Quotes & Sayings About Delicious Foods

Anybody who predicts the death of cities has already met his spouse. — Clay Shirky

During breaks out in the field, when our grumbling stomachs sent a sour taste up into our mouths, our greatest entertainment was talking among ourselves about food. We, along with some of the other field hands, would trade descriptions of delicious foods we had eaten or heard about. It was truly food for the soul. The speakers would invariably have us all drooling. — Mo Yan

There is nothing as mysterious as a fact clearly described. I photograph to see what something will look like photographed. — Garry Winogrand

For me to own land in Detroit, it was a badge of honor, and it was support for the city. — Manuel Moroun

The pig is converting a tasteless piece of fruit, essentially garbage, into one of the most delicious foods known to man. The pig has to be one of the most successful recycling programs ever. When you think about it, that is more impressive than anything Steve Jobs did. — Jim Gaffigan

I was loved by a team of smart, shrewd, criminally-inclined vigilantes. But I was loved. If I denied that any longer, I was calling them all liars. And if I denied I was worthy of it, I was convincing myself they were delusional and stupid. I wasn't lying to myself anymore. Not about that. — C.D. Reiss

The longer I work in nutrition, the more convinced I become that for the healthy person all foods should be delicious. — Adelle Davis

You wanna get rid of drug crime in this country? Fine, let's just get rid of all the drug laws. — Ron Paul

Then a miracle occurred in the form of a plate of sandwiches.
Geryon took three and buried his mouth in a delicious block of white bread filled with tomatoes and butter and salt.
He thought about how delicious it was, how he liked slippery foods, how slipperiness can be of different kinds.
I am a philosopher of sandwiches, he decided. Things good on the inside. — Anne Carson

But perhaps the the great work of art has less importance in itself than in the ordeal it demands of a man and the opportunity it provides him of overcoming his phantoms and approaching a little closer to his naked reality. — Albert Camus

I was not created to be occupied by eating delicious foods like tied up cattle. — Ali Ibn Abi Talib

When I took the SAT, I didn't get accepted into a single white school that I applied to. Now I've got honorary degrees from a lot of those schools that rejected me. Things are different now, but not that much different. — Andrew Young

When did America forget that it's America? — Natan Sharansky

When you choose high-quality delicious foods, your body will reward you with a trim figure and a longer, healthier life. After all, what you put in your body is the best recipe for staying sexy forever. — Suzanne Somers

The foods that prolong life and increase purity, vigour, health, cheerfulness, and happiness are those that are delicious, soothing, substantial and agreeable ... Foods that are bitter, sour, salt, over-hot, pungent, dry and burning produce unhappiness, repentance and disease. — Henry Wadsworth Longfellow

We are offering to the American public a line of delicious Italian-American foods. They will be available through the Internet, shopping networks and national store distribution. — Rocco DiSpirito

Last week my tie caught on fire, some guy tried to put it out with an axe. — Rodney Dangerfield

Delicious foods are drugs that will inflame the gut and rot the bones, but there is no harm if one eats moderately. Delightful things are all purveyors of destruction and decadence, but there is no regret if one enjoys them moderately. — Zicheng Hong

When you buy Fairtrade products you can guarantee that the farmers who have worked hard to grow them get a minimum price. Fairtrade is a way of giving regular support - and enjoying delicious high quality foods at the same time. — Emma Thompson

The problem that we are facing in the church today is that we have so many Christians who have made a decision to believe in Jesus but not a commitment to follow Him. We have people who are planning to, meaning to, trying to, wanting to, going to, we just don't have people who are doing it. — Tyler Edwards

Things do happen for a reason, but do we like the reason? Rarely. — Stephen King

Many wild foods have their charms, but the dearest one to my heart - my favorite fruit in the whole world - is the thimbleberry. Imagine the sweetest strawberry you've ever tasted, crossed with the tartest raspberry you've ever eaten. Give in the texture of silk velvet and make it melt to sweet juice the moment it hints your tongue. Shape it like the age-old sewing accessory that gives the fruit its name, and make it just big enough to cup a dainty fingertip. That delicious jewel of a fruit is a thimbleberry. They're too fragile to ship and too perishable to store, so they are one of those few precious things in life that can't be commoditized, and for me they always symbolize the essence of grabbing joy while I can. When it rains in thimbleberry season, the delicate berries get so damp that even the gentlest pressure crushes them, so instead of bringing them home as mush, I lick each one of my fingers as soon as it is picked. These sweet berries are treasure beyond price... — Sarah A. Chrisman

I love making healthy lean foods delicious - that's an art! — Bear Grylls

I'm gonna say it one more time. We are Georgia Southern. Our colors are blue and white. We call ourselves the Bald Eagles. We call our offense the Georgia Power Companyand that's a terrific name for an offense. Our snap count is 'rate, hike.' We practice on the banks of Beautiful Eagle Creek and that's in Statesboro, Georgia-the gnat capital of America. Our weekends begin on Thursday. The co-eds outnumber the men 3 to 2. They're all good looking and they're all rich. And folks, you just can't beat that and you just can't beat Georgia Southern. And you ain't seen nothin yet! — Erk Russell

There is a wisdom of the head, and a wisdom of the heart. — Charles Dickens

If we didn't kill all of these animals and eat them, then we wouldn't have to breed all of these cows, pigs, chickens, and other livestock. If we didn't breed these animals, then we wouldn't have to feed these animals. If we didn't have to feed them, we wouldn't have to devote all of the land to growing grains and legumes to feed to them. So then the forest could come back, wildlife could return, ocean life would return, the rivers would be clean again, the air would be clean again, and our health would return. This is achievable by switching to a plant-based diet and encouraging other people to do the same. Educate yourself and others. Show them that there are delicious and nutritious alternatives to eating meat, and that by eating meat they are contributing to the pollution of the planet. There are plenty of plant foods that will provide you with more than enough nutrients to be healthy. — Joseph P. Kauffman

...the question of portion size. When I ate Doritos or a Big Mac, I dept on eating and eating, and later experienced McRegret. So why when I ate a fourteen-week-old barred rock [heirloom breed chicken] or a grapefruit did I find it tremendously delicious and yet tremendously satisfying? If these foods tasted better, shouldn't I have just kept on gorging?

Fred Provenza believes the difference comes down to what he calls "deep satiety." "Fundamentally," he told me, "eating too much is an inability to satiate." Wen food meets needs at "multiple levels," it provides a feeling of "completeness" and offers a satisfaction that's altogether different from being stuffed. — Mark Schatzker

Success is the progressive, timely achievement of your stated goals. — Charles J. Givens