World Food Day Quotes & Sayings
Enjoy reading and share 69 famous quotes about World Food Day with everyone.
Top World Food Day Quotes
The world is what it is; men who are nothing, who allow themselves to become nothing, have no place in it ...
It wasn't only the sand drifts and the mud and the narrow, winding, broken roads up in the mountains. There was all that business at the frontier posts, all that haggling in the forest outside wooden huts that flew strange flags. I had to talk myself and my Peugeot past the men with guns
just to drive through bush and more bush. And then I had to talk even harder, and shed a few more bank notes and give away more of my tinned food, to get myself
and the Peugeot
out of the places I had talked us into.
Some of these palavers could take half a day ... — V.S. Naipaul
At any given moment, millions of systems are at work all around us. The blood pumping through our veins. The planets. The food chain. They're all super-specific systems linked to one another. Some of the systems occur organically as a greater part of the universe, like surprises and sunsets. But others are just made-up. Like, why is the school day eight hours long? And why is it that, even though I'm the smartest person in the world, I can't vote? The arbitrariness of it all is the thing that drives me nuts. — Gabby Rivera
I'd always assumed Beth and I would be friends forever. But then in middle of the eighth grade, the Goldbergs went through the World's Nastiest Divorce.
Beth went a little nuts.
I don't blame her. When her dad got involved with this twenty-one year old dental hygienist, Beth got involved with the junk food aisle at the grocery store. She carried processed snack cakes the way toddlers carry teddy bears. She gained, like, twenty pounds, but I didn't think it was a big deal. I figured she'd get back to her usual weight once the shock wore off.
Unfortunately, I wasn't the only person who noticed.
May 14 was 'Fun and Fit Day at Surry Middle School, so the gym was full of booths set up by local health clubs and doctors and dentists and sports leagues, all trying to entice us to not end up as couch potatoes. That part was fine. What wasn't fine was when the whole school sat down to watch the eighth-grade cheerleaders' program on physical fitness. — Katie Alender
A whirlwind tour, I think, with each day starting in a different city, you wearing a different silk dress, tasting food the likes of which you cannot even imagine and learning how to weave your word-spells in all the world's languages. — Lisa Mantchev
The 1 to 2 billion poorest in the world, who don't have food for the day, suffer from the worst disease: globalization deficiency. The way globalization is occurring could be much better, but the worst thing is not being part of it. For those people, we need to support good civil societies and governments. — Hans Rosling
In a way, Darius brings the vampire back to a more classical interpretation. A modern day Dracula who is charming, sensual, and completely monstrous. There is no pretense of humanity with him. He considers himself a member of a species that is the true apex predator of the world, feeding on humans and using them as puppets for their own bizarre games. He's not struggling with any inner angst. Most humans are either food, entertainment, or useful tools to him. Sometimes all three. He finds the modern popular interpretation of vampires both amusing and useful for his own agenda. — Julie Ann Dawson
Here is part of the problem, girls: we've been sold a bill of goods. Back in the day, women didn't run themselves ragged trying to achieve some impressively developed life in eight different categories. No one constructed fairy-tale childhoods for their spawn, developed an innate set of personal talents, fostered a stimulating and world-changing career, created stunning homes and yardscapes, provided homemade food for every meal (locally sourced, of course), kept all marriage fires burning, sustained meaningful relationships in various environments, carved out plenty of time for "self care," served neighbors/church/world, and maintained a fulfilling, active relationship with Jesus our Lord and Savior. You can't balance that job description. Listen to me: No one can pull this off. No one is pulling this off. The women who seem to ride this unicorn only display the best parts of their stories. Trust me. No one can fragment her time and attention into this many segments. — Jen Hatmaker
For Soul there is other food besides this food of sleeping and eating, but you have forgotten that other food. Night and day you nourish only your body. Now, this body is like a horse, and this lower world is its stable. The food the horse eats is not the food of the rider. You are the rider and have your own sleeping and eating, your own enjoyment. But since the animal has the upper hand, you lag behind in the horse's stable. You cannot be found among the ranks of kings and princes in the eternal world. Your heart is there, but since your body has the upper hand, you are subject to its rule and remain its prisoner. — Rumi
