Good Vegetables Quotes & Sayings

The sweet quality is set opposite to the bitter, and is a gracious, amiable, blessed and pleasant quality, a refreshing of the life, an allaying of the fierceness. It maketh all pleasant and friendly in every creature; it maketh the vegetables of the earth fragrant and of good taste, affording fair, yellow, white and ruddy colours. — Jakob Bohme

Who are you, Martin Eden? he demanded of himself in the looking-
glass, that night when he got back to his room. He gazed at
himself long and curiously. Who are you? What are you? Where do
you belong? You belong by rights to girls like Lizzie Connolly.
You belong with the legions of toil, with all that is low, and
vulgar, and unbeautiful. You belong with the oxen and the drudges,
in dirty surroundings among smells and stenches. There are the
stale vegetables now. Those potatoes are rotting. Smell them,
damn you, smell them. And yet you dare to open the books, to
listen to beautiful music, to learn to love beautiful paintings, to
speak good English, to think thoughts that none of your own kind
thinks, to tear yourself away from the oxen and the Lizzie
Connollys and to love a pale spirit of a woman who is a million
miles beyond you and who lives in the stars! Who are you? and what
are you? damn you! And are you going to make good? — Jack London

I'm a vegetarian, well I'm not hardcore because I eat meat, but only because I like the taste, and I hate vegetables on a personal level so I'm not too good! — Dylan Moran

You take souls for vegetables ... The gardener can decide what will become of his carrots but no one can choose the good of others for them. — Jean-Paul Sartre

Vegetarianism that is me. I don't eat meat. It's been over 10 years. Actually it's been 11 and a half years and I feel good and I feel like I look good and I have energy& and you have to look at what you're putting in your body. I eat vegetables and I eat grain and I take care of myself and I don't think I look that bad, do I? — Traci Bingham

Vegetables ... a waste of good plate space — Mark Hoppus

I don't need to eat the stuff now because now I'm here-right in the middle of it!The soup I ordered in Colorado had all these little slices of vegetables and things, which at the time just looked like kitchen scrapings to me. But now I'm in the miso soup myself,just like those bits of vegetable. I'm floating around in this giant bowl of it, and that's good enough for me. — Ryu Murakami

At home in Devon, my wife Jessica does a huge proportion of the cooking - I do the basics. My timing is extremely good, particularly when it comes to vegetables, perhaps because in my work, timing is everything. I know exactly what fits into a minute when broadcasting, and I apply the same to carrots. — Jonathan Dimbleby

One of the Sunday newspapers asked me to make my favorite dish, and they photographed me holding it in the kitchen. It was roasted salmon with roasted vegetables. That's not cooking; that's putting things in a pan. It looked quite nice, but I'm not saying it was good. — Lesley Nicol

I feel an important part of beauty is not only what you do on the outside but also what you put into the inside. Good fresh food with many vegetables along with love and caring for others. I spend way more time serving others than I do on my beauty routine daily. — Kim Alexis

You will eat no fried meats," he began abruptly. "You will eat no pastries, but you will eat plenty of vegetables. You will eat good, substantial, wholesome food - the kind of food your mother makes. You will go to bed at ten o'clock and arise punctually at seven o'clock. You will not smoke or drink or chew. And you will follow this regimen all year round, for as long as you row for me. A man cannot abuse his body for six months and then expect to row the other six months. — Daniel James Brown

When I say that life is like an onion, I mean this: if you don't do anything with it, it goes rotten. So far, that's no different from other vegetables. But when an onion goes bad, it can either do it from the inside, or the outside. So sometimes you see one that looks good, but the core is rotten. Other times, you can see a bad spot on it, but if you cut that out, the rest is fine. Tastes sharp, but that's what you paid for, isn't it? — Steven Brust

My skin doesn't look as good when I'm not eating enough fruits and vegetables, so I try to eat plenty. — Joanne Froggatt

Expose them {your kids} to the widest variety of vegetables and fruits, showing them how good things can be in season. Tasteless fruits and vegetables won't win them over for life. — Mireille Guiliano

I do support people eating more vegetables. It's a good thing to do. — Yotam Ottolenghi

