Skewers Modesto Quotes & Sayings

Green vegetables are something that fascinate chefs; the ability to keep vegetables green. How do we keep them green? What makes them green? Why are they green? And then that sort of army green. Why do they go from bright vibrant electric green to army green, and how can we avoid that? — Wylie Dufresne

For if God does not for a moment tire of giving us good things, how can we tire of thanking Him for these good things? — Nikolaj Velimirovic

Praise the slightest improvement and praise every improvement. Be hearty in your approbation and lavish in your praise. — Dale Carnegie

In his devouring mind's eye he pictured to himself every roasting-pig running about with a pudding in his belly and an apple in his mouth; the pigeons were snugly put to bed in a comfortable pie and tucked in with a coverlet of crust; the geese were swimming in their own gravy; and the ducks pairing cosily in dishes, like snug married couples, with a decent competency of onion sauce. — Geoffrey Crayon

I can't be no superman but for you I'll be a superhuman — One Direction

The first rule is never to split your forces unless it is necessary to survival. The second rule is to attack if you are going to fight, and if you are not going to attack, avoid battle. The third rule is to choose the time and place of battle and never leave that choice to the enemy. The fourth rule is to avoid encirclement at all cost. And the final rule is to attack and destroy the enemy where he is weakest. — Howard Fast

Swatches of color to close the wounds. Lines to tie it down. Layers upon layers, until the sound of their voices formed a hum. — Adrienne Wilder