An alternative food system is rising up on the margins," Joel continued. "One day Frank Perdue and Don Tyson are going to wake up and find that their world has changed. It won't happen overnight, but it will happen, just as it did for those Catholic priests who came to church one Sunday morning only to find that, my goodness, there aren't as many people in the pews today. Where in the world has everybody gone? — Michael Pollan
In China, I helped introduce UNEP's campaign to reduce food waste on World Environment Day. The government took notice of food waste issues and now, when you over-order in a restaurant, you are encouraged to downsize. This is where people can really impact policy and vice versa! — Li Bingbing
Everyone was always hungry. The poorer you were, the hungrier you were, and with the hunger came weakness and irritability. It became difficult to think clearly and you needed to think clearly to work out how to survive the next day, how to get food. You were sure you could still work if you could find work, and you could look for it if only you could eat. But how were you going to get food, for yourself, for your children, for your wife or husband, for your parents? There were simply too many people within those walls for the calories that were let in. How were you to get food when there just wasn't enough of it? What were you going to have to do? With hunger of this severity came fatigue, a weakness that transcended tiredness and permeated your sinews and bones. As your limbs got ever lighter, they felt progressively heavier with each new day. — Elliot Perlman
What time has been wasted during man's destiny in the struggle to decide what man's next world will be like! The keener the effort to find out, the less he knew about the present one he lived in. The one lovely world he knew, lived in, that gave him all he had, was, according to preacher and prelate, the one to be least in his thoughts. He was recommended, ordered, from the day of his birth to bid goodbye to it. Oh, we have had enough of the abuse of this fair earth! It is no sad truth that this should be our home. Were it but to give us simple shelter, simple clothing, simple food, adding the lily and the rose, the apple and the pear, it would be a fit home for mortal or immortal man. — Sean O'Casey
It has never made any sense to argue that, unique among the people of the world, Arabs are more concerned on a day-to-day basis about the treatment of people they don't know than they are about how they're going to put food on their own tables, or whether their sons will ever find a job. — John Podhoretz
While big corporations make huge, tax-free profits, taxes for the everyday working person skyrocket. While politicians take free trips around the world, those same politicians cut back food stamps for the poor. While politicians increase their salaries, millions of people are being laid off. This city is on the brink of bankruptcy, and yet hundreds of thousands of dollars are being spent on this trial. I do not understand a government so willing to spend millions of dollars on arms, to explore outer space, even the planet Jupiter, and at the same time close down day care centers and fire stations. — Assata Shakur
So much of the world's suffering results from the sinful action or inaction of ourselves and others. For example, people look at a famine and wonder where God is, but the world produces enough food for each person to have 3,000 calories a day. It's our own irresponsibility and self-centeredness that prevents people from getting fed. — Lee Strobel
Somewhere in the world, a lion wakes up every morning not knowing what it's going to eat. Every day, it finds food. The lion isn't worried - it just does what it needs to do. Somewhere else, in a zoo, a caged lion sits around every day and waits for a zookeeper. The lion is comfortable. It gets to relax. It's not worried much, either. Both of these animals are lions. Only one is a king. — Julien Smith
Tell me about it. Despite all the changes in the twenty-first century, it seems that the rich are still rich and the poor are still poor. There are still countless people in the world who starve every day, and it's not because they're anorexic or fasting. It's because they can't afford food while the rich waste money all the time on trivial things. Every time I hear about famine, I ask myself if we've learned nothing from the past- from the revolutions, all the wars. All they did was ruin thousands of lives. (Danger)
Chronia apostraph, anthrice mi achi. (Alexion)
What is that? (Danger)
