Taste The Same Quotes & Sayings

I'm always fetishizing the French woman and French taste and style. My assistant will make fun of me because every time we're picking the direction of a collection, I say the same thing: 'I want it to be really French.' — Joseph Altuzarra

I didn't want to become a chocolatier among others, buying ready-to-use couverture. I wanted to take the same approach I follow in my cuisine: putting the product first, revealing the authentic taste of the products. — Alain Ducasse

I work under the assumption that, generally speaking, my taste and the taste of the Oscar voters are not one in the same. — Seth Rogen

The Chinese sage Mencius made the analogy between morality and food 2,300 years ago when he wrote that "moral principles please our minds as beef and mutton and pork please our mouths."4 In this chapter and the next two, I'll develop the analogy that the righteous mind is like a tongue with six taste receptors. In this analogy, morality is like cuisine: it's a cultural construction, influenced by accidents of environment and history, but it's not so flexible that anything goes. You can't have a cuisine based on tree bark, nor can you have one based primarily on bitter tastes. Cuisines vary, but they all must please tongues equipped with the same five taste receptors.5 Moral matrices vary, but they all must please righteous minds equipped with the same six social receptors. — Jonathan Haidt

The tongue is the most remarkable. For we use it both to taste out sweet wine and bitter poison, thus also do we utter words both sweet and sout with the same tongue. — Neil Gaiman

Food is a big bargain in America, and you can go to these places, we all like them, and you get big portions, and they taste good. But they're higher in fat than ever before. And same thing has happened, by the way, though, to school menus. A lot of school lunch menus have more fat and more sugar than ever before. — William J. Clinton

Jackson Rathbone can really play the guitar. Our taste in music is not exactly the same, but we found common ground with Radiohead's Creep, with which he then serenaded me. — Stephenie Meyer

There was nothing more powerful. Not one thing better to boost a Dom's ego than being a sub's everything. He'd asked her for everything, but this wasn't the same thing at all. In this case he was the need in a literal sense and damn, it was empowering. Scintillating. Dangerous because now that he'd got his first taste of it, he wanted more. — Riley Murphy

Her hands tightened on him. "I mean it," she said. "We're not doing this."
"Define this."
"We're not going to be friends."
"Deal," he said.
"We're not going to even like each other."
"Obviously."
She stared into his eyes, hers turbulent and heated. "And no more kissing - "
He swallowed her words with his mouth, delving deeply, groaning at the taste of her. He heard her answering moan, and then her arms wound tight around his neck.
And for the first time since his arrival back in Santa Rey, they were on the same page. — Jill Shalvis

Fashion is here to help make people look very important. If they have good taste and choose what suits them, I give them options on how they can do that. It's always sexy, and it's always with the same result: making women look fantastic. — Vivienne Westwood

But not all of them are decorated to the same level of taste. — Max Maven

The men on the show have it easy, in part because men on TV have uniforms: There's the jacket, in black, blue, or gray. There's the shirt, the pants. I can never tell whether Tom is gaining or losing weight beneath his boxy suits. He always looks the same. Tom also has the benefit of being Tom, a decorated veteran of the restaurant kitchen. Like so many chefs, he is practiced at the taste-of-this, taste-of-that eating regimen. I'm the one who has to look like a glorified weathergirl, with formfitting dresses and all, which, don't get me wrong, I love - at least until I don't. — Padma Lakshmi

Of the blessings set before you make your choice, and be content. No man can taste the fruits of autumn while he is delighting his scent with the flowers of the spring: no man can, at the same time, fill his cup from the source and from the mouth of the Nile. — Samuel Johnson

I could not be happy with a man whose taste did not in every point coincide with my own. He must enter in all my feelings; the same books, the same music must charm us both. — Jane Austen

O Lord, refresh our sensibilities. Give us this day our daily taste. Restore to us soups that spoons will not sink in, and sauces which are never the same twice. Raise up among us stews with more gravy than we have bread to blot it with, and casseroles that put starch and substance in our limp modernity. Take away our fear of fat and make us glad of the oil which ran upon Aaron's beard. Give us pasta with a hundred fillings, and rice in a thousand variations. Above all, give us grace to live as true men - to fast till we come to a refreshed sense of what we have and then to dine gratefully on all that comes to hand. Drive far from us, O Most Bountiful, all creatures of air and darkness; cast out the demons that possess us; deliver us from the fear of calories and the bondage of nutrition; and set us free once more in our own land, where we shall serve Thee as Thou hast blessed us - with the dew of heaven, the fatness of the earth, and plenty of corn and wine. Amen. — Robert Farrar Capon

