Farming The Land Quotes & Sayings

Good farmers, who take seriously their duties as stewards of Creation and of their land's inheritors, contribute to the welfare of society in more ways than society usually acknowledges, or even knows. These farmers produce valuable goods, of course; but they also conserve soil, they conserve water, they conserve wildlife, they conserve open space, they conserve scenery. — Wendell Berry

And for the majority of the country, Freedom did not include access to the sidewalks, the best schools and hospitals, decent farming land or the right to vote. It now seems completely clear to me, looking back, that when a government talks about "fighting for Freedom" almost every Freedom you can imagine disappears for ordinary people and expands limitlessly for a handful of people in power. — Alexandra Fuller

The land is ours. It's not European and we have taken it, we have given it to the rightful people ... Those of white extraction who happen to be in the country and are farming are welcome to do so, but they must do so on the basis of equality. — Robert Mugabe

Perhaps the most serious obstacle impeding the evolution of a land ethic is the fact that our educational and economic system is headed away from, rather than toward, an intense consciousness of land. Your true modern is separated from the land by many middlemen, and by innumerable physical gadgets. He has no vital relation to it; to him it is the space between cities on which crops grow. Turn him loose for a day on the land, and if the spot does not happen to be a golf links or a "scenic" area, he is bored stiff. If crops could be raised by hydroponics instead of farming, it would suit him very well. Synthetic substitutes for wood, leather, wool, and other natural land products suit him better than the originals. In short, land is something he has "outgrown — Aldo Leopold

The free market has never worked in agriculture and it never will. The economics of a family farm are very different from a firm's ... the demand for food isn't elastic; people don't eat more just because food is cheap. Even if I go out of business this land will keep producing corn. — Michael Pollan

Life on the farm had fed his soul since he was a child. he was ever grateful to Gott for giving him a chance to work the land and live by the seasons. It was a good life...but a lonely one for a man his age, a man too old to be living with his family. — Rosalind Lauer

To husband is to use with care, to keep, to save, to make last, to conserve. Old usage tells us that there is a husbandry also of the land, of the soil, of the domestic plants and animals - obviously because of the importance of these things to the household. And there have been times, one of which is now, when some people have tried to practice a proper human husbandry of the nondomestic creatures in recognition of the dependence of our households and domestic life upon the wild world. Husbandry is the name of all practices that sustain life by connecting us conservingly to our places and our world; it is the art of keeping tied all the strands in the living network that sustains us.
And so it appears that most and perhaps all of industrial agriculture's manifest failures are the result of an attempt to make the land produce without husbandry. — Wendell Berry

When we destroy the fertile lands, we destroy our own good life! — Ernest Agyemang Yeboah

The status of women up to now has been compared to that of a slave; women have been tied to the home, and only socialism can save them from this. They will only be completely emancipated when we change from small-scale individual farming to collective farming and collective working of the land. — Vladimir Lenin

Ninety-nine percent of all land animals eaten or used to produce milk and eggs in the United States are factory farmed. So although there are important exceptions, to speak about eating animals today is to speak about factory farming. — Jonathan Safran Foer

A farm regulated to production of raw commodities is not a farm at all. It is a temporary blip until the land is used up, the water polluted, the neighbors nauseated, and the air unbreathable. The farmhouse, the concrete, the machinery, and outbuildings become relics of a bygone vibrancy when another family farm moves to the city financial centers for relief. — Joel Salatin

In my opinion, if 100% of the people were farming it would be ideal. If each person were given one quarter-acre, that is 1 1/4 acres to a family of five, that would be more than enough land to support the family for the whole year. If natural farming were practiced, a farmer would also have plenty of time for leisure and social activities within the village community. I think this is the most direct path toward making this country a happy, pleasant land. — Masanobu Fukuoka

Now that we've discovered how to actually develop policies and projects holistically, if we can get the barriers out of the way and release the creativity that's in our universities, our farming organizations, amongst our farmers and land managers, we'll be astounded. As I'd like to express it, the human spirit will fly. — Allan Savory

