Risotto Rice Quotes & Sayings

Our tomorrows must be met at the time of their arrival ... with the HOPE they are as BEAUTIFUL as today! — Joe Peterson

May we store up the truths of God's Word in our hearts as much as possible, so that we are prepared for whatever suffering we are called upon to endure. — Billy Graham

I've never seen an exploding helicopter. I've never seen anybody go and blow somebody's head off. So why should I make films about them? But I have seen people destroy themselves in the smallest way, I've seen people withdraw, I've seen people hide behind political ideas, behind dope, behind the sexual revolution, behind fascism, behind hypocrisy, and I've myself done all these things. So I can understand them. What we are saying is so gentle. It's gentleness. We have problems, terrible problems, but our problems are human problems. — John Cassavetes

The whole world can believe in you but that won't mean a thing if you don't believe in yourself too. — Stuart Duncan

My mom has a rare talent for being able to open up the refrigerator, and with the peas, the leftover eggs, the cream, the spinach, the cheese, and a little rice, she can just whip up incredible risotto. — Cote De Pablo

She'd have to treat the interview more like risotto than instant rice, adding ingredients gradually while stirring gently. — Maya Corrigan

The ministry of fear that won't let you live. The ministry of grace that doesn't forgive. — Ozzy Osbourne

Was this part of being a Paladin/superhero? Was I like the Hulk, only sweaty instead of green? — Rachel Hawkins

1 cup milk plus: 1. Small bowl cold cereal + blueberries + yogurt 2. 1 egg, scrambled or boiled + 1 slice toast + strawberries 3. 1 cut-up chicken sausage + toast + ½ banana 4. ½ bagel + cream cheese + raspberries 5. 1 slice ham on toast + ½ orange 6. ½ tortilla rolled up with cheese + melon + yogurt 7. Small bowl oatmeal + cut-up bananas and strawberries Lunch and Dinner 1. 1 salmon cake + carrots + rice 2. Fish pie + broccoli 3. 3 oz salmon + cup of pasta + peas 4. 2 fish sticks + cup couscous + veg 5. ½ breast of chicken + veg + small potato 6. Roast chicken + dumplings + veg 7. 1 meat or peanut-butter-and-jelly sandwich + apple + yogurt 8. 1 small homemade pizza + fruit 9. Pasta with tomato sauce and cheese + veg 10. Chicken risotto + veg 11. Ground beef + potato + peas 12. Small tuna pasta bake + veg 13. 4 meatballs + pasta + veg 14. Chicken stir-fry with veg + rice — Jo Frost

Risotto with Seafood 2 bay leaves 1 carrot, chopped 2 small onions: 1 chopped, 1 minced 3 (1-pound) lobsters 1/3 cup olive oil 3 tablespoons tomato paste 2 cups Arborio rice 1½ cups white wine (dry) 2 tablespoons butter 2 pounds medium shrimp, peeled 1 pound scallops Fill pot with water sufficient to cover 3 lobsters. Add bay leaves, carrot, chopped onion. Bring to a boil, add lobsters, and cook 10 minutes. Reserve water the lobsters were cooked in. Cool lobsters and remove meat. Cook minced onion in olive oil until translucent; add tomato paste until blended. Then add rice. Slowly add white wine and an equal amount of lobster water. Continue stirring and adding liquid as rice cooks, 20 minutes or so. Melt butter in a separate pan. Add shrimp; cook until pink. Remove shrimp and add scallops; sear until golden. Add shrimp and lobster to the risotto pan. Fold in. Season to taste. — Christina Baker Kline

I rarely cook traditional risotto, but I love other grains cooked similarly - barley, spelt or split wheat. I find they have more character than rice and absorb other flavours more wholeheartedly. — Yotam Ottolenghi