I Love Surfers Quotes & Sayings

He has learned that God uses solitude to teach us how to live with other people. — Paulo Coelho

I envy because of the heart I glutton because of the heart I covet because of the heart I am prideful because of the heart I sloth because of the heart I rage because of the heart Because of the heart, I lust for everything about you. - Ulquiorra (resurrection) — Tite Kubo

I'm a little bit to the left of things anyway. — Nina Blackwood

Happiness has to do with your mindset, not with outside circumstance. — Steve Maraboli

I love you guilty. It makes it easier for me to wrap you around my finger. — Susan Elizabeth Phillips

I love Florida. I love the beach. I love the sound of the crashing surfers against the rocks. — Emo Philips

The only thing surfers have in common with the rest of America is they're unemployed and they love crystal meth. — Daniel Tosh

One more minute of this, and she'd be a certifiable simpleton. — Tessa Dare

Some men know that a light touch of the tongue, running from a woman's toes to her ears, lingering in the softest way possible in various places in between, given often enough and sincerely enough, would add immeasurably to world peace. — Marianne Williamson

I wanted to be alone with him. Really alone. "Maybe we should take this back to my place." He lifted his head to look at me, a strange expression on his face. I let out a nervous giggle. "That sounded better in my head."
"It sounded pretty damn good out of it. — Myra McEntire

These are the things which might conceivably and truly make men forgive their enemies. We can only turn hate to love by understanding what are the things that men have loved; nor is it necessary to ask men to hate their loves in order to love one another. Just as two grocers are most likely to be reconciled when they remember for a moment that they are two fathers, so two nationals are most likely to be reconciled when they remember (if only for a moment) that they are two patriots. — G.K. Chesterton

We love surfers for the same reasons we have always admired doctors and pilots and firemen and shamans, for the same reasons we admire excellent soldiers: because despite themselves they have bowed to a force much greater than themselves, which in this case is the wave, and submitted to the gnarly rigors of its discipline. They have allowed themselves to be shaped and polished by the sea. They have given themselves up to this greater force, day after day, year after year. Crushed and punished, battered into something tempered and resilient, and sharpened to an edge by constant refinement. They are warriors in the best sense: by bending to the often brutal demands of surfing they have transformed themselves into beings who can respond to great violence with grace and humility. And beauty. — Peter Heller

What does it matter if it's an illness, then?' he decided, at last, 'what does it matter that it's an abnormal tension, if the result itself, if the moment of sensation, recalled and examined in a condition of health, turns out to be the highest degree of harmony and beauty, yields a hitherto unheard-of and undreamed-of sense of completeness, proportion, reconciliation and an ecstatic, prayerful fusion with the highest synthesis of life? — Fyodor Dostoyevsky

Surfers are in tune with the weather because if there's a storm coming, there are waves coming. I love the rain. — Stephanie Gilmore

You do what you are — Glynn Burridge

Blue was filled with the uncomfortable certainty that she probably needed to label the stack BLUE SARGENT IS A HYPOCRITE in her own handwriting. — Maggie Stiefvater

For the first few hundred years of American history, food preparation was generally approached in a no-nonsense manner. Even as late as twenty-five years ago, the general attitude was that "feeding your face" was all right, but to make too much fuss about it was somehow decadent. In the past two decades, of course, the trend has reversed itself so sharply that earlier misgivings about gastronomic excesses seem almost to have been justified. Now we have "foodies" and wine freaks who take the pleasures of the palate as seriously as if they were rites in a brand-new religion. Gourmet — Mihaly Csikszentmihalyi