It's Atlantean. Something Acheron says a lot. Roughly translated, it means 'time moves on, people do not.' (Alexion) — Sherrilyn Kenyon
This was truly to be a radical milestone: the world's first-ever marathon nude psychotherapy session for criminal psychopaths. Elliott's raw, naked, LSD-fueled sessions lasted for epic eleven day stretches. The psychopaths spent every waking moment journeying to their darkest corners in an attempt to get better. There were no distractions - no television, no clothes, no clocks, no calendars, only a perpetual discussion (at least one hundred hours every week) of their feelings. When they got hungry, they sucked food through straws that protruded through the walls. As during Paul Bindrim's own nude psychotherapy sessions, the patients were encouraged to go to their rawest emotional places by screaming and clawing at the walls and confessing fantasies of forbidden sexual longing for one another ... — Jon Ronson
Our world is one of terrible contradictions. Plenty of food, but one billion people go hungry. Lavish lifestyles for a few, but poverty for too many others. Huge advances in medicine while mothers die every day in childbirth, and children die every day from drinking dirty water. Billions spent on weapons to kill people instead of keeping them safe. — Ban Ki-moon
By meditating on affectionate love and wishing love for just one moment we accumulate greater merit than we would by giving food three times every day to all those who are hungry in the world. — Geshe Kelsang Gyatso
Today we are all doing penance every day. We're working hard, trying to make money to keep a roof over our heads and food on the table, trying to maintain a good relationship or marriage, trying to keep our children safe and happy and educated, trying to keep the world from blowing itself up. We don't need any more penance. We need some joy, an ideal, encouragement, a philosophy worthy of us, a real community, neighbors to keep us from having to go it alone. We need our own religion: our sources of inspiration, hope, and healing. — Thomas Moore
The maker movement is about people who want to gain more control of the human design world that they interact with every day. Instead of accepting off-the-shelf solutions from institutions and corporations, makers would like to make, modify, and repair their own tools, clothing, food, toys, furniture, and other physical objects. — Mark Frauenfelder
LXXV
So are you to my thoughts as food to life,
Or as sweet-season'd showers are to the ground;
And for the peace of you I hold such strife
As 'twixt a miser and his wealth is found.
Now proud as an enjoyer, and anon
Doubting the filching age will steal his treasure;
Now counting best to be with you alone,
Then better'd that the world may see my pleasure:
Sometime all full with feasting on your sight,
And by and by clean starved for a look;
Possessing or pursuing no delight
Save what is had, or must from you be took.
Thus do I pine and surfeit day by day,
Or gluttoning on all, or all away. — William Shakespeare
24,000 people, 18,000 of them children, die every day because of hunger. Each year we bring food to nearly 90 million people in more than 80 countries. Food - there's no greater gift, and no better way to give it than the World Food Programme. — Dikembe Mutombo
How long is this going to take, Finnikin? Ask him if they have food. You promised me roast pork." Finnikin rolled his eyes as Moss swung from side to side, trying to dislodge him from his back. "Woman, I'm trying to fight here! Or has that escaped your attention?" Moss reached over his shoulder, grabbed Finnikin by his jerkin, and swung him over his head. But then he stopped suddenly, sliding Finnikin back onto the ground, staring at him. "Finnikin? Did she say Finnikin?" Finnikin felt dizzy, the world spinning out of control. "Finn?" Moss asked again, and then something else seemed to occur to him. "Did you tell her to go get your . . ." He swung around to where the others stood. "Blessed day," he murmured. "Oh, blessed day. — Melina Marchetta
And Lotto beamed with pleasure, preening, eyes darting around to see which kind soul in the room could have sent along the champagne, the force of his delight such that wherever his eyes landed, the recipients of the gaze would look up out of their food and conversation. and a startled expression would come over their face, a flush, and nearly everyone began grinning back, so that on this spangled early evening with the sun shining through the windows in gold streams, and the treetops rustling in the wind, and the streets full of congregating, relieved people, Lotto sparked upwellings of inexplicable glee in dozens of chests, lightening the already buoyant mood in one swift wave. Animal magnetism is real. It spreads through bodily convection. Even Ariel smiled back. The stunned grin stayed on the faces of some people, an expressions of speculation growing, hoping he would look at them again, or wondering who he was because on this day, and in this world, he was someone. — Lauren Groff
