Quotes & Sayings About Sweet Food

Don't run away from the gains because it comes with pains. If you ever love to go for the sweet honey, be ready to be stung by a busy bee! Go for it anyway! — Israelmore Ayivor

Give a smile always, not once a while. Life's great when you wake up and ignore the scaring nightmares you had. Forget the bitter bile; life's sweet beyond River Nile. File your teeth out and smile! — Israelmore Ayivor

The whiskey was going down sweet. That was what happened after a while, with no meal to assist - it had to do the food work on its own.
"There. We talked about death."
"That's talking about death? — Lorrie Moore

The most appealing thing to me about food is combining and layering flavors, tastes, and textures. So the perfect sandwich has to be toasted. It has to have Emmenthal Swiss cheese and a combination of sweet and savory - some cranberry or fig thing happening - with different kinds of meats like Black Forest ham and roast beef. — Kyle MacLachlan

Sitting at the kitchen table, Assail could only stare at his cousins.
The pair of contract killers, drug dealers, and enforcers had not only washed up before the meal, they were now easing back in their seats and looking like they wanted to loosen their pants.
As Marisol's grandmother got to her feet again, Assail shook his head.
"Madam, you must enjoy this food on which you worked so diligently."
"I am enjoying." She headed back for the counter and cut more bread. "These boys, they need to eat more. Too thin, too thin."
At this rate, she was going to turn his backups into - what was the expression, sofa potatoes?
And what do you know, even though those two males were stuffed, they took another slice of her homemade bread, and dutifully layered on the sweet butter.
Unbelievable. — J.R. Ward

Her hand is close to my arm. My options are limited. I can't run away. I can't handle this.
I lose myself in food.
The rich, wet texture of melting chocolate. The way good aged goat cheese coats your tongue. The silky feel of pasta dough when it's been pressed and rested just enough. How the scent of onions changes, over an hour, from raw to mellow, sharp to sweet, and all that even without tasting. The simplest magic: how heat transforms. — Jael McHenry

Scholar George Myerson has recently written a study of happiness. After 250 pages tracking moments of joy throughout history, he concludes that humans are happiest hanging with friends, gathered around tables with good food and conversation and laughter. If you can get that table out of doors, so the sun can kiss the skin - if as you dine together you can also provide help for others - then, according to Myerson, you've won the lottery of life.[36] — Leonard Sweet

In fairy tales," her mother used to say, "no one ever says I love you. They give food and they kiss. That's what love is made of. — Jacqueline Sweet

Sex is good, but not as good as fresh sweet corn. — Garrison Keillor

My most memorable meal is every Thanksgiving. I love the food: the turkey and stuffing; the sweet potatoes and rice, which come from my mother's Southern heritage; the mashed potatoes, which come from my wife's Midwestern roots; the Campbell's green-bean casserole; and of course, pumpkin pie. — Douglas Conant

Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite. — Ruth Reichl

But what do I love when I love my God? Not the sweet melody of harmony and song; not the fragrance of flowers, perfumes, and spices; not manna or honey; not limbs such as the body delights to embrace. It is not these that I love when I love my God. And yet, when I love Him, it is true that I love a light of a certain kind, a voice, a perfume, a food, an embrace; but they are of the kind that I love in my inner self, when my soul is bathed in light that is not bound by space; when it listens to sound that never dies away; when it breathes fragrance that is not borne away on the wind; when it tastes food that is never consumed by the eating; when it clings to an embrace from which it is not severed by fulfillment of desire. This is what I love when I love my God. — Augustine

In the kitchen, her family nibbled Helen's lemon squares. Melanie urged brownies on the nurses. "Take these," she told Lorraine. "We can't eat them all, but Helen won't stop baking."
"Sweetheart," Lorraine said, "everybody mourns in her own way."
Helen mourned her sister deeply. She arrived each day with shopping bags. Her cake was tender with sliced apples, but her almond cookies crumbled at the touch. Her pecan bars were awful, sticky-sweet and hard enough to break your teeth. They remained untouched in the dining room, because Helen never threw good food away. — Allegra Goodman

No matter how sweet is smells, if you know it will give you a discomfort later, don't even attempt to taste it. Discipline yourself to stay out of sin! — Israelmore Ayivor

