Quotes & Sayings About Cider

Scrumpy," said Beverley. "What's the difference?" Beverley thought about it for a moment or two. "It's not made in a factory," she said. "So, no quality control then?" "Are you going to talk about it or drink it?" I took a swig - it was tart, alcoholic and tasted of apples. About what I look for in a cider, really. — Ben Aaronovitch

For something warm, try adding cinnamon sticks and nutmeg to apple cider simmering on the stove. You'll get the added benefit of making your home smell amazing. — Clinton Kelly

We split a bottle of Norman cider. Not everybody sells Norman cider by the bottle.
"Has a European feel" Susan said.
"That sounds terrific" I said. "Can I have one?"
Susan grinned at me. "How did you ever get to be so big without growing up?" she said.
"Iron self-control" I said. — Robert B. Parker

Never praise your cider or your horse — Benjamin Franklin

When I was a little kid, my mother and I used to watch the 'Golden Globes' and I would dress up and she would get sparkling apple cider and we would make a tray of hors d'oeuvres and watch it together. And I would get up and make a pretend speech. — Lea Michele

I feel different than I did three years ago, in The Cider House Rules. — Kieran Culkin

I won an Academy Award for 'The Cider House Rules,' playing an American. — Michael Caine

I stop at the tune store, where I'm greeted by Javier and Jules. Half the store is Javier's, half is Jules's - they have entirely different musical tastes, so you have to know going in whether the tune you're looking for is more like Javier or Jules. They have been together for more than twenty years, and today as they offer me cider and argue the blues, I want to ask them how they've done it. To be together with someone for twenty years seems like an eternity to me. I can't seem to manage twenty days. Twenty weeks would be a stretch. How can they stand there behind the counter, spinning songs for each other day in and day out? How can they find things to say - how can they avoid saying things they'll always regret? How do you stay together? I want to ask them, the same way I want to ask my happy parents, the same way I want to go up to old people and ask them 'what is it like to live so long'? — David Levithan

One of you needs food,' said the Old Woman, 'and three of you need healing.'
So the Princess sat down to good soup, and fresh bread, and fruit tart with clotted cream and a mug of sharp cider, and the Old Woman put the creatures on the table, and healed them in her way. Her way was to make them tell the story of their hurts, and as they told, she applied ointments and drops with tiny feathery brushes and little bone pins ... — A.S. Byatt

The glass bottle does not know its own contents. It has no idea whether it is a vessel for the most delicious apple cider, a lovingly crafted wine, or a bitter poison. — Lang Leav

My mother makes the best cider in Lincolnshire. She swears it is because she always includes a number of rotten apples in the mix. I was wondering if this could be true of people - if the world needs a few rotten people to make the sweetest mix. This would explain the problem of God allowing evil in the world. — Karen Cushman

I'll squeeze the cider out of your adam's apple. — Moe Howard

The heat of autumn is different from the heat of summer. One ripens apples, the other turns them to cider.
[Autumn] — Jane Hirshfield

I adopted a healthier diet. I take at least a tablespoon of apple-cider vinegar a day. It's an old wives' tale, but it really is one of the best things you can put in your mouth. — Melissa Etheridge

Buffalo wings and cider is all I need. — Ronda Rousey

She was too honest, too natural for this frightened man; too remote from his tidy laws. She was, after all, a country girl; disordered, hysterical, loving. She was muddled and mischievous as a chimney-jackdaw, she made her nest of rags and jewels, was happy in the sunlight, squawked loudly at danger, pried and was insatiably curious, forgot when to eat or ate all day, and sang when sunsets were red. — Laurie Lee

It had been like swallowing a gust of October wind. — Stephen King

Rebecca glared at her. "Congratulations. You just cost me a million dollar account." Brianna crossed her arms over her chest. "Oh don't worry. I'm sure with your talents you could earn another mil in no time. I'll tell them to clear a street corner for you." Rebecca lunged for her and Alessandro stepped between the two women. "Brianna, come on," he said guiding his wife away from the table. "What? I'm not a child. I can handle her." "I'm sure you can." He informed the waiter they would be taking their bottle of sparkling cider home. "But you're letting your emotions get away with you. Your brother is a grown man and can handle himself." Brianna blew a raspberry at him. "Oh yes, quite mature. Let's go home." He guided her towards the entrance. — E. Jamie

