Matrozenplein Quotes & Sayings

I remember that he split two maple-wing seeds and struck one on his nose and one on mine, telling me that this way everyone would know we were in love. — Lauren Oliver

But now you must give me your hand, an agreement of this sort needs to be confirmed with a handshake. Will she shake hands with me? — Franz Kafka

I have to live the content, then come back and write about it. — Heather Armstrong

It's the nature of mathematics to pose more problems than it can solve. — Ivars Peterson

Your story derives its value not despite your pain and suffering, but because of it. — Jimmy Larche

The Ertegun Jazz Hall of Fame will provide a center where the lives and the artistry of the greatest jazz musicians will be celebrated, and where people will come to learn about jazz, something to which my brother devoted his life's work. — Ahmet Ertegun

Deb shoots Deano a hard look and grits her teeth so hard she snaps the end of her cigar which flies out the window.
Mac orders, "Deb, stop!"
Deb says, "It's just a scratch. I'll worry about it later. — David McKoy

Literature is one of the best allies of virtue and promoters of happiness. — Amy Bloom

... one can't live without falling now and again. — Elizabeth Hoyt

Your job is to abide in my pasture
Eating sweet grass and drinking pure water,
And sharing both with others -
That is a lamb's business. — Jessica Coupe

Gratitude is one of the sweet shortcuts to finding peace of mind and happiness inside. No matter what is going on outside of us, there's always something we could be grateful for. — Barry Neil Kaufman

I have no regrets about not having children. I still wait for the pang of guilt, but I have none. I tune into the television show 'Nanny 911' occasionally which reminds me how much patience and love it take to be a good parent. — Amanda Donohoe

I've always felt real blessed, especially to live in this country. If you dream hard and work hard, anything can happen here-I'm perfect proof. — Yogi Berra

I feel as though I've been very fortunate in my career, which is not all that long, so far. — Matt Lauria