Food Food Quotes & Sayings

The humanoids told Don that if he went home with a whore, she would cook him a meal of petroleum and coal products at fancy prices. And then, while he ate them, she would talk dirty about how fresh and full of natural juices the food was, even though the food was fake. — Kurt Vonnegut

The growth of the American food industry will always bump up against this troublesome biological fact: Try as we might, each of us can only eat about fifteen hundred pounds of food a year. Unlike many other products - CDs, say, or shoes - there's a natural limit to how much food we each can consume without exploding. What this means for the food industry is that its natural rate of growth is somewhere around 1 percent per year - 1 percent being the annual growth rate of American population. The problem is that [the industry] won't tolerate such an anemic rate of growth. — Michael Pollan

That's what you get for being food. — Margaret Atwood

Im not a celebrity. I dont take myself too seriously. I know where I stand in the food chain. And no matter how much of an insider I ever become or am, Ill still always be an outsider. — Perez Hilton

Heaven has its business and earth has its business: those are two separate things. Heaven, that's the angels' pasture; they are happy; they don't have to fret about food and drink. And you can be sure that they have black angels to do the heavy work like laundering the clouds or sweeping the rain and cleaning the sun after a storm, while the white angels sing like nightingales all day long or blow in those little trumpets like they show in the pictures we see in church. — Jacques Roumain

It's that awkward moment when you realize that the only nearby food is you. I — Eric A. Shelman

A ham sandwich is better than nothing. Nothing is better than eternal happiness. So eternal happiness is beaten by a ham sandwich. — Mark Forsyth

More than food and shelter, the disabled crave love and compassion. They need to feel wanted. There is an Indian saying, "Not wealth, not food, but a little genuine comforting oomph can breathe life into a dead person." Caring and comforting love can heal the soul. It takes unconditional love to offer such comfort and care. — Bhupendra O. Khatri

Shadows of doubt will always fall behind you when you keep your face towards the sunshine. Believe in God; face the brighter light and cast behind the dark shadows! — Israelmore Ayivor

Food is a central activity of mankind and one of the single most significant trademarks of a culture. — Mark Kurlansky

The main facts in human life are five: birth, food, sleep, love and death. — E. M. Forster

Just as the soul fills the body, so God fills the world. Just as the soul bears the body, so God endures the world. Just as the soul sees but is not seen, so God sees but is not seen. Just as the soul feeds the body, so God gives food to the world. — Marcus Tullius Cicero

This isn't food." Bram picked up a lavender-iced cake between thumb and finger and stared at it. "This is ... edible ornamentation. — Tessa Dare

The motto of West African cooking is that if the food doesn't set fire to the tablecloth the cook is being stingy with the pepper. — Ben Aaronovitch

This is Trenicia, the queen of the warrior women of the Isle of Akalla. Different places have different traditions and different customs. On the Isle of Akalla, the women rule, and the women do the fighting."

"What do the men do?" the horseman Ekial asked curiously.

"As little as they possibly can," the warrior woman said in a sardonic tone. "Over the years, they've foisted just about everything off on us. We have to grow the food, hunt the meat, and fight the wars. The men sit around getting fat and arguing with each other about something they call 'philosophy' - most of which is pure nonsense. — David Eddings

Tofu tacos are not Mexican. I think putting tofu on anything and calling it Mexican is an insult to my people. — Simone Elkeles

God made food; the devil the cooks. — James Joyce

If you're looking for good Mexican food in Vegas, you go to the Arts District. Jonesing for stupidly overpriced jeans or a rhine- stone T-shirt? The Fashion Show Mall has you covered. How about some quiet contemplation over that lost trust fund? Lake Mead's your man. Maybe getting stabbed, shot, or beaten to death is your thing, so head on up to North Vegas. But, if you're looking for a snapshot of city history, a reasonably affordable libation, and the rare sensation of getting squeezed through a kaleidoscope's poop chute, then you can't beat Fremont. — Daniel Younger

