Quotes & Sayings About Diners

I love those shows where they go to all the greasy diners in America. — Heather Langenkamp

In her eyes was the reflection of everything that mattered: old diners with neon signs, vinyl records, celluloid film, drive-in movies, Pears soap, department stores, her brother's old blue Camaro car and the smell of coal dust in the rainy sky of a summer lightning storm.
... And all the nice bright colors of the past that she thought were gone for good came flowing back into her life like a wave of nostalgia flooding over her, reds, yellows, blues and greens drenching her gray memories in psychedelic ribbons and glittering fireworks.
... She hoped that the world would always hold those miniscule yet beautiful, deep and mysterious traces of memory. — Rebecca McNutt

Dinner, served between 10:00 A.M. and noon, was the main meal of the day. A trumpeter or crier would announce the meal at a castle. When a guest entered, the ladies would curtsey and take their seats. The lord might give the guest a light, quick kiss before showing the guest to his seat at the lord's table. Attendants or pages would bring a washbowl forward and pour water for the guest and lord out of an aquanmanile (an elaborate pitcher). The rest of the diners would wash their hands in a lavabo-type dispenser in the great hall and dry their hands on a long towel. They would then take their seats at the lower trestle tables on benches that often served as their beds at night. The diners were served in order: first the visiting clergy, the visiting nobles, the lord and his family, then the retainers. — Sherrilyn Kenyon

I always like to find those little mom-and-pop sandwich places, or diners. Those are my favorite kind of places. — Billy Gardell

Yeah!" shouted Jonah, twirling the much larger Hamilton around the restaurant in a victory dance.
The other diners watched in amazement. This wild display was hardly the public image of the too-cool-for-school Jonah Wizard.
"What's the matter?" Hamilton challenged. "Haven't you ever seen a happy rapper before? — Gordon Korman

HISTORICAL SLUMMING: the act of visiting locations such as diners, smokestack industrial sites, rural villageslocations where time appears to have been frozen many years backso as to experience relief when one returns back to'the present'. — Douglas Coupland

It was not that long ago that dinner had meant swallowing down whatever you could get your filthy hands on ... Dinner meant something different here. It meant half a day's work for two women. It mean polished crystal and silver, it meant a change of dress for the diners and a special suit of clothes for the servants to serve it up in. Here, dinner meant delay; it meant extending, with all the complexities of preparation and all those rituals of civility, the gap between hunger and its satisfaction. Here, now, it seemed that hunger itself might be relished, because its cessation was guaranteed; there always was - there always would be - meat and vegetables and dumplings and cakes and pies and plates and forks and pleases and thank yous, and endless plates of bread and butter. — Jo Baker

life, can become the truth of your life. He imagined them in Paris trying to talk to each other. She'd give small lectures on the country's innovative health care system; he'd give similar disquisitions on French jurisprudence. That would get them through one day, maybe two. Then they'd start making small talk about whatever was in front of them at that moment: the charming Parisian streets, the weather, the waiters, the daylight that clung on until well past ten. Museums would be a good choice because of the enforced silence. But then they'd be at a restaurant looking at menus and she'd say what looked good and he'd say what looked good and they'd stare at the plates of other diners and point out those that also looked good and express how they were perhaps changing their mind about what they intended to — Nathan Hill

Borders crumble; they won't hold together on their own; we have to shore them up constantly. They are fortified and patrolled by armed guards, these fences that divide a party of elegant diners on one side from the children on the other whose thin legs curve like wishbones, whose large eyes peer through the barbed wire at so much food - there is no wall high enough to make good in such a neighborhood. For this, of course, is what the fences divide. — Barbara Kingsolver

I was stealing salt shakers again. Ten, sometimes twelve a night, shoving them up my sleeves, smuggling them out of bars and diners and anywhere else I could find them. In the morning, wherever I woke up, I was always covered in salt. I was cured meat. I had become beef jerky. Even as a small child, I knew it would one day come to this. — Paul Neilan

You'll see a consistent, like the tea, the tea bags you saw there-you'll see a consistent-did you see the cafeteria? I mean the diner? — Antoine Fuqua

If I walked into a restaurant, the other diners would look around and say, 'I hope you're not cooking.' — Vic Tayback

A restaurant is a fantasy-a kind of living fantasy in which diners are the most important members of the cast. — Warner LeRoy

I sat in a Plymouth Duster I had rented from Avis with my Diners' Club card, I had a paper tube in my mouth. It was stuffed with leaves. I set it on fire. It was a soigne thing to do. — Kurt Vonnegut

