Wedding Tags Quotes & Sayings

The true nature of soul is right knowledge, right faith and right conduct. The soul, so long as it is subject to transmigration, is undergoing evolution and involution. — Virchand Gandhi

The whole world yearns after freedom, yet each creature is in love with his chains; this is the first paradox and inextricable knot of our nature. — Sri Aurobindo

So when you find yourself locked onto an unpleasant train of thought, heading for the places in your past where the screaming is unbearable, remember there's always madness. Madness is the emergency exit. — Alan Moore

How could I not be in love with a man who folded something after strangling me with it? — Nicole Castle

In my small way, I preserved and catalogued, and dipped into the vast ocean of learning that awaited, knowing all the time that the life of one man was insufficient for even the smallest part of the wonders that lay within. It is cruel that we are granted the desire to know, but denied the time to do so properly. We all die frustrated; it is the greatest lesson we have to learn. — Iain Pears

We believe that whatever feels at first like joy is not. Or is, but will not last. Or should not last. We feel so sure of this that we will undermine our own inklings of joy, blunting the pain we think awaits. — Anneli Rufus

But I think I have done right to save the vision in this way, even though I may die sooner because I did it; for I know the meaning of the vision is wise and beautiful and good; and you can see that I am only a pitiful old man after all. — Black Elk

It's been a painful lesson, but I feel stronger knowing the truth. — Lisa Desrochers

If the Cross is God's masterpiece of His love, then the Eucharist is the centerpiece of our worship. — Gangai Victor

I don't believe that any prime minister would send our troops into conflict without the assurance from the military that they had the equipment necessary for the operation. — Gordon Brown

The mishandling of food and equipment with panache was always admired; to some extent, this remains true to this day. Butchers still slap down prime cuts with just a little more force and noise than necessary. Line cooks can't help putting a little English on outgoing plates, spinning them into the pass-through with reverse motion so they curl back just short of the edge. Oven doors in most kitchens have to be constantly tightened because of repeatedly being kicked closed by clog-shod feet. And all of us dearly love to play with knives. — Anthony Bourdain

Maybe. Maybe not. Whether it's filler or not, I'm pretty glad to be here." If there's anything I've learned, it's that you need to make the most of it. "It mattered enough for you not to jump. — Jennifer Niven