She spent the afternoon typing up notes, answering readers' questions, and blogging about a new online source for organic cinnamon and nutmeg, either of which she could have used for testing the island recipe for Indian Pudding that afternoon. Both spices were produced from a tropical evergreen that, Cecily's miracles notwithstanding, did not grow on Quinnipeague, but since Indian pudding was a prized dessert here, Nicole refused to leave it out. Typically, Quinnie Indian Pudding called for cider molasses made from island apples. The recipe she had been given listed bottled molasses, which she supposed made sense, given its wider availability, though the taste wasn't quite the same. She made a mental note to ask Bev Simone about her supply of the real stuff. — Barbara Delinsky

The older I get, the more I become an apple pie, sparkling cider kind of guy. — Scott Foley

Use what you have, use what the world gives you. Use the first day of fall: bright flame before winter's deadness; harvest; orange, gold, amber; cool nights and the smell of fire. Our tree-lined streets are set ablaze, our kitchens filled with the smells of nostalgia: apples bubbling into sauce, roasting squash, cinnamon, nutmeg, cider, warmth itself. The leaves as they spark into wild color just before they die are the world's oldest performance art, and everything we see is celebrating one last violently hued hurrah before the black and white silence of winter. — Shauna Niequist

He has big hands too, I say, swigging cider. I should know. Big beautiful hands. I daresay big feet as well.
You mean that ... ? Philomena asks.
Fanny whispers in her ear, and she giggles.
I do find unclothed men interesting, I must admit.
Which one do you think has the best arse? I ask before I can stop myself. — Janet Mullany

Up until Prohibition, an apple grown in America was far less likely to be eaten than to wind up in a barrel of cider. ("Hard" cider is a twentieth-century term, redundant before then since virtually all cider was hard until modern refrigeration allowed people to keep sweet cider sweet.) — Michael Pollan

Snow fell. Carolers moved among the mansions of Prairie Avenue, pausing now and then to enter the fine houses for hot mulled cider and cocoa. The air was scented with woodsmoke and roasting duck. In Graceland Cemetery, to the north, young couples raced their sleighs over the snow-heaped undulations, pulling their blankets especially tight as they passed the dark and dour tombs of Chicago's richest and most powerful men, the tombs' bleakness made all the more profound by their juxtaposition against the night-blued snow [ ... ]
Outside the snow muffled the concussion of passing horses. Trains bearing fangs of ice tore through the crossing at Wallace. — Erik Larson

Clay is one of the best things you can put in your body. — Shailene Woodley

The era of wild apples will soon be over. I wander through old orchards of great extent, now all gone to decay, all of native fruit which for the most part went to the cider mill. But since the temperance reform and the general introduction of grafted fruit, no wild apples, such as I see everywhere in deserted pastures, and where the woods have grown up among them, are set out. I fear that he who walks over these hills a century hence will not know the pleasure of knocking off wild apples. — Henry David Thoreau

Cider House Rules — Danielle Girard

Bees blew like cake-crumbs through the golden air, white butterflies like sugared wafers, and when it wasn't raining a diamond dust took over which veiled and yet magnified all things — Laurie Lee

He who drinks his cider alone, let him catch his horse alone. — Benjamin Franklin

I remember learning new words, trying to figure out what common things like cider, finding myself upset that my parents couldn't help me understand this new culture, that it was up to me to interpret for them as well as myself. — An Na

I'm an all-things-in-moderation kind of person. I do eat a warm donut occasionally. I especially enjoy a cider donut when I'm apple picking. I don't think there's anything wrong with that. — Rachael Ray

In November, people are good to each other. They carry pies to each other's homes and talk by crackling woodstoves, sipping mellow cider. They travel very far on a special November day just to share a meal with one another and to give thanks for their many blessings - for the food on their tables and the babies in their arms. — Cynthia Rylant

