Being A Good Cook Quotes & Sayings

I feel good with my husband: I like his warmth and his bigness and his being-there and his making and his jokes and stories and what he reads and how he likes fishing and walks and pigs and foxes and little animals and is honest and not vain or fame-crazy and how he shows his gladness for what I cook him and joy for when I make him something, a poem or a cake, and how he is troubled when I am unhappy and wants to do anything so I can fight out my soul-battles and grow up with courage and a philosophical ease. I love his good smell and his body that fits with mine as if they were made in the same body-shop to do just that. What is only pieces, doled out here and there to this boy and that boy, that made me like pieces of them, is all jammed together in my husband. So I don't want to look around any more: I don't need to look around for anything. — Sylvia Plath

In terms of political things, I think it's important to be more direct in terms of political statements. I think in terms of philosophical and things that you plant things and see them grow lyrically or musically, it's okay to be subtle. — Serj Tankian

feel like we're taking a bad trip down a yellow brick road, but what waits for us behind that curtain is no charlatan, rather an enormously powerful, staggeringly dangerous wizard of chaos. — Karen Marie Moning

He stands apart with Patroclus, his beloved through all eternity, and Patroclus - who loves Achilles but not as much as he is loved - waits for Achilles to move. His deference to Achilles is different from that of others, They honour and respect him, keep a wise distance, because Achilles was better than the rest. Better at being human. Fighting, singing, speaking, raging (oh, he is good at that still). Killing. But Patroclus alone is humbled by Achilles' love. Only a fool thinks that to be more loved than loving gives you power. Only a fool vaunts it and displays his own littleness by bragging to his friends and making capricious demands of his lover. Patroclus isn't a fool. He knows that he is less than Achilles even in this. Humbled by the intensity of Achilles' love he loves him back with all his large, though lesser, heart. — Elizabeth Cook

Because cooks love the social aspect of food, cooking for one is intrinsically interesting. A good meal is like a present, and it can feel goofy, at best, to give yourself a present. On the other hand, there is something life affirming in taking the trouble to feed yourself well, or even decently. Cooking for yourself allows you to be strange or decadent or both. The chances of liking what you make are high, but if it winds up being disgusting, you can always throw it away and order a pizza; no one else will know. In the end, the experimentation, the impulsiveness, and the invention that such conditions allow for will probably make you a better cook. — Jenni Ferrari-Adler

I have a title and a legacy to consider," Alex said. "I can't just choose any bride I want." "Why the devil not?" Jack argued. "I would think that a title and fortune such as yours would buy a fellow a measure of eccentricity now and then. Marry the chit and spend the rest of your life grinning at all the naysayers." Alex — Elizabeth Boyle

It takes courage to create,' he said. 'People are afraid of embarrassing themselves by not being good enough.'
Or maybe even by showing who they really are. — Claire Cook

I always knew that food and wine were vital, with my mother being Italian and a good cook. — Robert Mondavi

There are Harvard grads, free thinkers, feminists, abolitionists, well-to-do people who want to go write poetry and live on a farm and cook and laugh and have a good time. As they themselves described it, it was an "inward facing" community. They were focusing on making a better existence for themselves, which I think is also the driving force of 20th century communalism in the US, the thought being that the world is corrupt, and we're going to build this little garden of innocence. — Christine Jennings

If we were taught to cook as we are taught to walk, encouraged first to feel for pebbles with our toes, then to wobble forward and fall, then had our hands firmly tugged on so we would try again, we would learn that being good at it relies on something deeply rooted, akin to walking, to get good at which we need only guidance, senses, and a little faith. We aren't often taught to cook like that, so when we watch people cook naturally, in what looks like an agreement between cook and cooked, we think that they were born with an ability to simply know that an egg is done, that the fish needs flipping, and that the soup needs salt. Instinct, whether on the ground or in the kitchen, is not a destination but a path. — Tamar Adler

Women are indoctrinated from infancy about beauty. We feel we must be Superwoman and have it all: beauty, brains, a good work ethic, great with children, a good cook. The list is long, isn't it? I think it's particularly hard for women to accept the unconditional love God offers. We are so used to being held to such a high standard - and failing - that we feel we can never measure up. What a blessing when we realize that we don't have to. God loves us, warts and all. We are safe in his arms. Safe to tell him our dreams, our fears, our failings. Safe to relax in his unconditional love. — Colleen Coble

Her ankle was screaming like a blonde in a horror flick ...
Huffing a little, she once more wished that being a witch was lot more like Harry Potter made it out to be and a lot less like being a good cook. This whole situation would be vastly improved if all she had to do was dig her magic wand out of her bag, point it at the security guards chasing her, and shout, Stupefy! — Christine Warren