The Norfolk people are quick and smart in their motions and their speaking. Very neat and trim in all their farming concerns and very skilful. Their land is good, their roads are level, and the bottom of their soil is dry, to be sure; and these are great advantages; but they are diligent and make the most of everything. — William Cobbett

Everybody wants to support his own region and economy and farming. If we can preserve the land and if we can preserve the ocean, we all know, deep inside that we're doing the right thing. — Eric Ripert

With tractors, you just don't get the feel of tilling that land. So when planting season comes around, I use a hoe. To grow one useful whore, that's the motto of my pimp farm. — M.C. Humphreys

This is our struggle: to re-bury the coal and slow the flow of petroleum from the earth," she counted them off from pinky to thumb on one hand, "To teach the farming way that cleans the soil and enriches the land. To bring the lore of machines run by energy of grass and waters and sun and wind. To place the love of silence and darkness again beside the love of noise and light. And to cause humans to greatly slow their breeding and breeding and breeding and breeding. This is our struggle. — Robert Stikmanz

The fields are black and ploughed, and they lie like a great fan before us, with their furrows gathered in some hand beyond the sky, spreading forth from that hand, opening wide apart as they come toward us, like black pleats that sparkle with thin, green spangles. — Ayn Rand

Wild fish are under threat of extinction because they're hunted to feed us. Yet land animals that we farm are under no threat of extinction. Shifting from hunting fish to farming fish - where the farmers have the incentive to keep their stocks healthy - could do a tremendous amount of good for wild fish. — Ramez Naam

I envision a day when every city and town has front and back yards, community gardens and growing spaces, nurtured into life by neighbors who are no longer strangers, but friends who delight in the edible rewards offered from a garden they discovered together. Imagine small strips of land between apartment buildings that have been turned into vegetable gardens, and urban orchards planted at schools and churches to grow food for our communities. The seeds of the urban farming movement already are growing within our reality. — Greg Peterson

I was impressed by a program called New Roots, which helps women refugees from countries in conflict to start new lives in the U.S. by farming. They are trained in a four-year program, at the end of which New Roots helps them find their own land to farm and live on. — Rebecca Pidgeon

Your leadership skill-set might be what we have been waiting for, to bring order and finality to major challenges that affect the global village. The vast hydroelectric generation capacity in Africa, particularly the Great Lakes region and along the Nile River, still remains unutilized potential not benefiting the people of Africa most of whom continue to live in darkness and depleting the forests looking for wood fuel and more fertile farming land. — Archibald Marwizi

Awake! arise! the hour is late!
Angels are knocking at thy door!
They are in haste and cannot wait,
And once departed come no more.
Awake! arise! the athlete's arm
Loses its strength by too much rest;
The fallow land, the untilled farm
Produces only weeds at best. — Henry Wadsworth Longfellow

And she understood. She would have done the same. She understood, too, why she'd been wrong to offer Ballyhara as a substitute for land he'd farmed all his life. It made all his work meaningless, and the work of his sons, his brothers, his father, his father's father. — Alexandra Ripley

In fact, Wen'an was the prefect location for the scrap-plastics trace: it was close, but not too close, to Beijing and Tianjin, two massive metropolises with lots of consumers and lots of factories in need of cheap raw materials. Even better, its traditional industry - farming - was disappearing as the region's once-plentiful streams and wells were run dry by the region's rampant, unregulated oil industry. So land was plentiful, and so were laborers desperate for a wage to replace the money lost when their fields died. As I hear these stories, I can't help but wonder: How much of the plastic that Wen'an recycles was made from the oil pumped from Wen'an's soil? Are all those old plastic bags blowing down Wen'an's streets ghosts of the fuel that used to run beneath them? — Adam Minter