Instead of expensive fish eggs and stinky cheeses, Jay had packed Doritos and chicken soft tacos - Violet's favorites. And instead of grapes, he brought Oreos.
He knew her way too well.
Violet grinned as he pulled out two clear plastic cups and a bottle of sparkling cider. She giggled. "What? No champagne?"
He shrugged, pouring a little of the bubbling apple juice into each of the flimsy cups. "I sorta thought that a DUI might ruin the mood." He lifted his cup and clinked - or rather tapped - it against hers. "Cheers." He watched her closely as she took a sip. — Kimberly Derting

Give me yesterday's bread, this day's flesh, and last year's cider — Benjamin Franklin

But oh, my brothers, black folk ain't never goin' to be led from bondage without they has pride! Black folk ain't goin' to be free, they ain't goin' to have no spoonbread an' sweet cider less'n they studies to love they own selves. Only then will the first be last, and the last first. — William Styron

But first, he thinks, he should get a mulled cider. It does not take him long to find the proper vendor in the courtyard. He pays for his cup, the steaming concoction contained in black-and-white marbled swirls, and wonders for a moment before his first sip if it won't taste as good as he remembers. He has recalled that taste countless times in his head, and despite the wealth of apples in the area, no cider with or without spices has ever tasted as good. He hesitates before taking the tiniest of sips. It tastes even better than he remembers. He — Erin Morgenstern

I know the look of an apple that is roasting and sizzling on the hearth on a winter's evening, and I know the comfort that comes of eating it hot, along with some sugar and a drench of cream ... I know how the nuts taken in conjunction with winter apples, cider, and doughnuts, make old people's tales and old jokes sound fresh and crisp and enchanting. — Mark Twain

Then, at a meeting, Petal Bear. Thin, moist, hot. Winked at him ... Grey eyes close together, curly hair the color of oak. The fluorescent light made her as pale as candle wax. Her eyelids gleamed with some dusky unguent. A metallic thread in her rose sweater. These faint sparks cast a shimmer on her like a spill of light. She smiled, the pearl-tinted lips wet with cider ... As she spoke she changed in some provocative way, seemed suddenly drenched in eroticism as a diver rising out of a pool gleams like chrome with a sheet of unbroken water for a fractional moment. — Annie Proulx

Food in a castle was served in the great hall, a large room usually on an upper floor. The lord's table was set up along one wall on a small dais, the rest of the tables were positioned in a perpendicular fashion to the lord's dais. Lower tables were called trestle tables, and when the meals were not being eaten, these tables were taken down and stacked in designated areas. The lord, his guests and family who all sat at the lord's table were the only ones to have chairs; everyone else sat on a bench. Breakfast was a small snack usually served after morning mass. It consisted of a hunk of bread and ale or cider for the retainers and servants. The lord, his family and guests might be served white bread with a — Sherrilyn Kenyon

One of these days in your travels, a guy is going to show you a brand-new deck of cards on which the seal is not yet broken. Then this guy is going to offer to bet you that he can make the jack of spades jump out of this brand-new deck of cards and squirt cider in your ear. But, son, do not accept this bet, because as sure as you stand there, you're going to wind up with an ear full of cider. — Sky Masterson

Marigold searched between the trees - free organic hot apple cider clutched between her hands, she was not immune to its lure - and strained her ears over the sounds of laughing children and roaring chain saws. Under any other context, this combination would be alarming. Here, it was positively merry. Or it would've been, had her stomach not already been churning with horror-movie-like dread. — Stephanie Perkins

For Cider House Rules, I was doing a New England accent. — Michael Caine

By the time of the Civil War, there were many kinds of apples growing across the United States, but most of them didn't taste very good, and as a rule, people didn't eat them. Cider was cheaper to make than beer, and many settlers believed fermented drinks were safer than water. Everyone drank hard cider. — John Seabrook

You will then need to scrub the baking soda and water mixture into your hair. Rinse your hair. After that, you will need to pour two tablespoons of apple cider vinegar into a jar. Add water to the jar and then pour it over your head. Rinse your hair immediately after pouring the apple cider vinegar over it. — B.J. Knights

