Barilla Pasta Quotes & Sayings

Alternative spaces, independent media, satellite, these all provide some tools by which we can work more independently and deal more directly with communities we hope to reach. Distribution is key, and finding alternative ways to do that with new media is critical. — Chuck D

Why focus on what somebody might think? Nobody talks [on TV] like people really talk most of the time. — Kurt Fuller

Feast, and your halls are crowded Fast, and the world goes by Succeed and give, and it helps you live But no man can help you die — Ella Wheeler Wilcox

My name is Winter Kim. Today I killed a man. Soon I hope to kill another. — Paula Stokes

[W]omen under phallocratic rule are confined to the role of vessels/carriers, directed and controlled by men. Since that role is the basic base reversal of the very be-ing of Voyaging/Spiraling women, when we direct our own Crafts/Vessels we become reversers of that deadly reversal. — Mary Daly

One of the biggest misconceptions is that carbs are bad. It's a fad right now. Full disclosure: I'm sponsored by Barilla. But I've always been free about saying I love carbs, including pasta, in moderation. — Mikaela Shiffrin

Thanks anyway,' Vanderdecker repeated, and wandered off to have a stare at the sea. It was his equivalent to beating his head repeatedly against a wall. — Tom Holt

Ideal is the one, who knows the self. — Abhijit Naskar

Learn from the experts. Study successful men and women and do what they do and you'll be successful too. — Brian Tracy

I have so many creative ideas pulsating in my brain that I don't know which one to start with. I have old projects that I began ten years ago haunting me. I have new ones whispering between the current projects. My brain is on overdrive and I don't know how to stop it. OHM!...OHM!...OHM! Yes, I need to look up to the higher power and listen for His guidance. He is the only one that can put me in the right direction. In the meantime, like Teena Maria says, "I've got to keep my irons in the fire. — Sandra Proto

If you aim to be the best then it's essential to evolve constantly, learn from past mistakes, look for new opportunities and have the flexibility to implement improved processes and solutions along the way. — Mark Gallagher