A wonderful bird is the pelican His bill will hold more than his belican. He can take in his beak Food enough for a week, But I'm damned if I see how the helican. — Dixon Lanier Merritt

Potato salad in the South is nothing less than the principal smuggler of cholesterol into the festive, careless heart. It is pure poison beneath the facade of bland puritan propriety. It is the food of choice at any food banquet of smiling relatives who celebrate tacitly among themselves the dark twining of two of their promising youth. — Padgett Powell

French fry walks into a bar and says to the bartender, "Hey, could I get a beer please?" The bartender looks at him shaking his head and says, "No, we don't serve food here. — Various

We use competitive markets to arrange for delivery of our food supply. — Kenneth Lay

You see, most people gain weight because they give into cravings. But when you easily (and without feeling like you're depriving yourself) gain control, the extra weight comes off. — Josh Bezoni

If you're poor and ignorant, with a child, you're a slave. Meaning that you're never going to get out of it. These women are in bondage to a kind of slavery that the 13th Amendment just didn't deal with. The old master provided food, clothing and health care to the slaves because he wanted them to get up and go to work in the morning. And so on welfare: you get food, clothing and shelter
you get survival, but you can't really do anything else. You can't control your life. — Joycelyn Elders

They maintain he wrote The Art of War. Personally, I believe it was a woman. On the surface, The Art of War is a manual about tactics on the battlefield, but at its deepest level it describes how to win conflicts. Or to be more precise, the art of getting what you want at the lowest possible price. The winner of a war is not necessarily the victor. Many have won the crown, but lost so much of their army that they can only rule on their ostensibly defeated enemies' terms. With regard to power, women don't have the vanity men have. They don't need to make power visible, they only want the power to give them the other things they want. Security. Food. Enjoyment. Revenge. Peace. They are rational, power-seeking planners, who think beyond the battle, beyond the victory celebrations. And because they have an inborn capacity to see weakness in their victims, they know instinctively when and how to strike. And when to stop. You can't learn that, Spiuni. — Jo Nesbo

But human deciding what to eat without professional guidance - something they have been doing with notable success since coming down out of the trees - is seriously unprofitable if you're a food company, a definite career loser if you're nutritionist, and just plain boring if you're a newspaper editor or reporter. — Michael Pollan

Eating more consciously now feels like a way of being. I actually think about how my food got to my plate. — Oprah Winfrey

I think you just complimented me," said Jane. "You should take better care next time."
The music had started, the couples had begun a promenade, but Mr. Nobley paused to hold Jane's arm and whisper, "Jane Erstwhile, if I never had to speak with another human being but you, I would die a happy man. I would that these people, the music, the food and foolishness all disappeared and left us alone. I would never tire of looking at you or listening to you." He took a breath. "There. That compliment was on purpose. I swear I will never idly compliment you again."
Jane's mouth was dry. All she could think to say was, "But ... but surely you wouldn't banish all the food."
He considered, then nodded once. "Right. We will keep the food. We will have a picnic."
And he spun her into the middle of the dance. — Shannon Hale

Jack, who apparently always had to be moving in some way, had made up for the missing knife by grabbing a half loaf of French bread and methodically ripping it into tiny pieces.
"What," I said, narrowing my eyes. "Why don't faeries like bread?"
"Hmm?" Jack looked up, then shrugged. "I dunno."
Lend picked up a piece, crumbling it. "My dad said he thought it was because it was the staff of life for people."
"Nasty stuff tastes like mold," Jack said. "I tried a piece once a while ago when I was still trying to force myself to eat normal food so I could stay here. It was like a shock to my whole system." He shuddered at the memory. — Kiersten White

In essence, individuals more concerned with portraying their own uniqueness were more likely to select an alcoholic beverage not yet ordered at their table in an effort to demonstrate that they were in fact one of a kind. What these results show is that people are sometimes willing to sacrifice the pleasure they get from a particular consumption experience in order to project a certain image to others. When people order food and drinks, they seem to have two goals: to order what they will enjoy most and to portray themselves in a positive light in the eyes of their friends. — Dan Ariely

