Stermers Auction Quotes & Sayings

Mann and Joyce are very different, and yet their fiction often appeals to the same people: Harry Levin taught a famous course on Joyce, Proust, and Mann, and Joseph Campbell singled out Joyce and Mann as special favorites. To see them as offering "possibilities for living", as I do, isn't to identify any distinctive commonality. After all, many great authors would fall under that rubric. — Philip Kitcher

Sometimes we are too polite with our suffering and allow it to dominate our life. — Dzogchen Ponlop Rinpoche

So, a lot of my supporters back home are members of the Tea Party. — Kristi Noem

It's called 'I Wanna Thank You,' and I'm encouraging everybody out there to blog, Tweet, Facebook, anything about it. Let's sign a petition. The petition is called 'Busta Rhymes Make 'I Wanna Thank You' Your First Single.' — Q-Tip

I would be depressed if I felt I could never eat the things that I love. I also don't want my girls to be obsessed about food. — Michelle Obama

The German Army is tired. The vain effort to defeat Russia's armies has used up its equipment and reduced its morale. — Walther Von Brauchitsch

It takes the black keys and the white keys both, to make perfect harmony. — Benny Goodman

When I was growing up in South Korea in the '70s and early '80s, the country was too poor to buy original records. Everything was bootlegged. — Ha-Joon Chang

Think like a photographer. Look at every vignette in your home like it's being shot for a shelter magazine and style accordingly. — Jonathan Adler

My advice to actors? To successful actors, it's, 'sock it away,' and unsuccessful actors, it's just, 'Just keep at it. Don't do it unless you have to do it, and if you have to do it, keep - you've got to keep your instrument in shape.' You just got to keep on getting better. If you're not getting better, you're standing still. — Stephen Lang

Let's chow, and then we'll get our books," Tony said. Just as the door was about to close behind us, he added, "You act like you've never had food before. — Rebecca Maizel

My father always told me that in this world we are going to make a truckload of mistakes, but the best mistake we can ever make is to err on the side of mercy — Joan Bauer

The wise man lives as long as he ought, not so long as he can. — Michel De Montaigne

If you are working with high quality products, you can elevate the flavors more by cooking it at a low temperature than you can by searing it. — Daniel Humm

Preserve me from such cordiality! It is like handling briar-roses and may-blossoms - bright enough to the eye, and outwardly soft to the touch, but you know there are thorns beneath, and every now and then you feel them too; and perhaps resent the injury by crushing them in till you have destroyed their power, though somewhat to the detriment of your own fingers. — Anne Bronte