In the southern half of the country perhaps no crop has larger possibilities for quick increase of production of food for both men and animals than the sweet potato. — David F. Houston

No matter where he went in the City, there was an odoriferous mix of food and vehicles, like the alchemic concoctions of some mad gourmet mechanic: Kung Pao Saab Turbo, Buick Skylark Carbonara, Sweet-and-Sour Metro Bus, Honda Bolognese with Burning Clutch Sauce. — Christopher Moore

Sweet food of sweetly uttered knowledge. — Philip Sidney

Be a Gardener. Dig a ditch. Toil and sweat. And turn the earth upside down. And seek the deepness. And water plants in time. Continue this labor. And make sweet floods to run, and noble and abundant fruits to spring. Take this food and drink, and carry it to God as your true worship. — Julian Of Norwich

Everything desires not like but unlike: for example, the dry desires the moist, the cold the hot, the bitter the sweet, the sharp the blunt, the void the full, the full the void, and so of all other things; for the opposite is the food of the opposite, whereas like receives like receives nothing from like. — Plato

Appleblossom can't believe the taste of the dark square. Is tehre a way to describe this morsel of goodness? It is so sweet adn smooth. It makes a green snail seem like an old pinecone seed, and every possum knows that a green snail is fantastic eating. — Holly Goldberg Sloan

Behold the Sea,
The opaline, the plentiful and strong,
Yet beautiful as is the rose in June,
Fresh as the trickling rainbow of July;
Sea full of food, the nourisher of kinds,
Purger of earth, and medicine of men;
Creating a sweet climate by my breath,
Washing out harms and griefs from memory,
And, in my mathematic ebb and flow,
Giving a hint of that which changes not. — Ralph Waldo Emerson

Without commitment and real selflessness, real love shall always be like a sea without fish; a forest without the sweet harmonious chorus of the birds and a stomach without food — Ernest Agyemang Yeboah

Artificial sweeteners may trigger cravings for other sweet foods. When your body is not fed nutrients, it asks again and again for more food, triggering heavy-duty cravings for fattening, sugary foods. Artificial sweeteners also mess with your metabolism. — Suzanne Somers

He turned her ninety degrees. "To get back to the ranger station and your car, you want to go southwest," he said.

Right. She knew that, and she stalked off in the correct direction.

"Watch out for bears," Matt called after her.

"Yeah, okay," she muttered, "and I'll also keep an eye out for the Tooth Fairy."

"Three o'clock."

Amy craned her neck and froze. Oh sweet baby Jesus, there really was a bear at three o'clock. Enjoying the last of the sun, he was big, brown and shaggy, and big. He lay flat on his back, his huge paws in the air as he stretched, confident that he sat at the top of the food chain. "Holy shit," she whispered, every Discovery Channel bear mauling she'd ever seen flashing in her mind. She backed up a step, and then another, until she bumped into a brick wall and nearly screamed.

"Just a brown bear," said the brick wall that was Matt. — Jill Shalvis

Anything that is white is sweet.
Anything that is brown is meat.
Anything that is grey, don't eat. — Stephen Sondheim

You like the Earth, Man, and you - pawing the ground - think of God, the little nursling will recognize you, and will think of you with love, because God lives even in it also. Give nourishment to the developing little creatures, either to plant or to animal, and it will develop for your sweet amazement. Give food for the wild animal starving, and it will slick to you. — Tivadar Kosztka Csontvary

It may also be that, quite apart from any specific references one food makes to another, it is the very allusiveness of cooked food that appeals to us, as indeed that same quality does in poetry or music or art. We gravitate towards complexity and metaphor, it seems, and putting fire to meat or fermenting fruit and grain, gives us both: more sheer sensory information and, specifically, sensory information that, like metaphor, points away from the here and now. This sensory metaphor - this stands for that - is one of the most important transformations of nature wrought by cooking. And so a piece of crisped pig skin becomes a densely allusive poem of flavors: coffee and chocolate, smoke and Scotch and overripe fruit and, too, the sweet-salty-woodsy taste of maple syrup on bacon I loved as a child. As with so many other things, we humans seem to like our food overdetermined. — Michael Pollan

