Peasant Food Quotes & Sayings
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Top Peasant Food Quotes

The deeper the Whites moved into the steppe, the more they resorted to terror against a hostile population. Their Ice March left a trail of blood. It was perhaps unavoidable, given the Volunteers' desperate need for food and the reluctance of the peasants to give it to them. The Whites were stranded in a Red peasant sea. But there was also an element of sheer class war and revenge in their violence, as in so many acts of the White Terror, which was a mirror image of the class resentment and hatred that drove the Red Terror. Terror lay at the heart of both regimes. — Orlando Figes

A charge often levied against organic agriculture is that it is more philosophy than science. There's some truth to this indictment, if that it what it is, though why organic farmers should feel defensive about it is itself a mystery, a relic, perhaps, of our fetishism of science as the only credible tool with which to approach nature ... The peasant rice farmer who introduces ducks and fish to his paddy may not understand all the symbiotic relationships he's put in play
that the ducks and fishes are feeding nitrogen to the rice and at the same time eating the pests. But the high yields of food from this ingenious polyculture are his to harvest even so. — Michael Pollan

The evening being come, I return home and go to my study; at the entrance I pull off my peasant-clothes, covered with dust and dirt, and put on my noble court dress, and thus becomingly re-clothed I pass into the ancient courts of the men of old, where, being lovingly received by them, I am fed with that food which is mine alone; where I do not hesitate to speak with them, and to ask for the reason of their actions, and they in their benignity answer me; and for four hours I feel no weariness, I forget every trouble, poverty does not dismay, death does not terrify me; I am possessed entirely by those great men. — Niccolo Machiavelli

Indians are the Italians of Asia and vice versa. Every man in both countries is a singer when he is happy, and every woman is a dancer when she walks to the shop at the corner. For them, food is the music inside the body and music is the food inside the heart. Amore or Pyar makes every man a poet, a princess of peasant girl if only for second eyes of man and woman meets. — Gregory David Roberts

You gotta know when it's time to hang up. But when I finally go, let me go out on stage, my perfect ending. Don't let me go when I'm sick or asleep. Let me be in motion. — Bobby Womack

You know most of the food that Americans hold so dear - things like hamburgers and hot dogs - were road food, but even before they were road food, they were peasant food. — Alton Brown

You hunt and catch your own food. Am I correct?"
"We are fierce predators of the night," DeChevue said proudly.
Edwin tried again, "You hunt and gather your own food?"
DeChevue still didn't get it. "Yes, M'sieur. We hunt, proudly."
"You know, there is a special name for people who have to catch and kill everything they eat."
"And that name has been the terror of the night from the dawn of man. Which name would you like? I can supply many. Nosferatu? Das Vampire?"
"Peasant," Edwin said. "A person who has to provide all his own food is a peasant. How is it that you have lived all this time and are still ignorant of the division of labor?"
DeChevue's mouth opened and closed several times. Each time he seemed on the verge of saying something, yet each time words failed him. — Patrick E. McLean

They eat the dainty food of famous chefs with the same pleasure with which they devour gross peasant dishes, mostly composed of garlic and tomatoes, or fisherman's octopus and shrimps, fried in heavily scented olive oil on a little deserted beach. — Luigi Barzini

Every peasant cuisine has incredible ingenious tricks for getting a lot of nutrition out of a small amount of ingredients. There are people who don't have the money to invest in better food, but perhaps they have the time. There's a trade-off: The more time you're willing to put into food preparation, the less money you have to spend. — Michael Pollan

The Indians are the Italians of Asia", Didier pronounced with a sage and mischievous grin. "It can be said, certainly, with equal justice, that the Italians are the Indians of Europe, but you do understand me, I think. There is so much Italian in the Indians, and so much Indians in the Italians. They are both people of the Madonna - they demand a goddess, even if the religion does not provide one. Every man in both countries is a singer when he is happy, and every woman is a dancer when she walks to the shop at the corner. For them, food is music inside the body, and music is food inside the heart. The Language of India and the language of Italy, they make every man a poet, and make something beautiful from every banalite. They are nations where love - amore, pyaar - makes a cavalier of a Borsalino on a street corner, and makes a princess of a peasant girl, if only for the second that her eyes meet yours. — Gregory David Roberts

It is now many years that men have resorted to the forest for fuel and the materials of the arts: the New Englander and the New Hollander, the Parisian and the Celt, the farmer and Robin Hood, Goody Blake and Harry Gill; in most parts of the world, the prince and the peasant, the scholar and the savage, equally require still a few sticks from the forest to warm them and cook their food. Neither could I do without them. — Henry David Thoreau

There aren't many great passages written about food, but I love one by George Millar, who worked for the SOE in the second world war and wrote a book called 'Horned Pigeon.' He had been on the run and hadn't eaten for a week, and his description of the cheese fondue he smells in the peasant kitchen of a house in eastern France is unbelievable. — Sebastian Faulks

The goofiness of radicals thinking they have to dress in Guatemalan peasant clothes. The poor don't want you to look like them. They want you to dress in a suit and go get them food and water. Comma. — Tracy Kidder

I'm in a happy place. I'm very at peace with who I am and what I'm doing and the people around me, so I think I'm probably most ambitious at where I am. — Norman Reedus

When we start to suffer, it tells us something very valuable. It means that we are not seeing the truth, and we are not relating from the truth. It's a beautiful pointer. It never fails. — Adyashanti

How fleeting are all human passions compared with the massive continuity of ducks. — Dorothy L. Sayers