Cabbage as a food has problems. It is easy to grow, a useful source of greenery for much of the year. Yet as a vegetable it has original sin, and needs improvement. It can smell foul in the pot, linger through the house with pertinacity, and ruin a meal with its wet flab. Cabbage also has a nasty history of being good for you. — Jane Grigson

So Allah has to deny perfect justice in order to be merciful. There's no penalty for wrongdoing if you have done enough good things to offset it. But true justice doesn't work that way, not even on earth. If someone is convicted of fraud, the judge doesn't say, 'Well, he was a kind Little League coach. That offsets it.' In Islam, Allah is not perfectly just, because if he were, people would have to pay the penalty for every sin, and no one would get into paradise. That's what perfect justice is." I pushed the vegetables around on my neglected plate. "But I thought God is forgiving. You're implying that because of justice, God can't forgive." "God is forgiving. God wants to forgive people more than anything in the world, to restore them to himself. What I'm saying is that God's desire to forgive doesn't negate his perfect justice. Someone has to pay the penalty for sins. God's justice demands it. — David Gregory

Water is my main state. If I time before I run - like, to digest, like, a good hour and a half or so to digest, I'll eat oatmeal. but I'm a vegetarian for the most part, so in general, I just eat grains and vegetables and fruit. — Flea

A good way to adjust to a healthier diet is to think of three meals you enjoy that are largely plant-based. Pasta with tomato sauce can be tweaked to whole-grain pasta with added vegetables. — Michael Greger

Most of us understand what healthy food is - it doesn't take a rocket scientist to know that vegetables are good for you and that sugar is bad. So you need to use the things you do know and follow them. — Jessie Pavelka

I like the vegetables, the fruits, the beans, the stuff I eat now ... All my blood tests are good, and my vital signs are good, and I feel good, and I also have, believe it or not, more energy. — William J. Clinton

Anything you do sustainably feels so good that you're a full-on addict as soon as you try it. If you eat only vegetables and fruits that you grow yourself from your garden, or organic food, it tastes so much better and is so much better for you, you can't really go back. — Daryl Hannah

Great meals rarely start at points that all look like beginnings. They usually pick up where something else leaves off. This is how most of the best things are made - imagine if the world had to begin from scratch each dawn: a tree would never grow, nor would we ever get to see the etchings of gentle rings on a clamshell ... Meals' ingredients must be allowed to topple into one another like dominos. Broccoli stems, their florets perfectly boiled in salty water, must be simmered with olive oil and eaten with shaved Parmesan on toast; their leftover cooking liquid kept for the base for soup, studded with other vegetables, drizzled with good olive oil, with the rind of the Parmesan added for heartiness. This continuity is the heart and soul of cooking. — Tamar Adler

Don't underlook the Sixties; we started eating more vegetables, respecting women, and we shut down Vietnam. We did a lot of good stuff. But it shouldn't shut you down from the moment. — Wavy Gravy

Aren't those vegetables sexy, Rog?" Grant cooed, trying to hold in laughter. "Sexy, sexy veggies. You two need to go on lots of dates together. — Jennifer Lane

It already smells good," he said, pointing toward the stove. "It smells ... quiet." He looked at her.
"Quiet? Could something smell quiet" She was thinking about the phrase, asking herself. He was right. After the pork chops and steaks and roasts she cooked for the family, this was quiet cooking. No violence involved anywhere down the food chain, except maybe for pulling up the vegetables. The stew cooked quietly and smelled quiet. — Robert James Waller

Accepting your own mortality is like eating your vegetables: You may not want to do it, but it's good for you. — Caitlin Doughty

Botany, n. The science of vegetables - those that are not good to eat, as well as those that are. It deals largely with their flowers, which are commonly badly designed, inartistic in color, and ill-smelling. — Ambrose Bierce

You need good energy and you need to be fit because it's very tiring. A lot of the work is quite heavy and quite smelly. That's why girls drift out of the kitchen because they get fed up smelling like fish and vegetables and things like that. — Paul Rankin

Gayety is to good-humor as perfumes to vegetable fragrance: the one overpowers weak spirits; the other recreates and revives them. — Samuel Johnson

