Assume That Bread Quotes & Sayings
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Again Satan was defeated, and again he resorted to deception, in the hope of converting his defeat into a victory. To stir up rebellion in the fallen race, he now represented God as unjust in having permitted man to transgress his law. "Why," said the artful tempter, "when God knew what would be the result, did he permit man to be placed on trial, to sin, and bring in misery and death?" And the children of Adam, forgetful of the long-suffering mercy that had granted man another trial, regardless of the amazing, the awful sacrifice which his rebellion had cost the King of heaven, gave ear to the tempter, and murmured against the only Being who could save them from the destructive power of Satan. — Ellen G. White

The thought occurred to me that she could easily take her knife and slash it though my spine. — Alexandra Bracken

The Memorabilia, the abbey's small patrimony of knowledge out of the past, had been walled up in underground vaults to protect the priceless writings from both nomads and soidisant crusaders of the schismatic Orders, founded to fight the hordes, but turned to random pillaging and sectarian strife. Neither the nomads nor the Military Order of San Pancratz would have valued the abbey's books, but the nomads would have destroyed them for the joy of destruction and the military knightsfriars would have burned many of them as "heretical" according to the theology of Vissarion, their Antipope. — Walter M. Miller Jr.

All index-number systems, so far as they are intended to have a greater significance for monetary theory than that of mere playing with figures, are based upon the idea of measuring the utility of a certain quantity of money. The object is to determine whether a gramme of gold is more or less useful to-day than it was at a certain time in the past. As far as objective use-value is concerned, such an investigation may perhaps yield results. We may assume the fiction, if we like, that, say, a loaf of bread is always of the same utility in the objective sense, always comprises the same food value. It is not necessary for us to enter at all into the question of whether this is permissible or not. — Ludwig Von Mises

Our desire is not only to SEE glory, but to participate in the glory we see. — C.S. Lewis

I had become wiser, I tried to find out what irony really is, and discovered that some ancient writer on poetry had spoken of "Ironia, which we call the drye mock." And I cannot think of a better term for it: The drye mock. Not sarcasm, which is like vinegar, or cynicism, which is so often the voice of disappointed idealism, but a delicate casting of cool and illuminating light on life, and thus an enlargement. The ironist is not bitter, he does not seek to undercut everything that seems worthy or serious, he scorns the cheap scoring-off of the wisecracker. He stands, so to speak, somewhat at one side, observes and speaks with a moderation which is occasionally embellished with a flash of controlled exaggeration. He speaks from a certain depth, and thus he is not of the same nature as the wit, who so often speaks from the tongue and no deeper. The wit's desire is to be funny; the ironist is only funny as a secondary achievement. — Robertson Davies

While writing the article that reported these findings, Amos and I discovered that we enjoyed working together. — Daniel Kahneman

If you are the dealer
Let me out of the game
If you are the healer
I'm broken and lame
If thine is the glory
Mine must be the shame
You want it darker
We kill the flame — Leonard Cohen

Kings of a bakery? The very suggestion was laughable. How easy it was to assume that elsewhere was infinitely better than where you stood. Sometimes at night, she dreamed of the TEXAS, U.S.A. magazine advertisement, envisioning a land with row upon row of fat loaves laden with jeweled fruits; bread cubes sodden with thick lamb stew; sugar-dusted sweet breads, ginger-spiced cookies, and fat wedges of chocolate cake soaked in Kirschwasser. She'd awake with cold drool down her chin. Regardless of the family's lack of resources, one of Papa's famous Black Forest cakes had miraculously prevailed. Dressed in a layer of bittersweet chocolate shavings — Sarah McCoy

Your bread assumes the shape of the pan you use to bake your flour. Therefore stand still and know that you can't use a rounded pan and ever get squared bread. Change the pan and change the shape of the bread! — Israelmore Ayivor