I too get goosebumps when someone talks of national pride and integrity but my brain knows better. What is there to be so proud of pieces of land? People die for them. They kill each other for them. They behave as if being born on this piece makes them superior to the people living on other pieces. Just because people who speak the same language and eat the same food surround you makes you a proud owner of the land you share, completely ignoring the fact that given a chance, the same people can slit your throat at the slightest provocation? — Amit Sharma

It strange how upset people get about a few dozen baseball players taking growth hormones, when we're doing what we're doing to our food animals and feeding them to our children? — Jonathan Safran Foer

I have very high standards for every part of life - my work, my relationships, food, love. I can't just pretend. — Olivia Wilde

When you ate her tuna casserole, you didn't talk or flip through a National Geographic. Your eyes and ears stayed inside your mouth. Your whole world kept inside your mouth, feeling and careful for the little balled-up tinfoils Irene Casey would hide in the tuna parts. A side effect of eating slow was, you naturally, genuinely tasted, and the food tasted better. Could be other ladies were better cooks, but you'd never notice. — Chuck Palahniuk

You have been "self-pitying" for long years now and things don't seem to improve. Just try a few days of good self-esteeming" and you'll see things taking a better shape! — Israelmore Ayivor

The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill. — Bryan Q. Miller

Most men appear to think that the art of despotic government is statesmanship, and what men affirm to be unjust and inexpedient in their own case they are not ashamed of practicing towards others; they demand just rule for themselves, but where other men are concerned they care nothing about it. Such behavior is irrational; unless the one party is, and the other is not, born to serve, in which case men have a right to command, not indeed all their fellows, but only those who are intended to be subjects; just as we ought not to hunt mankind, whether for food or sacrifice . — Aristotle.

I guess I've always been kind of obsessed with food. I always liked drawing food, and I always liked stories - I think I probably just read somewhere that stories are better if someone's eating in them. I don't know where that came from, but it really stuck, and I always try to put food in. — Bryan Lee O'Malley

What's sad is that nobody knows the constitution of the ecosystem that has just been destroyed. Is it an important future food? Is it an important medicine? What can it do for future generations - or present generations? — Horst Rechelbacher

Food for the native Ewoks. — Chuck Wendig

Cookery, or the art of preparing good and wholesome food, and of preserving all sorts of alimentary substances in a state fit for human sustenance, or rendering that agreeable to the taste which is essential to the support of life, and of pleasing the palate without injury to the system, is, strictly speaking, a branch of chemistry; but, important as it is both to our enjoyments and our health, it is also one of the latest cultivated branches of the science. — Friedrich Accum

In contrast to the knowledge that keeps man in a passive quietude, Desire dis-quiets him and moves him to action. Born of Desire, action tends to satisfy it, and can do so only by the 'negation,' the destruction or at least the transformation, of the desired object: to satisfy hunger, for example, the food must be destroyed or, in any case, transformed. Thus all action is 'negating'. — Alexandre Kojeve

Venissa is a perfect destination for day-trippers from Venice proper who are searching for great food and a little adventure; it's a 30-minute jaunt by vaporetto from St. Mark's, quicker by water taxi. — Roger Morris

Have I added to their building blocks, shoring them up with strength and their own magnificence? Have I shown them enough color? Did I let them have enough ice cream and leave them alone enough without my anxieties? How can we know which is the right way? We have to go with our inner instincts and the feeling in our bones. But I can contribute to their growing cells, show them some foods that are better than others, walk with them, and encourage their own tastes. I can teach them to love and appreciate food, help them treat their bodies like gold, listen to them wanting more or less. The rest I have to trust. — Tessa Kiros

Look at the truth from how it stands, not where it comes from. The truth is still the truth no matter whether it is spoken by an Indian, an American, a Chinese, an European, an African or an Australian! — Israelmore Ayivor