Consider also James 4:17. "Therefore, to him who knows to do good and does not do it, to him it is sin." Few of us can claim ignorance about good nutrition. With so many resources available, we have some idea what healthy eating looks like. We certainly have access to information about what is unhealthy. For instance, most of us know the dangers of fast food and desserts, but we eat them in excess in the name of convenience. We know eating leafy green vegetables is healthier than eating french fries and fresh fruit is better for us than processed sugary desserts. — Sheri Summers Hunt

Health messages are simply overwhelmed, in volume and in effectiveness, by junk-food ads that often deploy celebrities or cartoon characters to great effect. We may know that eating fruits and vegetables is good for us, but the preponderance of the signals we get - and especially the signals children get - push us in the direction of junk food. — Michael Moss

The ideal technique for successful fasting is the use of fresh, raw fruit and vegetable juices. On such a diet, the full spectrum of nutrients is supplied in an easily assimilated form, so the digestive tract is able to remain essentially at rest. It is only through the combined use of both cleansing processes, and a very good diet, that one will be able to reach her or his maximal level of physical health and an unclouded consciousness. — Rudolph Ballentine

With the juice, I try to put a lot of different kinds of vegetables in there like zucchini, kale and broccoli. It looks scary, but it's so good for your body, and I just love the taste of it. It's so fresh; I love it! — Valentina Zelyaeva

I love the idea of getting up early on Sundays and walking to the market to pick up fresh fruits and vegetables. It's a good way to start my day, and it makes me feel like I've accomplished something before other people are even awake. — Mandy Moore

A great way to get all the right nutrients is to make a colorful plate - mix of good vegetables, carbohydrates, and protein. If you notice all your vegetables are green, change it up and add another color for a variety of benefits in one meal. — Summer Sanders

Please understand the reason why Chinese vegetables taste so good. It is simple. The Chinese do not cook them, they just threaten them! — Jeff Smith

Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. — Doug Larson

It is vital that we provide North Dakota's children with nutritionally sound diets. That means ensuring that they are getting plenty of fresh fruits and vegetables, and are developing good eating habits for their future. — Kent Conrad

Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. — Fran Lebowitz

At 1 o'clock all were assembled for dinner, which generally consisted of three courses - soup, meat, and dessert; or, soup, fish, and meat; or, fish, meat, and dessert; or sometimes only fish and meat. With the meat we always had potatoes, and either green vegetables or macaroni. I think we were all agreed that the fare was good; it would hardly have been better at home; for some of us it would perhaps have been worse. And we looked like fatted pigs; one or two even began to cultivate a double chin and a corporation. As — Fridjtof Nansen

BASICS OF DIET AND HEALTH The basic principles of good diets are so simple that I can summarize them in just ten words: eat less, move more, eat lots of fruits and vegetables. For additional clarification, a five-word modifier helps: go easy on junk foods. — Marion Nestle

In that case, it's good that you're a human Cuisinart," she said.
"I'm sorry?"
"A Cuisinart. It's an appliance from the Broken. You put vegetables into it, push a button, and it chops them into tiny pieces."
Richard frowned. "Why would you need an appliance to chop vegetables? Wouldn't it be easier to chop them with a knife?"
"It's meant to save time," she explained.
"Does it?"
"Well, cleaning it usually eats up most of the time you save on chopping."
"So you're telling me that I'm useless."
"It's a neat gadget!"
"And I'm hard to clean, apparently."
She checked his face. Tiny sparks danced in his eyes. He was pulling her leg. Well. If that's how it is ... "Considering last night's argument, I think that you're remarkably difficult to clean."
"There probably is a retort to this that's not off-color," he said. "But I can't think of one. — Ilona Andrews

Nowadays I actually cook Italian-style food more than French heavy sauces. I make a good salad, some great roasted vegetables, grilled fish. I'm crazy about L.A. because at the farmers' market you find all kinds of wild mushrooms. — Benjamin Millepied

