Bagels Food Quotes & Sayings

She was silent for a moment, trying to force her thoughts into words her tongue could articulate. "I don't know. I'm saying we should go out sometime. I'm saying that I want to see you without your lab coat, and I want to wear a nice dress and maybe a pair of shoes like your Barbie doll over there." She pointed at Bridget. "What do you say? — Emmie White

I always thought that bagels and lox was my soul food, but it turns out it's sushi. — Sara Sheridan

Either all lights are turned off or one inner light is missing. — Dejan Stojanovic

What do I really want? he thinks. This is, of course, an extremely good question. It was just such a pity that, life being as it tended to be, it so rarely came as part of a matched pair, with an extremely good answer. — Iain Banks

The history of the bagel suggests that Americans' shifting, blended, multi-ethnic eating habits are signs neither of postmodern decadence, ethnic fragmentation, nor corporate hegemony. If we do not understand how a bagel could sometimes be Jewish, sometimes be "New York," and sometimes be American, or why it is that Pakistanis now sell bagels to both Anglos and Tejanos in Houston, it is in part because we have too hastily assumed that our tendency to cross cultural boundaries in order to eat ethnic foods is a recent development - and a culinary symptom of all that has gone wrong with contemporary culture.

It is not. The bagel tells a different kind of American tale. It high- lights ways that the production, exchange, marketing, and consumption of food have generated new identities - for foods and eaters alike. — Donna Gabaccia

Remember, whenever you have two things, two alternatives, choose the new one, choose the harder, choose the one in which more awareness will be needed. — Osho

You think I want to be here with you?" I reply, my voice hoarse. "You think if you walked out right now, I'd chase you?"
She gazes back at me, her eyes a challenge. "Wouldn't you?"
"You know I would," I snap, surrendering. "And I have no idea why that's such a problem."
She jerks her arm free and backs up a step until she hits the door. "It's a problem because I'd let you!" she blurts. Then, after a harsh breath, she murmurs, "It's a problem because I'd want you to. — Amie Kaufman

The day wasn't exactly my own
since I checked
and found it on a public calendar.
Tripping over many pairs of legs
as I walked down the park
I also learned my lust
was not so rare a masterpiece. — Leonard Cohen

God sees with utter clarity who we are. He is undeceived as to our warts and wickedness. But when God looks at us that is not all He sees. He also sees who we are intended to be, who we will one day become. — John Ortberg

But even things that heal leave scars. — Diana Gabaldon

Daddy, how come in Kansas City the bagels taste like just round bread? — Calvin Trillin

My mother's great. She has the major looks. She could stop you from doing anything, through a closed door even, with a single look. Without saying a word, she has that power to rip out your tonsils. — Whoopi Goldberg

That would be getting up at 5 am ... I don't understand why film's shoot such brutal hours. I think it'd be worth it to not be so strictly cost-effective and have an 8 hour day. The film's would benefit in the end. — Terry Zwigoff

I'll take transformational change any way it comes. One way to look at meditation is as a kind of intrapsychic technology that's been developed over thousands of years by traditions that know a lot about the mind/body connection. To call what happens 'the placebo effect' is just to give a name to something we don't understand. — Jon Kabat-Zinn

I confessed that they were too hard to follow, and the summer before my sophomore fall, she sought to fully transform Yale's food-allergy plan. With her credentials from Boston Children's Hospital, she arranged meetings with our head chefs and supervisors, getting gluten-free cereals and bagels in dining halls, adding "gluten" labels on every dish's information cards. It was unbelievable. It was impressive. Watching her make calls, I could see her eyes smile with the smallest hint of pride. — Marina Keegan

I still can't believe that someone as hot as you has validation issues but I also know that being a very sensitive person on this planet is painful and some of us are built like sieves, or have holes where any external validation just pours right through and we never get full, and I also know it's ultimately an inside job anyway and no amount of external validation will ever be enough (though damn it can feel good in the moment, and it sort of makes me mad at god, actually, like, okay god, you built me like this so teach me how to validate myself in a way that feels as good as when a boy does it or the Internet does it, because there is always a cost when a boy does it or when the Internet does it): a love story. — Melissa Broder

THE BOUNTY
In her kitchen, she saw many things she would like to eat. On the counter, there was a bunch of new bananas, yellow as a Van Gogh chair, and two apples, pristine. The cabinet was open and she saw a box of crackers, a new box of cereal, a tube of curved chips. She felt overwhelmed, seeing all of the food there, that it was all hers. And there was more in the refrigerator! There were juices, half a melon, a dozen bagels, salmon, a steak, yogurt in a dozen colors. It would take her a week to eat all of this food. She does not deserve this, she thought. It really isn't fair, she thought. You're correct, God said, and then struck dead 65,000 Malaysians. — Dave Eggers

Olympia was a town crawling with music. I was new to the whole punk scene. The culture shock continued; Olympia had bagels! We didn't have bagels in Arkansas. You could order vegetarian food all over town! It was so crazy to me - a place with so many vegetarians, the restaurants made special dishes for them? — Beth Ditto

Who hath a prospect of the different state of perfect happiness or misery that attends all men after this life, depending on their behavior, the measures of good and evil that govern his choice are mightily changed. — John Locke

I've done everything from stocking shelves at a natural food co-op, to baking bagels at Brueggers and bussing tables. Then I realized that jobs suck, but if you could get up at 6 A.M. and bake your own breakfast, that is very satisfying. — Marco Arment