Two words to improve any dish. Ba, Con — Ted Allen

At American weddings, the quality of the food is in inverse proportion to the social position of the bride and groom. — Calvin Trillin

We (the Chinese) eat food for its texture, the elastic or crisp effect it has on our teeth, as well as for fragrance, flavor and color. — Lin Yutang

Barbecue sauce is like a beautiful woman. If it's too sweet, it's bound to be hiding something. — Lyle Lovett

But when you kiss me there's a spark, and I can't remember I'm only food to be consumed like an apple and not loved like a woman. — Phar West Nagle

Most of my education has been around food. — Marcus Samuelsson

The human population is too large, and the earth too small, to sustain us in the ways our ancestors lived. Most of the land that is good for farming is already being farmed. Yet 80 million more humans are being added to the population each year. The challenge of the coming decades is to limit the destructive effects of agriculture even as we continue to coax ever more food from the earth. — Nina V. Fedoroff

It takes four months to ship food aid and 40 percent of the cost is in the shipping. People cannot eat shipping costs. We have had people die when there are surpluses in the markets. — Andrew Natsios

Keep as near as ever you can to the first sources of supply - fruits and vegetables. — Benjamin Ward Richardson

It's not just a matter of poor willpower on the part of the consumer and a give-the-people-what-they-want attitude on the part of the food manufacturers. What I found, over four years of research and reporting, was a conscious effort ... to get people hooked on foods that are convenient and inexpensive. — Michael Moss

Future historians, I hope, will consider the American fast food industry a relic of the twentieth century
a set of attitudes, systems, and beliefs that emerged from postwar southern California, that embodied its limitless faith in technology, that quickly spread across the globe, flourished briefly, and then receded, once its true costs became clear and its thinking became obsolete. — Eric Schlosser

I'd been eating fast food all my life without thinking about it. And the more I learned about the subject, the more intrigued I became. — Eric Schlosser

If you have a plan and you don't even SHOW IT, you are just like someone born to be great and don't even KNOW IT. — Israelmore Ayivor

Jesus says, "You hypocrite, first take the log out of your own eye, and then you will see clearly to take the speck out of your brother's eye" (Matthew 7:5). You see these dynamics when David arrives at King Saul's camp, bringing food for his older brothers. David is surprised to hear Goliath taunting the Israelites and their God. He is shocked that no one has the courage to challenge Goliath and blurts out, "Who is this uncircumcised Philistine, that he should defy the armies of the living God?" (1 Samuel 17:26). David reacts to the split between Israel's public faith and its battlefield ... — Paul Miller

It is the food that keeps my army content. As the great Corsican once said, "An army marches on its stomach." Then again, he didn't fare so well in the winter. — Pierce Brown

When eating out while on tour, a great place to get vegetarian food is Thai restaurants, as they have lots of options. I absolutely adore salad and vegetables - I will eat salad until it's coming out of my ears. Although I think it's great in any form, my particular favourite has to be beetroot salad. — Kate O'Mara

Kids are never the problem. They are born scientists. The problem is always the adults. They beat the curiosity out of kids. They outnumber kids. They vote. They wield resources. That's why my public focus is primarily adults. — Neil DeGrasse Tyson

The food surpluses produced by peasants, coupled with new transportation technology, eventually enabled more and more people to cram together first into large villages, then into towns, and finally into cities, all of them joined together by new kingdoms and commercial networks. Yet in order to take advantage of these new opportunities, food surpluses and improved transportation were not enough. The mere fact that one can feed a thousand people in the same town or a million people in the same kingdom does not guarantee that they can agree how to divide the land and water, how to settle disputes and conflicts, and how to act in times of drought or war. And if no agreement can be reached, strife spreads, even if the storehouses are bulging. It was not food shortages that caused most of history's wars and revolutions. The — Yuval Noah Harari

All I can think of is the emaciated bodies of children on our kitchen table as my mother prescribes what the parent's can't give. More food. — Suzanne Collins