Buffalo Chicken Mac & Cheese This easy meal combines the flavors of buffalo wings and mac and cheese. To cut down on prep/cooking time, use a pre-cooked rotisserie chicken! 1 Cup milk 1 (12 oz) can evaporated milk ¼ Tsp garlic powder ½ Cup buffalo hot sauce (Frank's Red Hot is a good bet) 3 Cups shredded cheese (just cheddar or a mix if you'd like) 1 lb pre-cooked chicken, shredded ½ lb uncooked pasta (such as elbow macaroni) Chopped onion/celery/carrots, crumbled blue cheese (optional) Mix milk, evaporated milk, garlic powder, and hot sauce in slow cooker until combined. Add salt & pepper (to taste). Stir in cheese, chicken, and uncooked pasta. Cook on low for approximately 1 hour, stir, then continue cooking an additional 30-60 minutes, or until pasta is tender. Garnish with chopped vegetables and/or blue cheese (if desired). Enjoy! — Paige Jackson

One good thing about California is we have quite a broad-based economy. We provide more fruits and vegetables and produce to the United States than any other state. So we have actually the single largest agricultural sector in the country. — Meg Whitman

Ode to Douglas Adams

In the solar system we inhabit, we live on a small planet we all call Earth. Okay, when I say small, I mean it's small compared to say, oh, Jupiter. Earth is something like a dime compared to Jupiter's beach ball. On this Earth is a fairly large country we all call The United States of America. Of course, when I say fairly large, it's like the U.S. is a piece of broccoli next to China's really large cauliflower. Now that I think of it, that may not be a good comparison as it depends on the restaurant you go to. At the place I was at last night it would be a good comparison as the cauliflower was larger than the broccoli. Not that I'd touch either. I had a hamburger with fries and somebody at the next table had those ghastly vegetables.

From the Preface to "Sex and the American Male." I was saddened by the passing of Douglas Adams and wrote the preface to sound a little like his "Hitchhiker's..." books and to honor him. I hope he's smiling. — Jay Williams

Hey! D'you guys hear Dr. Atkins died? Slipped on some ice, hit his head, died on life support. The man who invented the all-meat diet ... died a vegetable. That's a damn good joke. But that joke's like a Toyota Camry - reliable, not inspiring. — Christopher Titus

I'm on the diet where you eat vegetables and drink wine. That's a good diet. I lost 10 pounds and my driver's license. — Larry The Cable Guy

I admire vegetarians who refuse to eat nothing but vegetables in their homes, but I also admire those who put aside those principles or those preferences when they travel. Just to be a good guest. — Anthony Bourdain

lots of fruit and vegetables gives us all the vitamins we need. A lot is said about anti-oxidants these days. I do agree with the beneficial effects they might have on our health, and the possible need to have a good intake of them on a daily basis. As I have said, I eat a very healthy diet, with lots of fresh vegetables and fruit. I have never taken any anti-oxidant supplements, other than garlic pills, but am considering doing so. There is no proof that these anti-oxidants get through the blood-brain barrier, so they may not actually help us. I feel that a controlled double-blind study should be done on this subject. There — John Pepper

like slicing bread, thick-skinned tomatoes and so on - but on your full line of vegetables, spuds, meat and even fish. My sous-chef uses his for just about everything. F. Dick makes a good one for about twenty-five bucks. — Anthony Bourdain

Where I come from," said Archie, "a bloke likes to get to know a girl before he marries her."
"Where you come from it is customary to boil vegetables until they fall apart. This does not mean," said Samad tersely, "that it is a good idea. — Zadie Smith

It's always good to leave a little space between eating and lying down in bed at the end of the day. The best thing to eat at night in general is protein, fat, and vegetables. For instance, if you're in an Italian restaurant, have chicken piccata with lemon-butter sauce, lots of vegetables, and a big salad. You'll sleep like a baby. — Suzanne Somers

Eating fruits and vegetables is vaguely logical. Get sleep. Don't live in the most polluted parts of the world. Don't smoke. Don't do unsafe things like skiing and hang gliding, which are inconceivably more dangerous than eating 'unhealthy' foods. Exercise is pretty likely good for you. Don't drink too much alcohol - one or two drinks a day. And that's about it. — A. J. Jacobs

Beans are highly nutritious and satisfying, they can also be delicious if and when properly prepared, and they posses over all vegetables the great advantage of being just as good, if not better, when kept waiting, an advantage in the case of people whose disposition or occupation makes it difficult for them to be punctual at mealtime. — Andre Simon

Every time we sit at a table at night or in the morning to enjoy the fruits and grain and vegetables from our good earth, remember that they come from the work of men and women and children who have been exploited for generations ... — Cesar Chavez

