Quotes & Sayings About Violas

While the accompanimental [sic] figures come from Prelude, the melody is wholly original to this theme. First stated on a lonely duduk, and then in octaves by the violins and violas, it is a melancholy and contemplative tune. — Bear McCreary

Or, if he's feeling more poetic, it might be Now, Frobisher, the clarinet is the concubine, the violas are yew trees in the cemetery, the clavichord is the moon, so ... let the east wind blow that A minor chord, sixteenth bar onwards. — David Mitchell

Had she never been hungry enough to eat a flower? Did she not know that you could eat daisies, daylilies, pansies, and marigolds? That hungry enough, a person could consume the bright faces of violas, even the stems of dandelions and the bitter hips of roses? — Adam Johnson

I started formal piano training when I was 4. From there I had little violas, and I had dancing lessons of every sort and description, and painting lessons. I had German. And shorthand. — Twyla Tharp

I often conduct an orchestra in my sleep; my orchestras are so huge that the back desks of the violas vanish into the horizon. And everything is so wonderful. — Jean Sibelius

The Violins waltzed. The Cellos and Basses provided accompaniment. The Violas mourned their fate, while the Concertmaster showed off. The Flutes did bird imitations ... repeatedly, and the reed instruments had the good taste to admire my jacket. The Trumpets held a parade in honor of our great nation, while the French Horns waxed nostalgic about something or other. The Trombones had too much to drink. The Percussion beat the band, and the Tuba stayed home playing cards with his landlady, the Harp, taking sips of warm milk a blue little cup.
But the Composer is still dead. — Lemony Snicket

BACKYARD GARDEN SALAD In wartime, patriotic families cultivated "Victory Gardens" to promote self-sufficiency and help the war effort. 4 cups mixed greens 1/4 cup fresh sprigs of dill 1/4 cup fresh flat-leaf parsley leaves 4 large basil leaves, rolled up and thinly sliced crosswise 1 large lemon, halved 1/4 cup fruity olive oil pinch of salt fresh ground black pepper to taste 1 cup toasted walnuts 3/4 cup crumbled feta cheese 1 cup fresh edible flowers; choose from bachelor's buttons, borage, calendulas, carnations, herb flowers (basil, chives, rosemary, thyme), nasturtiums, violas, including pansies and Johnny-jump-ups, stock Toss salad greens and herbs in a large bowl. Squeeze lemon juice (without the seeds) over the greens and season with olive oil, salt and pepper. Toss again. Add walnuts and feta and toss well. Divide salad and pansies among four serving plates and serve. (Source: Adapted from California Bountiful) — Susan Wiggs

Instruments are a phenomenal investment, especially violins and violas and celli, because the value really doesn't go down, and it just rises up at incredible speed and has done, and I believe will continue to do so, because these rare instruments are not getting more. They are getting less and less through the years. — Aleksey Igudesman