Andy Lynes Quotes
As The Excesses Of 'molecular Gastronomy' Have Slowly Faded Away, Like The Smell Of A Particularly Pungent Fart, A Breath Of Fresh Culinary Air Has Swept Across The Country. I've Been Passionately Interested In Food And Drink For More Than 30 Years And Writing About It For A Decade. In My Experience There Has Never Been A More Exciting Time To Eat Out In This Country.
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