Quotes & Sayings About British Food

Even though the Olympics take place during Ramadan, some Muslim athletes said they will not fast during games. Then, after sampling the British food, they said, on second thought, fasting sounds good. — Conan O'Brien

I was born in the '60s and grew up in the '70s - not exactly the best decade for food in British history. It was horrendous. It was a time when, as a nation, we excelled in art and music and acting and photography and fashion - all creative skills ... all apart from cooking. — Heston Blumenthal

NASSER: (about OMAR): Haven't you trained him up to look after you, like I have done with my girls?
PAPA: He brushes the dust from one place to another. He squeezes shirts and heats soup. But that hardly stretches him. Though his food stretches me. It's only for a few months, yaar. I'll send him to college in the autumn.
NASSER: (VO) He failed once. He has this chronic laziness that runs in our family except for me.
PAPA: If his arse gets lazy - kick it. I'll send a certificate giving permission. And one more thing. Try and fix him up with a nice girl. I'm not sure if his penis is in full working order. — Hanif Kureishi

... a health drink company called Fuel, founded by a former tank commander in the British Army and an extreme-sports enthusiast, offers a liquid fry-up combining the flavors of bacon, sausage, poached egg, fried tomatoes, baked beans, mushrooms, toast, salt and pepper, and brown sauce. It's only 230 calories, and it packs twenty grams of protein (assuming you can keep it down). — Erin Moore

Sitting down to a meal with an Indian family is different from sitting down to a meal with a British family. — Roland Joffe

It's certainly sobering to think that British consumers waste roughly a quarter of the food we buy. Or to put it another way, we funnel £12 billion a year from the supermarket through to our rubbish tips, costing each household an average of £480. — Tristram Stuart

The US head of state grew up on food stamps. The British head of state grew up on the postage stamps. — Johann Hari

In Britain, the big supermarkets dominate our food chain. British supermarkets are some of the best in the world at controlling, manipulating and delivering cheap food. — Arthur Potts Dawson

About 30% of fresh food is thrown away in supermarkets every day, although they will deny it. British households are throwing an estimated 30% of their food away, too. — Arthur Potts Dawson

I cook British food, but it doesn't mean I'm jingoistic about it. People can cook very good fusion food. — Fergus Henderson

What will not luxury taste? Earth, sea, and air, Are daily ransack'd for the bill of fare. Blood stuffed in skins is British Christians' food, And France robs marshes of the croaking brood. — John Gay

I want to know where my food comes from and the conditions in which it's grown. I also want to embrace traditional British produce, and seasonality. — Sheherazade Goldsmith

Where the hell are we going, Jode?" I'd already asked for the location and marked it on my GPS. But I was feeling the seventy pounds of food and supplies on my back. The cadre in RASP would've given this hike their stamp of approval.
"You told me remote," Jode replied. "Remote requires a good bit of trekking."
"You mean hiking."
"No, Gideon. I mean trekking."
We'd been doing that a lot, Jode and I. I'd become a human autocorrect for all his weird British phrases. He usedfancy as a verb. Nosh meant food.Bum was ass. Loo was bathroom. And everything was either bloody, brilliant, or both, bloody brilliant,which to me only described one thing. Actually three: the color of my cuff, my sword, and my armor. They really were bloody brilliant. — Veronica Rossi

British scientists say they have developed a super broccoli that can help fight heart disease. You know, if you want to fight heart disease, why don't you come up with a food people will actually eat? Like a super glazed doughnut. — Jay Leno

There is one aspect of the change in moral values brought about by the advance of collectivism which at the present time provides special food for thought. It is that the virtues which are held less and less in esteem and which consequently become rarer and precisely those on which the British people justly prided themselves and in which they were generally agreed to excel. The virtues possessed by Anglo-Saxons in a higher degree than most other people, excepting only a few of the smaller nations, like the Swiss and the Dutch, were independence and self-reliance, individual initiative and local responsbility, the successful reliance on voluntary activity, noninterference with one's neighbor and tolerance of the different and queer, respect for custom and tradition, and a healthy suspicion of power and authority. — Friedrich Hayek

