Local Cooking Quotes & Sayings

I lay on the ground, but then I can't reach - I don't want to take my foot out of the tub - but I've got to call somebody because I've got to get a band-aid or something to stop the bleeding. — Danny DeVito

I asked all of our recruiters to give me all resumes of prospective employees with their name, gender, place of origin, and age blacked out. This simple change shocked me, because I found myself interviewing different-looking candidates - even though I was 100% convinced that I was not being biased in my resume selection process. — Eric Ries

All schools should teach children basic cooking skills. Every school should be able to buy sustainable, good quality food wherever possible from local sources. Every school should include food-growing in the curriculum. For some, that will mean twinning with willing farms. For others, it will mean literally building their own small farms. — Zac Goldsmith

Basically, I go to the local farmer's market and decide to what to cook then, depending on what I find. Either my wife or I cook, and we usually finish a bottle or two of wine by the time we are done cooking and eating. — Jacques Pepin

My life at home is super simple. My local bar with my mates, cooking for my mother, making tables, planting vegetables: It's the classic idea of the artistic existence. — Glen Hansard

I go to farmers' markets all the time. Field-to-table is so my thing. But none of the herbs at any of them comes close to island herbs. Those herbs make Quinnie food- well, those herbs and freshness. Quinnipeague was growing organic and cooking local before farm-to-table was a movement, but, still, we think of the herbs first. I can't write about island cooking without talking about them, but I can't not talk about the people, either. That's where you come in, Charlotte. You've eaten Dorey Jewett's lobster stew and Mary Landry's clam fritters, and you always loved the fruit compote that Bonnie Stroud brought to the Fourth of July dinner each year. These people are all still around. Each has a story. I want to include some in the book, but I'm better at writing about food than people. — Barbara Delinsky

A poet's hope: to be, like some valley cheese, local, but prized elsewhere. — W. H. Auden

Many Detroiters, for example, are beginning to see urban agriculture as a real part of the solution; to grow things right where people live, where they work, and definitely need healthier food on the table. Green city gardens are scattered throughout Detroit now, from the schoolyard at Catherine Ferguson Academy for pregnant teens and teen moms, to reclaimed land owned by a local order of Catholic friars (Earthworks), to a seven-acre organic farm in Rouge Park. Together, city gardeners, nonprofit organizations, and the Greening of Detroit resource agency are writing a new local-food story of urban Michigan. — Jaye Beeler

I was lucky not to have been born pretty. — Joan Hickson

What Newcastle lack is a lack of pace — Charlie Nicholas

Luce: But I thought you said I should stay away from the hard cases.
Arriane: Rule number two - don't listen to me! — Lauren Kate

This had been his world and he had been happy there. For all the inconveniences and hardships of military life, for all that he had emerged from the army minus half his leg, he did not regret a day of the time he had spent serving. — J.K. Rowling

1/10 I think I have made a friend. A woman named Malun. She came by today with some lovely little coconut shell drinking cups for us, a few cooking pots, & a full bilum bag of yams & smoked fish. She speaks several local languages but only a small bit of pidgin so we mostly flapped our arms and laughed. She is older, past childbearing, head shaved like all married women here, muscular & stern until she breaks into giggles which seem against her strong will. By the end of the visit she was trying on my shoes. — Lily King

Do not get yourself arrested, you hear?" she urged. "I am not going to bail your butt out of jail, mister."
"Now who's goin' all old geezer, huh?" He snorted. "I'm gonna get drunk and pass out on my bed at home. Haven't done that for so long I can't remember."
"Probably a reason for that, Beck. You're killing brain cells, and you don't have that many to spare. — Jana Oliver

If Mr. Ware does not want republican laborers on his plantation, let him pay them in full for the time contracted for, and they will leave his plantation at once. — Charles E. Merrill

Madison, Deborah. Local Flavors: Cooking and Eating from America's Farmer's Markets (New York: Broadway Books, 2002). Nabhan, — Michael Pollan

When Winston Churchill was asked to cut arts funding in favour of the war effort, he simply asked,'then what are we fighting for? — Kazuo Ishiguro

Just about every children's book in my local bookstore has an animal for its hero. But then, only a few feet away in the cookbook section, just about every cookbook includes recipes for cooking animals. Is there a more illuminating illustration of our paradoxical relationship with the nonhuman world? — Jonathan Safran Foer

I also try to weigh my motives. Am I doing what I'm doing because it's what God desires, or because I'm afraid people will be disappointed if I don't? — Tricia Goyer

Planetary democracy does not yet exist but our global civilization is already preparing a place for it. It is the very Earth we inhabit linked with Heaven above us. Only in this setting can the mutuality and the commonality of the human race be newly created with reverence and gratitude for that which transcends each of us and all of us together. — Vaclav Havel

I think that's one of the biggest signs a person has matured - knowing how to appreciate things that matter to others, even if they don't matter very much to you. — Colleen Hoover

When I was little, my mother taught me how to use a fork and knife. The trouble is that Mother forget to teach me how to stop using them! — Hattie McDaniel