Quotes & Sayings About Agriculture Living
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Top Agriculture Living Quotes
Those externalized costs have always included labor. It is only the decline over time of the minimum wage in real dollars that's made the fast food industry possible, along with feedlot agriculture, pharmaceuticals on the farm, pesticides and regulatory forbearance. All these things are part of the answer to the question: Why is that crap so cheap? Our food is dishonestly priced. One of the ways in which it's dishonestly priced is the fact that people are not paid a living wage to process it, to serve it, to grow it, to slaughter it. — Michael Pollan
I've said that education is a living process that can best be compared to agriculture. Gardeners know that they don't make plants grow. — Ken Robinson
To husband is to use with care, to keep, to save, to make last, to conserve. Old usage tells us that there is a husbandry also of the land, of the soil, of the domestic plants and animals - obviously because of the importance of these things to the household. And there have been times, one of which is now, when some people have tried to practice a proper human husbandry of the nondomestic creatures in recognition of the dependence of our households and domestic life upon the wild world. Husbandry is the name of all practices that sustain life by connecting us conservingly to our places and our world; it is the art of keeping tied all the strands in the living network that sustains us.
And so it appears that most and perhaps all of industrial agriculture's manifest failures are the result of an attempt to make the land produce without husbandry. — Wendell Berry
The second reason for the failure of industrial agriculture is its wastefulness. In natural or biological systems, waste does not occur. And it is easy to produce examples of nonindustrial human cultures in which waste was or is virtually unknown. All that is sloughed off in the living arc of a natural cycle remains within the cycle; it becomes fertility, the power of life to continue. In nature death and decay are as necessary - are, one may almost say, as lively - as life; and so nothing is wasted. There is really no such thing, then, as natural production; in nature, there is only reproduction. But — Wendell Berry
It's important to keep in mind that when viewed against the full scale of our species' existence, ten thousand years is but a brief moment. Even if we ignore the roughly two million years since the emergence of our Homo lineage, in which our direct ancestors lived in small foraging social groups, anatomically modern humans are estimated to have existed as long as 200,000 years.* With the earliest evidence of agriculture dating to about 8000 BCE, the amount of time our species has spent living in settled agricultural societies represents just 5 percent of our collective experience, at most. As recently as a few hundred years ago, most of the planet was still occupied by foragers. — Christopher Ryan
While all living things affect the evolution of other living things simply by virtue of trying to stay alive, humans interact with the biological evolution of other species in a much more complex and powerful fashion because of one ability: language. Nothing occurs on the human scale without language. No language means no agriculture, no animal farming, no science. — Christine Kenneally
The proper role of government, however, is that of partner with the farmer
never his master. By every possible means we must develop and promote that partnership
to the end that agriculture may continue to be a sound, enduring foundation for our economy and that farm living may be a profitable and satisfying experience. — Dwight D. Eisenhower
Agriculture is for living; mind culture is for life. Skills are for shaping material things so that they cater more for the comfort of man; studies are for shaping attitudes, feelings, desires, emotions and impulses of man, so that they may confer more peace, more joy and more fortitude on man. — Sathya Sai Baba
Chemical products are used in virtually every branch of industry and agriculture and come to the consumer in almost every product he consumes; yet, because they are primarily industrial raw materials which have lost their identity, the average consumer is unaware of them. To him even their names are meaningless. — George W. Stocking
Human spines, knees, necks and arches paid the price. Studies of ancient skeletons indicate that the transition to agriculture brought about a plethora of ailments, such as slipped discs, arthritis and hernias. Moreover, the new agricultural tasks demanded so much time that people were forced to settle permanently next to their wheat fields. This completely changed their way of life. We did not domesticate wheat. It domesticated us. The word 'domesticate' comes from the Latin domus, which means 'house'. Who's the one living in a house? Not the wheat. It's the Sapiens. — Yuval Noah Harari
If Mother Culture were to give an account of human history using these terms, it would go something like this: ' The Leavers were chapter one of human history
a long and uneventful chapter. Their chapter of human history ended about ten thousand years ago with the birth of agriculture in the Near East. This event marked the beginning of chapter two, the chapter of the Takers. It's true there are still Leavers living in the world, but these are anachronisms, fossils
people living in the past, people who just don't realize that their chapter of human history is over. ' — Daniel Quinn