There is a place, September, oh, very far from Pandemonium. A place where it is always autumn, where there is always cider and pumpkin pie, where leaves are always orange and fresh-cut wood is always burning and it is always, just always Halloween. — Catherynne M Valente

Al and Lou had arrived at the Wisconsin State Fair by nine in the morning for fresh egg omelettes in the Agriculture Building and some apple cider donuts. They'd nibbled their donuts and wandered the stalls celebrating various products grown and raised in Wisconsin. You could sample and buy anything, from honey-filled plastic sticks to ostrich steaks to cranberry scones. They followed up their breakfast with a stop at the milk barn, where Lou had forced him to try root beer-flavored milk. While he'd been skeptical, it tasted delicious and precisely like a root beer float. — Amy E. Reichert

It was a beautiful bright autumn day, with air like cider and a sky so blue you could drown in it. — Diana Gabaldon

Before the end of December, generally, they experience their first thawing. Those which a month ago were sour, crabbed, and quite unpalatable to the civilized taste, such at least as were frozen while sound, let a warmer sun come to thaw them, for they are extremely sensitive to its rays, are found to be filled with a rich, sweet cider, better than any bottled cider that I know of, and with which I am better acquainted than with wine. All apples are good in this state, and your jaws are the cider-press. — Henry David Thoreau

The ripe, the golden month has come again, and in Virginia the chinkapins are falling. Frost sharps the middle music of the seasons, and all things living on the earth turn home again ... the fields are cut, the granaries are full, the bins are loaded to the brim with fatness, and from the cider-press the rich brown oozings of the York Imperials run. The bee bores to the belly of the grape, the fly gets old and fat and blue, he buzzes loud, crawls slow, creeps heavily to death on sill and ceiling, the sun goes down in blood and pollen across the bronzed and mown fields of the old October. — Thomas Wolfe

Oldtown," Maester Aemon wheezed. "Yes. I dreamt of Oldtown, Sam. I was young again and my brother Egg was with me, with that big knight he served. We were drinking in the old inn where they make the fearsomely strong cider." He tried to rise again, but the effort proved too much for him. After a moment he settled back. "The ships," he said again. "We will find our answer there. About the dragons. I need to know. — George R R Martin

I have wished to see chemistry applied to domestic objects, to malting, for instance, brewing, making cider, to fermentation and distillation generally, to the making of bread, butter, cheese, soap, to the incubation of eggs, &c. — Thomas Jefferson

Ellen?" Val knelt to peer up at her where she sat. "Shall I leave?" He put a hand on her knee then slid it up to her hip, holding her gaze as he did. She laid her fingers over the back of his debilitated left hand. They'd been heading for this moment for weeks, but now that it was upon her, she looked not just surprised but stunned. "I'll leave," Val said, settling back onto his heels and resting his cheek against her thigh. "If you ask it of me, I'll get up and see about your locks, share a cup of cider and an apple tart, ask you your plans for the week, and understand." "Understand?" He brought his other hand around her waist and held on, knee-walking in close to hug her middle on a sigh. "Now — Grace Burrowes

Where's my little half-pint of sweet cider half drunk up? — Laura Ingalls Wilder

We went into the lunchroom and then the monk read something for twenty minutes while we ate our lunch - sour apple cider and lentil soup which tasted like canned to me but when I said so everyone just looked at me like I'm crazy, but - I think I know my soup. — Andy Warhol

Here is a basic recipe for salad dressing which you can vary according to the flavorings or herbs you decide to use. Salad Dressing 1 cup apple cider vinegar 1/3 cup lemon juice 1 cup olive oil ½ teaspoon salt ¼ teaspoon pepper Mix everything together in a shaker jar. Variations: Add 1 tablespoon of Dijon mustard Add 1 teaspoon or more of red pepper flakes, or a dash of hot sauce Add 4 cloves of garlic, minced Add a handful of chopped herbs, either fresh or dried Add ½ cup of thick yoghurt to make a creamy dressing which can double as a sandwich spread. This salad dressing can also be used as a marinade for meats and poultry. The vinegar will tenderize tough cuts as well as add flavor. Marinate the meat for at least 3 hours or preferably overnight. Afterwards, you can reduce the marinade to make a flavorsome sauce. — Sam Huckins