No one worries about you like your mother, and when she is gone, the world seems unsafe, things that happen unwieldy. You cannot turn to her anymore, and it changes your life forever. There is no one on earth who knew you from the day you were born; who knew why you cried, or when you'd had enough food; who knew exactly what to say when you were hurting; and who encouraged you to grow a good heart. When that layer goes, whatever is left of your childhood goes with her. — Adriana Trigiani
When you consume more food in one meal than a village of people eat in a day something is wrong — Stanley Victor Paskavich
Everything in physiology follows the rule that too much can be as bad as too little. There are optimal points of allostatic balance. For example, while a moderate amount of exercise generally increases bone mass, thirty-year-old athletes who run 40 to 50 miles a week can wind up with decalcified bones, decreased bone mass, increased risk of stress fractures and scoliosis (sideways curvature of the spine) - their skeletons look like those of seventy-year-olds. To put exercise in perspective, imagine this: sit with a group of hunter-gatherers from the African grasslands and explain to them that in our world we have so much food and so much free time that some of us run 26 miles in a day, simply for the sheer pleasure of it. They are likely to say, "Are you crazy? That's stressful." Throughout hominid history, if you're running 26 miles in a day, you're either very intent on eating someone or someone's very intent on eating you. — Robert M. Sapolsky
Bipolar disorder is about buying a dozen bottles of Heinz ketchup and all eight bottles of Windex in stock at the Food Emporium on Broadway at 4:00 a.m., flying from Zurich to the Bahamas and back to Zurich in three days to balance the hot and cold weather (my sweet and sour theory of bipolar disorder), carrying $20,000 in $100 bills in your shoes into the country on your way back from Tokyo, and picking out the person sitting six seats away at the bar to have sex with only because he or she happens to be sitting there. It's about blips and burps of madness, moments of absolute delusion, bliss, and irrational and dangerous choices made in order to heighten pleasure and excitement and to ensure a sense of control. The symptoms of bipolar disorder come in different strengths and sizes. Most days I need to be as manic as possible to come as close as I can to destruction, to get a real good high
a $25,000 shopping spree, a four-day drug binge, or a trip around the world. — Andy Behrman
If 22 bushels (1,300 pounds) of rice and 22 bushels of winter grain are harvested from a quarter acre field, then the field will support five to ten people each investing an average of less than one hour of labour per day. But if the field were turned over to pasturage, or if the grain were fed to cattle, only one person could be supported per quarter acre. Meat becomes a luxury food when its production requires land which could provide food directly for human consumption. This has been shown clearly and definitely. Each person should ponder seriously how much hardship he is causing by indulging in food so expensively produced. — Masanobu Fukuoka
Perfect happiness would be knowing that all my family and friends were happy and safe. Then I'd go to a tropical island with my husband where it was gorgeous and fun all day long and interesting and fun all evening. Good food and dancing would be nice, too, and weekly visits from those safe and happy family and friends. Plus world peace. — Suzanne Weyn
I wish the world were like this, if I just woke up and marked the food I'd be eating and it came to me later in the day. I suppose it is like that, except you have to pay for whatever you want to eat, so maybe what I'm asking for is communism, but I think it's actually deeper than communism - I'm asking for simplicity, for purity and ease of choice and no pressure. I'm asking for something that no politics is going to provide, something that probably you only get in preschool. I'm asking for preschool. — Ned Vizzini
You don't have to look far to taste some of the best food the world has to offer. I'd pit my grandmother against a 3-star Michelin chef any day. — Nadia Giosia
We in the richest societies have too many calories even as we starve for beautiful, fresh food; we have overly large houses but lack spaces that truly embody our individuality and connectedness; media surround us everywhere while we starve for authentic communication. We are offered entertainment every second of the day but lack the chance to play. In the ubiquitous world of money, we hunger for all that is intimate, personal and unique. — Charles Eisenstein
