, for one ... I am thinking ... Chinese."
Stunned, Jenera stopped and looked between Nylora and Aleta, "Uh ... I don't think you mean sweet and sour pork, right?"
The older handmaiden laughed heartily, "You catch on quick, my lady." She winked, "Nothing says delicious like a short Chinese man in a darkened alley to whet my appetite. — Beth Mikell

roast beef, roast chicken, pork chops and lamb chops, sausages, bacon and steak, boiled potatoes, roast potatoes, chips, Yorkshire pudding, peas, carrots, gravy, ketchup and, for some strange reason, mint humbugs. The — J.K. Rowling

I was weaned on chicken-fried steak and hominy grits with goopy gravy all over. I loved meat and wore fur. — Kathy Freston

For the second time today, someone had made him his favorite. But only one woman had gotten it right. Chicken-fried steak had been his favorite years ago. His tastes had changed. — Becky Wade

I love sushi, I love fried chicken, I love steak. But there is a limit to my love, — Jonathan Safran Foer

Now, have I ever been tempted to break into a Krispy Kreme doughnut store in the middle of the night? Oh, yeah. God help us if I had a minibar stocked with cheesecake and chicken-fried steak. — Mike Huckabee

People in trailers were canned and labeled much like the apple juice down at the plant, stamped with ingredients for all the world to see: chicken fried steak, overcooked vegetables, no working knowledge of any major Italian movie directors
the list went on and on. — David Sedaris

I'm kind of a grandma, so I like cooking for my boyfriend and watching a movie. I cook a lot, actually. I'll make bacon-wrapped asparagus, steak, and pesto pasta with chicken ... but we go out to dinner a fair amount, too. — Gigi Hadid

I grew up in Doraville, Georgia and I ate barbecued ribs and chicken fried steak, and all kinds of cheesy grits, you know, and I never even thought twice about it. — Kathy Freston

One day for dinner I'll have fish, then the next day chicken, and then I'll have steak. I just try to mix it up all the time. I don't eat the same thing every day. — Andy Murray

A blowtorch is a wonderful thing. You can get one of those for about 25 bucks at Home Depot. And there's a ton of things that you can use a blowtorch for, in browning a steak or touching up the browning of a chicken or making creme brulee. — Nathan Myhrvold

I said, "I'll take the T-bone steak." A soft voice mooed, "Oh wow." And I looked up and realized The waitress was a cow. I cried, "Mistake
forget the the steak. I'll take the chicken then." I heard a cluck
'twas just my luck The busboy was a hen. I said, "Okay no, fowl today. I'll have the seafood dish." Then I saw through the kitchen door The cook
he was a fish. I screamed, "Is there anyone workin' here Who's an onion or a beet? No? Your're sure? Okay then friends, A salad's what I'll eat." They looked at me. "Oh,no," they said, "The owner is a cabbage head. — Shel Silverstein

I get tired of hearing it's a crummy world and that people are no damned good. What kind of talk is that? I know a place in Payette, Idaho, where a cook and a waitress and a manager put everything they've got into laying a chicken-fried steak on you. — Robert Fulghum

I'm good at anything that's country - biscuits, gravy, chicken-fried steak. Look at me, for God's sake. I cook what I like to eat. — Blake Shelton

What in the name of chicken fried steak is going on here? — Gina Damico

Have a seat in a liberal restaurant, and you're assaulted with all sorts of rules and information. No substitutions. Everything organic. They'll tell you the name of the farm the lettuce comes from, the variety of tomato in the salad, and probably even the name of the hardworking chicken who donated the eggs. But they won't ask you how you want your steak. They won't ask you anything, actually. At liberal restaurants, they tell you what you're going to have. — Michael Gallagher

If you salt a chicken the day before cooking, it starts to break down the cell structure of the meat and allows it to take on more flavor and actually helps it to stay more moist. Same goes for a steak, a pork chop. A lot of people brine; we preseason. — Michael Symon

I eat fish, chicken, vegetables and other healthier foods. I do love a great steak. — Bill Engvall

I grill all the time - burgers, ribs, chicken, steak, and fish. — Michael Strahan

[Airline food] is the tiniest food I've ever seen in my entire life. Any kind of meat that you get - chicken, steak, anything - has grill marks on each side, like somehow we'll actually believe there's an open-flame grill in the front of the plane. — Ellen DeGeneres

Come to think of it, that word (choice) shouldn't be applied to people's destinies. Ever. Choice should be relegated to TV and meals:
You could choose NBC over CBS or steak instead of chicken. But take the concept any further than the stove or the remote
control and the word just didn't apply.
- V — J.R. Ward

Steak and chicken have too much baggage these days. Was it free-range? Antibiotic-free? Cruelty-free? Organic? Kosher? Did the farmer wear silken gloves to caress it to sleep every night while singing gentle lullabies? You can't order a fucking hamburger anymore without embracing some kind of political platform. — Nathan Hill

When I'm doing a movie, I eat the same thing every day. For lunch, it's tuna salad or chicken salad and cole slaw. That's it. For dinner it's either veal and rice, fish and rice or steak and rice. It gets boring; boy, does it get boring. — Sylvester Stallone

That she made a point to eat only the gristliest chicken bits, the burned biscuits, the mealiest potatoes, while she complained that his children were, variously, weak-minded, hysterical or sickly, and seemed to imply that such afflictions were the result of the lack of a good piece of steak or a new bonnet, was only circumstance; were she installed on a throne at a twelve-course banquet table teaming with all of God's creatures brought from both air and field, trussed and roasted and swimming in their own succulent juices, she would heap her plate with the most exquisite victuals and lament that his feeble offspring were the way they were because they had it too well and what they really needed was a vat of cold porridge and a tureen full of dirt. — Paul Harding

It used to be standard practice that the pre-match meal consisted of egg, steak and chicken. But I talked them into changing to complex carbohydrates. So now they will sup on porridge, pasta or rice. — Craig Johnston

Harry's mouth fell open. The dishes in front of him were now piled with food. He had never seen so many things he liked to eat on one table: roast beef, roast chicken, pork chops and lamb chops, sausages, bacon and steak, boiled potatoes, roast potatoes, fries, Yorkshire pudding, peas, carrots, gravy, ketchup, and, for some strange reason, peppermint humbugs. The Dursleys had never exactly starved Harry, but he'd never been allowed to eat as much as he liked. Dudley had always taken anything that Harry really wanted, even if it made him sick. Harry piled his plate with a bit of everything except the peppermints and began to eat. It was all delicious. "That does look good," said the ghost in the ruff sadly, watching Harry cut up his steak. — J.K. Rowling

I love food: biscuits and gravy, cheese grits, spaghetti and meatballs, chicken-fried steak with white gravy ... but my favorite dish is my wife's beanie weenie cornbread casserole. It's so good. It sounds stupid, but if you eat it, it's heaven. Of course, it's only something you can eat if you've got a lot of money. — Larry The Cable Guy