It may also be that, quite apart from any specific references one food makes to another, it is the very allusiveness of cooked food that appeals to us, as indeed that same quality does in poetry or music or art. We gravitate towards complexity and metaphor, it seems, and putting fire to meat or fermenting fruit and grain, gives us both: more sheer sensory information and, specifically, sensory information that, like metaphor, points away from the here and now. This sensory metaphor - this stands for that - is one of the most important transformations of nature wrought by cooking. And so a piece of crisped pig skin becomes a densely allusive poem of flavors: coffee and chocolate, smoke and Scotch and overripe fruit and, too, the sweet-salty-woodsy taste of maple syrup on bacon I loved as a child. As with so many other things, we humans seem to like our food overdetermined. — Michael Pollan

The taste of chocolate is a sensual pleasure in itself, existing in the same world as sex ... For myself, I can enjoy the wicked pleasure of chocolate ... entirely by myself. Furtiveness makes it better. — Ruth Westheimer

The conservative social critique always boils down to the same simple message: liberalism - meaning everything from racy TV to deconstructionists in the Yale French Department - is an affectation of the loathsome rich, as bizarre as their taste for Corgi dogs and extra-virgin olive oil. — Thomas Frank

The same hunger sends us to prayer and sugar and sweetener and text: the rush of comfort that comes from quick taste, the body suddenly filled with a sensation beyond itself - foreign and seductive. Sentimentality — Leslie Jamison

Ultimately it boils down to the same thing all relationships boil down to: eating humble pie. I sometimes eat quite a lot. But, however bitter it might taste, it's the best pie. It's on the menu constantly for both parties. — Madonna Ciccone

Here, from her ashes you lay. A broken girl so lost in despondency that you know that even if she does find her way out of this labyrinth in hell, that she will never see, feel, taste, or touch life the same again. — Amanda Steele

He turned the crank handles, hoping the thing wouldn't explode in his face. A few clear tones rang out-metallic yet warm. Leo manipulated the levers and gears. He recognized the song that sprang forth-the same wistful melody Calypso sang for him on Ogygia about homesickness and longing. But through the strings of the brass cone, the tune sounded even sadder, like a machine with a broken heart-the way Festus might sound if he could sing.
Leo forgot Apollo was there. He played the song all the way through. When he was done, his eyes stung. He could almost smell the fresh-baked bread from Calypso's kitchen. He could taste the only kiss she'd ever given him. — Rick Riordan

I really love the smoked ice cream because it's so unexpected. Yet when you taste it, it's sort of familiar and otherworldly at the same time. I guess that's what I really like about what smoke does to food. — Steven Raichlen

I don't know that I have a favorite meal. When I'm cooking I'm thinking about the person I'm feeding and I want to make them whatever they want. My husband's favorite meal is carbonara. I guess my favorite food is anything my mom makes. Because like anybody who loves their mother's cooking, if you try and make your mom's recipes, they never taste quite the same. And I don't know if that's because she's lying about what she's putting in there and just not telling me. Like when I turn my back, she's sneaking something in there. It just never seems to taste the same. — Rachael Ray

When a friend, then, indulges in the joy unburdening a secret on to another friend's bosom, he makes the latter, in his turn, feel the urge to taste the same joy himself. — Alessandro Manzoni

And then I was asleep. That deep, can-still-taste-her-in-my-mouth sleep, that sleep that is not particularly restful but difficult to wake up from all the same. — John Green

All of the tears i made her made her shed, these were his favorite. If happy tears taste the same as the sad ones, he said.
I think they're sweeter. — C.J. Roberts

Today, it is the scent of honeysuckle that takes me back in time and lays me down near a barn. I pick a honeysuckle blossom, touch the trumpet to my nose and inhale. With sticky filthy fingers, I pinch the base of its delicate well then lick the drop of nectar. The sweet liquid makes me thirst for more, and I reach for another and another, the same hands that reach again and again for tobacco as I string. I separate honeysuckle blossoms and taste. — Brenda Sutton Rose

I've been accused of bad taste, and I'll go down to my grave accused of it and always by the same people, the ones who eat in restaurants that reserve the right to refuse service to anyone. — Lenny Bruce

Taste tends to develop very unevenly. It's rare that the same person has good visual taste and good taste in people and taste in ideas. — Susan Sontag

I stare down into her eyes, smoky and glistening in the light stealing through the window.

