Foods In French Quotes & Sayings

No disagreement either from those of us who delight in American deep-dish pies and French tartes and prize the difference, who long for "authentic" foods, however vague we may be on what we mean by "authenticity." In the perceptive words of a great French chef, we eat more myths than calories. We eat, in sum, with our imagination. — Priscilla Parkhurst Ferguson

Keep quiet and say one's prayers - certainly not merely the best, but the only things to do if one would be truly happy; but, ashamed of asking when I have received so much, the only form of prayer I would use would be a form of thanksgiving. — Elizabeth Von Arnim

The death-knell of the republic had rung as soon as the active power became lodged in the hands of those who sought, not to do justice to all citizens, rich and poor alike, but to stand for one special class and for its interests as opposed to the interests of others. — Edmund Morris

I like salty, creamy foods. I could sit down with a bag of chips and French onion dip and go to town! That would be on my last-supper list. — Christina Hendricks

Being capable of anything is a bullshit concept, unless it means you also admit that you're capable of cheating, lying and killing. — Ben Folds

Mature striving is linked to long-range goals. Thus, the process of becoming is largely a matter of organizing transitory impulses into a pattern of striving and interest in which the element of self-awareness plays a large part. — Gordon W. Allport

Frenchwomen don't see pregnancy as a free pass to overeat, in part because they haven't been denying themselves the foods they love - or secretly binging on those foods - for most of their adult lives. "Too often, American women eat on the sly, and the result is much more guilt than pleasure," Mireille Guiliano explains in her intelligent book French Women Don't Get Fat. "Pretending such pleasures don't exist, or trying to eliminate them from your diet for an extended time, will probably lead to weight gain. — Pamela Druckerman

In terms of foods for me, I think I have more of the usual associations - foods from childhood that I associate with care and love, from relatives or special restaurants like the kind elderly man who dusted seasoning salt on French fries at the corner burger joint. — Aimee Bender

Simplifying your meals means shunning all unhealthy choices like French fries, fatty foods, sugary foods, salty foods, etc. Simplifying your eating habits will save you from lots of troubles in the long run. — George Lucas

Everyone prefers some foods over others, but some adults take this tendency to an extreme. These people tend to prefer the kinds of bland food they may have enjoyed as children - such as plain or buttered pasta, macaroni and cheese, cheese pizza, French fries and grilled cheese sandwiches - and to restrict their eating to just a few dishes. — Andrew Weil

Keep all your promises, don't take what doesn't belong to you, and always look after those less fortunate than yourself, and you'll do well in the world. — Rebecca Rupp

Throwing blondes at Locke Lamora was not unlike throwing lettuce at sharks. — Scott Lynch

Jefferson, incidentally, was also a great adventurer with foods. Among his many other accomplishments, he was the first person in America to slice potatoes lengthwise and fry them. So as well as being the author of the Declaration of Independence, he was also the father of the American French fry. — Bill Bryson

Certain foods no longer agree with me. If I eat French fries, I might feel sick to my stomach. — Carnie Wilson

French travellers were prone to be very upset by the differences. In hotels, they kept away from sideboards with strange foods, requesting the normal dishes they knew from home. They tried not to talk to anyone who had made the error of not speaking their language, and picked gingerly at the fennel bread. Montaigne — Alain De Botton

Hot dogs and Red Vines and potato chips and French fries are my favorite foods. — Betty White

I'm not very into pastas or heavy foods like meat, but pastries, especially if they come from a really nice French bakery, I go crazy over! I try to allow myself those little treats in the morning for breakfast, then I have a lighter lunch. — Barbara Fialho

I finally overcame my phobia, and now I approach flying with a sort of studied boredom - a learned habit, thanks to my learn-to-fly-calmly training - but like all former flying phobics, I retain a weird and feverish fascination with aviation news, especially bad news. — Susan Orlean

Many have belittled Joseph Smith, but those who have will be forgotten in the remains of Mother Earth, and the odor of their infamy will ever be with them, but honor, majesty, and fidelity to God, exemplified by Joseph Smith and attached to his name, will never die. — George Albert Smith