It's time to walk to the cider mill
Through air like apple wine,
And watch the moon rise over the hill,
stinging and hard and fine.
It's time to bury your seed pods deep
And let them wait and be warm.
It's time to sleep the heavy sleep
That does not wake for the storm. — Stephen Vincent Benet

We all face difficulties, but they should not become our core. We grieve, we suffer, we weep. Challenges are experiences that help us to grow, like the winds that help strengthen the roots of the apple trees in the Cider Orchard. Storms are always temporary and should never distract us from the beautiful days that were before or will come after. Do not become so fixed on a single injustice that you can no longer remember others may be suffering near you. Like the healing of the body when it is ill, the healing of the heart requires patience. — Jeff Wheeler

Wawashkesh
these apples are
for you,
red on the white
snow,
their cider tang
will find you
in the gray woods.
There is a story
how a snake
offered an apple,
so sweet, so cold,
those bite was
sorrow.

--excerpt from Eric Gadzinski's poem "Wawashkeshgiwis" from The Way North — Ron Riekki

He Looked and smelt like Autumn's very brother, his face being sunburnt to wheat-colour, his eyes blue as corn-flowers, his sleeves and leggings dyed with fruit-stains, his hands clammy with the sweet juice of apples, his hat sprinkled with pips, and everywhere about him the sweet atmosphere of cider which at its first return each season has such an indescribable fascination for those who have been born and bred among the orchards. — Thomas Hardy

You may be right. I think it was round about Christmas when I got my Welsh dragon tattoo."
At that, Tessa had to try very hard not to blush. "How did that happen?"
Will made an airy gesture with his hand. "I was drunk ... "
"Nonsense. You were never really drunk."
"On the contrary - in order to learn how to pretend to be inebriated, once must become inebriated at least once, as a reference point. Six-Fingered Nigel had been at the mulled cider - "
"You can't mean there's truly a Six-Fingered Nigel? — Cassandra Clare

Oh come now," Bast reproached, his smile falling away. "That's just insulting."
"By earth and stone, I abjure you!" Kote dipped his fingers into the cup by his side and flicked droplets
casually in Bast's direction. "Glamour be banished!"
"With cider?" Bast managed to look amused and annoyed at the same time as he daubed a bead of liquid
from the front of his shirt. "This better not stain. — Patrick Rothfuss

The next week both small pox and the bloody flux began to go through the camp. General Washington maintained that the flux came from drinking new cider. But the cider-drinking continued, and so for that matter did the flux, which is a terrible death, the bowels emptying out one's life in bloody spasms. I — Gore Vidal

Cider was my drink because I liked the taste and it made me stupid. — Frank Skinner

Take 3 ~ 4 times in one day, the mixture of one tablespoon of honey, 2 tablespoon of organic apple cider vinegar and 8 ounces of water. — Sonia

Drinking diluted apple cider everyday will make you feel energetic and halt midday sugar cravings. It primarily keeps the digestion in good shape. It also maintains the right balance of insulin and hormonal levels. People with diabetes can benefit from a daily intake of diluted apple cider vinegar. — Steven Cumberland

This is the crepe.
This is the cider.
This is how we live and eat. — Gabrielle Hamilton

Problem was, all this is new. In English at school we study a grammar book by a man named Ronald Rideout, read Cider with Rosie, do debates on fox-hunting and memorize 'I Must Go Down to the Seas Again' by Jason Masefield. We don't have to actually think about stuff. — David Mitchell

Apple Tree Inn, the nightly gathering place of all Winslow residents, and in many ways the core of the town's happiness, always had a warm fire crackling on the hearth and was known for its good cider and company. — Clara Diane Thompson

No sane person, I hope, would accuse me of saying that every Distributist must drink beer; especially if he could brew his own cider or found claret better for his health. But I do most emphatically scorn and scout the vulgar refinement that regards beer as something unseemly and humiliating. And I would shout the name of beer a hundred times a day, to shock all the snobs who have so shameful a sense of shame. — Gilbert K. Chesterton