Eyes you can fall into and keep falling.

She isn't the mother of my son, she isn't my wife, we haven't made a life together, but I love her all the same, and not jsut the version of Daniela that exists in my head, in my history. I love the physical woman underneath me in this bed here and now, wherever this is, because it's the same arrangement of matter--same eyes, same voice, same smell, same taste...

It isn't married-people lovemaking that follows.

We have fumbling, groping, backseat-of-the-car, unprotected-because-who-gives-a-fuck, protons-smashing-together sex. — Blake Crouch

The paintings of Francis Bacon to my eye are very beautiful. The paintings of Bosch or Goya are to my eye very beautiful. I've also stood in front of those same paintings with people who've said, 'let's get on to the Botticellis as soon as possible.' I have lingered, of course. — Clive Barker

We say that the world is made of sea and land, as though they were equal; but we know that there is more sea in the Western than in the Eastern hemisphere. We say that the firmament is full of stars, as though it were equally full; but we know that there are more stars under the Northern than the Southern pole. We say the element of man are misery and happiness, as though he had an equal proportion of both, and the days of man vicissitudinary, as though he had as many good days as ill, and that he lived under a perpetual equinoctial, night and day equal, good and ill fortune in the same measure. But it is far from that; he drinks in misery, and he tastes happiness; he journeys in misery, he does but walk in happiness: and, which is worstn his misery is positive and dogmatical, his happiness is but disputable and problematical: all men call misery misery, but happiness changes the name by the taste of man. — John Donne

It was a school photograph and although the face was immediately recognisable she couldn't have pulled it up from her memory, it had long ago been replaced by the bloat of decomposed flesh. Caleb wore the same uniform that she had, shared the same classes and, possibly, aspirations but that's where the similarities with his life ended. On the occasions that Eleanor had forced herself to look at him she'd taste again the cascade of emotions that both defied and defiled her. Caleb was her 'safe word', the boy who had experienced all of the world's horror so she wouldn't have to.
Her hands steadier, she slid the remains back into the box and piled her life back on top of it. — Karen Long

Beldin sighed. "Since you're going to be such a spoilsport for this, Pol, I found a
group of sheephenders below the snow line."
"Shepherds, uncle," she corrected.
"It means the same thing. If you really look at it, it's even the same word,"
"Shepherd sounds nicer."
"Nicer." He snorted. "Sheep are stupid, they smell bad, and they taste worse.
Anybody who spends his life tending them is either defective or degenerate. — David Eddings

The music room's in the next wing. We can have coffee and brandy there."
"I doubt we'd share the same taste in music, Roarke."
"You might be surprised," he murmured, "at what we share." He touched her cheek again, this time sliding his hand around until it cupped the back of her neck. "At what we will share. — J.D. Robb

Of all the organs, ' said Nehemiah Trot, 'the tongue is the most remarkable. For we use it both to taste our sweet wine and bitter poison, thus also do we utter words both sweet and sour with the same tongue. Go to her! Talk to her! — Neil Gaiman

Week of taverns soon qualified him for another year of night-cellars. Such was the life of Savage, of Boyse, and of a crowd of others. Sometimes blazing in gold-laced hats and waistcoats; sometimes lying in bed because their coats had gone to pieces, or wearing paper cravats because their linen was in pawn; sometimes drinking Champagne and Tokay with Betty Careless; sometimes standing at the window of an eating-house in Porridge island, to snuff up the scent of what they could not afford to taste; they knew luxury; they knew beggary; but they never knew comfort. These men were irreclaimable. They looked on a regular and frugal life with the same aversion which an old gipsy or a Mohawk hunter feels for a stationary abode, and for the restraints and securities of civilised communities. They were as untameable, as much wedded to their desolate freedom, as the wild ass. — Samuel Johnson

Nowadays, when more subtle studies and more refined taste
have reduced the art of pleasing into principles, a vile and
misleading uniformity governs our customs, and all minds seem
to have been cast in the same mould: incessantly politeness
makes demands, propriety issues orders, and incessantly people
follow customary usage, never their own inclinations. One does
not dare to appear as what one is. And in this perpetual
constraint, men who make up this herd we call society, placed in
the same circumstances, will all do the same things, unless more
powerful motives prevent them. Thus, one will never know well
the person one is dealing with. — Jean-Jacques Rousseau