If farmers become weak the country loses self-reliance but if they are strong, freedom also becomes strong. If we do not maintain our progress in agriculture, poverty cannot be eliminated from India.But our biggest poverty alleviation programme is to improve the living standard of our farmers. The thrust of our poverty alleviation programmes is on the uplift of the farmers. — Rajiv Gandhi
After a few days of rain, the seedlings will push through the soil and unfold their tiny leaves. Two weeks later, if the rain is still good, we then carefully apply the first round of fertilizer, because each seedling requires love and attention like any living thing if it's going to grow up strong. — William Kamkwamba
Further expanding the already large class of Foucauldian apparatuses, I shall cal an apparatus literally anything that has in some way the capacity to capture, determine, intercept, model, control , or secure the gestures, behaviors, opinions, or discourses of living beings. Not only, therefore, prisons, madhouses, the panopticon, schools, confession, factories, disciplines, juridical measures, and so forth (whose connection with power is in a certain sense evident), but also the pen, writing, literature, philosophy, agriculture, cigarettes, navigation, computers, cellular telephones and - why not - language itself, which is perhaps the most ancient of apparatuses - one in which thousands and thousands of years ago a primitive inadvertently let himself be captured, probably without realizing the consequences that he was about to face. — Giorgio Agamben
I farm taro. I have eight varieties of taro, which is a staple of the Hawaiian people from about 2,000 years ago, and sweet potatoes, and it's a sustainable living, agriculture, off the grid. — Jason Scott Lee
The UN special envoy on food called it a "crime against humanity" to funnel 100 million tons of grain and corn to ethanol while almost a billion people are starving. So what kind of crime is animal agriculture, which uses 756 million tons of grain and corn per year, much more than enough to adequately feed the 1.4 billion humans who are living in dire poverty? And that 756 million tons doesn't even include the fact that 98 percent of the 225-million-ton global soy crop is also fed to farmed animals. You're supporting vast inefficiency and pushing up the price of food for the poorest in the world, — Jonathan Safran Foer
Most of the people in the world are poor, so if we knew the economics of being poor, we would know much of the economics that really matters. Most of the world's poor people earn their living from agriculture, so if we knew the economics of agriculture, we would know much of the economics of being poor. — Theodore Schultz
To the greatest extent possible, I try to make choices that involve the least amount of cruelty and environmental damage. I'm interested in sustainable agriculture, environmental issues, human rights, and my interconnectedness in the web of life. It is a great pleasure for me to find products and practices that have a positive effect on living beings and the environment, rather than a negative one. — Vesanto Melina
...Most peasants never traveled farther than twenty-five miles from the village of their birth. They had strong social ties to their communities, and could not imagine living anywhere else.
"In many places, peasant villages were located within a noble's estate, which was called a manor. Manors could be as small as one hundred acres or as large as several thousand acres and typically encompassed a mixture of cultivated and uncultivated land. Forests provided wood, nuts, and berries; pastures and meadows offered grazing for livestock; and lakes and rivers gave water and fish. But the largest acreage was devoted to agriculture, apportioned among the peasants and the noble, although the noble did no farming himself. Instead the peasants collectively worked both his land and theirs. — Patricia D. Netzley
Today in the United States, only 2 per cent of the population makes a living from agriculture, yet this 2 per cent produces enough not only to feed the entire US population, but also to export surpluses to the rest of the world.9 — Yuval Noah Harari
Rather than heralding a new era of easy living, the Agricultural Revolution left farmers with lives generally more difficult and less satisfying than those of foragers. Hunter-gatherers spent their time in more stimulating and varied ways, and were less in danger of starvation and disease. The Agricultural Revolution certainly enlarged the sum total of food at the disposal of humankind, but the extra food did not translate into a better diet or more leisure. Rather, it translated into population explosions and pampered elites. The average farmer worked harder than the average forager, and got a worse diet in return. The Agricultural Revolution was history's biggest fraud. — Yuval Noah Harari
Naturally and logically, people who forage rather than herd domestic beasts and tend crops for a living - that is, people who depend utterly on wild as opposed to agriculture nature for their welfare - inevitably come to view themselves as merely an element of it all, one member of an egalitarian community, alternately eating and being eaten. — David Petersen
If we lived close to nature in an agricultural society, the seasons as metaphor and fact would continually frame our lives. But the master metaphor of our era does not come from agriculture - it comes from manufacturing. We do not believe that we 'grow' our lives - we believe that we 'make' them. Just listen to how we use the word in everyday speech: we make time, make friends, make meaning, make money, make a living, make love. — Parker J. Palmer
We have been living through a time of sorrow. Our seed remains seed. Our nostrils are dusty. — Warren Eyster