Food serves two parallel purposes: it nourishes and it helps you remember. Eating and storytelling are inseparable - the saltwater is also tears; the honey not only tastes sweet, but makes us think of sweetness; the matzo is the bread of our affliction. — Jonathan Safran Foer

Being Southern isn't talking with an accent...or rocking on a porch while drinking sweet tea, or knowing how to tell a good story. It's how you're brought up -- with Southerners, family (blood kin or not) is sacred; you respect others and are polite nearly to a fault; you always know your place but are fierce about your beliefs. And food along with college football -- is darn near a religion. — Jan Norris

I live a healthy lifestyle and I crave healthy food. I love porridge - I have bizarre cravings for it. I love it with brown sugar and bananas, and I'm a huge fan of cinnamon - I put cinnamon on everything. I also have a sweet tooth and I don't like to deprive myself. I think everything in moderation is the key. — Jessica Lowndes

It is thyself, mine own self's better part; Mine eye's clear eye, my dear heart's dearer heart; My food, my fortune, and my sweet hope's aim, My sole earth's heaven, and my heaven's claim. — William Shakespeare

Good food, fresh water, an occasional sweet and someone to care for. That's what everyone should have. — Maria V. Snyder

Under a smoky streetlamp I stood face to face with my beloved and pricked my fingers against the diamond studs of her immaculate shirt front. Being tall, she slipped her hands naturally about my hips and pulled me close. And being bold, I put my mouth on hers and this time went inside and told her all the things I'd been longing to. Dark and sweet, the elixir of love is in her mouth. The more I drink, the more I remember all the things we've never done. I was a ghost until I touched you. Never swallowed mortal food until I tasted you, never understood the spoken word until I found your tongue. I've been a sleep-walker, sad somnambula, hands outstretched to strike the solid thing that could awaken me to life at last. I have only ever stood here under this lamp, against your body, I've missed you all my life. — Ann-Marie MacDonald

Asian food is very easy to like because it hits your mouth very differently than European food does. In European food, there may be two things to hit - maybe sweet and salty, maybe salty-savory, but Asian kind of works around, plus you have that distinct flavor that's usually working in Asian food. — Tom Colicchio

Physical action [paudgalik kriya] will give only worldly fruits; it will not go in vain. If you plant sugar cane, you will eat sweet food and if you plant bitter gourd, you will eat bitter food. Plant whichever taste appeals to you and if you want liberation [Moksha], then don't plant anything. Stop sowing seeds altogether. — Dada Bhagwan

She felt so lost and lonely. One last chile in walnut sauce left on the platter after a fancy dinner couldn't feel any worse than she did. How many times had she eaten one of those treats, standing by herself in the kitchen, rather than let it be thrown away. When nobody eats the last chile on the plate, it's usually because none of them wants to look like a glutton, so even though they'd really like to devour it, they don't have the nerve to take it. It was as if they were rejecting that stuffed pepper, which contains every imaginable flavor; sweet as candied citron, juicy as pomegranate, with the bit of pepper and the subtlety of walnuts, that marvelous chile in the walnut sauce. Within it lies the secret of love, but it will never be penetrated, and all because it wouldn't feel proper. — Laura Esquivel

There were, of course, other heroes, little ones who did little things to help people get through: merchants who let profits disappear rather than lay off clerks, store owners who accepted teachers' scrip at face value not knowing if the state would ever redeem it, churches that set up soup kitchens, landlords who let tenants stay on the place while other owners turned to cattle, housewives who set out plates of cold food (biscuits and sweet potatoes seemed the fare of choice) so transients could eat without begging, railroad "bulls" who turned the other way when hoboes slipped on and off the trains, affluent families that carefully wrapped leftover food because they knew that residents of "Hooverville" down by the dump would be scavenging their garbage for their next meal, and more, an more. But they were not enough, could not have been enough, so when the government stepped in to help, those needing help we're thankful. — Harvey H. Jackson