It's good to have fresh ingredients, but let's not completely ignore some frozen ingredients. Vegetables are absolutely brilliant because as soon as they come out of the ground they are prepared and frozen instantly. — Ainsley Harriott

Most of my food memories are of my Nan cooking Sunday dinners - roasts of meat with lots of vegetables. I suppose I cook what's comforting and dishes that make me feel good. — April Bloomfield

That's a lot of vegetables. "It is, yes, and if you eat them like a good girl ... " He lifted the silver lid on another plate, revealed a small pizza, with pepperoni arranged into a smiley face. She tried to give him a stony stare, but the laugh won out. "You think you're cute, don't you, pal?" "Adorable." "In this case, you can have adorable. Ow!" She managed the stony stare when he slapped her hand away from the pizza. "Vegetables first. — Nora Roberts

My fantasy breakfast is just a really good egg scramble. Maybe I'll add a little feta, so, uh, obviously not totally dairy-free. Definitely some vegetables, maybe some really nice tortillas; something to make it like a Mexican-style breakfast. I just really love breakfast. — Alex Honnold

Would you pour sand into the gas tank of your car? Of course not, your car was meant to run on good gasoline. Well, your body works the same way. Your body was meant to run on good food: fruits, vegetables, lean protein, and lots of water. Eat good food! — Tom Giaquinto

You aren't a bit romantic, are you?" he asked, amused.
She sat back and stared at him. She was beginning to think that Neal required a keeper. He seemed to have the craziest ideas. "Romance? Isn't that love stuff?" She asked finally.
"It's more than just love. It's color, and-and fire. You don't want things magnificent and filled with-with grandeur," he said, trying to make her understand. "You know, drama. Importance. Transcendent Passion."
"I just want to be a knight," Kel retorted, putting her used tableware on her tray. "Eat your vegetables. They're good for you. — Tamora Pierce

She laughed at him then, because he sounded like a small boy, not like a very large grown-up Beast with a voice so deep it made the hair on the back of your neck stir when you heard it. 'But vegetables are good for you,' she said, and added caressingly, 'They make you grow up big and strong.'
He smiled, showing a great many teeth. 'You see why I wish to eat no more vegetables. — Robin McKinley

For me, food is all about balance. If you eat plenty of fruits, vegetables, and an appropriate amount of poultry, fish, and red meat that are sourced from good places, you're doing well. It's important to make sure that the meat you're consuming is hormone-free. — Curtis Stone

And when reproached with this Sam with ready wit replied that paralysed as he was, from the waist up, and from the knees down, he had no purpose, interest or joy in life other than this, to set out after a good dinner of meat and vegetables in his wheel-chair and stay out committing adultery until it was time to go home to his supper, after which he was at his wife's disposal. — Samuel Beckett

Eating vegetables makes me feel good. — Joely Fisher

Facts must be faced. Vegetables simply don't taste as good as most other things do. — Peg Bracken

I work out every morning. Only half an hour. I get on the treadmill. That's it. Every morning, I don't care what time. It gets your blood flowing. It gets your adrenaline flowing. I believe in eating well. It's not fanatical. Eat good food. Make sure you've got good vegetables. — Kamala Harris

Tadas was sent to the principal today," announced Jonas at dinner. He wedged a huge piece of sausage into his small mouth.
"Why?" I asked.
"Because he talked about hell," sputtered Jonas, juice from the plump sausage dribbling down his chin.
"Jonas, don't speak with your mouth full. Take smaller pieces," scolded Mother.
"Sorry," said Jonas with his moth stuffed. "It's good." He finished chewing. I took a bite of sausage. It was warm and the skin was deliciously salty.
"Tadas told one of the girls that hell is the worst place ever and there's no escape for all eternity."
"Now why would Tadas be talking of hell?" asked Papa, reaching for the vegetables.
"Because his father told him that if Stalin comes to Lithuania, we'll all end up there. — Ruta Sepetys