But old Christmas smiled as he laid this cruel-seeming spell on the out-door world, for he meant to light up the home with new brightness, to deepen all the richness of in-door colour, and give a keener edge of delight to the warm fragrance of food: he meant to prepare a sweet imprisonment that would strengthen the primitive fellowship of kindred,and make the sunshine of familiar human faces as welcome as the hidden day-star. His kindness fell but hardly on the homeless
fell but hardly on the homes where the hearth was not very warm, and where the food had little fragrance, where the human faces had no sunshine in them,but rather the leaden, blank-eyed gaze of unexpectant want. But the fine old season meant well; and if he has not learnt the secret how to bless men impartially, it is because his father Time, with unrelenting purpose, still hides that secret in his own mighty, slow-beating heart. — George Eliot
I write weird stories. I don't know why I like weirdness so much. Myself, I'm a very realistic person. I don't trust anything New Age
or reincarnation, dreams, Tarot, horoscopes. I don't trust anything like that at all. I wake up at 6 in the morning and go to bed at 10, jogging every day and swimming, eating healthy food. I'm very realistic. But when I write, I write weird. That's very strange. When I'm getting more and more serious, I'm getting more and more weird. When I want to write about the reality of society and the world, it gets weird. Many people ask me why, and I can't answer that. But I recognized when I was interviewing those 63 ordinary people
they were very straightforward, very simple, very ordinary, but their stories were sometimes very weird. That was interesting. — Haruki Murakami
I'm not a single mom with two jobs, trying to get by, every day. I have much more support than most women, around this world, and I have the financial means to have a home and help with care and food. — Angelina Jolie
In the ancient world, especially among nomadic people, life was lived on foot. They walked step by step along a "path" or "way" in search of food and water for their flocks and herds. As a result, walking became a metaphor for the journey of life. We are called "to live [our lives] before God in such a way that every single step is made with reference to [him] and every day experiences him close at hand."4 To each of us, God says as He did to Abraham centuries ago, "Walk before me" (Gen. 17:1). Walking, however, is never simply walking per se. It is always walking along a particular way. We can walk along "the way of the LORD" (Gen. 18:19) - "the way of the righteous" (Ps. 1:6; cf. Prov. 8:20; 2 Peter 2:21), "the path of life" (Ps. 16:11; Prov. 10:17), "the good way" (Jer. 6:16), and "the way of the truth" (2 Peter — Robert Saucy
That is the way we decided to talk, free and easy, two young men discussing a boxing match. That was the only way to talk. You couldn't let too much truth seep into your conversation, you couldn't admit with your mouth what your eyes had seen. If you opened the door even a centimeter, you would smell the rot outside and hear the screams. You did not open the door. You kept your mind on the tasks of the day, the hunt for food and water and something to burn, and you saved the rest for the end of the war. — David Benioff
I wanted to tell him a story, but I didn't. It's a story about a Jew riding in a streetcar, in Germany during the Third Reich, reading Goebbels' paper, the Volkische Beobachter. A non-Jewish acquaintance sits down next to him and says, "Why do you read the Beobachter?" "Look," says the Jew, "I work in a factory all day. When I get home, my wife nags me, the children are sick, and there's no money for food. What should I do on my way home, read the Jewish newspaper? Pogrom in Romania' 'Jews Murdered in Poland.' 'New Laws against Jews.' No, sir, a half-hour a day, on the streetcar, I read the Beobachter. 'Jews the World Capitalists,' 'Jews Control Russia,' 'Jews Rule in England.' That's me they're talking about. A half-hour a day I'm somebody. Leave me alone, friend. — Milton Sanford Mayer
I'll mess up sometimes. I'll cry for no reason, burn food because I'm lost in another world while reading, snap at you because I'm having a bad day, and be completely irrational at times, but I'll love you, always. You make me so happy, so needed. — Melody Anne
We only gain collectively by acting now. We gain by one day not having to pay a thing for fuel. We gain by having cleaner air, water, and food so that we are healthier and our health care costs come down. We gain by deflating the global fossil fuel markets that drive much of the conflict around the world. — Mark Ruffalo