We arrived back at the Abbey hand in hand and in perfect amity. In the space of our short walk we had agreed upon a new career and a new style of living. We should embrace simplicity, at least a privileged and eccentric sort of simplicity. We would have rooms for consulting and photographic equipment as well as a sitting room and bedroom with further accommodation for Morag and Aquinas. A pair of guest rooms and another pair for a cook and maid would complete our domestic arrangements. That still left a few rooms unused, but I had little doubt we would eventually put them to good purpose. As to the work Brisbane proposed, I felt a thrill at the prospect of taking on such important and clandestine activities. There was much yet to be discussed, but I felt the new year had dawned full of expectant promise, and already it was being fulfilled. — Deanna Raybourn

...accepted that bad things rose out of thin air, in the middle of normal life- when you weren't even looking, even if you were being careful, or good. — Lorna Jane Cook

Our body's energy system is inherently perfect — Ilchi Lee

I don't cook - I can cook - but I'm not very good. I like being asked over for dinner, because she can't cook either. We would starve if it weren't for modern technology. I know how to work a microwave, but love home cooked meals. — Mark Mothersbaugh

Man is a creature who gets used to everything, and that, I think, is the best definition of him. — Fyodor Dostoyevsky

I like the idea of becoming [fairly] good at lots of things rather than very good at just one thing. So it would be nice to be okay at the guitar or at the piano, a reasonable cook, perhaps able to fix your car or do some basic carpentry, and be able to write the odd article. Rather than being super good at one tiny thing, to be kind of average at lots of things. It might mean that you have a more kind of enjoyable, complete life. — Tom Hodgkinson

The thing about being at home versus being out in the world working is, it's a whole different vibe. When I'm home with my kids and partner, I will cook - even though she's a very good cook. She's learned over the years. We started with basics, you know, how to saute onions, how to saute mushrooms. — Cat Cora

missions. A moment later she heard the sound of the television start up. The clever little thing had worked out how to use the remote control. 'Not till August,' said Lauren. 'We've got lots to sort out. Visas and so on. We'll have to find an apartment, a nanny for Jacob.' A nanny for Jacob. 'Job for me.' Rob sounded a little nervous. 'Oh, yes, darling,' said Rachel. She did try to take her son seriously. She really did. 'A job for you. In real estate, do you think?' 'Not sure yet,' said Rob. 'We'll have to see. I might end up being a house husband.' 'So sorry I never taught him how to cook,' said Rachel to Lauren, not especially sorry. Rachel had never been much interested in cooking or that good at it; it was just another chore that had to be done, like the laundry. The way people went on these days about cooking. 'That's okay,' beamed Lauren. 'We'll probably eat out a lot in New York. The city that never sleeps, — Liane Moriarty

I'm proud of the culture I come from - we're a small country and a close-knit community. — Sara Sheridan

If someone who had given up his whole life to thinking about goodness and rightness and truth and still expected nuns to cook him his fish fingers (because after all, nuns haven't got anything else better to do, and none of them are ever going to be priests or become the Pope, because women aren't good enough for that), then something was very wrong. How could he have missed the bit about everyone being equal in the eyes of God? — Scarlett Thomas

Ah what avails the sceptred race, Ah what the form divine! What every virtue, every grace! Rose Aylmer, all were thine. Rose Aylmer, whom these wakeful eyes May weep, but never see, A night of memories and of sighs I consecrate to thee. — Walter Savage Landor

Relway mused, "Now that it's happened I'm not so sure I'm happy with the outcome. Spared their racial theories The Call would've been good for TunFaire." He would appreciate their interest in law and order and proper behavior. "Here's a challenge you still need to meet. Glory Mooncalled. He's weak now but he's still out there somewhere. If you don't get him now he'll try to put something back together someday. He can't help himself." "It's still great day for TunFaire, Garrett. One of pure triumph." I don't know if he meant that or was being sarcastic. You never quite know anything with Relway. And he wants it that way. "I liked the way you put it, Garrett. Faded steel heat." I'd mentioned that to him the night he'd discovered the tanks in the old Lamp brewery. "But the war goes on." "The war never ends. Tell you what. Send me a note when you do decide to roast that pigeon. I've got dibs on a drumstick. — Glen Cook

It's not her fault she can't cook."
"You are too nice natured, darling. You won't get anywhere in this world being kind and generous. You must turn into a lioness like me and gobble up people who disagree with you."
"I'm not very good at gobbling," I said. "And I want to like people, and be liked by them."
She sighed. "The sooner you get married and have babies to adore the better. — Rhys Bowen