Despite all the commotion, and to Calla's surprise, Guthrie kissed her. His lips were warm and masculine and tasted like wassail. Cinnamon, apple cider, and oranges. She licked his mouth to enjoy more of the taste and he licked hers back, smiling. then he deepened the kiss.
Oh my God! She hadn't felt this naughty in forever! The men were going to move the tree soon, and here she and Guthrie would be. Kissing. In front of several members of his pack. She pushed her arms through the branches, trying to wrap them around his neck. She tangled her tongue with his, his cock hardening against her belly, and she felt deliciously wicked hidden beneath the half-decorated tree. — Terry Spear

In A Glass of Cider
It seemed I was a mite of sediment
That waited for the bottom to ferment
So I could catch a bubble in ascent.
I rode up on one till the bubble burst,
And when that left me to sink back reversed
I was no worse off than I was at first.
I'd catch another bubble if I waited.
The thing was to get now and then elated. — Robert Frost

Apple cider vinegar and honey has been ingested for years as a mixture. It helps with aging, with detoxification and as a natural healer. — Donna Langely

To boldly go where no one has gone before — Stephen Hawking

It was the most popular tree-buying destination in Asheville. Lots were everywhere in the mountains of North Carolina - this was Christmas-tree-farm country, after all - so to distinguish themselves, the Drummonds offered friendliness and tradition and atmosphere. And free organic hot apple cider. Asheville loved anything organic. It was that type of town. — Stephanie Perkins

At about the age of ten, my friends and I discovered the joys of sitting in graveyards drinking merrydown cider and kissing and stealing our elder siblings' records. — Beth Orton

After we had drunk the sherry I bought cider for us, and we were a little tipsy as we swayed on the high stools and looked out at the rain as it fell on the fields that shot past the train. But being tipsy we did not see very much and the rain did not touch us. — Edna O'Brien

When George Washington ran for election to Virginia's local assembly, the House of Burgesses, in 1758, his campaign team handed out twenty-eight gallons of rum, fifty gallons of rum punch, thirty-four of wine, forty-six of beer, and two of cider - in a county with only 391 voters. — Tom Standage

Peter curled his hands into fists at his sides. 'Kiss me,' he said.
She leaned towards him slowly, until her face was too close to be in focus. Her hair fell over Peter's shoulder like a curtain and her eyes closed. She smelled like autumn-like apple cider and slanting sun and the snap of the coming cold. He felt his heart scrambling, caught inside the confines of his own body.
Josie's lips landed just on the edge of his, almost his cheek and not quite his mouth. 'I'm glad I wasn't stuck in here alone,' she said shyly, and he tasted the words, sweet as mint on her breath. — Jodi Picoult

I make a wonderful cure-all called Four Thieves, just like my mum did. It's cider vinegar, 36 cloves of garlic and four herbs, representing four looters of plague victims' homes in 1665 who had their sentences reduced from burning at the stake to hanging for explaining the recipe that kept them from catching the plague. — Paul O'Grady

I drink no cider, but feast on Philadelphia beer. — John Adams

Country schooling was little more than a cane-wacking interlude in which boys picked up facts like bruises and the girls scarcely counted at all ... — Laurie Lee

He smelled the odor of the pine boughs under him, the piney smell of the crushed needles and the sharper odor of the resinous sap from the cut limbs ... This is the smell I love. This and fresh-cut clover, the crushed sage as you ride after cattle, wood-smoke and the burning leaves of autumn. That must be the odor of nostalgia, the smell of the smoke from the piles of raked leaves burning in the streets in the fall in Missoula. Which would you rather smell? Sweet grass the Indians used in their baskets? Smoked leather? The odor of the ground in the spring after rain? The smell of the sea as you walk through the gorse on a headland in Galicia? Or the wind from the land as you come in toward Cuba in the dark? That was the odor of cactus flowers, mimosa and the sea-grape shrubs. Or would you rather smell frying bacon in the morning when you are hungry? Or coffee in the morning? Or a Jonathan apple as you bit into it? Or a cider mill in the grinding, or bread fresh from the oven? — Ernest Hemingway,