Rick nudged Amelia and grinned. "Hey, stick with me baby, and I'll keep you in shape. Good food. Exercise. Fun games. You name it." He wiggled his eyebrows flirtatiously. "And plenty of lovin'. I guarantee it."
An elderly couple sat on a bench, gazing at the scenery. The man grinned at Rick as he approached and gave an approving nod. Apparently they had heard his insinuations. Rick had spoken loud enough.
"You've got the right idea, young man," said the elderly gentleman as he winked at his wife. "Plenty of lovin'. That's what we do for sure. — Linda Weaver Clarke

So are you to my thoughts as food to life, or as sweet seasoned showers are to the ground. — William Shakespeare

Barbecue sauce is like a beautiful woman. If it's too sweet, it's bound to be hiding something. — Lyle Lovett

Chewing the food of sweet and bitter fancy. — William Shakespeare

I love the phrase "I have a sweet tooth." I always want to say, "You're ordering it for your tooth? That's interesting, because it's going straight to your butt. I think your butt owed your tooth an explanation. — Jim Gaffigan

LXXV
So are you to my thoughts as food to life,
Or as sweet-season'd showers are to the ground;
And for the peace of you I hold such strife
As 'twixt a miser and his wealth is found.
Now proud as an enjoyer, and anon
Doubting the filching age will steal his treasure;
Now counting best to be with you alone,
Then better'd that the world may see my pleasure:
Sometime all full with feasting on your sight,
And by and by clean starved for a look;
Possessing or pursuing no delight
Save what is had, or must from you be took.
Thus do I pine and surfeit day by day,
Or gluttoning on all, or all away. — William Shakespeare

But then she met Nick, who told her she was beautiful, and whenever he toucher her, it was as if his touch were actually making her as beautiful as he seemed to believe she was. So why would she deny herself a second piece of mud cake or glass of champagne if Nick was there with the knife or the bottle poised, grinning evilly and saying "You only live once," as if every day were a celebration. Nick had little boy's sweet tooth, and an appreciation of good food, fine wine and beautiful weather; eating and drinking with Nick in hot sunshine was like sex. He made her feel like a well-fed happy cat: plump, sleek, purring with sensual satisfaction. — Liane Moriarty

Riches, honors and pleasure are the sweets which destroy the mind's appetite for heavenly food; poverty, disgrace and pain are the bitters which restore it. — George Horne

She pulled a chair to the tiny table "I'm starving."
"So am I," he answered, but when she glanced up he was looking at her and not the food. — Jodi Thomas

Every meal should end with something sweet. Maybe it's jelly on toast at breakfast, or a small piece of chocolate at dinner - but it always helps my brain bring a close to the meal. — Robert Irvine

He had to feel those lips on him again. Had. To. This wasn't a mild expression of preference. This was an imperative. His body was insistent. To continue his
existence on this earth, he now needed the following: food, water, shelter, clothing, and Minerva Highwood's lips. — Tessa Dare

A certain dervish tells a dream in the night-talking.

"I saw the sheikhs who are connected to Khidr. I asked them where I might get some daily food

without being bothered about earning it, so I could continue my devotions uninterrupted.

'Come to the mountains and eat wild fruit. Our benedictions have made its

bitterness sweet. That way your days will be free. 'I did as they said, and from the fruit

came a gift of speech that made my words exciting and spiritually transporting, valuable

to many. "This is dangerous,' I thought. 'Lord of the world, give me another, more

hidden gift.' I escaped. The beautiful speech left, and a joy came that I have

never known. I burst open like a pomegranate. 'If heaven is nothing but this feeling,

I have no further wish. — Jalaluddin Rumi

I am often asked the question: 'What is your favorite type of food?' Although I always answer Japanese, the real response should be and is pierogi, the delectable Polish dumplings that my mother, Big Martha, made so well in many incarnations: potato, sweet cabbage, blueberry, peach, plum, and apricot. — Martha Stewart

Lollypop
... the passion contained merely kisses
placed upon lips, neck and cheek
these young lovers of the castle
of which our fairytale speaks ... — Muse

Sweet mother of God. I was kidding about you crushing on her, but I'm right. Oh my God, you are totally jealous of her bodyguard! Oh this is priceless!" Gwen starts laughing.
"This is a job, nothing else. Just like Mrs. Henderson last week was a job. I don't mix business with pleasure. Ever," I tell her firmly.
"Mrs. Henderson is ninety-two years old and thought her dog was stealing food out of her fridge. I would hope to God you would never mix that kind of business with pleasure. That's just gross," Gwen says with a grimace. — Tara Sivec

