Forcella Brooklyn Quotes & Sayings

Good books are over your head; they would not be good for you if they were not. — Mortimer J. Adler

I didn't want to be a chef: just a cook. And my experiences in Italy had taught me why. For millennia, people have known how to make their food. They have understood animals and what to do with them, have cooked with the seasons and had a farmer's knowledge of the way the planet works. They have preserved the conditions of preparing food, handed down through generations, and have come to know them as expressions of their families. People don't have this kind of knowledge today, even though it seems as fundamental as the earth, and, it's true, those who have it tend to be professionals
like chefs. But I didn't want this knowledge in order to be a professional; just to be more human. (313) — Bill Buford

No doubt, some people are quantitatively less busy than others and some much more so, but that doesn't change the shared experience: most everyone I know feels frazzled and overwhelmed most of the time. — Kevin DeYoung

For some folks fate has set countless falls and a fewer loves. If they farewell faith, then, farewell their chance of lifelong happiness. — Darmie Orem

Ever since there's been a Hollywood, they remake a movie every 20 years. — Julianne Moore

I can tell you it makes a big difference to have a director who is collaborative. What motivates a character in my mind could be completely different from what the director's thinking. You have to have those conversations ahead of time and throughout the process. It affects the performance. — Nia Long

God had brought me to my knees and made me acknowledge my own nothingness, and out of that knowledge I had been reborn. I was no longer the centre of my life and therefore I could see God in everything. — Bede Griffiths