It's not like I want to get discovered, exactly, the way you hear actresses getting picked off at diners. It's more about my own road to discovery like pecking my way out of a shell. I just want to roll deep with a pack of talented bastards. Doesn't everybody? - Esme from Sister Mischief — Laura Goode

The person who's receiving the food cooks as much as the chef. They have a very important role to play ... There's no other activity that the person who receives it can destroy the work, can participate in how it's being done. It's emotional. Sometimes journalists are going to have to start talking more about the diners than the chefs. — Ferran Adria

Marketing is essentially about feeding the poop back to diners fast enough to make them think they're still getting real food. — Douglas Coupland

The dining table was a plain board called by that name. It was hung on the wall when not in use, and was perched on the diners' knees when food was served. Over time, the word board came to signify not just the dining surface but the meal itself, which is where the board comes from in room and board. It also explains why lodgers are called boarders. — Bill Bryson

Zelmo was nearly bellowing by the time he raised his glass to the tables center. 'To the human heart!' Diners at other tables glanced to see what was the matter. — Jonathan Lethem

In America uniformed cops eat in coffee shops, diners and restaurants and I always feel safer having them around. — Elizabeth Hurley

It's like a feeling. Like that feeling you get when you've been away from home for far too long, and you're tired and hungry, and just fucking spent, and your car is low on gas and it's getting dark, and you're sick of cheap hotels and cheap diners and every song on the radio and every thought in your head, and all you want to do is crawl into your own bed and fall into a dead sleep . . . and then you turn the last corner, and there it is. Home. All your troubles melt away with one big sigh, and you hit the gas hard, because you just can't stay away one second longer. — J.T. Geissinger

Kids are without a doubt the most suspicious diners in the world. They will eat mud (raw or baked) rocks, paste, crayons, ball-point pens, moving goldfish, cigarette butts, and cat food. Try to coax a little beef stew into their mouths and they look at you like a puppy when you stand over him with the Sunday paper rolled up. — Erma Bombeck

The Cottage Diner's homey lights glowed onto black asphalt which just sucked up the beams to spit out more shadows. — Katherine McIntyre

She glanced at the other diners, all of them going into their act, and thought is this what it all boils down to? Romantic love, is this all it is, a talent show? — David Nicholls

I am back in LA now. And I keep thinking back to my time in New York after the bombings ... I was crying so much I could not see, and the other diners joined in, and I thought, What do you do with such atheistic evil? — Ben Stein

So far as Alice was concerned Russell might have worn a placard,'Engaged'. She looked upon him as diners entering a restaurant look upon tables marked 'Reserved: the glance, slightly discontented, passes on at once. — Booth Tarkington

I grip the edge of a sidewalk cafe table to keep from falling. The diners stare in alarm, but I don't care. I'm reeling, and I gasp for air. How can I have been so stupid? How could I have ever for a moment believed I wasn't in love with him? — Stephanie Perkins

Committing your thoughts and feelings to words is like putting your soul on a plate and hoping the diners will like what they eat. — Fennel Hudson

The Chelsea has changed. It's not like it was." It had been gentrified, they said, domesticated, tamed like the whole neighborhood, which, since the mid-90s, had turned distinctly upscale. The greasy diners were gone, replaced by uniform Starbucks. The boarded-up storefronts were now upscale spas. The neighborhood dives were now exclusive nightclubs replete with guest lists and doormen who turned the "wrong" people away. Everyone was saying the hotel, the neighborhood, all of Manhattan, had sold out. — James Lough

He had always thought of solitary diners as sad. But now that he was the solitary diner, he felt rather superior. On account of the book, mostly. Learning something while everyone else was wasting time. Like working at night. — Mark Haddon

I think for diners, it is about crafting an identity around food which we have not really had in a mainstream way in this country. So there is a mass movement of people who identify themselves through their food preferences or even just that they prioritize food - that's where we get this idea of being a foodie. — Dana Goodyear

Never before have the American people had their noses so deeply in one another's business. If I announce that I and eleven other diners shared a thirty-seven-course lunch that likely cost as much as a new Volvo station wagon, Those of a critical nature will let their minds run in tiny, aghast circles of condemnation. My response to them is that none of us twelve disciples of gourmandise wanted a new Volvo. We wanted only lunch and since lunch lasted approximately eleven hours we saved money by not having to buy diner. The defense rests. — Jim Harrison

