Emulsion Quotes & Sayings
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Top Emulsion Quotes

I swear, you are the only person I know who makes decisions based on what will provide the best material for a diary. — Rob Thomas

My body really, really wanted to reproduce when I was 15. It took a lot of civilization, socialization, willpower and some emulsion polymerization technology for me not to reproduce at 15. — Penn Jillette

All of our media is made of language: our films, our music, our images, and of course our words. How different this is from analog production, where, if you were somehow able to peel back the emulsion from, say, a photograph, you wouldn't find a speck of language lurking below the surface. — Kenneth Goldsmith

-compost is trucked in; some crops also receive fish emulsion along with their water and a side dressing of pelleted chicken manure. Over the winter a cover crop of legumes is planted to build up nitrogen in the soil. — Michael Pollan

When we talk about how movies used to be made, it was over 100 years of film, literal, physical film, with emulsion, that we would expose to light and we would get pictures. — Keanu Reeves

Exceptional talent does not always win its reward unless favored by exceptional circumstances. — Mary Elizabeth Braddon

We know that sensory phenomena are transcribed in the photographic emulsion in such a way that even if there is a causal link with the real phenomena, the graphic images can be considered as wholly arbitrary with respect to these phenomena. — Umberto Eco

I have been doing merch' since I was 15 and in bands when I was a teenager - silk-screening shirts, making the emulsion in my mom's closet I converted into a dark room, through college. That's essentially how us bands survived was selling homemade t-shirts. — Steve Aoki

Aiden turned to his tiny mate. "Meryn, baby, please don't kill me in my sleep. — Alanea Alder

That's called prostitution, Aria. — Ashley Nicole

Pierre mixed the salad. The romaine and cress he doused with walnut oil chilled to an emulsion, turning it with wooden forks so that the bruises showed on the green in dark lines. He poured on the souring of wine vinegar and the juice of young grapes, seasoned with shallots, pepper and salt, a squeeze of anchovy, and a pinch of mustard. At the Faison d'Or the salad was in wedlock with the roast." (p.24) — Idwal Jones

Tomorrow would alter the sense of what had already been learned,
That the learning process is extended in this way, so that from this standpoint
None of us ever graduates from college,
For time is an emulsion, and probably thinking not to grow up
Is the brightest kind of maturity for us, right now at any rate. — John Ashbery

Before Max Black, the future seemed boring and there wasn't much to think about. After Max Black, it was like I was looking at a negative, a stack of photographic paper, a jar full of emulsion, a paintbrush, and trays full of chemistry. There was now so much to do.
So much to do. — A.S. King

While we're on brunch, how about hollandaise sauce? Not for me. Bacteria love hollandaise. And hollandaise, that delicate emulsion of egg yolks and clarified butter, must be held at a temperature not too hot nor too cold, lest it break when spooned over your poached eggs. Unfortunately, this lukewarm holding temperature is also the favorite environment for bacteria to copulate and reproduce in. Nobody I know has ever made hollandaise to order. Most likely, the stuff on your eggs was made hours ago and held on station. Equally disturbing is the likelihood that the butter used in the hollandaise is melted table butter, heated, clarified, and strained to get out all the breadcrumbs and cigarette butts. Butter is expensive, you know. Hollandaise is a veritable petri-dish of biohazards. — Anthony Bourdain

The longing for improvement and the fear of waste and worse - it is a pattern still with us, and maybe it speaks to the medium's essential marriage of light and dark, or as Mary Pickford put it in her autobiography (published in 1955), Sunshine and Shadow. Light and dark were the elements of film, and they had their chemistry in film's emulsion. They had a moral meaning, too. But not everyone appreciated that prospect, or credited how it might make your fortune. — David Thomson

I want to understand about change--I don't just want to be at the mercy of it. I feel like I'm waking up inside. I want to know about history. I have all this new information about people like me down through the ages, but I don't know anything about the ages. — Leslie Feinberg

A photograph is a universe of dots. The grain, the halide, the little silver things clumped in the emulsion. Once you get inside a dot, you gain access to hidden information, you slide into the smallest event. This is what technology does. It peels back the shadows and redeems the dazed and rumbling past. It makes reality come true. — Don DeLillo

When I started counting my blessings, my whole life turned around. — Willie Nelson