Through the fuzziness the form of a person struggles to exist, but instantaneously vanishes, leaving a warm, melty feeling inside me. I focus, once more and I can see a smile with straight teeth. Teeth that make me want to climb my tongue inside and feel around. I explore further and can taste sweetness and spice at the same time. — Elle Klass

[The 'corporate takeover of people's lives'] also accounts for a lot of homogenization of culture. There are fast food restaurants everywhere. Every place tastes the same. — Ani DiFranco

One day we wake up and we are broken. We taste it
in our morning kiss. Our mirror tells us the same stories
in separate hours: things will never be the same. — Cristin O'Keefe Aptowicz

And as I was looking at those towers that were destroyed in Lebanon, it occurred to me that we have to punish the transgressor with the same, and that we had to destroy the towers in America, so that they taste what we tasted and they stop killing our women and children. — Osama Bin Laden

So if all what I've said is the definition of insanity then the next thing is how do you define an evil bastard? People can mix evil and insanity up, thinking both to be the one and self same thing ... wrong! Let me tell you about evil, first you smell it, secondly you feel it, thirdly you taste it and finally you need to destroy it. — Stephen Richards

The problem with listening, of course, is that we don't. There's too much noise going on in our heads, so we never hear anything. The inner conversation simply never stops. It can be our voice or whatever voices we want to supply, but it's a constant racket. In the same way we don't see, and in the same way we don't feel, we don't touch, we don't taste. — Philip Glass

He invaded my consciousness in the same way the ocean washes up on the beach, with sweeping tides of longing and regret, and with such power and raw force, I often woke with the taste of salt from my tears clinging to my skin. Joanna about Ben — Vicki Pettersson

It's not important whether someone is a gourmet. Everyone wants to eat and knows that food is crucial to live. But everyone has his own special reaction toward food. One person can become so excited about a certain dish that his eyes sparkle and his muscles harden, while someone else shovels in the same dish without paying any thought to what he's eating. A gourmet appreciates beauty. Gourmets eat slowly and thoughtfully experience taste - they don't rush through a meal and leave the table as soon as they're done. People who are not gourmets don't see cooking as an art. Gourmandism is an interested in everything that can be eaten, and this deep affection for food birthed the art of cooking. Other animals have limited tastes, some eating only plants and others subsisting solely on but, but humans are omnivores. They can eat everything. Love for delicious food is the first emotion gourmets feel. Sometimes that love can't be thwarted, not by anything. — Kyung-ran Jo

But on they rould in heaps, and up the Trees Climbing, sat thicker then the snakie locks That curld MEGAERA: greedily they pluck'd The Frutage fair to sight, like that which grew Neer that bituminous Lake where SODOM flam'd; This more delusive, not the touch, but taste Deceav'd; they fondly thinking to allay Thir appetite with gust, instead of Fruit Chewd bitter Ashes, which th' offended taste VVith spattering noise rejected: oft they assayd, Hunger and thirst constraining, drugd as oft, VVith hatefullest disrelish writh'd thir jaws VVith foot and cinders fill'd; so oft they fell Into the same illusion, not as Man Whom they triumph'd once lapst. Thus — John Milton

Each of us thinks we are the most important person, because we are inside ourselves. Does this make sense? We see the world from our eyes and hear it with our ears. I look past the branches and leaves of the trees to the sky and I see the colors I call brown and green and blue. But think, Brian, are they the same colors that you see? We may call them by the same name, but they may look different to you. "The taste of an onion, the song of a bird, the strum of the harp, the grit of sand. I know what they feel like and taste like and sound like to me. But I can not know what they are to you. So how can I truly know your thoughts or feel your fears? "I can listen to you and comfort you, but only you can overcome your fears, only you can bring yourself into balance with ma'at. — Jerry Dubs

Everything vanishes, falls apart, doesn't it? Nature is always the same but nothing in her that appears to us lasts. Our art must render the thrill of her permanence, along with her elements, the appearance of all her changes. It must give us a taste of her Eternity. — Paul Cezanne

You don't discourage children from reading because you feel they are reading the wrong thing. Fiction you do not like is the gateway drug to other books you may prefer them to read. And not everyone has the same taste as you. — Neil Gaiman

We live, therefore, between Easter and the consummation, following Jesus Christ in the power of the Spirit and commissioned to be for the world what he was for Israel, bringing God's redemptive reshaping to our world.