Beautiful surroundings, the society of learned men, the charm of noble women, the graces of art, could not make up for the loss of those light-hearted mornings of the desert, for that wind that made one a boy again. He had noticed that this peculiar quality in the air of new countries vanished after they were tamed by man and made to bear harvests. Parts of Texas and Kansas that he had first known as open range had since been made into rich farming districts, and the air had quite lost that lightness, that dry, aromatic odour. The moisture of plowed land, the heaviness of labour and growth and grain-bearing, utterly destroyed it; one could breathe that only on the bright edges of the world, on the great grass plains or the sage-brush desert. — Willa Cather

If 22 bushels (1,300 pounds) of rice and 22 bushels of winter grain are harvested from a quarter acre field, then the field will support five to ten people each investing an average of less than one hour of labour per day. But if the field were turned over to pasturage, or if the grain were fed to cattle, only one person could be supported per quarter acre. Meat becomes a luxury food when its production requires land which could provide food directly for human consumption. This has been shown clearly and definitely. Each person should ponder seriously how much hardship he is causing by indulging in food so expensively produced. — Masanobu Fukuoka

These memories are part of my heritage, the fabric of my personality, and as real to me as the land itself. — Karen Jones Gowen

If we are bold in our thinking, courageous in accepting new ideas, and willing to work with instead of against our land, we shall find in conservation farming an avenue to the greatest food production the world has ever known - not only for the war, but for the peace that is to follow. — Hugh Hammond Bennett

A farmer, as one of his farmer correspondents once wrote to Liberty Hyde Bailey, is "a dispenser of the 'Mysteries of God.'"
The husband, unlike the "manager" or the would-be objective scientist, belongs inherently to the complexity and the mystery that is to be husbanded, and so the husbanding mind is both careful and humble. — Wendell Berry

Thomas Jefferson presumed on the basis of colonial experience that farming and democracy are intimately connected. Cultivation of land meets the needs of the farmer, the neighbors, and the community, and and keeps people independent from domineering centralized powers. In Jefferson's time, [George] was the king. In ours, it's multinational corporations. — Barbara Kingsolver

My government will make efforts to realize the farming potential of rain-fed and dry land areas by ensuring healthy participation by all stakeholders and convergence of various government sponsored programs. — Pratibha Patil

In our current distorted reality, land is often held speculatively without being put to productive use. Because people are able to profit from land and use it inefficiently, sprawl is an issue and farmland is constantly at risk of rezoning, thus forcing up the cost of all farmland.

Land contributions would remove the profit from land speculation and inefficient use, releasing more farmland and also ensuring existing farmland wasn't constantly under the shadow of rezoning. Labour and capital taxes would reduce and thus also farming costs. Overall, farming costs would reduce and farmland would be sustainably available for agriculture. — Martin Adams

I started natural farming after the war with just one small plot, but gradually I acquired additional acreage by taking over surrounding pieces of abandoned land and caring for them by hand. — Masanobu Fukuoka

It's not the deprivations of winter that get you, or the damp of spring, but the no-man's land between. — Kristin Kimball

Humanity must work together to stop deforestation. Every minute over 160 acres of land feel the destructive effects of deforestation. Deforestation causes species to become extinct, disrupts natural habitats, and erodes the top soil of viable farming lands causing drought and famine. — Kambiz Mostofizadeh

...no matter how rhapsodic one waxes about the process of wresting edible plants and tamed animals from the sprawling vagaries of nature, there's a timeless, unwavering truth espoused by those who worked the land for ages: no matter how responsible agriculture is, it is essentially about achieving the lesser of evils. To work the land is to change the land, to shape it to benefit one species over another, and thus necessarily to tame what is wild. Our task should be to deliver our blows gently. — James McWilliams

The industrial eater is, in fact, one who does not know that eating is an agricultural act, who no longer knows or imagines the connections between eating and the land, and who is therefore necessarily passive and uncritical - in short, a victim. When food, in the minds of eaters, is no longer associated with farming and with the land, then the eaters are suffering a kind of cultural amnesia that is misleading and dangerous. — Wendell Berry

