Toxicological Emergencies Quotes & Sayings

Danger!" Shawn heard, and automatically thought, Will Robinson. Old habit. — Nina Post

Whose silence are you? — Thomas Merton

She hadn't learned to look for the difference yet between what one did and who one was. Hadn't even known there was a difference. — Julia Pierpont

Nobody is publicly accepted as an expert on poetry unless he displays the sign of poet, mathematician, etc., but universal men want no sign and make hardly any distinction between the crafts of poet and embroiderer.
Universal men are not called poets or mathematicians, etc. But they are all these things and judges of them too. No one could guess what they are, and they will talk about whatever was being talked about when they came in. One quality is not more noticeable in them than another, unless it becomes necessary to put it into practice, and then we remember it. — Blaise Pascal

I don't know how Hollywood sees me. — Heather Locklear

I have brought the little Breese, as ordered, Neefis Archibennu. — Jeanne Marcella

Whenever you have taken up work in hand, you must see it to the finish. That is the ultimate secret of success. Never, never, never give up! — Dada Vaswani

When we judge a brother's or sister's sin as so much worse than our own, we are like lepers counting spots. She has more than I do. — Beth Moore

Yeah, 'cause you were so quick to speak up earlier? it mocks. What's that one guy's name again? The one who is your heart and soul? Octavius? Othello? Bah. I can't be bothered to remember, either. How interesting, your hypocrisy. — T.J. Klune

Wondering's the worst. it's dreaming about something you never intend to explore. I hate it. — C.M. Stunich

I'm glad you like him," he murmured, his hands tugging up her shirt. "Because the two of us are yours. For as long as you'll have us."
"That would be eternally," she said as she let herself go. And reveled in all the love. — J.R. Ward

Stop eating 'dead' foods: junk, fried, and fast foods, as well as
processed carbs. They're loaded with sugar and other additives.
The more live foods we eat (fruits and vegetables), the more alive
we feel. The more dead foods we eat ... well, you get the idea. — Tony Horton