Christians have always found it difficult to understand and articulate this, and have regularly distorted the picture in one direction or the other.

[ ... ]

When God does what God intends to do, this will be an act of fresh grace, of radical newness. At one level it will be quite unexpected, like a surprise party with guests we never thought we would meet and delicious food we never thought we would taste. But at the same time there will be a rightness about it, a rich continuity with what has gone before so that in the midst of our surprise and delight we will say, 'Of course! This is how it had to be, even though we'd never imagined it. — N. T. Wright

None were left now to unname, and yet how close I felt to them when I saw one of them swim or fly or trot or crawl across my way or over my skin, or stalk me in the night, or go along beside me for a while in the day. They seemed far closer than when their names had stood between myself and them like a clear barrier: so close that my fear of them and their fear of me became one same fear. And the attraction that many of us felt, the desire to feel or rub or caress one another's scales or skin or feathers or fur, taste one another's blood or flesh, keep one another warm, that attraction was now all one with the fear, and the hunter could not be told from the hunted, nor the eater from the food. — Ursula K. Le Guin

I never realized how powerful desire could be. It consumes every part of you, enhancing your senses by a million. When you're in the moment, it enhances your sense of sight, and all you can do is focus on the person in front of you. It enhances your sense of smell, and suddenly, you're aware of the fact that his hair has just been washed and his shirt is fresh out of the dryer. It enhances your sense of touch and makes your skin prickle and your fingertips tingle, and it leaves you craving to be touched. It enhances your sense of taste, and your mouth becomes hungry and wanting, and the only thing that can satisfy it is the relief of another mouth in search of the same. — Colleen Hoover

Liebfraumilch?" Penny looked at the bottle in horror. "What the bloody hell are you doing buying Liebfraumilch?"
"Did I?" replied Layla, surprised. "Sorry, I wasn't concentrating."
Quickly downing the first glass of wine, she advised Layla to do the same. "The next one will be better," she promised. "By the time we're on our third, it'll taste as good as Chablis."
Penny gulped whilst Layla sipped.
Muttering almost to herself as much as Layla, she added, "Never mind, at least we've got plenty of chocolate."
"Oh, chocolate," said Layla, one hand flying up to her mouth. "I forgot."
Forgotten chocolate? Crikey, things were bad. — Shani Struthers

He woke early the next morning. It was still cool, but he opened the window and, leaning on the ledge, looked down at the river. A ship slid by. Then another. Years later, in exile, he would watch the railway tracks from his hotel and it would sink a well in him, and he would taste the same calm water. — Rupert Thomson

Eric kisses me so tenderly that it unravels me. I kiss him back, trying to find the same depth of faith. I kiss him back, although I can still taste Fitz, like a stolen candy tucked high against my cheek, sweet when I least expect it. — Jodi Picoult

No woman had ever made him feel so protective, yet so protected at the same time. He shifted his gaze to her lips. He had to taste them, had to claim them for his own right then, or his heart was going to jump right out of his chest and die on the floor at the ends of her cute little toes. — Carolyn Brown

It is a great delusion to suppose that flesh-meat of any kind is essential to health. Considerably more than three parts of the work in the world is done by men who never taste anything but vegetable, farinaceous food, and that of the simplest kind. There are more strength-producing properties in wholemeal flour, peas, beans, lentils, oatmeal, roots, and other vegetables of the same class, than there are beef or mutton, poultry or fish, or animal food of any description whatever. — Catherine Booth

The old marchioness had him tracing down bed hangings and carpets for her. Send that. Be here. To her, all the world was a menial. If she wanted a lobster or a sturgeon, she ordered it up, and if she wanted good taste she ordered it in the same way. The marchioness would run her hand over Florentine silks, making little squeaks of pleasure. "You bought it, Master Cromwell," she would say. "And very beautiful it is. Your next task is to work out how we pay for it. — Hilary Mantel

Say my name and his in the same breath. I dare you to say they taste the same. — Fall Out Boy

He cocked his head. "I've never been with a witch."
Let her rip out his throat for that. End it.
A row of iron fangs snapped down over teeth as her smile grew."I've been with plenty of men. you're all the same. Taste the same." She looked over as if he were her next meal. — Sarah J. Maas

