Set The Timer Quotes & Sayings
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Top Set The Timer Quotes

I set the timer. The silent countdown, with the not-so-silent alarm blast at the end of the twenty-minutes commenced. The ticking and tocking started its merciless countdown. — Jazz Feylynn

One time I told this lady to give me all her money, she said no. So I cut her and pulled her eyes out. I would do someone in and then take a camera and set the timer so I could sit them up next to me and take our picture together. — Richard Ramirez

This has been my life. I have found it worth living, and would gladly live it again if the second chance were offered me. — Bertrand Russell

After he in his memory and imagination had made up, struck out, and discarded many names, now adding to and now subtracting from the list, he finally hit upon "Rocinante," a name that impressed him as being sonorous and at the same time indicative of what the steed had been when it was but a hack, whereas now it was nothing other than the first and foremost of all the hacks in the world. — Miguel De Cervantes Saavedra

It is rarely [Americans] dine in society, except in taverns and boarding-houses. Then they eat with the greatest possible rapidity, and in total silence ... — Frances Trollope

I wrote every day throughout my twenties. For a while, I had a boyfriend who was a musician, and he practiced every day. He played scales; I wrote small fictional scenes. It was the same idea - to keep your hand in your craft, to stay close to it. On bad days, when I felt no inspiration at all, I would set the kitchen timer for thirty minutes and make myself sit there and scribble something, anything. I had read an interview with John Updike where he said that some of the best novels you've ever read were written in an hour a day; I figured I could always carve out at least thirty minutes somewhere to dedicate myself to my work, no matter what else was going on or how badly I believed the work was going. — Elizabeth Gilbert

I try never to hear what another person thinks of me. I enjoy life a lot more when I spend as little time as possible hearing or thinking about what other people think about me. I go to the needs behind the thoughts. Then I'm in a different world. — Marshall B. Rosenberg

My recipe for dealing with anger and frustration: set the kitchen timer for twenty minutes, cry, rant, and rave, and at the sound of the bell, simmer down and go about business as usual. — Phyllis Diller

I don't believe it can be taught as if it were a recipe. There aren't ingredients and techniques that will guarantee success. Parameters exist that, if followed, will ensure a business can continue, but you cannot clearly define our business success and then bottle it as you would a perfume. It's not that simple: to be successful, you have to be out there, you have to hit the ground running; and, if you have a good team round you and more than your fair share of luck, you might make something happen. But you certainly can't guarantee it just by following someone else's formula. Business is a fluid, changing substance. — Richard Branson

When you can, avoid sitting, or even open up a direct attack. Set your phone or watch timer to go off every hour so that you get up out of your chair, mobilize for a minute or two, and then (if you have to go back to sitting) sit down with your butt and stomach muscles turned on and engaged. — Kelly Starrett

I set the self-portrait timer on the camera to ten seconds, handed it to the zombie, and sent him into the grid and through the door to blow himself up. Then things got weird. — Charles Stross

All marriages have a time limit if you enter them for the wrong reasons. Marriage doesn't get easier ... it only gets harder. If you marry someone hoping it will improve things, you might as well set your timer the second you say, 'I do. — Colleen Hoover

We're not trying for perfect - we're aiming for posh shabby chic. — Rachael Lucas

It occurred to me what a simple thing reality is, how easy it is to make it work. It's just reality. Just housework. Just a home. Like running a simple machine. Once you learn to run it, it's just a matter of repetition. You push this button and pull that lever. You adjust a gauge, put on the lid, set the timer. The same thing, over and over. — Haruki Murakami