Real food doesn't have ingredients, real food is
ingredients. — Jamie Oliver

By giving the FDA adequate resources and authority to both prevent outbreaks and intervene once they appear, we can support the administration's efforts to reassure the parents of America that the food they feed their children is the product of the safest system in the world. — Diana DeGette

My clothes are made of monosodium glutamate and hexachlorophene. My food is made of polyester, rayon and lurex. My rug lotions contain vitamins. Do my vitamins feature cleaning agents? I hope so. My brain is gimmicked by a microprocessor the size of a quark, and costing ten pee and running the whole deal. I am made of - junk, I'm just junk. — Martin Amis

To a people famishing and idle, the only acceptable form in which God can dare appear is work and promise of food as wages. — Mahatma Gandhi

This has got to be the most expensive food ever laminated. — Marian Burros

Monsanto actually emerged as a war chemicals industry. It is known for Agent Orange, and for toxics. It wasn't ever in seed and agriculture. This is a recent entry, because they realized controlling the seed means controlling the entire food chain and the profits they can make from that are so much more than they can make at any other level. So in a way they brought war to our farmlands. They brought war against our farmers. The economics of it are first and foremost the economics of a monopoly, created by a highly undemocratic, international trade treaty, which brought clauses on control over the seed. — John Robbins

Little by little, wean yourself. This is the gist of what I have to say. From an embryo whose nourishment comes in the blood, move to an infant drinking milk, to a child on solid food, to a searcher after wisdom, to a hunter of invisible game. — Rumi

Life is like a fondue: the best fruit ain't the best till it's been through some goo. — Jack Bunbury

People will travel anywhere for good food - it's crazy. — Rene Redzepi

If I'm going to eat fast food, I'm going to McDonald's. I don't need to pretend. — Chrissy Teigen

For one who thinks food in itself is the source of life, eating is the communion with the dying world, it is communion with death. Food itself is dead, it is life that has died and it must be kept in refrigerators like a corpse. — Alexander Schmemann

I cannot starve myself. I'm a foodie! I make fabulous pastas, Indian food, parathas and club sandwiches! — Preity Zinta

Wit, like hunger, will be with great difficulty restrained from falling on vice and ignorance, where there is great plenty and variety of food. — Henry Fielding

Being on the road is no excuse for having a poor diet. I don't like fast food, but if I have to, I'll order three plain grilled chicken sandwiches and throw out the buns. — Triple H

You have to eat good! I eat gorgeous food. I eat sushi, I eat meat, I eat steaks. I eat more than you, I'm sure. — Tanya Dziahileva

Justice requires that everyone should have enough to eat. But it also requires that everyone should contribute to the production of food. — Elias Canetti

I think that food ties us to our community and our traditions, and it's the thing that makes us feel good and connected. — Kathy Freston

The ratio of feed to flesh in chicken, the most efficient animal by this measure, is two pounds of corn to one of meat, which is why chicken costs less than beef. — Michael Pollan

Scurvy became a problem. This disease comes from a deficiency of vitamin C, and it causes the victim's connective tissue to break down. The Irish called scurvy black leg, because it made the blood vessels under the skin burst, giving a victim's limbs a black appearance. The cure for scurvy is fresh food - meat, vegetables, or fruit - none of which was available to the poor in Ireland. There — Ryan Hackney

But the remarkable thing about the beetles was their sensitivity to all the grammar and directives and slogans and even unstated desires of the ant world, which they learned to manipulate. They first memorized the proper antenna-vibration and foreleg-tap which the ants themselves used to request food. The poor workers, busy going here and there and back again all day and never getting a chance to think, automatically assumed that these fearsome strangers had been authorized by the Central Committee since they knew the password, and so they regurgitated a drop or two of fruit juice on cue, much the same as when one is traveling across Europe or Asia on the train and a person in uniform requests one's passport, one's ticket, takes them away, and comes back, or else does not come back, having sold them; a badge and a superior manner can obtain anything in this world. — William T. Vollmann

