Pomodoro Quotes & Sayings

Men who have never had to fight love a weapon. They love to hold it in their hands, feel its balance and speculate on the damage they might do, were they called to do it. — M.D. Lachlan

The digital clock that sat on the empty bookcase blinked insistently in the dim room. It was an hour and thirty-five minutes off, but Archie had never bothered to reset it, he just did the maths to calculate the time. — Chelsea Cain

I love a hard-hit ball, a diving-play situation where you realize afterward there was no thinking involved. It was 100 percent reaction. — Morgan Ensberg

Every village in Africa now has a cyber cafe. — Patrick Chappatte

If we like what we do, if we always do our best, then we are really enjoying life. We are having fun, we don't get bored, we don't have frustrations. — Miguel Angel Ruiz

I like to eat pizza and spaghetti pomodoro, and I'm crazy for dessert. I like all of them: cassata, cheesecake, biscuits. — Stefano Gabbana

I look at the people's careers who I want to emulate, like Audra McDonald, Kristin Chenoweth, Bernadette Peters ... They've all found the key to longevity in this business, and that is diversifying, doing as many things as possible to keep yourself relevant, and so hopefully I'm on the same track as all those amazing women. — Megan Hilty

The universe begins to look more like a great thought than a great machine. — James Jeans

No one referred to
Fearghus the Destroyer as the life of anyone's party. — G.A. Aiken

I totally wouldn't mind being able to wave my hand head to toe and have, like, a whole new outfit. — Katherine Heigl

I think about what 10-year-old Tony would want that 40-year-old Tony can make. — Tony DiTerlizzi

Credit is a promise to deliver money. It will produce GDP but you'll create credit ... So you reach a certain point that that you can't do that anymore ... There are choices. And how do we best support, apportion the money? How much is going to be transferred? — Ray Dalio

I am a believer in nutrient timing and supplementation, through 8Zone. I love eggs, apples, wild fish, leafy greens, brown rice, pasta, oatmeal, home grown Washington Potatoes, and cooking with coconut and olive oils. — Apolo Ohno

Why? That one word was all I had to ask, but it was too late now. Why has I not worked up the courage to ask her while she was still alive? I might have regretted the answer I'd gotten, but it would have been better than this.
But my sister had lost the chance to speak forever. I was stuck with my question, and it would be with me every time I thought of her. — Otsuichi

I cook a lot of Italian food. Bucatini Pomodoro is my best: it's a fat spaghetti with tomato, olive oil, and reminds me of getting married in Italy. — Bill Rancic

He could think of only one reason for her to be there, though it made
no sense after what he'd said to her. Words were weapons, his father had
taught him that, and he'd wanted to hurt Clary more than he'd ever wanted to hurt any girl. In fact, he wasn't sure he had ever wanted to hurt a girl before. Usually he just wanted them, and then wanted them to leave him alone. — Cassandra Clare

I witness with pleasure the supreme achievement of memory, which is the masterly use it makes of innate harmonies when gathering to its fold the suspended and wandering tonalities of the past. — Vladimir Nabokov