Most dear actors, eat no onions nor garlic, for we are to utter sweet breath. — William Shakespeare

Dinner was wonderful. There was a joint of beef, with roast potatoes, golden-crisp on the outside and soft and white inside, buttered greens I did not recognize, although I think now that they might have been nettles, toasted carrots all blackened and sweet (I did not think that I liked cooked carrots, so I nearly did not eat one but I was brave, and I tried it, and I liked it, and was disappointed in boiled carrots for the rest of my childhood.) For dessert there was the pie, stuffed with apples and with swollen raisins and crushed nuts, all topped with a thick yellow custard, creamier and richer than anything I had ever tasted at school or at home.
The kitten slept on a cushion beside the fire, until the end of the meal, when it joined a fog-colored house cat four times its size in a meal of scraps of meat. — Neil Gaiman

We didn't have to talk, and it wasn't awkward. We were just two lonely, out of place people sharing a holiday with junk food from the vending machine and a Claymation classic on the television." oh and later "I guess its a good thing we found each other then. — J.M. Richards Tall Dark Streak Of Lightning

Nobody had ever told me junk food was bad for me. Four years of medical school, and four years of internship and residency, and I never thought anything was wrong with eating sweet rolls and doughnuts, and potatoes, and bread, and sweets. — Robert Atkins

Yet not so strictly hath our Lord impos'd /Labor, as to debar when we need /Refreshment, whether food, or talk between,/ food of the mind, or this sweet intercourse/Of looks and smiles, for smiles from Reason flow,/To brutes denied, and are of Love the food, Love not the lowest end of human life. For not to irksome toil, but to delight/ He made us, and delight to reason join'd. — John Milton

It wasn't a party that a Republican could understand
the marijuana smoke sweet on the air, the occasional cocaine sniffle, cold Mexican beer, good food, great conversation, and laughter
but a Parisian deconstructionist scholar might find it about as civilized as America gets. Or at least the one I met, who was visiting at UTEP, maintained. Somewhere along the way, he claimed, Americans had forgotten how to have a good time. In the name of good health, good taste, and political correctness from both sides of the spectrum, we were being taught how to behave. America was becoming a theme park, not as in entertainment, but as in a fascist Disneyland. — James Crumley

Great. So basically you're saying your entire family is trained to kick my ass if I step out of line."
Sherry tapped his chest with a smirk she didn't quite feel. "AND don't you forget it."
"Well, except for me," Colby replied. "I leave the fighting to my man. I'd just slip something in your food. — Rachel Harris

Beyond the pain, life continues to be sweet. The basics are still there. Beauty, food and friendship, reservoirs of love and understanding. Later, possibly not yet, you are going to need others who will encourage you to make new beginnings. Welcome them. They will help you move on, to cherish happy memories and confront the painful ones with more than bitterness and anger. — Rosamunde Pilcher

Jennifer Anne had prepared some complicated-looking recipe involving chicken breasts stuffed with sweet potatoes topped with a vegetable glaze. They looked perfect, but it was the kind of dish where you just knew someone had to have been pawing at your food for a long while to get it just right, their fingers all in what now you were having to stick in your mouth. — Sarah Dessen

But we [writers] are crucial. That is what I hope you have learned. We listen for and collect and share stories. Without stories there is no nation and no religion and no culture. Without stories of bone and substance and comedy there is only a river of lies, and sweet and delicious ones they are, too. We are the gatherers, the shepherds, the farmers of stories. We wander widely and look for them and gather them and harvest them and share them as food. It is a craft as necessary and nutritious as any other, and if you are going to be good at it you must double your humility and triple your curiosity and quadruple your ability to listen. — Brian Doyle

Gary Robinson died hungry.

He wanted fried chicken, the three-piece box for $2.19. Drunk, loud, and obnoxious, he pushed ahead of seven customers on line at a fast-food chicken outlet. The counter girl told him that his behavior was impolite. She calmed him down with sweet talk, and he agreed to step to the end of the line. His turn came just before closing time, just after the fried chicken ran out.