Soups challenge us, because an enticing flavorful stew can be as different from the thin watery beverage sometimes erroneously called soup as a genuine green turtle is from the mock turtle. — Louis Pullig De Gouy

The trouble was, Elizabeth thought, they did not tell the children of colonial families not to love these foreign lands, not to fall in love with their birthplaces. While parents dreamt of retiring in peace to another place called 'home', their children soaked up knowledge of the only world they knew: its different peoples, its spicy food, its birdsong, the way warm rain fell like a curtain through the palm trees. Their souls would be forever torn. — Anne M. Chappel

Every ordinary thing in your life is a word of God's love: your home, your work, the clothes you wear, the air you breathe, the food you eat ... the flowers under your feet are the courtesy of God's heart flung down on You! All these things say one thing only: "See how I love you." — Caryll Houselander

The food habits of the different classes of Hindus have been as fixed and stratified as their cults. Just as Hindus can be classified on their basis of their cults, so also they can be classified on the basis of their habits of food. — B.R. Ambedkar

Feasting is also closely related to memory. We eat certain things in a particular way in order to remember who we are. Why else would you eat grits in Madison, New Jersey? — Jeff Smith

My favorite food is macaroni and cheese that my grandma makes. My favorite drink has to be Vita Coco coconut water. — Sloane Stephens

I have bad days. Sometimes I have a lot of bad days. By and large, I think most people fall into a bad mood because they're able to ruminate on whatever the problem at hand is, and that makes it worse. But when you intercept the rumination process with something that requires your full attention - that's stimulating and absorbing, that places a demand on your intellectual focus - you don't get to ruminate. In a way, it's a mental health aid to be able to do that so much. My routine, what I do, it just feels like home. It's my comfort food. — Maria Popova

We went through a hard time, and we had to turn to music as a means to putting food on the table. And we've been doing it ever since. No regrets either. — Selena

One of the great things about a free market is that it's inherently and indefatigably Darwinistic. Left to its own devices, a free market will eventually weed out the stupid from both 'ends' of the food chain otherwise described as supply and demand. As money is liberated from the hands of the stupid, those who would sell products or services to the stupid will eventually lose their share of the marketplace. Devoid of any 'benevolent' interference from government, the process is gloriously relentless, and cannot help but yield a successively smarter class of participants. — Edward Britton

I enjoy wine collecting and great food. — Deep Roy

Whoever thought a tiny candy bar should be called fun size was a moron. — Glenn Beck

Bramble had taken another pencil from Delphinium, and Azalea's napkin, and wrote something new.
You're afraid of the King. Admit it.
Azalea grimaced at her untouched food, burning in humiliation as Lord Bradford took the napkin and read it. This time, he looked to be discreetly writing something back beneath the table.
Fairweller blinked at the King for a moment, in which Lord Bradford handed Bramble her napkin. She opened it and turned a rosy pink.
My lady, it read,who isn't?
Bramble pursed her lips and kicked Lord Bradford beneath the table-hard. His face twitched befre regaining its solemn expression.Azalea buried her face in her hands.
"All we ask is for you to consider it. That is all," said Fairweller.
"Oh." Lord Bradford's voice was slightly strangled. "Yes. Thank you."
Bramble threw the pencil-smudged napkin onto her plate. "I'm done," she said. "May we go to our room now? — Heather Dixon

We all have individually special kingdoms of success in each of us. Obedience is the throne of those kingdoms without which the real person we are is sure to suffer eviction. — Israelmore Ayivor

The learned man who does not act up to his knowledge is like a patient who describes the qualities of a medicine without using it or like a hungry man who describes the taste of a food without eating it. — Abu Hamid Al-Ghazali

It is easy to love friends and sweethearts. This is selfish love. Higher love embraces enemies and all ugly, bad people. The highest love doesn't see goodness or badness at all. One should even love warmongers, bad food producers and priests. — Michio Kushi

Money doesn't just buy you a better life, better food, better cars, better pussy - it also makes you a better person. — Jordan Belfort