Goddamnit I've never been the "pretty friend ... " She's the one who wears the perfect eyeliner, it never gathers like a crowd in her tear ducts to create a grapefruit-size ebony eye booger. The one who can wear a bodysuit, sit down in it, and not have rolls of fat cascading over her belt. The one who can eat a sandwich or hamburger and not wind up with lipstick on the bun or on her chin. The one who can actually eat in front of other people and not have food, like coleslaw, hanging from her lip or shooting out of her mouth, landing on the plates of other diners. She never spits when she talks. She sleeps with her mouth shut and never drools. She doesn't pick at her face. And she never, ever has to take a shit. — Laurie Notaro

I love to visit the comic shops, and I don't want to call myself a 'foodie,' because that word is just stupid, but I love diner food, and I'm a hardcore fan of 'Diners, Drive-Ins and Dives.' — Brian Posehn

Wearing a baseball cap or sleeveless shirt in a white-tablecloth restaurant is rude and makes other diners upset, just like someone on a cellphone. — Danny Meyer

Close interaction with farmers and scientists can expose the chef to new flavours that can be used to delight diners. — Rene Redzepi

The whole acting and Hollywood [thing], it's just work to me. Stand-up comedy ruins you so badly for doing television. I don't really need to be known anymore than I am. The slight sliver of fame I do have is hard to deal with. If I was actually well-known - I don't even know what to say to people who are at my show when I walk into the venue, much less having waitresses in diners asking for my autograph. — Doug Stanhope

Like funny men, skilled diners are apparently perceived to have an evolutionary advantage. — Dana Goodyear

In a restaurant one is both observed and unobserved. Joy and sorrow can be displayed and observed "unwittingly," the writer scowling naively and the diners wondering, What the hell is he doing? — David Mamet

This is the Mona Lisa of bad diners. — Daniel Clowes

I sometimes wonder if I am crisscrossing my father's ghostly paths and we are entering same towns or roadside diners or the black ribbons of highways that gleam in the night rain. As if we were images in a time-lapse photograph. — Gloria Steinem

Dreams and coffee and sunrises make up the rhythms of the road.
Music is a part of it, too: the popular music on the jukeboxes and radio stations. You hear it constantly, in diners and on car radios. The music has a rhythm that fits the steady drumming of tires over pavement. It seeps into your bloodstream. After a while it ceases to make any difference whether or not you like the stuff. When you're traveling alone, a nameless rider with a succession of strangers, it can give you a comforting sense of the familiar to hear the same music over and over.
At any given time, a few current hits will be overplayed to exhaustion by the rock & roll stations. In hitching across the continent, you might hear the same song fifty or sixty times. Certain songs become connected in your mind with certain trips. — Kenn Kaufman

He squinted up at the straining muscular backs of the stone men supporing the dome. "You'll have to take me to some museums," he said. He was being the young man on the road, following the sun because gray weather made him suicidal, writing his poetry in his mind in diners and gas station men's rooms across the country. "But I did see a show of Hopper once. And I like his light. It was kind of lonely or something.
Or, "The world's a mess, it's in my kiss,' like John and Exene say," he mumbled. We were in a leather store on Market Street being punks on acid with skunk-striped hair and steel-toed boots. — Francesca Lia Block

We are a bed business, and a coffee-room business. We are not a general dining business, nor do we wish it. In consequence, when diners drop in, we know what to give 'em as will keep 'em away another time. — Charles Dickens

What strikes me as people in diners rail at each other at the counter when before they ate in silence is not how imperiled they feel, but how safe. Only a country that feels invulnerable can afford political turmoil as entertainment. But — Lionel Shriver

From Woody's Restaurant, Middlebury"


Today, noon, a young macho friendly waiter and three diners,
business types - two males, one female -
are in a quandary about the name of the duck paddling
Otter Creek,
the duck being brown, but too large to be a female mallard.
They really want to know, and I'm the human-watcher behind the nook
of my table,
camouflaged by my stillness and nonchalant plumage.
They really want to know.
This sighting I record in the back of my Field Guide to People. — Greg Delanty

Normally, when congee is served, the different condiments and garnishes are placed in little bowls on the side so diners can make their own personal creations. — Yotam Ottolenghi

Peppier n. The waiter at a fancy restaurant whose sole purpose seems to be walking around asking diners if they want ground pepper. — Steven Pinker

We are brunch hounds. We also like movie dates. There's a lot of diners, a lot of movies. We're 'simple pleasures' people. It doesn't have to be crazy. It could be a 'Law and Order' marathon on the couch, or it could be dinner or a show. We like to mix it up. — Rob McClure

