Braising Quotes & Sayings

You know, one meets so many people, the years pass and pass, but there are certain times, certain people - . . . They take up room. So much room. I was married to Howard for twenty-eight years and yet he made only a piddling dent in my memory. A little nick. But certain others, they move in and make themselves at home and start flapping their arms in the story you make of your life. They have a wingspan. . . . — Monica Wood

You mean if a good hunter did this it was on purpose? — Louise Penny

May all the ones ahead be better than those that have already passed. — Carolyn Brown

Connections are made slowly, sometimes they grow underground — Marge Piercy

As a viewer, my own work elicits strong emotional reaction from me. — Jim Hodges

Do not give to persons able to work for a living," declared a critic of the traditional paternalistic charity in 1807. "Do not support widows who refuse to put out their children. Do not let the means of support be made easier to one who does not work than to those who do. — Gordon S. Wood

I said to the German Ambassador that, as long as there was only a dispute between Austria and Serbia alone, I did not feel entitled to intervene; but that, directly it was a matter between Austria and Russia, it became a question of the peace of Europe, which concerned us all. — Edward Grey

Do not be seduced by those big-box come-ons, full of "complete sets" of extraneous cookware. A complete set is whatever you need, and maybe all you need is a wok and a hot place to grill your bacon. In a pinch, I can do it all with my good heavy nonstick frying pan. Besides the obvious braising, browning, and frying, I can make sauces and stir-fries in it, toast cheese sandwiches and slivered almonds, use the underside to pound cutlets, and in a pinch probably swing it to defend my honor. If I could find a man that versatile and dependable, I'd marry him. — Jennifer Crusie

Food cannot take care of spiritual, psychological and emotional problems, but the feeling of being loved and cared for, the actual comfort of the beauty and flavour of food, the increase of blood sugar and physical well-being, help one to go on during the next hours better equipped to meet the problems (p. 124). — Edith Schaeffer

When I snatched the gun out of his hand, it fired because the hammer was already pulled back. It made the thunderous sound that the .357 magnum is known for. Even though the sound itself was deafening, it was like beautiful music to my ears. Just a few short seconds ago, the odds were greatly stacked against me. Now the tides had turned. The odds were now stacked against them, and they knew it. When I turned around to face my pursuers, they were in an all-out retreat. All I saw were their backs. — Drexel Deal

Ling cod is a mild-flavored and somewhat delicate fish that takes well to poaching, braising and pan-roasting. — Tom Douglas

I hope you're rushing to tell me that the chef has acquired Jacen Solo's entrails and is braising them for dinner."
"Not quite, Admiral."
"Life is full of disappointments. — Aaron Allston

You cannot live when you are untouchable. Life is vulnerability. — Edouard Boubat

Braising eggs in a flavoursome, aromatic sauce is all the rage. It is warming and comforting, ideal for the morning when you are not normally up for a great culinary challenge. — Yotam Ottolenghi

We can't talk about the black community. It's no longer a homogeneous community; it was never a homogeneous community. — Angela Davis