Life like candies.
You have your favorite candy, you have tasted it hundred times, you have got used to that, you know the taste, it is a perfect match for you. But there are plenty of the other ones, not tested yet, some of the them look so delicious that you wish to try them out, that feeling is so strong and instantaneous, but stop and think about it for a second, as soon as you will try it out, your favorite candy will never taste the same. — Unknown

It is something that cannot be explained or even understood until you've lived it; a man can't know or fully appreciate his life until he's been close enough to taste the end of it, and the bonds forged in battle are some of the strongest a man could ever have. We are brothers, the men of ODA 022, and though we didn't have the same blood running through our veins, we had all shed the blood of others together, and knew that none of us would hesitate to step in the way of fate and take a round or jump on a grenade to save one another. — Robert Patrick Lewis

The laugh left a bitter taste in our mouths, but we laughed out all the same. — Haruki Murakami

Tis what marriage is all about, madam," he said. "Have you not realized it? 'Tis about discovering unknown facets of the character and experience and taste of one's spouse and learning to adjust one's life accordingly. 'Tis learning to hope that one's spouse is doing the same thing. — Mary Balogh

What I mean by an educated taste is someone who has the same tastes that I have. — Edward Albee

Snow n ... 2.a. Anything resembling snow. b. The white specks on a television
screen resulting from weak reception.
crash v ... -infr ... 5, To fail suddenly, as a business or an economy. -
The American Heritage Dictionary
virus ... [L. virus slimy liquid, poison, offensive odour or taste.] 1.
Venom, such as is emitted by a poisonous animal. 2. Path. a. A morbid
principle or poisonous substance produced in the body as the result of some
disease, esp. one capable of being introduced into other persons or animals by
inoculations or otherwise and of developing the same disease in them ... 3.
fig. A moral or intellectual poison, or poisonous influence. -The Oxford
English Dictionary — Neal Stephenson

Prejudice, like the spider, makes everywhere its home. It has neither taste nor choice of place, and all that it requires is room. If the one prepares her food by poisoning it to her palate and her use, the other does the same. Prejudice may be denominated the spider of the mind. — Thomas Paine

This love of beauty is Taste. Others have the same love in such excess, that, not content with admiring, they seek to embody it in new forms. The creation of beauty is art. — Ralph Waldo Emerson

Her mother likes to say that novels have ruined Amelia for real men. This observation insults Amelia because it implies that she only reads books with classically romantic heroes. She does not mind the occasional novel with a romantic hero but her reading taste are far more varied than that. Furthermore, she adores Humbert Humbert as a character while accepting the fact that she wouldn't really want him for a life partner, a boyfriend, or even a casual acquaintance. She feels the same way about Holden Caulfield, and Misters Rochester and Darcy. — Gabrielle Zevin

She kissed him in the exact same way he wanted to fuck her. Hard, insistent, determined, as though burning him with her mouth. Branding her taste on his lips, marking him as her own. — Jess Dee

Good and Evil are names that signify our appetites and aversions, which in different tempers, customs, and doctrines of men, are different: And diverse men differ not only in their judgment, on the senses of what is pleasant and unpleasant to the taste, smell, hearing, touch, and sight, but also of what is conformable, or disagreeable to Reason, in the actions of the common life. Nay, the same man, in diverse times, differs from himself, and one time praiseth, that is, calleth Good, what another time he dispraiseth, and calleth Evil. — Thomas Hobbes

Taste and style is beyond clothes. It's in food; it's in quality. Working out, healthy bodies, organic food-they're all part of the same thing. — Kanye West

My style is very inspired by both my parents, so we all have the same taste. — Zoe Kravitz

I've discreetly dated a lot of people - I once dated a billionaire, mostly because it was fun to say, "I'm dating a billionaire," but we did not have the same taste in music, and it was doomed. — Courtney Love

I don't have a Madonna-sized fan base, so I can actually e-mail and talk to everyone that e-mails me because I am totally appreciative, and I like my fans! They seem to have the same interests as me. They are kind of nerdy and cool - and have good taste, obviously. — Jill Sobule

I can see it, hear it, feel it, taste it - but I can never be on the inside of it with you. I cannot even be sure whether I really know what it is like. Is it 'like' my own? Or incomparable? Just as I can never know if what you see at any given moment is exactly the same as what I see. We look at a colour. We both call it red. But it is only because we have been taught to call it by that name. There is no guarantee - not ever - that we see it in the same way, that your red is my red. — Andre Brink