Diners are upset that restaurants aren't honoring reservations, and a lot of restaurants help bring this on by overbooking. — Danny Meyer

They actually have working gasoline cars, and motels and roadside diners. They even have halls where they pump in toxic fumes so you can smell how it was when we were kids. — Stephen Baxter

He's laughing me into a stupor, she thought. I could heckle, I suppose, I could throw a bread roll at him, but he's eaten them all. She glanced at the other diners, all of them going into their act, and thought is this what it all boils down to? Romantic love, is this all it is, a talent show? Eat a meal, go to bed, fall in love with me and I promise you years and years of top notch material like this? — David Nicholls

Ye diners out from whom we guard our spoons. — Thomas B. Macaulay

I don't want anything. I don't want a job. I don't want to be respectable. I don't want prizes. I turned down the National Institute of Arts and Letters when I was elected to it in 1976 on the grounds that I already belonged to the Diners Club. — Gore Vidal

I'm not going to sit at your table and watch you eat, with nothing on my plate, and call myself a diner. Sitting at the table doesn't make you a diner. — Malcolm X

Then he closed his eyes and said grace silently. I noticed that any meal set before Andy was given respect. Dinners in diners--frozen shrimp with canned tomato sauce, canned vegetables, salads made with the worst part of the lettuce. And then chocolate and vanilla ice cream for dessert. "I'll pay extra for it if I have to," Andy said to the waitress. — Julie Hecht

Often diners remark that they are too pretty, too impressive to eat, but they always find a way to manage. — Erin Morgenstern

What I like best in Baltimore is the people, the neighborhoods and what goes on in the neighborhoods. Each has its own stories, own diners and own quirks. It's about community. I also like everything Old Bay. — Barbara Mikulski

For everyday diners in Manhattan, cracking the waiting list at Nobu is said to be harder than getting courtside tickets for the Knicks. — David Chang

One [New York] eatery is a remodeled diner that looks like what Busby Berkeley would have done if only he hadn't had the money. — Fran Lebowitz

You asked me if I believed in magic, and I said yes, and that's how. You just step out, start pulling your life out of the air. You make friends, you find work you really like doing, you find places. You find diners and Laundromats. You find beaches. You find a junk car and drive it for a month, then lave it beside the road. You find someone to fall in love with you. You make it all up as you go. Or, you know, maybe it makes you up. — Brad Barkley

In New York I pretty much live in diners - I order French Fries, Diet Coke floats and lots of coffee. — Lana Del Rey

If you owe too much on American Express,
and your Diner's Club notes are too hard,
take a loan on your Visa,
and pay it off with your MasterCard! — Nipsey Russell

If I ever own a restaurant, I will never allow the waiters to ask if the diners like their dishes. Particularly when they're talking. — Orson Welles

A decade or so ago, all over the world, cinemas underwent one of those prince-into-frog mutations, and became, instead popcorn-restaurants, which offered the option of visual diversions for diners. — Kevin Myers

You hate the very source of your life, it's ultimate basis - for there's no denying it, 'sex is fundamental. And you hate it, hate it.' 'Me?' It was a novel accusation. Spandrell was accustomed to hearing himself blamed for his excessive love of women and the sensual pleasures. 'Not only you. All these people.' With a jerk of his head he indicated the other diners. 'And all the respectable ones too. Practically everyone. It's the disease of modern man. I call it Jesus's disease on the analogy of Bright's disease. Or rather Jesus's and Newton's disease; for the scientists are as much responsible as the Christians. So are the big business men, for that matter. It's Jesus's and Newton's and Henry Ford's disease. Between them, the three have pretty well killed us. Ripped the life out of our bodies and stuffed us with hatred.' Rampion — Aldous Huxley

Often whole days pass without my speaking to anyone, except to ask for diner or coffee. And it has been like that form the beginning. — Vincent Van Gogh

People talk about alienation in the city. Diners are a place where you feel comfortable, an extension of your house. — Richard Greenberg

Conversations were struck up between strangers, regular diners as well as infrequent customers, as if united by a sense of gratitude at the sheer unlikeliness of it all - a high achievement of industrial civilisation that deserved to remain for everyone, but which has now gone the way of the airship and the ocean liner. Much of the nostalgia concerning railways is partial, even false; not this.
[On British railway dining cars] — Simon Bradley

