Reshef Swisa Quotes & Sayings

Why did people manufacture trouble when there was already so much of it in the world? — Ken Follett

Great meals rarely start at points that all look like beginnings. They usually pick up where something else leaves off. This is how most of the best things are made - imagine if the world had to begin from scratch each dawn: a tree would never grow, nor would we ever get to see the etchings of gentle rings on a clamshell ... Meals' ingredients must be allowed to topple into one another like dominos. Broccoli stems, their florets perfectly boiled in salty water, must be simmered with olive oil and eaten with shaved Parmesan on toast; their leftover cooking liquid kept for the base for soup, studded with other vegetables, drizzled with good olive oil, with the rind of the Parmesan added for heartiness. This continuity is the heart and soul of cooking. — Tamar Adler

Odd's fish, m'dear! The man can't even tie his own cravat! — Emmuska Orczy

Real beauty is created when you are feeling good inside, whether that means being healthy, feeling confident or just wearing your favorite scent. — Koo Stark

We need the tonic of wildness and ... nature. — Henry David Thoreau

You are my little girl. I love you so much. I would do anything for you. You are mine. Do you understand, Natalee? You are my flesh and blood and there is nothing on this Earth that is more important to me. — Rachel Van Dyken

Have you ever sabotaged yourself? Ever come close to victory only to slide back into the jaws of defeat? When you are fighting yourself, you can't win. — Robert G. Allen