If someone tells you they love turkey smothered with cranberry sauce, that they love it more than anything else in the world, you might spend the day roasting that someone a turkey and smothering it with cranberry sauce. If that same someone then takes one little bite and says, 'That'll be all, thank you,' you'll likely go red in the face and hurl both these turkeys our the nearest window because clearly, this person never loved turkey smothered with cranberry sauce in the first place.
Little bites are never enough when you love something. When you love something, you want it all. That's how it works. And that's how it was for Archer. Archer didn't want a little taste of adventure with a side of leftover discoveries. Archer wanted the whole turkey and he wanted it stuffed with enough salts and spices to turn his taste buds into sparklers. — Nicholas Gannon

Dear God, master of the universe, compassionate and merciful: we who are steeped in sin, kneel in supplication before your throne and beseech you to recall from this world Saadat Hasan Manto, son of Ghulam Hasan Manto, who was a man of great piety. Take him away, Lord, for he runs away from fragrance and chases after filth. He hates the bright sun, preferring dark labyrinths. He has nothing but contempt for modesty but is fascinated by the naked and the shameless. He hates sweetness, but will give his life to taste bitter fruit. He will not so much as look at housewives but is in seventh heaven in the company of whores. He will not go near running waters, but loves to wade through filth. Where others weep, he laughs; and where others laugh, he weeps. Faces blackened by evil, he loves to wash with tender care to make visible their real features. He never thinks about you but follows Satan everywhere, the same fallen angel who once disobeyed you. — Saadat Hasan Manto

I like giving music-themed gifts. I've given a couple of music documentaries to boys. Especially if they don't have the same taste as me, I try to infiltrate their mind with my favourite bands. — Bella Heathcote

One not only wants to be understood when one writes, but also quite as certainly not to be understood. It is by no means an objection to a book when someone finds it unintelligible: perhaps this might just have been the intention of its author, perhaps he did not want to be understood by "anyone". A distinguished intellect and taste, when it wants to communicate its thoughts, always selects its hearers; by selecting them, it at the same time closes its barriers against "the others". It is there that all the more refined laws of style have their origin: they at the same time keep off, they create distance, they prevent "access" (intelligibility, as we have said,) while they open the ears of those who are acoustically related to them. — Friedrich Nietzsche

Give us this day our daily taste. Restore to us soups that spoons will not sink in and sauces which are never the same twice. Raise up among us stews with more gravy than we have bread to blot it with Give us pasta with a hundred fillings. — Robert Farrar Capon

And now, indeed, everything began to look new, unexpected, full of surprises. I had a book in my hands to while away the time, and it occurred to me that in a way a landscape is not unlike a book
a compilation of pages that overlap without any two ever being the same. People open the book according to their taste and training, their memories and desires: for a geologist the compilation opens at one page, for a boatman at another, and still another for a ship's pilot, a painter and so on. On occasion these pages are ruled with lines that are invisible to some people, while being for others as real, as charged and as volatile as high-voltage cables. — Amitav Ghosh

To persuade thinking persons in Eastern Europe that Central American Marxists - the Sandinistas, the guerillas in El Salvador - are in absurd and tragic error is not difficult. Poles and Czechs and Hungarians can hardly believe, after what they experienced under socialism, that other human beings would fall for the same bundle of lies, half-truths, and distortions. Sadly, however, illusion is often sweeter to human taste than reality. The last marxist in the world will probably be an American nun. — Michael Novak

First, I eat healthy; it comes from the inside out. If you eat right, your skin, hair, nails will look good. The same if you have negative thoughts - they can give you a bad look, too; we reflect what we eat and think. We also taste and smell what we eat. Being happy and doing what I love really reflects. — Kate Del Castillo

The use of drugs is not an effective means of facilitating real escape. It merely gives that erroneous and illusive impression. Well, illusive with an I and elusive with an E. At best, narcotics do no more than promote bonhomie and give you a temporary taste of what freedom might be like; and drugs take you into another sub-level of, or sub-culture in, the same old game. The same old game, but with additional consequences. And at worst, well ... suffice it to say that you really, really do not want to go there. — H.M. Forester