To understand our world, we must use a revolving globe and look at the earth from various vantage points. If we do so, we will see that the Atlantic is but a bridge linking the colorful, tropical Afro-Latin American world, whose strong ethnic and cultural bonds have been preserved to this day. For a Cuban who arrives in Angola, neither the climate, nor the landscape, nor the food are strange. For a Brazilian, even the language is the same. — Ryszard Kapuscinski
Rivulet, seek a better place for your limpid waters to reflect the brightness of the sun, for the desert will one day dry you up," the god of waters would have said, if perchance one existed. "Crows, there is more food in the forests than among rocks and sand," the god of the birds would have said. "Plants, spread your seeds far from here, because the world is full of humid, fertile ground, and you will grow more beautiful," the god of flowers would have said. — Anonymous
Here are two facts that should not both be true:
- There is sufficient food produced in the world every year to feed every human being on the planet.
- Nearly 800 million people literally go hungry every day, with more than a third of the earth's population
2 billion men and women
malnourished one way or another, according to the United Nations Food and Agriculture Organization. — Michael Dorris
Food and cooking are among the richest subjects in the world. Every day of our lives, they preoccupy, delight, and refresh us. Food is not just some fuel we need to get us going toward higher things. Cooking is not a drudgery we put up with in order to get the fuel delivered. Rather, each is a heart's astonishment. Both stop us dead in our tracks with wonder. Even more, they sit us down evening after evening, and in the company that forms around — Shauna Niequist
When we entered the material world, God lent us a body to act as a vessel and encase our souls. Our body is our temple and, miraculously, it is in a state of constant renewal.
Fat cells are replaced at the rate of 10% each year. Skin cells are renewed every two to four weeks. Our 9,000 taste buds are renewed every 10-14 days. Our skeleton is renewed every two years. Every day billions of cells replace the ones that came before them. We are in this miracle of creation and renewal every second of our lives ... unless we mess up that renewal.
God not only gave us a constantly renewing body, but he also provided a profoundly rich, diverse and constantly-renewing food supply. — Celso Cukierkorn
Sadhana You can experiment: arrange the best possible meal for yourself, get angry with something, curse the whole world, and then eat it. You will see that day how food behaves within you. At the next meal, approach your food with the reverence that the life-making material deserves and eat it. You will now see how it will behave within you. (Of course, if you're sensible, you'll ignore the first and only do the second!) Most people can bring down the quantum of food they are eating to a third and be much more energetic and not lose weight. It is just a question of how much receptivity you have created within yourself. Accordingly your body receives. If you can do the same amount of work, maintain all the bodily processes, with thirty percent of the food that you eat, that definitely means you are running a much more efficient machine. — Sadhguru
The wonderful thing about food is you get three votes a day. Every one of them has the potential to change the world. — Michael Pollan
Above the podium stood a decorated board showing the agenda for the day. The first item of business was the world urban crisis, the second - the ecology crisis, the third - the air pollution crisis, the fourth - the energy crisis, the fifth - the food crisis. Then adjournment. — Stanislaw Lem
When I am billeted a German home even for one night I go out and search for the chickens and rabbits or pets and give them water and food if possible. Generally the family has pulled out too rapidly to care for such things. I suppose the stern and the cruel ones rule the world. If so, I shall be content to try to live each day within the limits of my conscience and let great plaudits go to those who are willing to pay the price for it. — Robert M. Edsel
Peasant families ate pork, beef, or game only a few times a year; fowls and eggs were eaten far more often. Milk, butter, and hard cheeses were too expensive for the average peasant. As for vegetables, the most common were cabbage and watercress. Wild carrots were also popular in some places. Parsnips became widespread by the sixteenth century, and German writings from the mid-1500s indicate that beet roots were a preferred food there. Rutabagas were developed during the Middle Ages by crossing turnips with cabbage, and monastic gardens were known for their asparagus and artichokes. However, as a New World vegetable, the potato was not introduced into Europe until the late 1500s or early 1600s, and for a long time it was thought to be merely a decorative plant.