For almost a year, from June 1948 to October 1949, they kept the city alive by plane. In that time American and British planes made some 277,728 flights through Soviet airspace to drop bundles of food, clothing, cigarettes, medicine, fuel and equipment, including components for a new power station, to the people of West Berlin. In the west, the aircraft came to be known as the 'Rosinenbomber', or 'raisin bombers', because they brought food. But in the east, Koch and his classmates were told the enemy planes sprayed potato beetles over East German crops as they flew over, in order to spoil the harvest. — Anna Funder

The British hamburger thus symbolised, with savage neatness, the country's failure to provide its ordinary people with food which did anything more for them than sustain life. — Clive James

Slavery was immensely profitable to some masters. James Madison told a British visitor shortly after the American Revolution that he could make 257 dollars on every (black slave) in a year, and spend only 12 or 13 dollars on his keep. — Howard Zinn

Two economists recently concluded, after studying the issue, that the entire concept of food miles is 'a profoundly flawed sustainability indicator'. Getting food from the farmer to the shop causes just 4 per cent of all its lifetime emissions. Ten times as much carbon is emitted in refrigerating British food as in air-freighting it from abroad, and fifty times as much is emitted by the customer travelling to the shops. — Matt Ridley

One thing you'll learn when you're in the business of selling utter shite to the Great British Public is that there's really no bottom to where they'll go. Shit food, shit TV, shit bands, shit films, shit houses. There is absolutely no fucking bottom with this stuff. The shittier you can make it - a bad photocopy of a bad photocopy of what was a shit idea in the first place - the more they'll eat it up with a big fucking spoon, from dawn till dusk, from now until the end of time. It's too good. — John Niven

I wanted to be a great white hunter, a prospector for gold, or a slave trader. But then, when I was eight, my parents sent me to a boarding school in South Africa. It was the equivalent of a British public school with cold showers, beatings and rotten food. But what it also had was a library full of books. — Wilbur Smith

The senior British economic thinker on climate, Sir Nicholas Stern, has estimated that if we don't reverse climate change, the costs of dealing with the resulting catastrophe would be as much as twenty percent of the world's Gross Domestic Product. He's saying that if we do nothing about climate change, then we will have to spend a full fifth of our planet's economic energy on dealing with the floods, hurricanes, droughts, food shortages, and epidemics that will result. — Colin Beavan

If there is to be any hope of prosperity for this country it is by reversing that policy which made us simply the kitchen garden for supplying the British with cheap food. — Eamon De Valera

The idea that you can somehow remain aloof from and superior to the struggle [World War II], while living on food which British sailors have to risk their lives to bring you, is a bourgeois illusion bred of money and security. — George Orwell

Stop fretting and eat your Madeira Cake.. — Diane Samuels

One day, and it may be long off, but one day there will be bacon again. It might be mouse bacon, but that will do for me. — Frank Tayell

In Great Britain the price of food is at a higher level than in any other country, and consequently, the British artisan labours at a disadvantage in proportion to the higher rate of his food. — Joseph Hume

The American head of state grew up with a mother on food stamps. The British head of state grew up with a mother on postage stamps. Is that a contrast that fills you with pride? — Johann Hari

I swear, I didn't really go in thinking, 'I'll be the Simon Cowell' of 'Top Chef.' I was just used to being a judge on British food shows where people are much more outspoken and rather rude. That's the culture over here. — Toby Young

In the 1970s, British food was beginning to get good, whereas in France it was just starting its long, sad decline. My most memorable meals, however, have been in Italy. — Sebastian Faulks

Food in wartime Britain, she had to admit, was hardly inspiring. — Sara Sheridan

British food is a celebration of comfort eating. Our traditional savoury recipes are all about warmth and sustenance, our puddings a roll call of sweet jollity, our cakes are deep and cosy. We appear to be a nation in need of a big, warm hug. — Nigel Slater

I am Emir Dynamite!" he shouted, swaying on top of the tall camelback. "If within two days we don't get any decent food, I'll incite the tribes to revolt! I swear! I will appoint myself the Prophet's representative and declare holy war, jihad. On Denmark, for example. Why did the Danes torment their Prince Hamlet? Considering the current political situation, a casus beli like this would satisfy even the League of Nations. No, seriously, I'll buy a million worth of rifles from the British
they love to sell firearms to the tribes
and onward to Denmark. Germany will let us through
in lieu of war reparations. Imagine the tribes invading Copenhagen! I'll lead the charge on a white camel. — Ilya Ilf