Coffee and love taste the same, bittersweet! — Saravana Kumar Murugan

It struck me that perhaps a lot of the people you see walking about are dead. We say that a man's dead when his heart stops and not before. It seems a bit arbitrary. After all, parts of your body don't stop working -hair goes on growing for years, for instance. Perhaps a man really dies when his brain stops, when he loses the power to take in a new idea. Old Porteous is like that. Wonderfully learned, wonderfully good taste - but he's not capable of change. Just says the same things and thinks the same thoughts over and over again. There are a lot of people like that. Dead minds, stopped inside. Just keep moving backwards and forwards on the same little track, getting fainter all the time, like ghosts. — George Orwell

A taste for ostentation is rarely associated in the same souls with a taste for honesty. No, it is not possible that minds degraded by a multitude of futile concerns would ever raise themselves to anything great. Even when they had the strength for that, the courage would be missing. — Jean-Jacques Rousseau

It was easy to find things she would like. Our taste was the same, it had been from the first. It would be impossible to live with someone otherwise. I've always thought it was the most important single thing, though people may not realize it. Perhaps it's transmitted to them in the way someone dresses or, for that matter, undresses, but taste is a thing no one is born with, it's learned, and at a certain point it can't be altered. We sometimes talked about that, what could and couldn't be altered. People were always saying something had completely changed them, some experience or book or man, but if you knew how they had been before, nothing much really had changed. When you found someone who was tremendously appealing but not quite perfect, you might believe you could change them after marriage, not everything, just a few things, but in truth the most you could expect was to change perhaps one thing and even that would eventually go back to what it had been. — James Salter

His eyes move to my lips, and I know he's thinking the same thing; I can feel it in the way the air charges between us. I can almost taste him half an inch away, can feel the way the tiny hairs on my skin lift and reach for him like plants seeking the sunlight. — Amie Kaufman

full life is not the same as a full calendar. Full life is lived when the whole system works together, when rest and home and peace live hand in hand with taste and sparkle and go. I've believed in the craziness for too many years, and while I still have a lot of questions, the answer I need to be giving most often these days is NO. — Shauna Niequist

What are you doing ?" She said and laughed.
"I was curious," he whispered.
"About what ?"
"If happy tears taste the same as the sad ones," he said. — C.J. Roberts

It is this same "central personal vision" that is crucial for Nietzsche, who goes so far as to say, "Whether this taste was good or bad is less important than one might suppose, if only it was a single taste!" It is precisely the "central personal vision" of Lanier and "single taste" of Nietzsche that is lacking in most chatbots. — Brian Christian

He knew that, from now on, every day would be alike, that they would all bring the same sufferings. And he saw the weeks, the months, the years that awaited him, gloomy and implacable, coming one after the other, falling on him and suffocating him bit by bit. When the future is without hope, the present takes on a vile, bitter taste. — Emile Zola

Heroin makes you sick the first try. Cigarette smoking too if you're lucky. But if you're not lucky, and you develop a taste, if you're one who senses that cocaine gets better with time, or you're one who jumps out of a plane and becomes an adrenaline junky, or you're one who loves the feel of grease melting over your tongue in the form of pecan pie or thick clam chowder or a fat porterhouse or just plain ol' Doritos by the bagful, and you want to repeat the same comfort and recognizable surprise of that first go, that first indulgence, and yet with each succeeding bite the small hope of true satisfaction slides farther away, then you understand Celeste, at least a little. — Amanda Boyden

I don't know how it happens. We move our faces at the same time, and then our lips are touching. I've lost my worries. Traded them in for the sun and the taste of his tongue and the thought that in sixty years we'll be ashes - we'll be tossed into the air and after a moment of weightlessness we'll be everywhere and nowhere. But for now there's quick breathing and the feeling like he has my heart in his palm as it beats outside my chest. — Lauren DeStefano

I kissed you," Finlay said roughly. "for the very simple reason that you are irresistible."
"I think that is what is known as serendipity," Isabella replied, "for it's the very same reason I kissed you back."
"Serendipity," Finlay said, sliding his arm around her waist. "I've always wondered what it tasted like."
"Strawberries, and lavender, and vintage wine, I believe is how you described it."
"No," he said decidedly. "It tastes of nothing other than essence of you. The most intoxicating and delicious taste imaginable. — Marguerite Kaye

The pain of life is pure salt; no more, no less. The amount of pain in life remains the same, exactly the same. But the amount of bitterness we taste depends on the container we put the pain in. So when you are in pain, the only thing you can do is to enlarge your sense of thingsstop being a glass. Become a lake. — Mark Nepo