Cassoulet, that best of bean feasts, is everyday fare for a peasant but ambrosia for a gastronome, though its ideal consumer is a 300-pound blocking back who has been splitting firewood nonstop for the last twelve hours on a subzero day in Manitoba. — Julia Child

God bless Ray Charles. It was such an honor to meet him and sing with him and actually just to watch him sing from just two feet away. — Norah Jones

Just so you know, I'm straight. Totally straight. As an arrow."
Her voice held a smile. "So am I — Carrie Vaughn

Western parents try to respect their children's individuality, encouraging them to pursue their true passions, supporting their choices, and providing positive reinforcement and a nurturing environment. By contrast, the Chinese believe that the best way to protect their children is by preparing them for the future, letting them see what they're capable of, and arming them with skills, work habits, and inner confidence that no one can ever take away. — Amy Chua

Happy is it, indeed, for me that my heart is capable of feeling the same simple and innocent pleasure as the peasant whose table is covered with food of his own rearing, and who not only enjoys his meal, but remembers with delight the happy days and sunny mornings when he planted it, the soft evenings when he watered it, and the pleasure he experienced in watching its daily growth. — Johann Wolfgang Von Goethe

Mr. President, I love you, but you're wrong. (To Richard Nixon, on the Vietnam War) — Paul Harvey

To find agreements in one's minority opinions is one of the great pleasures of reading. — Hugh Redwald Trevor-Roper

You aren't your work, your accomplishments, your possessions, your home, your family ... your anything. You're a creation of your Source, dressed in a physical human body intended to experience and enjoy life on Earth. — Wayne Dyer

She was broken and helpless. Sciron, the son of Poseidon, had won again.
Hazel could hardly believe this guy had the same father as Percy Jackson. Then she remembered that Poseidon had a changeable personality, like the sea. Maybe his children reflected that. Percy was a child of Poseidon's better nature - powerful, but gentle and helpful, the kind of sea that sped ships safely to distant lands. Sciron was a child of Poseidon's other side - the kind of sea that battered relentlessly at the coastline until it crumbled away, or carried the innocents from shore and let them drown, or smashed ships and killed entire crews without mercy. — Rick Riordan

As I get older I seem to believe less and less and yet to believe what I do believe more and more. — Gerald Brenan

These are the hands whose sturdy labor brings The peasant's food, the golden pomp of kings; This is the page whose letters shall be seen, Changed by the sun to words of living green; This is the scholar whose immortal penSpells the first lesson hunger taught to men; These are the lines that heaven-commanded Toil Shows on his deed, - the charter of the soil! — Oliver Wendell Holmes Jr.

It is quite affecting to observe how much the olive tree is to the country people. Its fruit supplies them with food, medicine and light; its leaves, winter fodder for the goats and sheep; it is their shelter from the heat and its branches and roots supply them with firewood. The olive tree is the peasant's all-in-all. — Fredrika Bremer

Peasant families ate pork, beef, or game only a few times a year; fowls and eggs were eaten far more often. Milk, butter, and hard cheeses were too expensive for the average peasant. As for vegetables, the most common were cabbage and watercress. Wild carrots were also popular in some places. Parsnips became widespread by the sixteenth century, and German writings from the mid-1500s indicate that beet roots were a preferred food there. Rutabagas were developed during the Middle Ages by crossing turnips with cabbage, and monastic gardens were known for their asparagus and artichokes. However, as a New World vegetable, the potato was not introduced into Europe until the late 1500s or early 1600s, and for a long time it was thought to be merely a decorative plant.
"Most people ate only two meals a day. In most places, water was not the normal beverage. In Italy and France people drank wine, in Germany and England ale or beer. — Patricia D. Netzley

Locavore" may have been the 2007 New Oxford American Dictionary Word of the Year, but there's already been a word for those whose diets are restricted to seasonal items grown in their immediate area: That word is "peasant. — Brett Martin

You've never been a peasant in medieval France, Harry," Bob said. "Life was hard for those people. Never enough food, shelter, medicine. If you could give yourself a fur coat and the ability to go out and hunt your own meat, you would have jumped at the chance, too. — Jim Butcher

I cook a little bit. I make a Hungarian dish called chicken paprikash that's out of this world. I'll give a heads-up to all of your readers that it doesn't have to be between Thai and Mexican every night. Toss some Hungarian in every once in a while. You will not be sorry. Good, solid peasant food. — Adam Carolla

The nation, taken as a whole, will be less brilliant, less glorious, and perhaps less strong; but the majority of the citizens will enjoy a greater degree of prosperity, and the people will remain quiet, not because it despairs of amelioration, but because it is conscious of the advantages of its condition. — Alexis De Tocqueville

Though the Negroes are fed, clothed, and housed, and though the Irish peasant is starved, naked, and roofless, the bare name of freemen-the lordship over his own person, the power to choose and will-are blessings beyond food, raiment, or shelter; possessing which, the want of every comfort of life is yet more tolerable than their fullest enjoyment without them. — Fanny Kemble

Greater possibilities supersedes mere imagination — Sunday Adelaja

The mighty steam-engine has its germ in the simple boiler in which the peasant prepares his food. The huge ship is but the expansion of the floating leaf freighted with its cargo of atmospheric dust; and the flying balloon is but the infant's soap-bubble lightly laden and overgrown. But the Telescope, even in its most elementary form, embodies a novel and gigantic idea, without an analogue in nature, and without a prototype in experience — John Timbs