"Most people ate only two meals a day. In most places, water was not the normal beverage. In Italy and France people drank wine, in Germany and England ale or beer. — Patricia D. Netzley
Every call to worship is a call into the Real World ... I encounter such constant and widespread lying about reality each day and meet with such skilled and systematic distortion of the truth that I'm always in danger of losing my grip on reality. The reality, of course, is that God is sovereign and Christ is savior. The reality is that prayer is my mother tongue and the eucharist my basic food. The reality is that baptism, not Myers-Briggs, defines who I am. — Eugene H. Peterson
So it's back once more, back up the slope.
Why do they always ruin my rope
with their cuts?
I felt so ready the other day,
Had a real foretaste of eternity
In my guts.
Spoonfeeding me yet another sip
from life's cup.
I don't want it, won't take any more of it.
Let me throw up.
Life is medium rare and good, I see,
And the world full of soup and bread,
But it won't pass into the blood for me,
Just goes to my head.
It makes me ill, though others it feeds;
Do see that I must deny it!
For a thousand years from now at least
I'm keeping a diet. — Rainer Maria Rilke
It is this world, a world where cruise ships throw away more food in a day than most residents of Port-au-Prince see in a year, where white folks' greed runs a world in need, apartheid in one hemisphere, apathy in another hemisphere ... That's the world! On which hope sits! — Barack Obama
The food that afternoon was served in tins that had contained Russian beef. It was three spoonfuls of boiled macaroni and a piece of bread. That was February 11, 1970. That day saw the beginning of a plan for biological and psychological experimentation more inhuman, brutal, and merciless than anything the western world had known with the exception of the Nazis' activities. — Armando Valladares
We say that the world is made of sea and land, as though they were equal; but we know that there is more sea in the Western than in the Eastern hemisphere. We say that the firmament is full of stars, as though it were equally full; but we know that there are more stars under the Northern than the Southern pole. We say the element of man are misery and happiness, as though he had an equal proportion of both, and the days of man vicissitudinary, as though he had as many good days as ill, and that he lived under a perpetual equinoctial, night and day equal, good and ill fortune in the same measure. But it is far from that; he drinks in misery, and he tastes happiness; he journeys in misery, he does but walk in happiness: and, which is worstn his misery is positive and dogmatical, his happiness is but disputable and problematical: all men call misery misery, but happiness changes the name by the taste of man. — John Donne
For half of the world's population, roughly three billion people around the world living on less than two dollars a day, an election is at best a means, not an end; a starting point, not deliverance. These people are looking less for an "electocracy" than for the basic elements that for most of us define a decent life
food, shelter, electricity, basic health care, education for their children, and the ability to make their way through life without having to endure corruption, violence, or arbitrary power. — Barack Obama
Due to climate change and growing world population, the demand for vital requirements for human survival will continue to rise. If the world is not producing as much food as demanded, the prices will continue to rise affecting the poor and lower classes more, in every society. It is sad, looking at the shocking statistics of people who die every day as well as the spread of preventable diseases in developing nations, just because people do not have access to clean drinking water. So are we proud of our leadership contribution? Are we doing enough to increase food production, harvest rain water and replenish underground water reserves? — Archibald Marwizi
In a day and age when there are so many culinary competitions - ranging from contests of taste to those of technique - The World Food Championships will be the ultimate food competition. — Adam Richman
What must it be like, I wonder, to live in a world where food appears at the press of a button? How would I spend the hours I now commit to combing the woods for sustenance if it were so easy to come by? What do they do all day, these people in the Capitol, besides decorating their bodies and waiting around for a new shipment of tributes to rill in and die for their entertainment? — Suzanne Collins
Why are millions spent on the war each day, while not a penny is available for medical science, artists or the poor? Why do people have to starve when mountains of food are rotting away in other parts of the world? Oh, why are people so crazy? I — Anne Frank
Really there are very few adults these days who possess the mental and emotional self-sufficiency necessary for leading satisfactory existence in these remote parts.