The dessert course halts the conversation entirely. Globes of thinly blown sugar sit on each plate and must be broken open in order to access the clouds of cream within.
After the cacophony of shattering sugar, it does not take long for the diners to realize that, though the globes appeared identical, each of them has been presented with an entirely unique flavor.
There is much sharing of spoons. And while some are easily guessed as ginger with peach or curried coconut, others remain delicious mysteries.
Celia's is clearly honey, but with a blend of spices beneath the sweetness that no one is able to place. — Erin Morgenstern

For an instant he felt nettled at the irony, the lightest shadow of a snub, with which she had met his decisiveness, and at the way he had risen to her quick glance. But it was only an infinitesimal clink of foils and as the bowing maitre d'hotel led them through the crowded room, it was forgotten as Bond in her wake watched the heads of the diners turn to look at her. — Ian Fleming

You'll have to take me to some museums, he said. He was being the young man on the road, following the sun because gray weather made him suicidal, writing his poetry in his mind in diners and gas station men's rooms across the country. — Francesca Lia Block

Love the show 'Diners, Drive-Ins, and Dives.' Being from Louisiana and a big outdoorsman, I'm a big fan of 'Duck Dynasty' as well. — Wes Brown

I used to live above Manganaro's, when old Times Square was still peaking, and it still had a lot of diners and theaters on the forty deuce, as they used to call it. It was full of character. And it wasn't Disneyland. Now it's so touristy and full of bright lights, I can't stand it. It's like going to a big mall. — Debi Mazar

My generation were diners stuffing ourselves senseless at the Restaurant of the Earth's Riches knowing - while denying - that we'd be doing a runner and leaving our grandchildren a tab that can never be paid. — David Mitchell

What I want is Ceres Station or Earth or Mars. You know what they have in New York? All-night diners with greasy food and crap coffee. I want to live on a world with all-night diners. And racetracks. And instant-delivery Thai food made from something I haven't already eaten seven times in the last month. — James S.A. Corey

If I have to travel, I'm going to travel my way and travel in the real world. And I'm going to have conversations every day with people in rest stops and people in gas stations and people in hotels and diners. That nourishes me. — Neil Peart

A poet could write volumes about diners, because they're so beautiful. They're brightly lit, with chrome and booths and Naugahyde and great waitresses. Now, it might not be so great in the health department, but I think diner food is really worth experiencing periodically. — David Lynch

I remember seeing the song in some diners on the selection gadget that plays records at the table while you were eating. We were never told if the songs ever got on any charts. — Phil Harris

She was coming over to my place and instead of us hanging with my knucklehead boys - me smoking, her bored out of her skull - we were seeing movies. Driving out to different places to eat. Even caught a play at the Crossroads and I took her picture with some bigwig black playwrights, pictures where she's smiling so much you'd think her wide-ass mouth was going to unhinge. We were a couple again. Visiting each other's family on the weekends. Eating breakfast at diners hours before anybody else was up, rummaging through the New Brunswick library together, the one Carnegie built with his guilt money. A nice rhythm we had going. — Junot Diaz

Now that you're an adult, you might still feel a pang of guilt when you decline a dinner invitation in favor of a good book. Or maybe you like to eat alone in restaurants and could do without the pitying looks from fellow diners. Or you're told that you're "in your head too much", a phrase that's often deployed against the quiet and cerebral.
Or maybe there's another word for such people: thinkers. — Susan Cain

If you look closely at some scenes in Diner, my eyes look like Dracula's. — Mickey Rourke

We were hockey gypsies, heading down another gravel road every weekend, plowing into the heart of that magnificent northern landscape. We never gave a thought to being deprived as we travelled, to being shut out of the regular league system. We never gave a thought to being Indian. Different. We only thought of the game and the brotherhood that bound us together off the ice, in the van, on the plank floors of reservation houses, in the truck stop diners where if we'd won we had a little to splurge on a burger and soup before we hit the road again. Small joys. All of them tied together, entwined to form an experience we would not have traded for any other. We were a league of nomads, mad for the game, mad for the road, mad for ice and snow, an Arctic wind on our faces and a frozen puck on the blade of our sticks. — Richard Wagamese

Bacon has been a staple of the American diet since the first European settlers, but until recently, it was consumed in a predictable, seasonal pattern. The bulk of sales came from home consumers, diners, and pancake houses, which fried it up along with eggs for breakfast. — David Sax

A miracle happened. Right there and then, in amongst the lunchtime diners and tourists, with the sweeping views of San Francisco Bay outside the window and the sea lions making a racket on the wharf below, a miracle happened. And Samuel lost any hope of recovery. Lily laughed. — Lexxie Couper

Great food needed more than chefs; it needed gourmet diners. — Nicole Mones