I should understand the land, not as a commodity, an inert fact to be taken for granted, but as an ultimate value, enduring and alive, useful and beautiful and mysterious and formidable and comforting, beneficent and terribly demanding, worthy of the best of man's attention and care ... [My father] insisted that I learn to do the hand labor that the land required, knowing
and saying again and again
that the ability to do such work is the source of a confidence and an independence of character that can come no other way, not by money, not by education. — Wendell Berry

And above all, above all, honest work must be rewarded by a fair and just tax system. The tax system today does not reward hard work: it penalizes it. Inherited or invested wealth frequently multiplies itself while paying no taxes at all. But wages on the assembly line or in farming the land, these hard-earned dollars are taxed to the very last penny. — George McGovern

The purpose of farming is to deprive other species of the land and sequester it for our own use. But by perfecting the art of monoculture, it has become too easy for us to exterminate everything else, leaving no wild plants, no food for insects, and a barren land for birds. — Tristram Stuart

With wrong farming methods, we turn fertile land into desert. Unless we go back to organic farming and save the soil, there is no future. — Jaggi Vasudev

...Most peasants never traveled farther than twenty-five miles from the village of their birth. They had strong social ties to their communities, and could not imagine living anywhere else.
"In many places, peasant villages were located within a noble's estate, which was called a manor. Manors could be as small as one hundred acres or as large as several thousand acres and typically encompassed a mixture of cultivated and uncultivated land. Forests provided wood, nuts, and berries; pastures and meadows offered grazing for livestock; and lakes and rivers gave water and fish. But the largest acreage was devoted to agriculture, apportioned among the peasants and the noble, although the noble did no farming himself. Instead the peasants collectively worked both his land and theirs. — Patricia D. Netzley

I was born and raised in Pawnee City, Nebraska. I lived right next to the sale barn and I raised pigs. My dad was a guidance counselor at Wymore High School. He was also a preacher and did farming as well. We leased out our crop land but had cattle and horses. — Larry The Cable Guy

This whole effort to rebuild and stabilize a countryside is not without its disappointments and mistakes ... What matter though these temporary growing pains when one can cast his eye upon the hills and see hard-boiled farmers who have spent their lives destroying land now carrying water by hand to their new plantations — Aldo Leopold

My family has spent 400 years farming on the banks of the Rio Grande. We know the value of hard work, love of the community, love for water and land. — Ken Salazar

Nobody is going to invest a fortune into good orchard land, all the farming equipment necessary, the fertilizer, the seedlings, the nonstop Herculean work effort needed to grow apples, then bring them to the fruit stand for people to take home for free. — Ted Nugent

The human population is too large, and the earth too small, to sustain us in the ways our ancestors lived. Most of the land that is good for farming is already being farmed. Yet 80 million more humans are being added to the population each year. The challenge of the coming decades is to limit the destructive effects of agriculture even as we continue to coax ever more food from the earth. — Nina V. Fedoroff

There's relief in not having to be outside. No gardening, no mowing the lawn, no tyranny of long daylight hours to fill with productive activity. We rip through summer, burning the hours and tearing up the land. Then snow comes like a bandage, and winter heals the wounds. — Jerry Dennis

Globalized industrialized food is not cheap: it is too costly for the Earth, for the farmers, for our health. The Earth can no longer carry the burden of groundwater mining, pesticide pollution, disappearance of species and destabilization of the climate. Farmers can no longer carry the burden of debt, which is inevitable in industrial farming with its high costs of production. It is incapable of producing safe, culturally appropriate, tasty, quality food. And it is incapable of producing enough food for all because it is wasteful of land, water and energy. Industrial agriculture uses ten times more energy than it produces. It is thus ten times less efficient. — Vandana Shiva

Bread and beauty grow best together. Their harmonious integration can make farming not only a business but an art; the land not only a food-factory but an instrument for self-expression, on which each can play music to his own choosing. — Aldo Leopold