When the day light lasts for only five or six hours, when the Never Silent - as the Norsemen called the wind - howls down the corries and the snow is lying so deep that even the deer are unable to reach the croft in search of food, then one learns what it means to be cut off from the outside world, and either one grows to accept and appreciate spells of complete isolation, or else the isolation begins to sap one's confidence and to terrify. — Rowena Farre
An Exhortation
Chameleons feed on light and air:
Poets' food is love and fame:
If in this wide world of care
Poets could but find the same
With as little toil as they,
Would they ever change their hue
As the light chameleons do,
Suiting it to every ray
Twenty times a day?
Poets are on this cold earth,
As chameleons might be,
Hidden from their early birth
In a cave beneath the sea;
Where light is, chameleons change:
Where love is not, poets do:
Fame is love disguised: if few
Find either, never think it strange
That poets range.
Yet dare not stain with wealth or power
A poet's free and heavenly mind:
If bright chameleons should devour
Any food but beams and wind,
They would grow as earthly soon
As their brother lizards are.
Children of a sunnier star,
Spirits from beyond the moon,
O, refuse the boon! — Percy Bysshe Shelley
Now, what is food? Why is food so important? Why do human beings need so much of it - three times a day, every day, year after year? Why do they live on food instead of on something else? Wouldn't it be better if human beings didn't need food at all? Wouldn't it be better if they could live on air, for instance? Get stronger and bigger by breathing sea air, or the air of the mountains, or the forests, or the meadows, or the vineyards and orchards, the wheat fields, the gardens all over the world? Wouldn't that be a better way for men to stay alive?
(spoken by 10-year-old Aram Saroyan) — William, Saroyan
But the remarkable thing about the beetles was their sensitivity to all the grammar and directives and slogans and even unstated desires of the ant world, which they learned to manipulate. They first memorized the proper antenna-vibration and foreleg-tap which the ants themselves used to request food. The poor workers, busy going here and there and back again all day and never getting a chance to think, automatically assumed that these fearsome strangers had been authorized by the Central Committee since they knew the password, and so they regurgitated a drop or two of fruit juice on cue, much the same as when one is traveling across Europe or Asia on the train and a person in uniform requests one's passport, one's ticket, takes them away, and comes back, or else does not come back, having sold them; a badge and a superior manner can obtain anything in this world. — William T. Vollmann
The Sons of the Serpent - they want you angry. At the world. They need us all to feel like victims. And it's an easy get, because times suck. Every day is a battle. We all feel like we're on the wrong end of the wrecking ball. We feel at the mercy of forces beyond our control, and that makes us scared. And that's rocket fuel for S.O.B.'s like the Serpents. They prey on us when we're frightened. They tell us our enemies are the immigrants down the street, or the food stamp family next door. They encourage us to turn our fear into rage, and we fall for it because it's 'empowering.' Except it's not. We don't become 'empowered.' We become weaponized. — Mark Waid
First thing she said to me once we got our food: I have one daughter. Thirteen years old. Mia. For Mia Hamm. She was born the day we won the World Cup. So, that's my daughter. — Gillian Flynn