He punched the counter girl so hard her ears rang, and a security guard shot him - three times. — Edna Buchanan

A noble hunger, long unsatisfied, met at last its proper food. — C.S. Lewis

Curiosity killed the cat, but not before teaching her that honey bees are not sweet, tweeting birds are slow to react, mice can serve as both toys and food, big dogs like to snuggle, falling isn't flying, cream drips from lazy cows, water should be avoided at all costs, baths don't require getting wet, kindness and cruelty often fall from the same hand, and engines remain comfortably warm long after the motor dies. — Richelle E. Goodrich

Nehemiah said, "Go and enjoy choice food and sweet drinks, and send some to those who have nothing prepared. This day is holy to our Lord. Do not grieve, for the joy of the LORD is your strength." The Levites calmed all the people, saying, "Be still, for this is a holy day. Do not grieve. — Anonymous

But what do I love when I love you? Not the beauty of any body or the rhythm of time in its movement; not the radiance of light, so dear to our eyes; not the sweet melodies in the world of manifold sounds; not the perfume of flowers, ointments and spices; not manna and not honey; not the limbs so delightful to the body's embrace: it is none of these things that I love when I love my God. And yet when I love my God I do indeed love a light and a sound and a perfume and a food and an embrace - a light and sound and perfume and food and embrace in my inward self. There my soul is flooded with a radiance which no space can contain; there a music sounds which time never bears away; there I smell a perfume which no wind disperses; there I taste a food that no surfeit embitters; there is an embrace which no satiety severs. It is this that I love when I love my God. (Confessions 10.6.8) — Timothy J. Keller

There are many paths leading to a garden and many experiences awaiting those who venture in. No matter what your motive - whether to grow healthy, delicious food; spend time outdoors feeling more alive than your desk job allows; help save the planet; find relaxation, solace, or healing; meet your neighbors; get your hands in the sweet earth; or discover for yourself just how abundant and generous nature can be - a garden rarely disappoints. It's a magnet for life in all its quirky, beautiful forms. — Jane Shellenberger

Rosehip powder sprinkled on the pellet food is also a good option since the substance is naturally sweet. Feeding — Susan Moore

The reason why salt and sugar are known to be sweet is that they season other things. Care to share and dare to do it every day! — Israelmore Ayivor

I would ban sweets from school - but this pressure to bring in healthy food is too much — Boris Johnson

Brioches are a light, pale yellow, faintly sweet kind of muffin with a characteristic blob on top, rather like a mushroom just pushing crookedly through the ground. Once eaten in Paris, they never taste as good anywhere else. — M.F.K. Fisher

I love collard greens and sweet potatoes. But like, traveling, I'm always just looking for that thing where you feel like there's love in the food. Like one of the best things, in Brazil it's feijoada. I was in Tobago in the winter, and I had the best roti I've ever had, with curry goat. — Neneh Cherry

My secret indulgent food is dessert. I have an incredible sweet tooth - chocolate pudding with vanilla ice-cream or trifle and pavlova. I do love dessert. — Deborra-Lee Furness

Love? Love? Love is not safe, my lady silk, love is dangerous. It is deceitfully sweet like wine from a fresh palm tree at dawn. Love is fine for singing about and love songs are good to listen to, sometimes even to dance to. But when we need to count on human strength, and when we have to count pennies for food for our stomachs and clothes for our backs, love is nothing. Ah my lady, the last man any woman should think of marrying is the man she loves. — Ama Ata Aidoo

The five cells are silky-white within, and are filled with a mass of firm, cream-coloured pulp, containing about three seeds each. This pulp is the eatable part, and its consistence and flavour are indescribable. A rich custard highly flavoured with almonds gives the best general idea of it, but there are occasional wafts of flavour that call to mind cream-cheese, onion-sauce, sherry-wine, and other incongruous dishes. Then there is a rich glutinous smoothness in the pulp which nothing else possesses, but which adds to its delicacy. It is neither acid nor sweet nor juicy; yet it wants neither of these qualities, for it is in itself perfect. It produces no nausea or other bad effect, and the more you eat of it the less you feel inclined to stop. In fact, to eat Durians is a new sensation worth a voyage to the East to experience. — Alfred Russel Wallace