Blake lifted a plastic champagne flute filled with bubbling apple cider. "To Beckett - we wouldn't be here without him."
"To Beckett," the others agreed. — Debra Anastasia

Dubbed a miracle ingredient, apple cider vinegar does not only help with weight loss, but it is also believed to be great for your skin, hair, overall health and even your household. — Amy Allen

The winter will be short, the summer long,
The autumn amber-hued, sunny and hot,
Tasting of cider and of scuppernong. — Elinor Wylie

It wasn't the cider which made me surpass myself, it was this liberation we had torn from the gray encroachments of 1943, the escape we had concocted, this afternoon of momentary, illusory, special and separate peace. — John Knowles

Here is a kitchen improvement, in return for Peacock. For roasting or basting a chicken, render down your fat or butter with cider: about a third cider. Let it come together slowly, till the smell of cider and the smell of fat are as one. This will enliven even a frozen chicken. — Sylvia Townsend Warner

Emos don't dance much to our music. They actually hate snow patrol and Girls allowed. How could anyone hate them? I haven't got any punk or metal stuff they would like but actually, when they'd had some cider they were dancing along happily to 'Mamma Mia' with us, no probs. Even though they're Emos, they are still like human. — Dawn French

Give me a bottle of hard cider, a bowl of Peterson Irish Oak in my Neerup pipe, and please, above all, give my Henry David Thoreau's Wild Apples. Do that and you will see a man contented. — Nicholas Trandahl

I love cooking during Christmas, all smells like the hot apple cider, the hot spiced wine. — Amy Smart

Annabel played and sang it; she was the oldest of the sisters and the loveliest, though it was a chore to pick among them, for they were like quadruplets of unequal height. One thought of apples, compact and flavorful, sweet but cider-tart; their hair, loosely plaited, had the blue luster of a well-groomed ebony racehorse, and certain features, eyebrows, noses, lips when smiling, tilted in an original style that added humor to their charms. The nicest thing was that they were a bit plump: "pleasingly plump" describes it precisely. — Truman Capote

Colton picked up a glass of cider and tok a sip. "We're not a couple, Olivia and I, so if you want to flirt with me, it's all right." He was teasing, but there was also truth mixed into this game. Perhaps more than he knew, and I felt as though everything inside of me was stretched tight.
I didn't want to face him, so I kept my gaze centered out on the dance floor. "I see. Should I bat my eyelashes or were you thinking along the lines of pointless small talk?"
"Actually, I like the way you keep looking at me."
"I don't keep looking at you."
"Yes, you do."
I didn't look at him, just to prove the point. — Janette Rallison

Everybody thinks I drink beer but I actually like cider! — Prince William

The tarter the apple, the tastier the cider. — Beverly Lewis

Some folks of cider make a rout
And cider's well enough no doubt
When better liquors fail;
But wine, that's richer, better still,
Ev'n wine itself (deny't who will)
Must yield to nappy ale — John Gay

Recipe: Honeybear Pie For the pie crust Flour - 2 cups Salt - 1 teaspoon Butter - 1/2 cup Apple Cider Vinegar - 2 tablespoons Water - 6 tablespoons To make two 9" crusts, combine the flour & salt & butter in a food processor. Add the vinegar and water and form into a ball. Wrap in plastic and chill for 30 minutes. For the pie filling Apples — J.M. Klaire

Uncork the cider ... Sabbath or no! — Thomas Hardy

I have to have lemon and honey. I have to have apple cider vinegar, Braggs. And I have to have either Red Vines or Twizzlers. These things, you know, are the things that help my vocal performance. — Mary J. Blige

Yes, cider and tinned salmon are the staple diet of the agricultural classes. — Evelyn Waugh

Setting my spiced cider down, I put my elbows on my knees and sighed. I loved the solstice, and not just for the food and parties. Cincinnati dropped all of its lights from midnight until sunrise, and it was the only time I ever saw the night sky as it was supposed to be. Anyone thieving during the blackout was dealt with hard, curtailing any problems. — Kim Harrison