Lime Fruit Quotes & Sayings
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Top Lime Fruit Quotes

Koolaid is goyish. All Drake's Cakes are goyish. Pumpernickel is Jewish, and, as you know, white bread is very goyish. Instant potatoes - goyish. Black cherry soda's very Jewish. Macaroons are very Jewish - very Jewish cake. Fruit salad is Jewish. Lime Jell-O is goyish. Lime soda is very goyish. Trailer parks are so goyish that Jews won't go near them. — Lenny Bruce

Every cuisine has its characteristic 'flavor principle,' Rozin contends, whether it is tomato-lemon-oregano in Greece; lime-chili in Mexico; onion-lard-paprika in Hungary, or, in Samin's Moroccan dish, cumin-coriander-cinnamon-ginger-onion-fruit. (And in America? Well, we do have Heinz ketchup, a flavor principle in a bottle that kids, or their parents, use to domesticate every imaginable kind of food. We also now have the familiar salty-umami taste of fast food, which I would guess is based on salt, soy oil, and MSG. — Michael Pollan

Carmyn drops her glass from her lips first and bites into the slice of lime she's holding in her other hand. Her lips wrap around the flesh of the fruit, and my dick flexes in earnest. I've watched women suck on me and not look nearly that seductive. — Angeline Kace

It's true,' said Freddie Humbert, 'kids nowadays have got no ability to listen to simple instructions.'
'Here you go, Dad,' said Quent, returning with a tray of drinks. 'Two martinis, one with extra olives, one with no olives, one mineral water, ice and a twist of lime and a jade juice, no fruit. — Lauren Child

What is sublime? / the artist said. / I haven't time / to be well read. / To be sub lime / I'll place, instead, / green citrus fruit / upon my head. — Walter Darby Bannard

Up past the old lime kiln
built into the side of a hill
we take a hard right at a clearing
lined by brittle apple trees
still willing to bear fruit.
I snap sticks beneath my feet
and steal pictures of the view
while you reach for something
sweet, as much as it bows
to you. — Kristen Henderson

She designed the cakes and I worked out the recipes. The first year we each created a signature cake. Genie's was called the Goddess: really tall, all white on the outside, wrapped in mountains of coconut and whipped cream, with a passion-fruit heart."
"And yours was called the Shrinking Violet. Unassuming on the outside but pretty special once you worked your way in." She reached over and squeezed my wrist.
"Wish I'd thought of that. You'd understand if you knew my sister." By now I was a little drunk. "One year Genie came up with Melting Cakes. You know, like flourless chocolate, the kind that are melted in the middle? They were gorgeous neon colors, and I made the flavors intense- blood orange, blueberry, lime, hibiscus, and caramel. — Ruth Reichl

When the ramp leveled off, he was met by a scarred farmhouse table surrounded by a mishmash of twenty chairs, scattered at all angles as if a seated crowd had sprinted into the night. Past the dozens of half-finished wine bottles. Past the coffee cup ashtrays. Past dried-out lime wedges, empty bottles of stronger spirits, and fruit-flyed glasses. Past the residue of drugs, the residue of nights. Past it all was the wonder of what could be hidden if this much was left to be found. — Will Chancellor