Both vitamin pills and vegetables are loaded with essential nutrients, but not in the same combinations. Spinach is a good source of both vitamin C and iron. As it happens, vitamin C boosts iron absorption, allowing the body to take in more of it than if the mineral were introduced alone. When I first started studying nutrition, I became fascinated with these coincidences, realizing of course they're not coincidences. Human bodies and their complex digestive chemistry evolved over millenia in response to all the different foods
mostly plants
they raised or gathered from the land surrounding them. They may have died young from snakebite or blunt trauma, but they did not have diet-related illnesses like heart disease and Type II diabetes that are prevalent in our society now, even in some young adults and children. [from an entry by Barbara Kingsolver's daughter Camille] — Barbara Kingsolver

The only really good vegetable is Tabasco sauce. Put Tabasco sauce in everything. Tabasco sauce is to bachelor cooking what forgiveness is to sin. The next best vegetable is the jalapeno pepper. It has the virtue of turning salads into practical jokes. — P. J. O'Rourke

I ate no butcher's meat, lived chiefly on fruits, vegetables, and fish, and never drank a glass of spirits or wine until my wedding day. To this I attribute my continual good health, endurance, and an iron constitution. — John James Audubon

You have to think about why you're asking an audience to come to the theater. It's not that they should come because it's good for them, because it's the vegetables that they should eat and the culture shot that they should get ... It's about experience and building community and catalyzing dialogue and bringing people together. — Diane Paulus

Now he was gone.
She said a silent prayer. Sent it up to heaven.
Sam, if you can hear me, I hope you've got nice food where you are. Some vegetables like these. They're meant to be good for you. So eat them all up, like I'm doing. When I die I'll come and see you, and we'll be together again. But for now I'm going to think of you safe and happy and playing knights with a friend.
Love from Ella. Your sister.
P.S. I got a good long turn with Godzilla today after we got here. Godzilla is very happy.
P.P.S. I forgot, you never met Godzilla. He is a puppy and is very cute. He belonged to a boy called Joel who got killed by monkeys. I think the monkeys were sick. Monkeys are usually nice. At least in stories.
P.P.P.S. Maybe you'll meet Joel where you are. Say hello. He is nice.
P.P.P.P.S. Good night, Sam. The others call you Small Sam. To me you're just Sam - my brother.
I miss you. I wish I was with you. — Charlie Higson

Rain is good for vegetables, and for the animals who eat those vegetables, and for the animals who eat those animals. — Samuel Johnson

If we weren't so dirt-conscious, we would obtain adequate vitamin B12 from soil, air, water, and bacteria, but we meticulously wash and peel our vegetables now - and with good reason, as we can't be sure our soil is not contaminated with pesticides and herbicides. — Sharon Gannon

I'm very good at integral and differential calculus, I know the scientific names of beings animalculous; In short, in matters vegetable, animal, and mineral, I am the very model of a modern Major-General. — W.S. Gilbert

balanced diet of low-sugar, low-salt whole foods, little or no red meat, possibly fish, and lots of fruits and vegetables, as well as exercise, stimulates the production of neurotransmitters, hormones, and neurotrophic proteins.15 All of the above contribute to good brain chemistry. Exercise especially leads to healthy and even new brain cells that rid themselves of toxins and communicate well with each other. As a result of exercise and good nutrition, we become inoculated against stress, feel energized, and stay younger, healthier, and more focused. While in this context I can only hint at mind-body fitness, it is surely part of the foundation of our well-being. — Andrea Polard

It makes good times even better when you know they are going to end. Like grilled vegetables are better because some of them are partly soot. — M T Anderson

I keep my diet simple by sticking to mostly fruits and vegetables all day and then having whatever I want for dinner. I end up making healthy choices, like sushi or grilled fish, because I feel so good from eating well. — Jennifer Morrison

An optimal diet for preventing disease is a whole-foods, plant-based diet that is naturally low in animal protein, harmful fats and refined carbohydrates. What that means in practice is little or no red meat; mostly vegetables, fruits, whole grains, legumes and soy products in their natural forms; very few simple and refined carbohydrates such as sugar and white flour; and sufficient "good fats" such as fish oil or flax oil, seeds and nuts. A healthful diet should be low in "bad fats," meaning trans fats, saturated fats and hydrogenated fats. Finally, we need more quality and less quantity. — Anonymous

It's all about portion control. Grilled fish, a small amount of wild rice and vegetables is a good meal. — Elizabeth Hurley