Cordon Bleu Quotes & Sayings

I was in pure, flavorful heaven at the Cordon Bleu. — Julia Child

OK, I have to make sure we're on the same page here. Because I might mean one thing and she might mean, intending to start a Cordon Bleu course when I get back to England. — Sophie Kinsella

I'm a great believer in the experiential theory of writing. — Kate Grenville

Regard it as just as desirable to build a chicken house as to build a cathedral. — Frank Lloyd Wright

QUICK TALK Kelis The 34-year-old singer first hit it big in 2003 with a single called "Milkshake." In the decade since, she's diversified her menu with a stint at Le Cordon Bleu culinary school, a hosting gig for the Cooking Channel and a new album, out April 22. It's titled
what else?
Food. — Anonymous

When you launch in a rocket, you're not really flying that rocket. You're just sort of hanging on. — Michael P. Anderson

When I was at the Cordon Bleu things took hours and hours and hours to make. And they were beautiful dishes - and I know how to cook that way - but I was like, 'no one is cooking like this.' — Sandra Lee

My dream as a passionate cook has been to go to Le Cordon Bleu. Never could my most incredible dream have lived up to the experience. The food, the lesson, the chef, the ingredients - all the best of the best. I see why Le Cordon Bleu is world-renowned. — Blake Lively

I'm not out of touch with reality;
I've just got my eyes on eternity. — Daniel M. Cobb

Giada De Laurentiis, of 'Everyday Italian,' is not a chef, although she has culinary expertise - she was trained at the Cordon Bleu and worked as a private cook for a wealthy Los Angeles family. — Bill Buford

The album 'Kelis Was Here' sucked the life out of me, and so I went off and studied to be a Cordon Bleu chef. What's great about food is that it's less about who you know and what you look like, and more about if you're any good. — Kelis

The team that gets to play to their plan is usually the team that has the most success. — Mike McCarthy

Public self is a conditioned construct of the inner psychological self. — Sigmund Freud

If you've attended the Cordon Bleu, you would know that no woman is supposed to be a chef - only men. — Sandra Lee

I was born technically in D.C., and then my family moved to the Columbia area when I was in elementary school. It was right on the line between Clarksville and Columbia in Howard County. I remember it being just like a peaceful, safe atmosphere. I always felt connected to the woods and that whole suburban feel. — Gallant