Love is not necessarily about grand gestures. It can be the little things, like someone knows you like a certain food so they pick it up for you. Stuff like that is sweet. It's little things that are nice and thoughtful that you can do every day. — Emma Roberts

British food is a celebration of comfort eating. Our traditional savoury recipes are all about warmth and sustenance, our puddings a roll call of sweet jollity, our cakes are deep and cosy. We appear to be a nation in need of a big, warm hug. — Nigel Slater

What is patriotism but love of the good things we ate in our childhood? I have said elsewhere that the loyalty to Uncle Sam is the loyalty to doughnuts and ham and sweet potatoes and the loyalty to the German Vaterland is the loyalty to Pfannkuchen and Christmas Stollen. As for international understanding, I feel that macaroni has done more for our appreciation of Italy than Mussolini ... in food, as in death, we feel the essential brotherhood of mankind. — Lin Yutang

How you brew your life is how it's gonna taste on your tongue. You have the choice to make it bitter or sweeter. It all depend on the actions that you take day in day out. — Israelmore Ayivor

I love any kind of food. I don't have a sweet tooth, but I love haleem. — Sania Mirza

There is no need to rush in life. Just with one word at a time, your sweet life history will be written boldly in capitals and highlighted for easy access. Be sure you are passing the test of patience! — Israelmore Ayivor

He eased back and murmured, "You taste so damn sweet. Like maple syrup."
"And you taste like stolen bacon. — Lorelei James

The desire to be famous is infantile, and humanity has never lived in an age when infantilism was more sanctioned and encouraged than now. Infantile foods in the form of crisps, chips, sweet fizzy drinks and pappy burgers or hot dogs smothered in sugary sauce are considered mainstream nutrition for millions of adults. Intoxicating drinks disguised as milkshakes and soda pops exist for those whose taste buds haven't grown up enough to enjoy the taste of alcohol. As in food so in the wider culture. Anything astringent, savoury, sharp, complex, ambiguous or difficult is ignored in favour of the colourful, the sweet, the hollow and the simple. — Stephen Fry

It has taken almost half my life away from Ireland for me to truly feel what home really is, and it is not what I was expecting. In the end it was not a place, or a past, or any sort of single, dazzling epiphany. It was all the little things. Cold butter spread thick on sweet wheaten bread or hot, subsiding potatoes; the scent of wet, black soil; a bushy spine of grass on a one-track road; wide iron gates leading to high beech corridors; the chalky smell of a cow's wet muzzle, and, most of all, in Seamus Heaney's words, the sound of rivers in the trees. — Trish Deseine

You start on Monday with the idea implanted in your bosom that you are going to enjoy yourself. You wave an airy adieu to the boys on shore, light your biggest pipe, and swagger about the deck as if you were Captain Cook, Sir Francis Drake, and Christopher Columbus all rolled into one. On Tuesday, you wish you hadn't come. On Wednesday, Thursday, and Friday, you wish you were dead. On Saturday, you are able to swallow a little beef tea, and to sit up on deck, and answer with a wan, sweet smile when kind-hearted people ask you how you feel now. On Sunday, you begin to walk about again, and take solid food. And on Monday morning, as, with your bag and umbrella in your hand, you stand by the gunwale, waiting to step ashore, you begin to thoroughly like it. — Jerome K. Jerome

At Thanksgiving, my mom always makes too much food, especially one item, like 700 or 800 pounds of sweet potatoes. She's got to push it during the meal. "Did you get some sweet potatoes? There's sweet potatoes. They're hot. There's more in the oven, some more in the garage. The rest are at the Johnson's." — Louie Anderson

You know, if you've got nine people that you've got to get a treat for - because you do have sweet food, even if you're poor - you can't go out and buy a Sara Lee cake. You buy the big bag of cookies, those chocolate and vanilla ones with the icing. That has a lot of trans fat in it, but it goes a long way with a lot of people. — Sandra Cisneros

The cottage pie was about as wholesome and straightforward as you could get. It was food for winter evenings and happy days. And the salad was rich, complicated, a little bit sweet, and seemed to be trying way too hard to be impressive. We'd both served each other a metaphor. — Alexis Hall

