Quotes & Sayings About Recipes And Family

It used to be that people went to their doctor to find out what was wrong. That was the expectation when someone made an appointment with their local family doctor: they wanted to know what they had and how they could feel better. Ear infection: what should I take? Pulled muscle: what should I do? Broken ankle: how can you fix it? Over the years, something happened to this common sense approach. "Algorithms" and "pathways" have proliferated in ways that have reduced each person's unique story to simplistic recipes. More often than not, this cookbook approach ends up telling patients what they don't have - which, while potentially reassuring, does not result in a real diagnosis.1 — Leana Wen

30 Fast, Easy and Delicious Gluten-Free Breakfast Recipes For The Whole Family — Heather J. Mitchell

I do all the cooking in our family. I'm a utilitarian cook, rather than an adventurous one - I only have about 15 recipes in my repertoire that I rotate - but I love being able to go down to the river and catch a 30 lb. salmon, then grill it on the barbecue. — Patrick Duffy

had the time to test every single one of the great family recipes you send. Chapter — Joanne Fluke

In my South, the most treasured things passed down from generation to generation are the family recipes. — Robert St. John

Of course, I will continue to share my favorite Southern recipes, just like my mama, grandmother and family shared with me over the years. And now, I'll be adding a little bit of a lighter touch to some of these wonderful dishes. — Paula Deen

To me, nothing tastes more like summer than peach pie. I began collecting pie recipes from friends and family while I was still working on my first draft. As the recipes poured in, it was fun to try to match the pies to the characters in the book. — Sarah Weeks

It is important to view a recipe book as one that you use daily and what we in our family call "a living book" - a book that you use all the time, not just read once and discard on the shelf. It is in a sense a spell book, a book of magical enchantments, to be consulted, used and altered as needed. — The Silver Elves

There's just so much love that goes into home cooking, and I think it will really help the American family overall. I'm hoping to maybe get a cookbook out one day because I've got some great family recipes. — Ming-Na Wen

Gran follows recipes by looking at picture - to the eye, delicious; to the tongue, boiled socks. Makes you wanna cry really. — Simon Cheshire

Whether it was the delicious food they filled us with, their humorous antics, or the extreme warmth and acceptance they provided the family, one thing is for sure, nothing could replace the love for and the love felt from Italian grandmothers. — Jacqueline Miconi

Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of 'Fannie Farmer' or 'The Joy of Cooking'. — John Thorne

It's true that while instructors and schools offer courses in everything from cooking and how to wear a kimono to yoga and Zen meditation, you'll be hard-pressed to find classes on how to tidy. The general assumption, in Japan at least, is that tidying doesn't need to be taught but rather is picked up naturally. Cooking skills and recipes are passed down as family traditions from grandmother to mother to daughter, yet one never hears of anyone passing on the family secrets of tidying, even within the same household. — Marie Kondo

My grandmother was a typical farm-family mother. She would regularly prepare dinner for thirty people, and that meant something was always cooking in the kitchen. All of my grandmother's recipes went back to her grandmother. — Willard Scott

These simple to prepare recipes should inspire anyone who wants to honor their body-God's Temple-and feed their family from a biblical perspective. — Jordan Rubin

Books can make a difference in dispelling prejudice and building community: not with role models and recipes, not with noble messages about the human family, but with enthralling stories that make us imagine the lives of others. A good story lets you know people as individuals in all their particularity and conflict; and once you see someone as a person - flawed, complex, striving - you've reached beyond stereotype. — Hazel Rochman

I love anything to do with cooking, from watching the Food Network to reading recipe books by Gordon Ramsay, Jamie Oliver and Levi Roots. My favourite types of cuisine are Asian and Caribbean, and I love cooking new recipes for my family. — Jourdan Dunn

But marrying within one's own family can get monotonous. One has heard all the same family stories, knows all the jokes and all the same recipes. No novelty. — Margaret George

I'm tired of eating your family's lousy, tasteless recipes," Dad said.
"Tasteless recipes? My grandmother's rolling in her grave!"
"It's from indigestion. — Neal Shusterman

I know who in the family is a great cook. I know where the great recipes are. — Irma S. Rombauer

Several years ago, I was creating a Christmas present for the family, a self-published cookbook featuring recipes my grandmother had collected and created over decades. While interviewing her for the biographical section, she began to talk about her courtship with my late grandfather. — Kristina McMorris

...one family's most beloved recipes can become a delicious cornerstone as humanity builds a more pluralistic world where the best pieces of every culture can be enjoyed. — Karen Anderson

Lucy paused, hands full of green beans, her memory flashing back to the giant pots of crawfish on the stove. Her Mama's green eyes would squint into the steam, hair pulled back, a frown of concentration on her face. The salted water was flavored and ready to receive the "mudbugs" out of their burlap sacks. Other than an onion or maybe an ear of corn, if it wasn't alive when you threw it in, then it shouldn't be in the pot, she'd say. Did her Mama mind that Lucy didn't cook those old family recipes? Was she turning her back on her culinary heritage as surely as Paulette was?
She snapped the ends of the beans faster, glancing at the clock. This whole dinner was breaking her Mama's cardinal rule: don't hurry. She thought if a cook was in a hurry, you might as well just make a sandwich and go on your way. — Mary Jane Hathaway