War is food and drink and disease and patience and anger and hate and cold and stealth and terror as well as sweet silver and bitter iron and the glitter of arms in the sun or under the moon. — Miles Cameron

I had then, and at other times, the greatest delight in the holy scriptures, of any book whatsoever. Oftentimes in reading it, every word seemed to touch my heart. I felt a harmony between something in my heart, and those sweet and powerful words. I seemed often to see so much light exhibited by every sentence, and such a refreshing food communicated, that I could not get along in reading; often dwelling long on one sentence, to see the wonders contained in it; and yet almost every sentence seemed to be full of wonders. — Timothy Keller

Now I felt the long-forgotten urgency of lovemaking, when it seems one's human selves leave, to be replaced by hungry beasts bolting their food. Gone are the civilized beings who talk of manners and journeys and letters; in their places are two bodies straining to give birth to a burst of inhuman pleasure followed by a great, floating nothingness. An explosion of life followed by death - in this we live, and in this we foreshadow our own sweet deaths. — Margaret George

He looked up from the paper he was scribbling on and offered
her a lopsided grin. "Hey, sweet pea. You bring me anything
special?"
The lopsided bit wasn't odd, but there was something forced
about it. "Got a fresh bag of cat food outside." Cat food that she'd
bought with the twenty he'd left to pay for his ice cream.
He pushed his makeshift drum set aside and rose with a
stretch. "Words every man dreams of hearing. Make my night if
you say you got catnip too."
She tried not to giggle. She tried hard.
But she couldn't help herself. "Extra strength," she said.
This time, his grin came out bigger, less forced. "Woman of
my dreams."
"In your dreams," she said. — Jamie Farrell

The sweet-smelling aroma of the island spices still hung in the air. It filled his nostrils and titillated his appetite all over again. His appetite drove him mad for something much more than food. — Luke A.M. Brown

Self-help and those stupid proverbs, they do nothing. Soul food? It's like trying to cure starvation with a sugar cube. It might taste sweet on the lips but once it dissolves, the emptiness is still there. — C. Sean McGee

Cohen testified that there was no 'direct relationship' linking heart disease to dietary fats, and that he had been able to induce the same blood-vessel complications seen in heart disease merely by feeding sugar to his laboratory rats. Peter Cleave testified to his belief that the problem extended to all refined carbohydrates. 'I don't hold the cholesterol view for a moment,' Cleave said, noting that mankind had been eating saturated fats for hundreds of thousands of years. 'For a modern disease to be related to an old-fashioned food is one of the most ludicrous things I have ever heard in my life ... but, when it comes to the dreadful sweet things that are served up ... that is a very different proposition. — Gary Taubes

He turned and reached behind him for the chocolate bar, then he turned back again and handed it to Charlie. Charlie grabbed it and quickly tore off the wrapper and took an enormous bite. Then he took another ... and another ... and oh, the joy of being able to cram large pieces of something sweet and solid into one's mouth! The sheer blissful joy of being able to fill one's mouth with rich solid food!
'You look like you wanted that one, sonny,' the shopkeeper said pleasantly.
Charlie nodded, his mouth bulging with chocolate. — Roald Dahl

Dan had begun working his way around the room starting at the food wall. "Here's a little wheel to twist" he said, and an instant later, "Genna, it has water in it. Good sweet water. And when you twist the wheel, it stops and starts." And a moment later, "A little room with a privy! But" echoing noises. "Oh," he said, sounding elated, "when you press a handle, water wahses the inside of the privy. You should see this! — Holly Lisle

That," said Wednesday, driving off, "is the eternal folly of man. To be chasing after the sweet flesh, without realizing that it is simply a pretty cover for the bones. Worm food. At night, you're rubbing yourself against worm food. No offense meant. — Neil Gaiman

Still others reflected on how quickly the food could be snatched from a man's table, or the child from a woman's breast, or the wife from a man's bedcloset, that no strength of grasp could hold these goods in place. And others remarked to themselves how sweet these goods were, in spite of that, and saw that pleasure lost in every moment is pleasure lost forever. — Jane Smiley